/ck/ - Food & Cooking

[Anonymous No.11590306]

Why does Japan think this is okay?

[Anonymous No.11590312]

I can only assume Japanese ketchup is closer to a genuine tomato sauce and not awful HFCS Heinz shit, otherwise omurice is fucking retarded.

[Anonymous No.11590314]

>>11590306
Why do you think it's not okay?

[Anonymous No.11590315]

>>11590306
Two big reasons in wwii

[Anonymous No.11590330]

>>11590306
Have you never eaten a proper omurice?
Make one, it's not tifficult, ketchup actually goes really well with the taste profile of it.

[Anonymous No.11590336]

>>11590306
Their ketchup is different. It's folded thousands of times

[Anonymous No.11590357]

It's fucking delicious, that's why.

[Anonymous No.11590358]

>anons still pretending to be too good for ketchup
Faggots

[Anonymous No.11590388]

Would German gypsy sauce work on omurice?
Pic related.

[Anonymous No.11590404]

>>11590312
it's just normal ketchup, but honestly it's less dumb of a concept than it sounds

what do people put on their eggs? hot sauce
what can't you get in east asia in the 1900s-1920s when japanese tastes in western cooking were formed? hot sauce
how do you make hot sauce? take a very veglike fruit and add vinegar and spices
how do you make ketchup? take a different very veglike fruit and add vinegar and spices

it's a bit sweet, but since the traditional japanese omelet is made with sugar anyway...

[Anonymous No.11590419]

>>11590388
How bout curry ketchup?

[Anonymous No.11590426]

>>11590358
i really dont think im too good for ketchup, its just when i see eggs i think savory, not sweet.

[Anonymous No.11590428]

>>11590419
>Not posting Hela's Schaschlik Ketchup

[Anonymous No.11590429]

>>11590312
Ketchup tasted like ketchup when I was in Japan