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/ck/ - Food & Cooking


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11863349 No.11863349 [Reply] [Original]

Best fucking sauce ever

>> No.11863354

There's a few good uses for it, absolutely perfect on eggs, but you are lying to yourself if you think this is the best.

>> No.11863364

>>11863354
No, actually you're lying to YOURSELF believing it's NOT

>> No.11863366
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11863366

>>11863349

>> No.11863370

>>11863364
I like more complex flavors than "vaguely spicy vinegar"

>> No.11863371

>>11863370
And some spanks in the ass too, baby

>> No.11863385

>>11863371
I'm gonna fuck you with a bottle of Tabasco

>> No.11863399

Overrated as fuck.

Not a bad sauce overall, but not nearly worth the hype.

>> No.11863408

>>11863349
yuck, you really eat this battery acid??
seriously try some sriracha it’s like a flavour bomb so so yummy!
get some taste OP

>>11863354
plebbbbbbb

>> No.11863438
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11863438

>muh red vinegar

>> No.11863576

>>11863408
Sriracha, why all of you need sugar in your sauces fucking crybabies, grow up

>> No.11863592
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11863592

>>11863408
>sriracha

>> No.11863596

Why do you all use hot sauce instead of just seasoning before you cook it?

>> No.11863637

im a fan of the slightly aged flavor it has

>> No.11864231

i am one of those fags who is really into hot sauces and have been for years. my purchase history on hot sauce websites is frankly embarrassing. i still use regular tabasco more than anything so i guess that makes it my favorite sauce

>> No.11865787

>>11863592
it's still better than Tabasco.

>>11863596
There's always some whiny anglo crybaby in the group who can't eat spicy and ruins the meal for everyone else

>> No.11866455
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11866455

For me, it's the 'vark.
Always 'varkin Bros.

>> No.11866535

>>11863399
>Hype.
>About Tobosco.
Anon.

>> No.11866667
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11866667

>> No.11866687
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11866687

>>11865787
>There's always some whiny anglo crybaby in the group who can't eat spicy and ruins the meal for everyone else
>mfw said whiny Anglo crybaby ends up not eating the thing that they cried would be too spicy for them to eat anyway
Fucking Anglos, I swear.

>> No.11866832

>>11863349
Regular Tabasco sucks, however their green and chipotle sauces are top tier

>> No.11866846
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11866846

>>11863349

not even the best tabasco

>> No.11866909

>>11866832
That's only because they taste of something besides vinegar.

>> No.11867027
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11867027

No it's Siracha.

>> No.11867047

>>11863349
tobasco is what you put on shit to make it edible, ie cold pizza

>> No.11867056

>>11867047
Isn't that the point of a sauce?

>> No.11867119
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11867119

>>11867027

>> No.11867896

>>11863576
sorry i got here late. now, can we all laugh at this fucking faggot for his horrible taste in sauces. what a fucking aspie

>> No.11867916

>>11863349
I've always disliked Tabasco, it's just too vinegar-y. It's fine on certain things, like a bit of it on raw oysters is nice. Crystal is my general go-to

>> No.11867920

>>11867047
>tobasco
I see this a lot on here.
Is it a regional spelling?

>> No.11867923

Tabasco has its place but there are better sauces

>> No.11867929

Are you stupid anon? Or are you just poor

>> No.11868262

>>11863349
it's ok, but habanero tabasco is amazing

>> No.11868265

>>11863408
you only like siracha because it has more sugar you obese child

>> No.11868284

>>11868265
https://www.nutritionix.com/food/sriracha
Doesn't seem to have much sugar.

>> No.11868296

>>11863370
it has a decent flavor from the fermented peppers

>> No.11868303

>>11868284
it's 15% sugar

>> No.11869702

I love the smoked chipotle version.

I could drink that stuff.

>> No.11869720

>>11863370
>>11866909
>>11867916
>vinegar is bad
could you be any more plebeian?

>> No.11869854

>>11868284
>serving size = 6.5g
>sugar per = 1g
Yeah, that's kind of a lot of sugar

>> No.11869959

>>11863349
i think so to.
its fermented for 3 years in oak barrels.
most other hot sauces are fermented for a few months in plastic. the patricians choice.

>> No.11870173

>>11869959
The problem is, due to it being the default meme sauce and marketing, those fantastic 3 yr fermented peppers grown on the limited landmass of Avery Island are diluted with enormous quantities of vinegar to supply the meme induced demand. Over vinegaring completely eliminates the subtle flavors of a fermented hot sauce. This is a perfect example of late stage capitalism.

>> No.11870527

>>11866455
Based varkposter.

>> No.11870742

>>11869959
And those other sauces taste vastly better. It doesn't make a bit of goddamn difference what container it's kept in or for how long if the sauce itself is shit.

>> No.11870761
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11870761

Based Tabasco poster.

>> No.11870864
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11870864

Crystal hot sauce is the same thing as Tabasco, only it's a fraction of the price.

>> No.11870886
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11870886

The one, the only, the 'vark for me my boys.
Any other choice is simply inferior.

>> No.11870895

>>11866455
is this shit even good? I like hotsauce but i've never felt like buying one just based off of a cute cartoon character. cholula girl can get it though

>>
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