/ck/ - Food & Cooking

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Anonymous Tue Mar 12 22:33:56 2019 No.12027307 [Reply] [Original]

White People will say it's too spicy.

Unironically the best hot sauce on the market.

>>	Anonymous Tue Mar 12 22:34:24 2019 No.12027309 literally no one says it's too spicy

>>	Anonymous Tue Mar 12 22:34:43 2019 No.12027310 >>12027307 >hot sauce >made by a person of irish descent >unironically the best doubt

>>	Anonymous Tue Mar 12 22:35:00 2019 No.12027313 >>12027307 who are these white people you speak of?

>>	Anonymous Tue Mar 12 22:35:38 2019 No.12027317 >>12027307 I'm a white person who drinks hot sauce

>>	Anonymous Tue Mar 12 22:37:23 2019 No.12027328 >>12027310 Vinegar and Pepper is the best flavor combo. >made by a person of irish descent Imagine being so retarded that you base a hot sauces quality on the nationality of it's creator.

>>	Anonymous Tue Mar 12 22:38:25 2019 No.12027335 >>12027317 Same senpai.

>>	Anonymous Tue Mar 12 22:39:52 2019 No.12027347 >>12027317 A right of passage my nigger

>>	Anonymous Tue Mar 12 22:47:25 2019 No.12027390 I hate the flavor of Tabasco... I'm pretty sure only white people use Tabasco because I don't associate with black people and Mexicans just eat corn, tomatoes, and jalapenos in different concentrations...

>>	Anonymous Tue Mar 12 23:13:47 2019 No.12027491 >>12027307 Louisiana or gtfo

>>	Anonymous Tue Mar 12 23:17:25 2019 No.12027506 >>12027313 I believe it’s an archaic, racist term for whypipo.

>>	Anonymous Tue Mar 12 23:33:26 2019 No.12027551 >>12027328 Irish people think sugar is spicy. Come on everyone knows that

>>	Anonymous Wed Mar 13 02:20:06 2019 No.12028109 wypipo be like dis sauce too damn spicy LMOA

>>	Anonymous Wed Mar 13 02:22:19 2019 No.12028114 >>12027307 Its alright. I prefer the flavor of some others. I wanna say what I get is Valentino brand

>>	Anonymous Wed Mar 13 02:27:04 2019 No.12028125 >>12027307 It's not spicy, but it is too damn vinegary. Though I do like the flavor of their other sauces.

>>	Anonymous Wed Mar 13 03:49:46 2019 No.12028418 >>12027307 I had some on my chicken sandwich yesterday, it was ok

>>	Anonymous Wed Mar 13 03:50:55 2019 No.12028421 cholula >>>>>>> tabasco

>>	Anonymous Wed Mar 13 04:26:05 2019 No.12028523 >>12027307 It’s shit tier ““““hot”””” sauce.

>>	Anonymous Wed Mar 13 05:04:58 2019 No.12028607 >>12027307 How come I never see niggers and spics doing reaper/ghost pepper challenges?

>>	Anonymous Wed Mar 13 05:06:13 2019 No.12028609 >>12028125 >but it is too damn vinegary That's a good thing if you're putting it on fatty food though, it helps balance it out. I love it on a runny egg and cheese sandwich.

>>	Anonymous Wed Mar 13 05:17:25 2019 No.12028621 >>12028609 I find most hot sauces to be incredibly bitter and overwhelming, due to lack of fermentation time and half the product being seeds and pulp. It’s crazy how terrible the majority of sauces are, even craft small batch ones

Anonymous Wed Mar 13 05:26:50 2019 No.12028648
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>>12028621
I think that's because of the fairly rapid increase in popularity of hot sauces and people wanting more variety. Happened with craft beer too, there's a ton of craft beer that's worse than average macrobrews.

This is probably the best hot sauce I've ever tasted though. Has a decent flavor since it's got mustard, onions, spices, and a papaya base instead of just being vinegar/water. Tastes good on everything.

>>	Anonymous Wed Mar 13 05:29:48 2019 No.12028659 >>12027307 Fuck off, racebaiter.

>>	Anonymous Wed Mar 13 05:32:31 2019 No.12028672 >bottle of vinegar with some chili powder for coloring

>>	Anonymous Wed Mar 13 05:32:58 2019 No.12028675 >>12028648 That sounds pretty good, actually. Thanks for sharing

>>	Anonymous Wed Mar 13 14:54:11 2019 No.12030067 File: 84 KB, 328x1500, best sauce.jpg [View same] [iqdb] [saucenao] [google] blocks your path

>>	Anonymous Wed Mar 13 15:01:57 2019 No.12030096 >>12027307 Way too vinegary, Crystal is the way to go if you like the flavor of Tabasco. Much more fruit forward sort of heat without that butt puckering bite from an excess of vinegar, but still very similar

>>	OP Wed Mar 13 15:16:14 2019 No.12030137 >>12027307 These /ck/ hot sauce threads are the equivalent of going in a beer thread and saying >i oNLy dRInK bUd LiGhT

>>	Anonymous Wed Mar 13 15:42:17 2019 No.12030212 its hardly spicy at all its to vinegary retard

>>	Anonymous Wed Mar 13 15:44:09 2019 No.12030220 File: 9 KB, 355x277, sriacha.jpg [View same] [iqdb] [saucenao] [google] The King.

>>	Anonymous Wed Mar 13 15:47:08 2019 No.12030233 >>12027307 But I’m white and I don’t think it’s too spicy.

>>	Anonymous Wed Mar 13 15:50:05 2019 No.12030243 >>12028607 Because they arent challenging for anybody but pasty whites?

>>	Anonymous Wed Mar 13 15:59:54 2019 No.12030278 >>12030243 Seriously?

>>	Anonymous Wed Mar 13 16:06:38 2019 No.12030287 >>12028607 Probably because you’re a racist who doesn’t interact with blacks and Hispanics on purpose. Or you don’t watch a lot of spicy food challenges. Most likely both.

>>	Anonymous Wed Mar 13 16:48:58 2019 No.12030428 >>12027309 I did when I was 8 years old.

>>	Anonymous Wed Mar 13 16:50:08 2019 No.12030432 >>12027307 Louisiana is a better spicy vinegar type hot sauce

>>	Anonymous Wed Mar 13 16:54:45 2019 No.12030456 >>12027307 Maybe my grandmother thought it was spicy but to me it just tastes like vinegar.

>>	Anonymous Wed Mar 13 17:00:11 2019 No.12030485 File: 13 KB, 355x355, 818rIf9Y98L._SY355_.jpg [View same] [iqdb] [saucenao] [google] >>12027307 Frank would like to have a word with you

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