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/ck/ - Food & Cooking

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11624550 No.11624550 [Reply] [Original]

Got ahold of 20 packs of these bad boys and need to find a use for em. Best pairings?

Meat? Cheese? I'm all ears.

>> No.11624557

If you don't know what to put on a fucking cracker then you're beyond help.

>> No.11624624
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11624624

>>11624619
Fuck meats and fuck cheeses. Strawberry preserves mate. The combination is heavenly.

>> No.11624627

>>11624550
saltines are only big for me in soups, particularly chili.

>> No.11624630

a simple bean chili. no meat required.

>> No.11624685

tuna+mayo+tomato

>> No.11624699

>>11624624
for me, it's strawberry jam : the album

>> No.11624712
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11624712

>***Primordial Goddess Tier***
High liver
Raw honey
Whipped garlic & onion cream cheese
Deenz
Soup joumou

>***Elder God Tier***
Cheez Whiz
Raw maple smoked Vermont aged cheddar
Strawberry preserves

>>***End Game Build Main Character Tier***
Pepper Jack cheese
Brie
Salami slices

>***Lesser Vampire Tier***
Chili
Guacamole


>***Dog On Street You Wouldn't Bother To Shit On Tier***
Peanut butter
Hummus
Pepperoni
Salmon

>> No.11624749

A layer of butter then jelly is god tier

>> No.11624753

>>11624627
for you

>> No.11624785
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11624785

EVERYONE MOVE ASIDE

>> No.11624829

>>11624550
Apply /deenz/

>> No.11624837
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11624837

>>11624712
>cheez whiz
>elder god tier

>> No.11625102

>>11624749
Fucking Americans...

>> No.11625108

>>11624624
This but also deenz

>> No.11625111

>>11624829
absolutely based

>> No.11625126

>>11624550
You can crush a pack and use em like bread crumbs. Binds a meatloaf or meatballs real nice.

>> No.11625201

with tomato soup
slices of American cheese quartered
and salami if you got it
Cheese in a can
cream cheese
pb&j in a pinch

dem soda crackers is so versatile

>> No.11625495

>>11624550
SARDINES MOTHERFUCKER!!!!!!

>> No.11625546

>>11624712
>Deenz
>>11624829
>deenz

What is deenz? A type of nut?

>> No.11625586

>>11625495
This but Herring

>> No.11625607

>>11625546
>What is deenz? A type of nut?
Yes.

>> No.11625623

>>11624550
Blitz some olives (main), capers, parmasan and macadamias up with olive oil and thank god for the blessing of such a taste experience

>> No.11625631

>>11624550
Use them in soup instead of oyster crackers. 20 packs? What did you people do rob a food bank? Give them out to people, wtf?

>> No.11625633

>>11625102
Jelly much fucking foreigner?

>> No.11625639

>>11625607
DEENZ NUTS

haahaha gotem

>> No.11625670

peanut butter was always my favorite with them. a savory smore (i had never had smores as a youth, so comparison is later)

>> No.11625677

>>11625126
oh hey i never thought of that. easier than breadcrumbs. sort of like matzo meal. thanks

>> No.11625682

A glass of water

>> No.11625794

>>11625546
https://vocaroo.com/i/s0GV1WKS3gn1

>> No.11625803

>>11624550
cheese and smoked or thin meats.
butter/creamy spread and marmalaid, jam, or pie filling (not pumpkin)

or be a dedicated anon and use cheesecake filling and fresh fruit.

>> No.11625814

>>11625794
Ohhhhhhhhhhh Sardeenz.

>> No.11625818

>>11624712
I am admittedly a bit disappointed you left out my personal favorite pairing for saltines, Updog.

>> No.11625833
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11625833

>>11625546
Fucking savage! Learn.

>> No.11625845
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11625845

>> No.11625869

Instead of breadcrumbs in something like meatballs or meatloaf use the saltines crushed up

>> No.11626208

>>11624685
they're good with tuna

>> No.11626215

Cheese and Vegemite is pretty great on these crackers.

>> No.11626216

>>11624550
A little bit of butter on them and a bowl of baked beans you ignoramus

>> No.11626274

I eat entire boxes of the unsalted ones, I love them so much.

>> No.11626509

>>11624627
>soups
you have to be trolling. americans dont really do this, do they?
soup is supposed to be served with buttered toast or MAYBE bread rolls.

>> No.11626705

Saltine toffee

>> No.11626707

>>11626509
I think that anon means that you put saltines in the soup to thicken it and give it a fuller texture.

>> No.11626715

>>11625818
what's updog?

>> No.11626780

>>11624785
>he puts a red solo cup on his saltines

>> No.11627268

>>11626707
Thickening soup artificially with flour potatoes or crackers is plebeian, just reduce.

>> No.11627335

>>11627268
But there are little cracker chunks that remain and they're good

>> No.11627495

>>11626715
I don't know what's up with you

>> No.11627519

>>11624550
Is this what white people unironically like? Saltines?

>> No.11627530

>>11624550
Butter. Put butter on crackers. Always.

>> No.11627535

>>11627519
They don't call us crackers for nothin

>> No.11627575

mainly chili
but cheese,peanut butter, tuna.

>> No.11627618

>>11624550
They make great bread crumbs. I use crushed saltines for breaded pork chop, fried in Crisco.

>> No.11627622

>>11627495
fullblown retardation

>> No.11627673

>>11626509
are non Americans actually this anal retentive? You eat whatever the fuck you like in or with soup. If I want to put a slice of goddamn pizza in my soup I fucking will. It's like you fuckers enjoy rules and laws in every aspect of your lives.

>> No.11627687

>>11624550
They go good with oyster stew

>> No.11627730

>>11624550

skeet shooting

>> No.11627787

>>11624550
soup

>> No.11628207

when I was broke I used to dip saltines in BBQ sauce

>> No.11628529

>>11627519
Well don't leave us hanging Mr. Person of Color what ethnic food of your culture is just so much better?

>> No.11628536

>>11626509
>>11625102
R E N T F R E E