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/ck/ - Food & Cooking


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12303351 No.12303351 [Reply] [Original]

Over 150 years later and it's STILL the best hot sauce

>> No.12303433

i will admit to being one of those douchebags who is into hot sauces. i order trendy sauces online from a douchebag websites. i am one step below of the people who go as far as to review them on youtube. i'm not proud of it
the bottle i go through the most is original tabasco. and im telling you i have probably had 500 sauces ranging from tabasco-tier to capsaicin cramp extract-tier
you thought you were making a bait thread, but i am here to tell you that you didn't

>> No.12303440

>>12303351
for me, it's the smoked sauce

>> No.12303446

>>12303433
Cringe
>>12303351
GOAT tier
>>12303440
Farts disguised as butt nut

>> No.12303451

>>12303446
that's a bit contradictory isnt it bitch

>> No.12303456

>>12303451
I'll save him the trouble, but he's gonna say something about Reddit in regards to your post.

>> No.12303458

>>12303351
I like their habanero version

>> No.12303465 [DELETED] 
File: 413 KB, 559x560, akari_blue.png [View same] [iqdb] [saucenao] [google] [report]
12303465

>>12303351
Honestly too spicy for me to enjoy
I like Frank's and Cholula

>> No.12303478

>>12303465
>posts anime
>mild sauce is too spicy

checks out

>> No.12303503

tabasco is nice but insuficient if you want something that's actually hot if you regularly eat spicy

>> No.12303528

>>12303351
dank on pizza

>> No.12303536

>>12303351
Amazing on eggs and hash, or just eggs

>> No.12303542
File: 167 KB, 1000x1000, based_crystals.jpg [View same] [iqdb] [saucenao] [google] [report]
12303542

Move aside, the good Louisiana sauce is coming through.

>> No.12303556

Tabasco is pretty Nas Ty. The flavor kiss somewhat like tobacco to m oddly enough

>> No.12303560 [DELETED] 
File: 270 KB, 559x502, akari_look.png [View same] [iqdb] [saucenao] [google] [report]
12303560

>>12303478
Yes I am a pussy when it comes to spice, I do enjoy it when I can handle it though

>> No.12303571

Still more of a fan of Melinda's.

>> No.12303634

>>12303571
Shut your mouth. Marie Sharp's is what you want, anon. Melinda's is knock-off garbage.

>> No.12303683

>>12303634
First I've even heard of it, will have to give it a try.

>> No.12303691
File: 66 KB, 1000x1000, glass_water.jpg [View same] [iqdb] [saucenao] [google] [report]
12303691

>>12303351
Over 4.543 billion years and it's STILL the best beverage

>> No.12303706

>>12303683
She invented Melindas sauce. Melinda was the name of her estate/farm. She didn't understand international business law and her product got hijacked in the US market by swindlers. So now she sells the original Melindas sauce under her own name. It's damn good sauce.

>> No.12303716

>>12303542
My man

>> No.12303743
File: 362 KB, 1500x818, Squat+Female.jpg [View same] [iqdb] [saucenao] [google] [report]
12303743

>>12303691
Nah m8

>> No.12303762
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12303762

do you all really have that shit of taste? I will admit tabasco chipotle is pretty gud.

>> No.12303858

>>12303634
Got some of the Xtra hot habanero today since they were out of Yucateco, it seemed pretty good when I put it in some chili.

>> No.12303864

>>12303542
this shit is just watery louisanna hot

>> No.12303881
File: 2.46 MB, 4160x3120, 20181215_140219.jpg [View same] [iqdb] [saucenao] [google] [report]
12303881

>>12303706
Huh, I didn't know that. I buy both Melinda's and Marie Sharp's.

>> No.12303893
File: 28 KB, 500x281, 1556981178598.jpg [View same] [iqdb] [saucenao] [google] [report]
12303893

>>12303351
I would go to war for this sauce.
I plan on baptizing my son with this sauce by my wife keeps telling me that we can't because it will get in his baby eyes but I need my son to be ready for a world that isn't going to pull any punches!

Thank you for this post anon.

>> No.12303898
File: 30 KB, 212x679, 71qtiVBTieL._SY679_.jpg [View same] [iqdb] [saucenao] [google] [report]
12303898

>>12303351
Step aside you weenies

>> No.12303906

>>12303634
My mom brought me a bunch of Marie Sharps from her vacation in Belize, they were pretty good.

>> No.12303923

The garlic version is the king of pizza hot sauces

>> No.12304032
File: 30 KB, 400x400, 12278258.jpg [View same] [iqdb] [saucenao] [google] [report]
12304032

>hot sauce

>> No.12304146

>>12303440
the smoked Tabasco is GOD tier, it doesn't go with everything, but give me a bottle of that and a well done steak and i'll die a happy fag.

>> No.12304211

>>12303898
my nigger, this is the only correct answer

>> No.12304242

>>12303458
same. its greatest GOAT.
got pineapple in it

>> No.12304246

>>12303351
Not even the best hot sauce from louisiana

>> No.12304253
File: 794 KB, 720x720, 20180614_130121.png [View same] [iqdb] [saucenao] [google] [report]
12304253

>>12303571
>>12303634
>>12303706
>>12303881
Based Scotch Bonnet pepper bros.

>> No.12304257

>>12303881
My man! YUCATECO is god tier

>> No.12304276

>>12303465
fuck the haters
those are great sauces
I don't like burning my fucking tongue with those crazy hipster ghostpepper infused vinegar-base bullshit deathsauces

>> No.12304386

>>12303881
Never had that Melinda's stuff but it looks good, how is it?

>> No.12304389

>>12303503
This, true to it's name, Tabasco is peppery rather than truly spicy.

>> No.12304397
File: 56 KB, 480x729, 3_elizabeth-taylor-top-tenz-3.jpg [View same] [iqdb] [saucenao] [google] [report]
12304397

I'm sold. Give me 5 cases.

>> No.12304418
File: 65 KB, 1280x849, sweethabanero-1496800946606-2-HR.jpg [View same] [iqdb] [saucenao] [google] [report]
12304418

>>12303351
>>12303465
>>12303762

How about this one?

>> No.12304421

>>12303351
>>12303433
>>12303440
>>12303446
>>12303458
Actual unpaid interns

Tabasco is fucking trash

>> No.12304492
File: 240 KB, 880x2048, C063188D-D958-4222-8819-7EAC998C7052.jpg [View same] [iqdb] [saucenao] [google] [report]
12304492

>he doesn’t make his own sauce

>> No.12304499
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12304499

>>12304492

>> No.12304520

>>12303351
I live in Toronto and I am a white man so I get a lot of "LOL FUCKIN WHITE PEOPLE SUCK AT LIFE" shit.

One of the things they love to harp on about is how white people have shit taste with food, especially spicy food. Now, I'm dating a Guyanese girl who douses her food in the spiciest, most intense homemade hot-sauces I've ever tried. They're delicious, and I use them all the time.

THAT SAID, white people hot sauce (Tabasco, Frank's, etc) is still by far the most versatile and practical and gets the most heavy use out of anything in my house. The balance of vinegar and spice is absolutely perfect for so many foods.

>> No.12304530

>>12304421
>most well known hotsauce
>le unpaid interns

based retard poster

>> No.12304562
File: 103 KB, 484x580, DCBADFA1-0851-46AE-A10A-3FC3745AF36B.jpg [View same] [iqdb] [saucenao] [google] [report]
12304562

>>12304530
>big companies dont have marketing and pr, theyre already successful

>> No.12304720

>hot sauce thread
>nobody 'varkin

Smfh tbqh

>> No.12304731
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12304731

>150 years and climate change is going to destroy tabasco

https://earther.gizmodo.com/tabasco-sauce-is-in-a-battle-for-its-very-survival-1825510123

>> No.12304771

>>12303351
nah, thatd be encona

>> No.12304801

>>12304731
Unironically the most sensationalized article I've ever feasted my eyes upon. Jesus christ.
McIlhenny isn't going anywhere.

>> No.12304814

>>12303351
>the best hot sauce
It has a place in my pantry, but it's nowhere near the best when there's Secret Aardvark, El Yucoteco, Gringo Bandito, Mellinda's, and a dozen other staples.

>> No.12304818
File: 328 KB, 480x360, WaFzMENzRlwwH1prWER4e5FKbcI=.gif [View same] [iqdb] [saucenao] [google] [report]
12304818

>>12304801

it's going underwater is where it's going

>> No.12304889

>>12304818
I live in New Iberia and although I'm surrounded by niggers we are fine, it really isn't sinking. That was projected to be a problem two years ago but it hasn't shown itself to be an issue in $CURRENTYEAR
The blacks tend to stay on their side of the train tracks. We don't go on their side. Segregation works here.
The berry is probably the most racist city in the US but holy shit does it work itself out. Yeah the crime is bad but they only hit places with no security systems. Just put a sign out in your yard and you're good

>> No.12304918

Tapatio has my favorite spice level. Goes great with hashbrowns.

>> No.12304939
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12304939

>>12304889

>> No.12304965
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12304965

>>12304889

what the hell are you talking about

>> No.12304972 [DELETED] 
File: 281 KB, 550x711, Akaza.Akari.full.841401.jpg [View same] [iqdb] [saucenao] [google] [report]
12304972

>>12304418
Never had that one, only the original, chili garlic, and chipotle. Love all of them, not spicy at all but so good

>> No.12305931
File: 107 KB, 645x1000, 1541563610422.jpg [View same] [iqdb] [saucenao] [google] [report]
12305931

>>12304562
>big food companies have marketing divisions devoted to /ck/

>> No.12306017
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12306017

This one is really nice imo, altough I also really like the original tabasco

>> No.12306027
File: 23 KB, 220x216, JOLLIBEE®.png [View same] [iqdb] [saucenao] [google] [report]
12306027

>>12305931

>> No.12306055

>>12303762
I like Tabasco's vinegary taste.

>> No.12306063

>>12303351
Franks is better.

>> No.12306454
File: 10 KB, 240x210, hotsauce.jpg [View same] [iqdb] [saucenao] [google] [report]
12306454

this is the one

>> No.12306461
File: 65 KB, 144x393, Garlic Crystal.png [View same] [iqdb] [saucenao] [google] [report]
12306461

>>12303542
For me it's garlic flavored.

>> No.12307238

>>12304562
for me? It's the mcchicken

>> No.12307285

>>12303351
In no way.

>>12304418
>>12306454

Much better tasting.

>> No.12307297

>>12304421
well
when you make a sauce that rivals tabasco and make the money that company makes , then you can call it trash ,
otherwise you just a know nothing angry little peasant screaming for attention because no one cares what you actually think.

you millennials have no culture or your own so you bash everyone else's just to feel relevant.

>> No.12307325

>>12303351
Tabasco should be good since the peppers are fermented for 3 years in oak barrels. However, in order to meet the artificial demand that they created being virtually the only hot sauce available for many years, they use very little of the pepper sauce and instead use mostly vinegar in each bottle. Consequently it tastes like a spicy vinegar rather than a hot sauce. It's just another sad example of late stage capitalism.

>> No.12307394

>>12307325
uhh , well no
the vinegar in a carrier and flavor enhancer
here are couple of video's about it.
https://www.youtube.com/watch?v=X3WLUzqKuJw
the second one has a bit more history.
https://www.youtube.com/watch?v=9MVG7SyEbQc

>> No.12307644

>>12307394
Umm, then why does it taste overwhelmingly like vinegar when real hot sauces don't, sweaty?

>> No.12308519

>>12307644
if you had watched the videos , then you would understand why it has a vinegar flavor.
or are you admitting you're stupid ?

>> No.12308582

>>12308519
>white knighting a spicy vinegar this hard on a tyrolean lederhosen weaving board
Anon I...

>> No.12308599

>>12308582
so ,... stupid then …
okay I accept that answer

>> No.12308618

>>12303542
this and franks is inferior, too minerally a taste for a vinegar hotsauce.
Although I will admit franks is essential to buffalo sauce

>> No.12308619

>>12308582
Won't watch a 12 minute video but will gladly suck cock in front of a live audience, the average poster on /ck/

>> No.12308632

>>12304492
that looks like poop anon

>>
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