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/ck/ - Food & Cooking


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12405633 No.12405633 [Reply] [Original]

For me? It's Cholula.

>> No.12405643

It taste exactly like tabasco

>> No.12405666

>>12405643
t. tastelet
>>12405633
Agreed. It goes great on some deviled eggs.

>> No.12405736

>>12405666
> deviled eggs
BASED and Satanpilled

>> No.12405834

>>12405643
Definitely doesn't

>> No.12405852

>>12405643
No it doesn't, Tabasco pretty much just tastes like vinegar

>> No.12405881

>>12405633
I've been on a Pico Pica kick lately. It's a cheap little sauce you can find in most stores and it goes well on eggs, sandwiches, pizza, and homemade tacos. It's a Mexican-style sauce with a blend of chiles and jalapeno with a touch of smokiness and no vinegar taste.

>> No.12405887

>>12405633
>6'2" vs 5'11"

>> No.12405936

Frank's red hot - can go on almost anything without destroying the flavor

>> No.12405961
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12405961

>>12405633
I used to like Cholula, but I've moved on to Marie Sharp's.

>>12405643
Uh...no it doesn't. I think all Louisiana style hot sauces taste like Tabasco though. Crystal, Texas Pete.

>> No.12405997

>>12405633
i bought the big one on the left at walmart and it took me about 2 months to finish.

>> No.12405999

>>12405961
Texas Pete's has a much less prevalent vinegar flavor than Tabasco.

>> No.12406634

>>12405633
when you hear a noise in the backyard in the middle of the night and need to check it out you grab the bigger one to swing and the smaller one to squirt their eyes

>> No.12406647

oh great another numale meme sauce thread

>> No.12406658

Tabasco for when I'm cooking a tomato soup or chili and need to liven it up and cut through flavors.
Crystal for topping most things, say grilled chicken or shrimp or a baked potato
Pepper Plant reigns supreme on fried potato hash and a sunny side up egg. There is absolutely no sauce like Pepper Plant

>> No.12406673
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12406673

>>12405633
Good on eggs.

El Yucateco green habanero is perfered for soups and chilis though.

>> No.12406679

>>12405633
Upboat!

>> No.12406688

>>12405633
Yo cholula makes a pineapple habanero sauce that is the end all be all of flavor for me. perfect amount of heat without being the in your face "fuck you I need to prove something" sort of heat, this super satisfying sort of citrusy sweetness, a subtle hint of acidity/vinegar, and the perfect texture. if you can find it, buy all the bottles you can afford.

>> No.12407197
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12407197

I'm a fan of vinegar, so this is based for me

>> No.12407210
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12407210

>>12405633
based sultan hot sause

>> No.12407219

>>12407210
>your argument is invalid
>my hat is a dumpling

>> No.12407222

>>12407219
how else did they siege Vienna?

>> No.12407939
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12407939

>Slaps your girlfriend's ass

>> No.12409195

>>12405666
>>12405834
>>12405852
>>12405961
Troll’d you good

>> No.12409248
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12409248

For me, it's black booster

>> No.12409963

>>12407939
Tastes like my Mexican girlfriends asshole

>> No.12409967

>>12409195
icy said the blind man

>> No.12410031

>>12405633
Imagine putting that up your butt

>> No.12410034
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12410034

Epic

>> No.12410093
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12410093

>not making your own

>> No.12410255
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12410255

Crystalniggers RISE UP

>> No.12410679

>>12410255
O_o it's kosher certified too

>> No.12410692

>>12410255
It's fuckin watery mate. Louisiana hot sauce is superior

>> No.12410715
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12410715

>> No.12411325
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12411325

objectively the best in terms of flavour

>> No.12411354

>>12410093
You must not do it often since you've posted this picture for months

>> No.12411355

>>12405633
Most hot sauces are just heat, but this one actually has tons of flavor that isn't just salt, vinegar or pepper

>>
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