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/ck/ - Food & Cooking

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10237762 No.10237762 [Reply] [Original]

Bon Appetite > Eater > Maybe Munchies if you minus many of the annoying aspects >>>>>>>>>>>>>>>>>> Zagat

>> No.10237837

It's Alive may as well be its own channel

Everything else is between Munchies and Zagat tier

>> No.10237858

serious eats and ATK/cooks country.
Actually, just download books.

>> No.10237882

4K KITCHEN

>> No.10237885

for me its 4chan

best fastfood website

>> No.10237995

>>10237762
for me it's
Bon appetite > Munchies > First we Feast > Eater > Zagat

>> No.10238097

>>10237995
First we Feast is just negro-tier shit though

>loud blaring trap 'music'
>everything has to be focused around blacks and 'the culture'

I do like hot ones though, and Sean, but it really depends on the guests. And also, half the content (usually Sean focused stuff) is fine but when it starts veering into AFRICAN AMERICAN TACOS and CHEESE SLOP NEW YORK SANDWICHES then fuck that shit

>> No.10238178

>>10237837
there should just be one channel where its claire and brad. brad because hes a cool dude, claire because shes a thicc qt

>> No.10238306

>>10238097
I mean it's because first we feast is a subsidiary of complex, but then again all of the food youtube channels have some shit tier programming

>> No.10238391
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10238391

>>10237762
>mfw Claire from bon appétit

>> No.10238410

>>10237762
> Bon Appetite
> Here's Shiquaniuqa TyQueese a six-gendered Trans African Lebanese American Canadian chef at NYC's finest restaurant
> Here's kids react to squid

>> No.10239080

>>10238410
right? love all their shit, fun bits mixed with great educational bits

>> No.10240106

>>10238097
You should see their garbage Instagram account. Sometimes they advertise places with dishes so awful that they get called out by other celebrity chefs (like Eddie Huang)

>> No.10240134

>>10238391
Every time I see one of her videos I just want to bend her over in that test kitchen and violate her.

>> No.10240732

Food Wishes, It's Alive, and Hot Ones. Everything else is not worth your time.

>> No.10240856

ChefSteps is good even though most of their videos are an ad for their sous vide machine.

>> No.10241241

Best Ever food review show because the guy on it isn't annoying and got /fit/

>> No.10241305

>>10240732
>Food wishes
God-tier choice

>> No.10242817

anyone know a streetfood show thats not about the poorest places in the world

>> No.10243104
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10243104

*teleports behind you*
*cuts you in half with his Damascus steel*
*needlessly epic music plays*
*tops you with gold leaf*
Heh, nothing personnel...

>> No.10243737

>>10243104
I love how he hams it up and cranks his froggyness up to 11. I would say that watching his recipes and more educationial for me than actual guides I would follow regularly, lots of stuff he makes is very very complicated. Especially his pastries.

>> No.10244255

>>10243104
>that trigger discipline

>> No.10244270

>>10241305
Food wishes is probably the most consistently decent, but chef John talks like a valley girl

>> No.10244897

>>10244270
Not enough "like" s and his puns are too dad jokey to be valley girl. The sin curve tone of voice maybe, but I'd call that more just strange than Valley girl

>> No.10244907

>>10237762
You watch Bon Appetite for Brad and he's only 5% of the channel.

>> No.10244948

>>10244270
the way every sentence sounds like a question kind of got on my nerves at first

>> No.10244978

>>10244948
Now you love it though right?

>> No.10245025

i enjoy the gook dude hiroshi takada or however you spell it, sometimes i watch him cut the cucumbers and other vegetables used for his sushi and pretend he is slicing through my throbbing johnson UwU

>> No.10245107

>>10238178
Just give them both a channel.

>> No.10245245

>>10244270
Chef John's consistency and repetitiveness made me realize that recipes can be broken down into reusable techniques, which made me a better cook. So hats off to him.

>> No.10245258

>>10240134
ever since she got those highlights/started graying she became 100x hotter.