/ck/ - Food & Cooking

[Anonymous No.12498913]

Do you retards even know food in restaurants isn't prepared as you order it? It's most often days, even weeks old and it is just reheated for you. This is what you eat when you pay huge money for a meal at a fancy restaurant.

Do you have anything to say for yourself now that you know this?

[Anonymous No.12498927]

[Anonymous No.12498933]

>>12498913
and if i order a steak to autistic specifications?

[Anonymous No.12498984]

>>12498913
>seething like this

kys tastelet
do you live in the UK? then maybe yes

[Anonymous No.12499268]

>>12498913
>You do know that hand soap is made of cum right? Every time you wash your hands you're actually just covering them with another man's old cum
Shut up poorcuck. Everybody knows you're wrong. Stay mad that you can't afford to eat out.

[Anonymous No.12499278]

>>12498913
Red Lobster isn’t a “fancy” restaurant

[Anonymous No.12499286]

This is why I always order fries at McDonald's and insist on having no salt. Then they HAVE to make a fresh batch. Its worth the wait.

[Anonymous No.12499297]

>>12498913
Wait so you are telling me, if I order a bolognese sauce that takes hours to prepare, and I expect to get my spaghetti bolognese shorter than that I am being cheated? Get over yourself. I'll have the lasagna, please. Yes I understand it will take 2 to 3 hours, plus time to cool.

[Anonymous No.12499330]

>gets upset that food isn't prepared as you order it

>also gets upset that they have to wait more than 15 minutes for a dish to be served

hmm

[Anonymous No.12499460]

>>12498913
I have a gaming buddy who says stuff like this. He is a chilean third worlder commie who pretends to be an intellectual when in reality he doesn't even understand simple first world things like restaurants, cars, elections, etc

[Anonymous No.12499469]

>>12499286
That is literally only a problem if you're a massive fatass that only goes through the drive-through. If you go inside, you can see the fries being made fresh. There's fries going out with nearly every meal, they hardly ever sit there.

[Anonymous No.12499473]

>>12498933
>implying the chefs would care
>implying the manager would care
>implying the waitress even wrote your retarded demands down
>implying you could tell the difference anyways

[Anonymous No.12499746]

>>12498913
This is mostly only true for low-volume restaurants. For this reason you should never order food at pubs, ever. Not even wings.

[Anonymous No.12499757]

>>12498913
Have you never eaten at a restaurant with an open kitchen?
There's a fancy steakhouse near where I live with some expensive prices and an open kitchen, I can watch my steak as it's prepared and the extra money is honestly worth it.

I'm sad I'll never be able to make steaks that good at home, a blue rare filet steak is the best thing I've ever gad and something that doesn't deserve the memes about rareness

[Anonymous No.12499769]

>>12498913
Europeans have standards you Amerishart.

[Anonymous No.12499773]

>>12499460
>I have a gaming buddy
faggots, you say?

[Anonymous No.12499865]

>>12498913
>Do you retards even know food in restaurants isn't prepared as you order it?
I don't order food in restaurants. I can make better food for less money at home and not end up with diarrhea.

[Anonymous No.12499901]

>>12498913
The day I consider myself to "know something new" after reading a 4chan post is the day I need to be put in a home.

[Anonymous No.12499909]

>>12498913
Knowing how long the ingredient stays fresh after cooking is part of the art. Sure the bolognese sauce was cooked yesterday for hours, bechamel is from the morning and the pasta was cooked and portioned yesterday but your lasagna can be baked fresh and it's fresh in general.

[Anonymous No.12499932]

>>12499909
>pasta was cooked and portioned yesterday

[Anonymous No.12499935]

>>12498913
>amerimutt restaurants

FTFY

[Anonymous No.12499941]

>>12499932
You know lasagna pasta tastes just the same the next day right?

[Anonymous No.12499952]

>>12499941
>stale food tastes just the same as fresh

ask me how i know you're an american

[Anonymous No.12499962]

>>12499952
It doesn't go stale after one day. Guess how I know you can't cook for shit. Not an american btw

[Anonymous No.12499969]

>prepared food sits for weeks inside a nice restaurant kitchen
Try again poorfag.
Fresh prepared food can be used for two or three days at most, and that's only for things like sauces. Cut vegetables and meat are only prepared in small batches and used for two consecutive services at most (dinner+lunch the next day) then discarded, or whenever it's no longer serviceably fresh.
Anywhere that is not adhering to basic FIFO and date labeling is not a "nice" or "fancy" restaurant.

This nigga so poor he's never even worked a job that paid above minimum wage.

>>12499932
>>12499865
>>12499473
>>12499286
dumb

>>12499297
>>12499909
smart

[Anonymous No.12499981]

If you consider Olive Garden a fancy restaurant then sure

[Anonymous No.12499992]

>>12499969
Oh, God, no... I've been insulted by a stranger on the internet. Welp, I have nothing left to live for, person who somehow instantly knows more about me than I do.

[Anonymous No.12499993]

>>12499969
>Anywhere that is not adhering to basic FIFO and date labeling is not a "nice" or "fancy" restaurant.
I worked in really shitty restaurants in the past but even they adhered to the FIFO rule. I mean if you don't you just end up wasting space and containers and it increasingly becomes harder to manage space in the fridges.

[Anonymous No.12500114]

>>12498913
I usually only eat out in places that prepare the food in front of you. But most of my meals are cooked from scratch. WFPB! bitch!

[Anonymous No.12501421]

>>12499952

[Anonymous No.12501452]

>>12498913
This is only true for shitty small town restaurants.
https://www.youtube.com/watch?v=xDpsIoAI9sA

[Anonymous No.12501553]

How's the thread going, guys? Are the assblasted eurocucks still seething?

[Anonymous No.12502051]

>>12499941
It tastes even better, actually