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/ck/ - Food & Cooking


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File: 50 KB, 480x270, How-to-Cook-Buckwheat-Kasha-7-480x270[1].jpg [View same] [iqdb] [saucenao] [google] [report]
13528544 No.13528544 [Reply] [Original]

i made too much buckwheat, what do with it

>> No.13528587

>>13528544
Eat it

>> No.13528860

>>13528587
tastes bad
how do i make it taste good

>> No.13528882

>>13528860
milk

>> No.13528883

>>13528860
Use is as the starch in a veggie soup.

>> No.13528990

>>13528860
mash it a bit (not much, just vigorous stirring with a metal utensil should be enough to soften it a bit), add eggs and onions and seasoning, form into balls and make sort of like a buckwheat falafel. it's still worse than regular falafel but much better than any other way of eating buckwheat

>> No.13529018

>>13528544
Porridge for breakfast

>> No.13529023

>>13528860
Mix in a knob of butter if you really don't like it.

>> No.13529027

>>13528860
Shallots butter and salt

>> No.13529030

>>13528860
Chup it up.

>>
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