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/ck/ - Food & Cooking


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File: 55 KB, 570x375, o-CHEESE-ON-TOAST-570.jpg [View same] [iqdb] [saucenao] [google]
11552952 No.11552952 [Reply] [Original]

is cheese on toast the ultimate britbong heroin-chic food?

>> No.11552962

I used to eat that shit as a kid. Put it in a toaster over, it's the bomb. The cheese would make one big bubble that would slightly burn and then you could peel it off and eat it, revealing the gooey cheese layer underneath. Tasty af.

>> No.11552973

>>11552962
i literally just finished eating this exact same thing not even a minute ago and confirm shit's fucking delicious. i even used a shit tier cheese, cracker barrel extra sharp white cheddar. and it was still delicious. i also sprinkled some worcestershire sauce on it

>> No.11552990

>>11552973
Shits cash bruv

>> No.11553008
File: 1.70 MB, 250x250, wee bey low res.gif [View same] [iqdb] [saucenao] [google]
11553008

>>11552962
>>11552973
>>11552990
Whoa hold up...you're telling me that melted cheese plus carbs tastes good?

>> No.11553023

Mine never looked that nice. I had thin brown hovis bread with greasy cheese that still held is rectangular form after being half melted. Still enjoyed it though.

>> No.11553029

>>11552952
Shits great when you use pumpernickel bread.

>> No.11553038

>>11553008
stop overanalyzing everything you cynical incel neckbeard

>> No.11553040

>>11552952
If you don't eat cheese on toast with Lea And Perrins then you deserve to be sent to the gulag.

>> No.11553042

>>11552962
Imagine eating a boil on a burn victim like that

>> No.11553520

>>11552952
If you don't eat cheese on toast with HP Sauce then you deserve to be sent to the gulag.

>> No.11555348

>>11553040
this except swap the worcestershire out for vegimite/promite.

>> No.11555366

I love adding slivers of raw onion.Barely enough time to cook but just lose that raw harshness. That and Worcestershire sauce will make a great cheese on toast.

>> No.11555404

>>11555366
what are silvers of onion?

>> No.11555423

>>11555404
*slivers
Sorry, was being a retard.

>> No.11555441

>>11553023
Grate it. Cheddar is not a great melting cheese, it needs some help

>> No.11555444
File: 2.58 MB, 640x360, cheese on toast.webm [View same] [iqdb] [saucenao] [google]
11555444

Do you fully toast the slice before grilling, or toast one side and grill the other?

>> No.11555445

>>11552952
Why not slap it together and call Jon Favreau so you can make it a movie?

>> No.11555450

>>11553008
didn't the /fit/ goddess die at 22 of heart disease? What's your point?

>> No.11555478

>>11553008
>>11553008
shorty was a toasted cheese?

>> No.11555503

>>11555444

Great question and very important. I definitely toast one side fully. That means very dark brown. I then toast the other side to a light brown because I know the edges will get darker later on. The light brown side is where I place the cheese.

Just to clear things up. When Brits talk about cheese on toast it means putting the bread under the grill. I think thats called the broiler in America. Maybe some weirdos put the bread in a toaster but frankly I don't want to think about them.

>> No.11555776
File: 1.54 MB, 1920x1080, 1533148761524.png [View same] [iqdb] [saucenao] [google]
11555776

>>11555366
>sliver
>>11555404
>silver
>>11555423
>sliver

>> No.11555790

>>11555450
Heart disease at age 22 isn't caused by diet, you can have a bad diet and not be at risk of heart attack until 65. She was either taking cocaine, amphetamines or harmful preworkout.

>> No.11557399

no