[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

View post   
File: 50 KB, 1540x1232, 62172-1-1540.jpg [View same] [iqdb] [saucenao] [google]
13365343 No.13365343[DELETED]  [Reply] [Original]

Imagine being a subhuman tastelet who actually enjoy this

>> No.13365344

>>13365343
imagine being you LMAO

>> No.13365350

>>13365344
Imagine being an amerimutt LMAO

>> No.13365352

>>13365350
Devastating.

>> No.13365356

American cheese only exists because the country was too large to supply and store real cheeses. There is no reason for it to still exist with modern storage and production.

>> No.13365367

>>13365356
It exists because it is the zenith of chemical science, the perfect melting cheese for burgers and grilled cheese. No "real" cheese can hope to compare, indeed no human endeavor can surpass it.

>> No.13365386

American cheese has its uses. It's perfect for burgers and some like myself, have acquired a taste for it. Sometimes I don't want a thick ass slab of cheddar on my burger. A nice melty slice of American will do the trick

>> No.13365389

>>13365367
This made me cackle. Good work.

>> No.13365396

>>13365344
Imagine defending eating plastic.

>> No.13365400

>>13365386
I think kenji came up with some mixture of different cheeses and cornstarch that had the melting-qualities of american.

Used it for mac n cheese tho but could work on burgers too

>> No.13365411

>>13365396
imagine being you LMAO

>> No.13365619
File: 35 KB, 625x626, 1555548952157.png [View same] [iqdb] [saucenao] [google]
13365619

>>13365343
Are you talking about cheese in general? Because that is clearly cheddar cheese in you pic , its to dry to be American cheese and definitely isn't kraft singles because it has square edges.