[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

View post   
File: 1.07 MB, 1334x750, borger.png [View same] [iqdb] [saucenao] [google]
12499908 No.12499908 [Reply] [Original]

I'm about to be moved from dish to the line and being training on flattop/grill.

How do I not fuck it up?

>> No.12499922

>>12499908
Congrats on the promotion.

First of all: Watch the masters. Practice on flipping shit, try squirting the right amount of oil out of a bottle, and practice haste.

Second of all: Depending on what you will be cooking on the grill/flat top, and look up videos of people making those things, and watch. Also try watching tutorials. For the flat top you could get a panini maker/griddle that comes with a flat side and use it to simulate practice.

Good luck op

>> No.12499924

when things get stressful think of ja/ck/ing with your boys

>> No.12499939
File: 1.71 MB, 1324x740, yum.png [View same] [iqdb] [saucenao] [google]
12499939

>>12499908
fuck what up?
that burger is cooked perfectly RARE!

>> No.12499948

Watch the Hooters flat top video on youtube. Its just a guy cooking on a flat top at Hooters for 20 min while wearing a gopro.

>> No.12499985

>>12499908
Should stay in dish, eat free, no stress. Cant fuck up. Hell i just got sent home on days i showed up shit faced, not even fired or writ up

>> No.12500060

>>12499908
Where do you work?

>> No.12500081

>>12499948
Holy shit how do people do that for an 8 hour shift?

>> No.12500103
File: 16 KB, 231x255, 1462223942913.jpg [View same] [iqdb] [saucenao] [google]
12500103

Kitchen worker?
More Meth of course!

>> No.12500180

>>12500060
Cheesecake

>> No.12500264

>>12499985
True facts. Stay in dish, bro. Moving out is way more stress for not much more money. Just invest in things to make dish easier. A good plastic apron, good elbow length gloves, nice headphones. I used to wear a chef hat in dish so I could put my phone or a speaker in the hat. Get a fan to keep cool. The waitresses would bring me back beers when they poured the wrong one, or if you are nice to them and go get the bartenders stuff and bring it back she might give you free beers. Dish is unironically the best kitchen position.

>> No.12500281

Watch Ratatouille about 4 or 5 times you’ll be good

>> No.12500301

suck dick and dont stop sucking dick

>> No.12500557

>>12500264
This professional dish bitxh here>>12499985

>> No.12500614
File: 17 KB, 353x332, 1486082758292.jpg [View same] [iqdb] [saucenao] [google]
12500614

>>12499908
Questoin for the grillmeisters:
Have you ever daydreamed about the fact that if you were able to take out your lungs after a long shift and wring them out a whole lot of collected steak juices would come out after being inhaled all night/day?
What happens to that shit anyway?
You guys must inhale a whole steak by the end of the night right?

>> No.12500706

>>12500614
flat top and fry both get whats called rubber lung it comes from having piss poor ventilation and the silicon dioxide added to the fry grease to prevent foaming and what happens is it evaporates out and has to condense somewhere so im pretty sure my lungs look a lot like my hood vents