/ck/ - Food & Cooking

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Lasagna Anonymous Mon Jun 24 11:48:30 2019 No.12535765 [Reply] [Original]

>>	Anonymous Mon Jun 24 11:49:27 2019 No.12535768 >>12535765 American version?

>>	Anonymous Mon Jun 24 11:50:00 2019 No.12535771 redpill me on lasagna

>>	Anonymous Mon Jun 24 11:50:19 2019 No.12535772 >>12535768 Do they really do this?

>>	Anonymous Mon Jun 24 11:51:19 2019 No.12535779 >>12535771 It's just a layered casserole with a shitload of cheese

>>	Anonymous Mon Jun 24 11:51:42 2019 No.12535780 >>12535772 Don't know but that shit have too much cheese.

>>	Anonymous Mon Jun 24 11:52:19 2019 No.12535782 File: 12 KB, 229x190, 1388349901805.jpg [View same] [iqdb] [saucenao] [google] >>12535779

>>	Anonymous Mon Jun 24 11:54:36 2019 No.12535790 >>12535765 This is an abomination. Americans are fucking disgusting.

>>	Anonymous Mon Jun 24 11:54:45 2019 No.12535791 File: 220 KB, 378x379, 1559176748113.png [View same] [iqdb] [saucenao] [google] >>12535765 The noodles are clearly not al dante

>>	Anonymous Mon Jun 24 12:00:45 2019 No.12535813 >>12535765 Americans are pig disgusting

Anonymous Mon Jun 24 12:03:26 2019 No.12535826

Here's the first thing you should know,. Anyone who says this >>12535779, has never eaten a decent lasagna in their life.
Lasagna can be amazing, or it can be mediocre, depending on who makes it, and how they make it. In my experience, all the best lasagnas I've ever eaten have been the ones where people put time and effort into them. Like slow cooked sauces, fresh pasta sheets, etc. And great lasagnas always use bechamel, not a heavy mat of cheese, at the very least on top.

>>	Anonymous Mon Jun 24 12:16:10 2019 No.12535867 >>12535791 Noodles need dual wield pistols to be al dante.

>>	Anonymous Mon Jun 24 12:23:39 2019 No.12535899 >>12535765 Two pounds of American plastic cheese, synthetic tomato sauce, and limp noodles. NOICE!

>>	Anonymous Mon Jun 24 12:27:45 2019 No.12535919 >>12535899 Nobody uses American plastic cheese for lasagna here. We have sawdust parmesan for that.

>>	Anonymous Mon Jun 24 17:48:31 2019 No.12537452 >>12535771 you need a good olive oil butter ratio.

>>	Anonymous Mon Jun 24 17:53:18 2019 No.12537486 >>12535826 good lasagna costs like 80$ to make most people myself included eat the cheaper shitty american version

>>	Anonymous Mon Jun 24 17:55:57 2019 No.12537507 >>12537486 Why not just wait and do it right? I only make lasagna maybe 2 or 3 times a year, but it's so fucking worth it.

>>	Anonymous Mon Jun 24 17:57:08 2019 No.12537516 >>12535768 America here. Please clarify, looks like normal lasagna

>>	Anonymous Mon Jun 24 21:16:23 2019 No.12538526 File: 49 KB, 764x401, lasagna.jpg [View same] [iqdb] [saucenao] [google] >>12537516 Something like this and no that looks like a slob of cheese.

>>	Anonymous Mon Jun 24 21:17:25 2019 No.12538534 File: 132 KB, 1200x716, 1200px-Garfield_the_Cat.svg.png [View same] [iqdb] [saucenao] [google] >>12535765 Lasagna you say?

>>	Anonymous Mon Jun 24 21:22:15 2019 No.12538575 >>12538526 I think there's the illusion of too much cheese given by the fact that the pasta is cooked, unlike whatever the hell happened in your image. Pasta should be al denta, not be able to be picked up and maintain it's shape.

>>	Anonymous Mon Jun 24 21:28:07 2019 No.12538616 >>12538526 That looks dry and disgusting. Where is the ricotta? This is meat casserole

>>	Anonymous Mon Jun 24 21:28:53 2019 No.12538622 >>12538526 >>12535765 Surely theres a happy medium??

>>	Anonymous Mon Jun 24 21:43:12 2019 No.12538718 >>12538622 No man, you go dry or sloppy. Those are your options.

>>	Anonymous Mon Jun 24 21:44:39 2019 No.12538727 >>12538718 which way do you swing

>>	Anonymous Mon Jun 24 21:45:51 2019 No.12538737 >>12538727 I'm going in dry anon.

>>	Anonymous Mon Jun 24 21:48:25 2019 No.12538750 >>12538616 It's only supposed to have bechamel and parmesan, no fucking ricotta or cottage cheese or whatever. Lasagna isn't meant to be so dense and heavy.

>>	Anonymous Mon Jun 24 22:02:07 2019 No.12538804 File: 142 KB, 768x1024, 1463173616561.jpg [View same] [iqdb] [saucenao] [google] >>12535765 Lasagna inside a Calzone... thank me afterwards

>>	Anonymous Mon Jun 24 22:06:34 2019 No.12538824 File: 204 KB, 500x269, 1540448872750.gif [View same] [iqdb] [saucenao] [google] Mommy is making me lasagna tomorrow! Thanks for reminding me cooking friends.

>>	Anonymous Mon Jun 24 22:08:09 2019 No.12538829 >>12535765 Gotta have a good meal

>>	Anonymous Mon Jun 24 22:08:49 2019 No.12538832 >>12538750 This. There shouldn't be a pound of cheese laying in your gut after one piece of lasagna. That's so nasty.

>>	Anonymous Mon Jun 24 22:21:17 2019 No.12538890 cold lasagna is best.

>>	Anonymous Tue Jun 25 08:16:11 2019 No.12540661 lasaga

>>	Anonymous Tue Jun 25 09:41:02 2019 No.12540887 I use cottage cheese instead of ricotta

>>	Anonymous Tue Jun 25 11:16:15 2019 No.12541108 >>12535771 >redpill me You have to go back.

>>	Anonymous Tue Jun 25 11:16:55 2019 No.12541110 >>12535771 Garfield the cat fucking loves that stuff

>>	Anonymous Tue Jun 25 11:26:15 2019 No.12541135 >>12538616 >Where is the ricotta? Where it‘s supposed to be, ie not in lasagna, you disgusting tub of lard.

>>	Anonymous Tue Jun 25 11:26:52 2019 No.12541139 >>12535765 >Lasagna I see this a lot on here. Is it a regional spelling?

>>	Anonymous Tue Jun 25 11:34:52 2019 No.12541159 >>12541139 That‘s the actual name in Italian. Lasagne is plural.

>>	Anonymous Tue Jun 25 11:40:59 2019 No.12541169 >>12535771 https://www.youtube.com/watch?v=xER7YhsZcQ0 By far the best lasagna recipe I've encountered.

>>	Anonymous Tue Jun 25 12:35:54 2019 No.12541348 >>12541169 this guy seems to know what he's doing.

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