/ck/ - Food & Cooking

File: 97 KB, 1200x800, 974E6794-20C8-4694-89A7-3424ECE39775.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Mon Feb 4 19:06:58 2019 No.11861190 [Reply] [Original]

Okay, first things first...

I make a paste with Knorr™ cube... this one is chicken, but I could use vegetable if I wanted, it’s your choice.

I add just a touch of olive oil... then I massage it into my thread... and what it does, it does two things...

1. It seasons the thread perfectly
2. It doesn’t form a crust and drop off

And then... like my dear Italian mother... some Knorr™ Aromat.

Knorr™ makes your thread truly delicious, but don’t just take my word for it.

You should try it.

Advanced search
Text to find
Subject [?]Search by post subject. Leave empty for any.
Username [?]Search for user name. Leave empty for any user name.
Tripcode [?]Search for tripcode. Leave empty for any.
Email [?]Search by email. Leave empty for any.
Filename [?]Search by image filename. Leave empty for any.
From Date [?]Enter what date to start searching from. Format is YYYY-MM-DD
To Date [?]Enter what date to start searching until. Format is YYYY-MM-DD
Image hash
Search in	All Posts OPs Only
Deleted posts	Show all posts Show only deleted posts Only show non-deleted posts
Internal posts	Show all posts Show only internal posts Show only archived posts
Order	New posts first Old posts first
Capcode	All Posts Only by Users Only by Mods Only by Admins Only by Developers
Results	Posts Threads
Action	[ Simple ]