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/ck/ - Food & Cooking

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13199988 No.13199988 [Reply] [Original]

I haven’t cooked in a while, /ck/, so I am making some kind of an abomination. Red onions, minced meat, garlic, bacon.

>> No.13200016

>>13199988
you should throw all that on top of a pizza

>> No.13200024

>>13200016
I second this. It sounds amazing.

>> No.13200025
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13200025

Of course, it needs one more ingredient. Pasta.
>>13200016
That’s unironically part of the ingredients I order on my Friday pizza

>> No.13200050

>>13200025
damn, pasta also sounds pretty good. i kinda wanna try this now

>> No.13200053

>>13199988
Throw in some beans, ketchup, mustard powder, malt vinegar and brown sugar.

>> No.13200068

OP, tablet died so might end up with no photos.
>>13200053
Don't think I have mustard powder, malt vinegar or non-sugarcubed brown sugar, and I hate beans with passion, but I did add an egg and paprika. Which also goes onto my friday night pizza order.

>> No.13200092

>>13199988
>>13200025

looks like a very decent hungover meal famalam

>> No.13200096
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13200096

And that’s end result. Looks surprisingly well

>> No.13200113

>>13200096
Not really.

>> No.13200123
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13200123

Thanks for joining me /ck/. Good night.

>> No.13200133
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13200133

>>13200123
>Looks surprisingly well
haha... y-yeah....

>> No.13200148

>>13200133
I do say that my ability at laying the meal on the plate is abysmal, but it is quite tasty. 8/10, could have done better.

>> No.13200163

>>13200148
Have you tried cooking carbonara? You have most of the ingredients. Egg tastes much better in pasta when cooked into the sauce and not just literally cooked and thrown on top of the noodles.

>> No.13200171

>>13200163
I have cooked carbonara a few times, but it's been years since I did a proper one, since all the relatively recent times are just pasta, bacon and egg. Should really make a proper carbonara someday.

>> No.13200227

>>13200171
I doubt you could if your life depended on it.

>> No.13200256

>>13200227
Prepare to be astonished in a week or two.

>> No.13200271

>>13200256
I'm sure I will be shocked by how horrible it is.

>> No.13200651

>>13200123
oh what the fuck did you just do to it

>> No.13200667

>>13200123
god damn it whyd you add all that shit on the top

>> No.13200756

>>13200123
W T F

>> No.13200801
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13200801

>>13200123
ketchup and mayo...

>> No.13200835

>>13200123
that's vile you disgusting ape

>> No.13200847
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13200847

>>13200123

>> No.13200857

>>13200123
Amazing taste my fren

>> No.13200916

>>13200801
I haven't had either in months. Goes well with all of this stuff, y'know.

>> No.13200938

>>13200123
Dude wth. You ruined it. Bacon, onions, minced meat. Too bad you cant cook properly.

>> No.13201108

>>13200123
Started out good but what a plot twist

>> No.13201114

>>13200123
вaлaкac нa 4чaнe пocтит? чи шo пeниc

>> No.13201146

>>13201108
>Started out good
It didn't.

>> No.13201283

>>13200163
egg in carbonara is only "cooked" by the hot pasta, in a bowl

>> No.13201581

>>13200123
Well played anon, well played

>> No.13202216

>>13201283
Yep... Which turns it and the rest of the ingredients into a sauce, master chef.