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/ck/ - Food & Cooking


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10001316 No.10001316 [Reply] [Original]

I have a couple questions about picky eaters. If you are a picky eaters, what is the most specific thing about your diet that no one seems to get? If you aren't a picky eaters, what is the pickiest thing you have ever seen from a picky eater?

>> No.10001547
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10001547

>The forbidden fruit

>> No.10001658

>>10001316
Used to work with a kid who only ever ate McDonalds fries. Pudgy little dork but I liked him

>> No.10001712

>>10001316
I tend not to like soup unless I make it or I really trust the people who did.

>> No.10001792
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10001792

>>10001316
Pea soup or anything similar in texture is where I put my foot down. If I wanted to taste and feel vomit sliding through my throat I'd chug a charcoal milkshake.

>> No.10001823
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10001823

>>10001316
Used to have an employee who only ate brown food. It didn’t matter what the food actually was, if it could be made “brown” he would eat it.

French fries = check
Hamburgers = okay
Cauliflower = fry it and make it brown
Carrots = nope, no amount of cooking could make it brown enough

Drank soda and ate shit food all day. Saw him recently, weighed 300+. At 5’4” that ain’t good.

>> No.10001828
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10001828

>>10001823
Was he okay with ice cream?

>> No.10001830
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10001830

>>10001792
Or pea soup, apparently.

>> No.10001845

>>10001830
Now you're getting it.

>> No.10001856
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10001856

>>10001828
Oddly enough, would eat chocolate and vanilla. Vanilla is brown enough, I guess

Of course, he would eat any color candy. However, I don’t think he considered that food.

>> No.10001872

>>10001856
>something editable isn't food
Pretty impressive mental gymnastics. Wonder how fucked his childhood was.

>> No.10001877

>>10001856
Did he have some related catchphrase he would exclaim whenever he entered? Something like "welcome to brown town!" or "here comes the tan man!"

>> No.10002001
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10002001

>>10001877
No, that would have required admitting that his food choices were something out of the ordinary. Not really a bright fellow but a good enough kid. As for>>10001872, it is possible that he understood that food should have some sort of nutritive value

>> No.10002019
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10002019

>>10002001
He did seem to lack a sort of spatial awareness, or perhaps an awareness of what his body was doing at any given point in time. An example might be the chewing of food.

It could be amusing to watch for a short while but it generally caused chaos and destruction, followed by a sense of nausea.

>> No.10002033

ill never forget...on my prom night i went to a asian restaurant with like 10 people and my gf said she was allergic to shrimp and i was so surprised she never told me. later she said she only said it so people at the table didnt order it. literally what the fuck. we broke up

>> No.10002037

>>10001712
I'm like this but with any complicated dish. Like anything beyond a steak or a burger I need to make it myself

>> No.10002042

I have a hard time eating anything savory made with cream or having the consistency of cream.
I don't know why, but I'm getting over it.
The second thing is fucking onions. Onions make me want to rip my stomach out. I can smell them a mile away, taste them in the smallest fucking amounts, and they make me gag from the slightest amount, taste, smell, or even fucking texture. Fuck onions, I will never be ok with them.

>> No.10002172

>>10001316
I don't eat pasta/ noodles because as a small child I choked on spaghetti and couldn't breathe
>it left me a weaker man

>> No.10002191

it has something to do with texture.

Fish, for example, has a strange texture to it that I don't like feel in my mouth.

>> No.10002205

>>10001316
I wouldn't say that I'm picky, but I REALLY dislike all sweets. Maybe once a year, I have a hard candy. Being around chocolate cake or cupcakes with heavy frosting makes me lose my appetite really quickly. People always insist "oh you just haven't had my grandma's _______," but I know I fucking hate it. I keep declining, and inevitably, I finally feel bad for offending them and spend the next hour washing out my mouth. There's an initial sweetness to it that's alright, but I have this ashen aftertaste that hits me that I can't get away for hours.

I have no reasons that I'm skipping it from a health perspective.

It always offends the shit out of people and you'd think I wanted to put people in ovens.

>> No.10002234

>>10002205
Cake personally is my mortal enemy. Store bought stuff with shitty frosting is my nightmare. I only ever once enjoyed cake but it was some petit four with Italian buttercream. Not so bad but beyond that cake is gross af.

>> No.10002279

>>10002234
I got no problems with cake, or sweets in general, but honestly cake isn't nearly as impressive as some people make it out to be. Apart from the aesthetic value of cake decoration, it's pretty mediocre. There's way more interesting stuff in both baking and sweets making, both for making and eating.

>> No.10002327

>>10002205
Most desserts just have way too much sugar, to the point where it irritates my throat and makes it feel like it's burning. If I want something sweet I find a recipe I want to use and take 25% of the sugar out of the recipe. I've never had this cause a problem and everything still comes out sweet enough.

>> No.10002351

>>10001316
I know a few picky eaters and it's annoying as fuck when I go out to eat with any of them.

>Brother
>Only ever wants Chinese food
>Says how varied Chinese food is, but orders the same thing every time

>Friend #1
>Only eats plain burgers, cheese pizza, and cake
>Complains whenever we go out to eat at a place that doesn't serve his two food groups

>Friend #2
>Refuses to eat any fruits or vegetables

>> No.10003327

>>10001316
I don't like hamburgers, I'm not really a picky eater, but most people don't get that I don't like plain red meat. If it's in chilli or tacos it's fine.

I don't care much for steak but I can eat it if I have too.

It's always such a fucking hassle when I explain it to people.

>> No.10003338

Anything but onions man, dont know why but I cant stand the texture

>> No.10003369

Green beans.
Vile rubber noodles.
I have no qualms in offending the host if they serve me green beans that are not fried to a crisp. They're not going in my mouth, sorry.

>> No.10003378

When I was a kid, I'd tell people about how I hated cheese. Their immediate response, as you would expect from children is "what about pizza?" I'd tell them I took the cheese off. Now, I'm no physicist, but I'm pretty sure the toppings on a pizza aren't bound to the cheese by the strong nuclear force. Regardless, every single one of them, even adults to this day, would reply "that's just sauce on bread, though!'

I take the toppings off, take the cheese off, then put the toppings on and eat. OR, if I had my way, get a pizza that is half, or completely without cheese.

pizza is one of the most frustrating yet rewarding foods to eat for me sometimes.

>> No.10003381

I like sweets, but only in the form of desserts and drinks, and absolutely hate sweet and savory together

This includes honey mustard, honey BBQ, spaghetti made with especially sweet tomatoes, steak sauce, coconut chicken, cream cheese based spinach dip, pretty much anything made with beets, etc.

>> No.10003396

Beets, zucchini, and any squash, in that order, are the three vegetables I will outright refuse to eat, anything else is fair game, I especially love onions though, all types and cooking methods including raw

>> No.10003424

I’m a super taster. I’m a nightmare...
>any spice with heat
>seafood (too fishy or weirdly sweet)
>most red meat (steak and ham especially)
>mushrooms (texture and fungal aftertaste)
>chocolate desserts (too rich)
>saccharines (sucralose, aspritame, I can taste the slightest)
>over processed foods (no real flavour profile)
I’m also incredibly spoiled by having a family of Martha Stewart caliber grans, and can cook well myself. The upside is I can eat something and tell you what’s in it.

>> No.10003433
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10003433

>>10003424
>Hates taste
>Hates things with no taste

>> No.10003453

>>10003433
Re read. Hates certain flavours, can detect them all, and is judgemental of over processed or poorly cooked foods.

>> No.10003481

>>10003378
Autism Speaks

>> No.10003501

>>10003424
>ham
>red meat

nigga is you retarded

>> No.10003506

>>10003501
Pork is red meat you ape

>> No.10003523
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10003523

>>10003424
maybe youre just a pussy

>> No.10003549
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10003549

>>10003424
>fungal aftertaste

>> No.10003571

>>10003481
It's lactose intolerance mixed with the Garcia Effect. Your brain will register certain foods as toxic if they make you sick enough.

I originally only hated milk and dishes where the main flavor came from or cheese like fettucini alfredo or mac n cheese. Shit like pizza was great though. Thing about pizza was that due to the sheer amount of cheese I'd be eating, I'd throw it all up that same night.

After this happened enough times, I tried telling my parents that I couldn't eat cheese anymore. They tried haphazardly to abide by my request to never eat cheese again, but every once in a while, I'd get something with cheese or something really creamy and I'd be forced with a choice, either eat it, or eat nothing, so usually I'd drown the cheeseburger in ketchup or whatever, and gulp it down...

One day I ate some nachos and enjoyed em too because nachos are fuckin sweet. And then I immediately ran to the bathroom to blow chunks. The only reason my parents heeded my was because they saw how quickly I went from a happy child to thoroughly nauseated. If it weren't for that, I'd still have to scrape cheese off of every cheeseburger with a knife.

>> No.10003591

>>10003571
Most cheese doesn't have lactose. Maybe it's a casein allergy.

>> No.10003622

my sister in law refuses to eat vegetables, including onions. One time I made a potato dish and put parsley in it, she would not eat it because it contained something green. I have seen her remove the single piece of lettuce from a mcchicken, the best fast food sandwich

>> No.10003629

>>10001316
I don't eat salmon trout, swordfish, shark or tuna. I get really really nauseous from the taste and smell. Strangely enough shellfish or any white meat fish is fine. But the oily fishy poop taste of salmon is just unbearable. I tried some wild Alaskan salmon once and that was a little bit more eatable but still would only eat if I was in a survival situation.

>> No.10003635

>>10002033
did she give a reason?

>> No.10003641
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10003641

>>10003591
That explains why I'd only get gas when I ate cereal...

Casein allergy, lactose intolerance, whatever it is, I just don't eat anything stronger than sweetened cream cheese or the occasional conservative amount of parmesan.

>> No.10003647

>>10002234
i only like cake if it is saturated in something, like pound cake with melted butter, three milk cake, or pinapple upside down cake. the average chocolate cake doesn't do anything for me

>> No.10003655

>>10003506
the ad campaign is literally "Pork, the other white meat" you knob

>> No.10003666

>>10003655
Do you know what the difference between white, dark, and red meat(muscle tissue) actually, literally are?

>> No.10003706

>>10003666
myoglobin

>> No.10003716

>>10003706
Well done. The amount of Myoglobin in Pork separates it from that of poultry.

I don't even know if you're the same person, I just wanted to press the fact that ham is red meat.

>> No.10003828

>>10002042
You're such a piece of worthless shit

>> No.10003853

Primarily triggered by people who lose their fucking shit over onions. Onions are in fucking everything worth eating. Just bite the bullet and switch to soylent you goddamn invalids.

>> No.10004156

Anyone here feel sad about what they don't like? I can't stand the taste of coriander leaf, but it's used in so many dishes that it really cuts me off from a lot of cuisines.

>> No.10004174

>>10001316
I don't like chocolate, not matter what it is I can't bring myself to like it. Absolutely despise all chocolate bars and even some cookies.

>> No.10004195

>>10003853
Before Maddox became an annoying cuck shell of himself, he wrote a pretty funny article on onion haters.

>> No.10004213

>>10003828
>>10004195
>>10003853
People are unironically triggered by people who don't like onions? Is that autism?

>> No.10004218

>>10004213
It's more of a joke because onion is essential in so many fucking dishes.

>> No.10005327

>>10001316
I work with a guy that has a huge container of canned chili every single day. Another guy said something about it once and he stopped eating lunch at work for a week and a half. He's back at it now though.

>> No.10005713

>>10002033
Your prom sucked
> Got high with gf
> Went to a nice Italian place with a small group of friends
> Get high again with gf
> Go to prom
> Get high with gf and group
> Go bowling because fuck it we're high
> Fuck out of weed, contact gf's dad
> Free weed
> Take everyone home
> Get high with gf
> Fuck

>> No.10005745

>>10004156
Wish I could appreciate seafood, the only kinds I've tried that I didn't feel reviled by so far were tuna and calamari

Once in a rare while I'll eat a bit of shrimp but even then I only sometimes like it

Feels like I'm missing out on so many cuisines

>> No.10005756

>>10003853
>>10004213
When I was a child I didn't like onions but now I love them on everything. Last night I made a burger with sauted onions and mushrooms on a med rare burger with swiss cheese .. it was great and the onions really added a bit of a kick

>> No.10006093

The only food I really don't like is sweet pickles. Like bread and butter pickles specifically.

They make me want to vomit.

>> No.10006100

>>10001316
>Not "tide podckets"

>> No.10007159

my roommate is a picky eater and has never eaten
>strawberries
>blueberries
>most fruit except bananas and apples
>goat cheese
>any fish except shrimp
>avocado

doesn't like
>bagels
>cereal
>eggs
>tomatos
>onion
>pancakes
>coffee
>any wine except moscato
>hamburgers
>yogurt

I could go on forever. She usually eats cheese pizza, garlic bread, chips, candy, or chicken tenders

>> No.10007220

>>10003853
I used to hate onions as a kid, but I realized the taste was great and I just didn't like the crunch. Now I try to purposefully eat them in an effort to detox from years of soy buildup.

>> No.10007234

For me it's seafood. All of it. I don't like the taste of fish, and refuse to eat bugs.

>> No.10007329

One of my friends hates cheese, another one hates onions, and another hates seafood.
They make me sad, especially when I have to cook for more than one of them.

The only two foods that really trigger me are boiled beef tongue and cordon bleu (which is the name for a ham&cheese breaded cutlet). Both are related to eating in the shittiest school canteen when I was young. We had both all the time, and they were disgusting. I couldn't even chew them without wanting to vomit, and the dumbass people who served us this kept-on-warm-all-morning-in-its-own-grease premade food forced me to chew back what I had spat. So I ended up vomiting quite often whenever those were served. Even now, the smell of either of those two foods make me queasy. Even though cordon bleus at least are rather innocuous, and I can eat all of its ingredients separately without any problem.

>> No.10007440

>>10007220
i can't tell who's being serious and who's just being a common faggot anymore

>> No.10007471

>>10002191
I agree with this 100%
>relative ruins perfectly good cookies by adding a mound of shitty frosting and sprinkles

>> No.10007531

>>10002033
>I'm not in the mood for shrimp, so I'm gonna lie about being allergic so no one in the table can order it, that way I won't miss on any dish
selfish cunt

>> No.10007543

>>10007531
>shellfish cunt
FTFY

>> No.10007561

>>10001316
Despite having worked in a restaurant, despite having a father who used to cook in one of Australia’s too French restaurant, I cannot eat onions. Raw, cooked, I just can’t. It may be used for mirepoix, add flavor to stock, it’s fine. But biting into it is pure hell, I instantly gag. Something about crunchy textures releasing juice is not for me.
As for picky eaters, I only remember my cousin avoiding all meat except for beef patty and chicken. Sometimes we pretend that the lamb roast is chicken so he could shut up and eat.

>> No.10007616

>>10003647
My fucking man.

>> No.10007617

>>10001316
Have a few regulars that are grown men that order only burgers with fries only meat and bun with ketchup. Not due to allergies, but because they are picky manchildren

>> No.10007850

I wouldn't say I am picky but most common condiments I can't stand. Like if someone gives me a burger with ketchup on it I will refuse to eat it. Any kind of plain mayo, mustard, or relish on something I can't eat. But I do not mind things made with these ingredients like potato salad or if there is a honey dijon mustard.

I think the problem is that I had so much of it when I was a kid that is just makes me sick eating it now.

>> No.10007910

>>10007329
Cordon bleu goes from being delicious to absolute gut wrenching depending on how well it's made.

>> No.10007966

>>10001316
My cousin who's a literal sperg used to sustain himself on only Spaghettios and Sprite. He's improved a lot since then, though.

>> No.10008002

>>10003853
>dislike raw onions
yeah fine whatever, I guess I could see how you don't like them
>dislike caramelized onions
There's something medically wrong with you.

>> No.10008027

>>10001316
I have a friend who thinks he hates onions. Whenever I cook something with onions in it, if I don't tell him, and they're not big chunks, he can't tell and often complements my cooking. If you tell him something has onions in it he refuses to eat it, even if you late tell him it doesn't actually have any onion in it.

Other than that he seems pretty normal.

My uncle refuses to eat mushrooms at all, and his reasoning is that "you should never eat fungus." But he's always been pretty fucking weird, so I just ignore him.

>> No.10008066
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10008066

>>10001316
>gf is a super picky eater
>pretty much only pasta, chicken fingers, pizza
>like her otherwise though
>start to redpill her on flavor
>make her different pastas, different chicken dishes, pizza with new toppings
>she hates veggies, turns out her mom just boiled them
>get her to try, then love roast broccoli, asparagus, sprouts
>introduce her to indian, thai, etc. foods
>now she's pretty normal for a coastie
>get to smug over her mom's horrified face every time she says "oh mom, anon made me squid and it's actually really good!"
I've made her in my own image and for this reason I love her

>> No.10008139

>>10001316
Ex would never eat mushrooms, tomatoes, clams, oysters. But really into rimming and anal. Go figure.

>> No.10008185

>dont drink milk
>eat cereal with milk

>hate raw tomatoes
>eat things with tomato sauce

>dislike cheese
>like pizza

can somebody explain why this is the case for me

>> No.10008194

>>10003424
>I'm a super taster.

Good for you. Most people are; it's favorable from an evolutionary standpoint.

>> No.10008224

>>10001316
when i was younger the only part of chicken or duck i would eat would be the breast. still prefer chicken titties but enjoy all parts nowadays. i also unironically prefer dry to juicy chicken, but i like my steaks medium rare.

>> No.10008229

Ketchup. It's disgusting, tomato-flavored corn syrup.

>> No.10008279

>>10003424
super tasting is a meme.
>can't eat stuff with flavor
>can't eat stuff with no flavor
you're just a picky asshole

>> No.10008289

>>10008185
I guess you're a fucking faggot

>> No.10008303

cucumbers I can deal with them as pickles but raw emits something that disgusts me. I made gazpacho once and though yeah just a little I wont notice it. it's all I could taste. I think it's some genetic thing, my dad hates them too but my mum and brothers like it

>> No.10008342

Picky eater here. hate many vegetables but if I add good spicy sauce I can eat damn near anything. bones piss me off but I'll normally cope. oh and fuck tofu 100% in all forms. people insist that I should "try this one, it's different". I always trust them and it's never different.

>> No.10008347

>>10003327
I’m the same way and people look at me like I’m insane for not liking a burger. I don’t get the hype.

>> No.10008350

>>10008342
don't eat soy

>> No.10008352

>>10008185
I'm the same about tomatoes, but how does a person not like cheese? That's fucking crazy.

>> No.10008365
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10008365

Nobody seems to get that food should have texture, especially my family. I've really come to loathe the entire traditional american dinner that goes something like underseasoned overcooked meat, overcooked boiled vegetables and mashed potatoes with gravy. Pork chop in particular is vile and there is no need to waste pork that could be made into perfectly decent ham or bacon. I think everyone hates the overcooked boiled vegetable but for me the absolute worst is mashed potatoes. Just, why? Textureless, flavorless starch goo? Eugh.

Oh and stop putting vegetables on pizza, stop kidding yourself and eat your greasy cheese pie you fatass.

>> No.10008458

I used to have a gf with a severe case of OCD, she wasn't able to eat outside her home, and she had planned meals for every day of the week, the same all weeks. Weirdly enough she loved to go with me to new restaurants and watch me eating, and taking pic in the meanwihle. Those where weird times, but somehow it worked, I guess

>> No.10008460

>>10001316
Never cared for stuffing, it has a weird texture and taste to it

>> No.10008519

>>10003378

Same, I really don't like cheese, mainly the kinds that would come on sandwiches, burgers, etc. Mozzarella is sort of ok, but only if there is enough other things to mix with it so it's not mostly cheese.

Taking your example of pizza, unless there is a generous helping of toppings on the pizza then I likely won't like it, most italian food is out as well.

>> No.10008561

>>10007440
?
I am serious. Onions are ok.

>> No.10008596

>>10007910
Seconding this, good cordon bleu is delicious but I wouldn't chance it from something like a buffet or school cafeteria

>> No.10008682

I just cannot stand bananas. It’s just the overall flavor and texture, it’s like mush with a terrible aftertaste. Anything with banana in it ruins the whole recipe.

I don’t like artichokes, cooked carrots, beets, any sweet/savory food (such as salted caramel or sweet and salty chocolate bars), or any food that is sweet paired with savory food, (ie; sweet potatoes, turnips, savory salads with fruit in them, sweet pasta salads, etc), anything sickly sweet, and olives.

I do love lots of many different cheeses, all seafood, onions prepared in every way, mushrooms of all kinds/rare and cooked, all kinds of meats, tomatoes prepared anyway or raw, and almost fruits and vegetables. I’m opening up to eating things with a bit more spiciness whereas I would not even attempt that when I was younger.

So on the one hand I am picky, whereas on the other, not so much.

>> No.10008695

>>10002205
>>10002327
people who hate sugar are the worst people in the world

>> No.10008697

I absolutely hate liver and dislike raw onion (just white, red onions are great).
Which is weird since both of those are used a lot in my country.

>> No.10008727

>>10007617
Kys wageslave, no room for judgment.

>> No.10008742

>>10008365
Kys.

>> No.10008773

>>10008697
>I absolutely hate liver
I dislike liver in general too but somehow like pates made of it, especially foie gras ones.

>> No.10008951

One of my best friends acts almost allergic if he finds out there are onions in the meal.

Like he doesent even habe a health problem with them but inspects every meal goddam meal just to be sure and leave it even if it tastes good to him.

When it comes to foodi dont understand this guy.

But McDonalds he can eat without thinkibg twice every meal.

>> No.10008963

>>10008951
after seeing my spelling errors i will proceed to go to sleep now

night /ck/

>> No.10009030

>>10001316
I am not a picky eater. There is only ONE thing I really truly do not like.

Now to give you an example I went into the ER, felt like shit, and part of it they gave me a potassium drank. now potassium is a salt substitute and this was basically an orange salt drank. And by drank I mean drank. Shit was about like cough syrup because they mixed up a full cup but that was like 20% water and 80% ice. Slightly orangy not quite salt, saltly water, with ice.

Drank the whole thing. Ate all the ice too. Why? My cat taught me something: there are no bad smells, only strong smells. Same thing with the orange K.

So, I enjoy everything I eat somehow. I may not choose to eat it again, but I don't believe in bad food- hell I grew up eating moldy cheese. You know (you probably don't) a block of cheddar that had mold the size of quarters growing on it? My parent's would cut that shit off and feed us the rest and of course it tasted like mold, and not good blue cheese taste of mold, just random ass not-penicillin mold. Some things I guess are better left forgotten.

Caviar, cold sardines right from the can, crackers so stale you could bend them, spinach... spinach from a can- cold spinach from a rusty can. Ate it. (I just realized its surprising I didn't get botulism)

Anyway, water-ketchup from putting water in the ketchup bottle to get the last fraction of a cent out almost makes it, but falls short of truly disgusting. No, the only thing I really and truly cannot and never could stand:

>limabeans

Why? Because they taste like fucking potting soil. No matter if they're in stew, frozen, fresh, fucking potting soil taste. Every fucking limabean. I swear to god I would rather eat actual fucking potting soil than a lima bean.

Frogs legs, rattlesnake, squirrel stew, all fine- but the lowly limabean? Fucking disgusting as hell. Everything else is just an experience.

>> No.10009535
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10009535

>>10001316
I'm a very picky eater. I don't know when it happened. For some reason, I've become very particular about textures in my food. I can't stand crunchy textures; I used to like onions, but now I can't stand them. I can still do them cooked down and I love food that's cooked alongside onions, but the onions themselves fuck with me hardcore.

The worst thing is that there's this very physical sort of rejection I have to most food. I want to eat salads. I've sat down with people I love and tried my best to chew down and swallow a salad, but it catches in my throat and I gag and vomit.

Whenever I eat anything with a texture I don't like (usually too fibrous or slimy), it feels foreign in my mouth and I find myself overchewing because I don't want to swallow it. It's as if you were eating a sandwich and there was a roach in it and you bit into the roach and you knew it wasn't supposed to be in there.

Anyway, Izzo's Illegal burrito is pretty good and I wish they had locations in more states.

>> No.10009802

>>10001316
the only thing I really can't handle is cold "sun dried tomatoes" on a papa murphy pizza
I have almost no taste so I basically can eat anything without much reservatioin

>> No.10009860

>>10002205
This is the normal human reaction to sugar. Count yourself lucky you didn't get addicted like many westerners. There's nothing wrong with you. I'm basically the same but I use a bit of sugar in most of my cooking to balance and enhance flavor. I'll eat a piece of candy now and again but usually it's dark chocolate. Hard candy is disgusting.

>> No.10009868

I hate cucumbers but I'll eat them in a salad if they're thinly sliced or in tzatziki/raita. English cucumbers are ok. Pickles are good. I don't know why. The flavor and texture of regular cucumbers always put me off.

>> No.10009877

>>10001316
I hate to eat raw tomato slices, but if they are diced i eat them.

>> No.10009912

I'm not a picky eater. I eat literally anything but ONE thing. That thing is strawberries. Can't stand the smell, can't stand the taste, can't stand they're existence on earth. But everyone seems to disagree.

>> No.10009923

>>10002033
Literally what? I would have ordered shrimp for myself and said a big fuck you to your gf, why should I care if she can't eat that?

>> No.10010029
File: 15 KB, 465x316, images (1).jpg [View same] [iqdb] [saucenao] [google]
10010029

Why do people insist on hiding these little chewy tasteless turds inside everything?

>> No.10010332

>>10003378
Worked in a pizza place. Sometimes I would get orders for no cheese. It makes sense, lactose intolerance is a pretty big thing. Plus my dad is a manchild that hates sauce so I'm not gonna judge someone for not wanting cheese.

>> No.10011467
File: 31 KB, 500x359, C51A06B5-8F33-4666-B35D-73A4A34F77A1.jpg [View same] [iqdb] [saucenao] [google]
10011467

>>10009030

>> No.10011515

>>10005713
>guy tells story relevant to thread
>that shit sucks yo, let me tell you all about my awesome prom
What a fag you are

>> No.10012479

>>10003369
>green beans that are not fried to a crisp

waitwut? You can fry those fuckers?

>> No.10012526

>>10008027
>My uncle refuses to eat mushrooms at all, and his reasoning is that "you should never eat fungus." But he's always been pretty fucking weird, so I just ignore him.

Why is that weird?

Either you are my nephew, or it's a lot more common than you think.

>> No.10012575

>>10012526
Not that anon, but it's just such a roundabout reasoning. Can't just say "I don't like 'em," gotta come up with some make believe fact about never eating something proven to be just fine to eat.

>> No.10012593

>>10012575
>proven to be just fine to eat

There are plenty of things which you can eat, it doesn't mean that you should.

>> No.10012613

>>10012593
Let me lay it on thicker superchief. Mushrooms, the type for sale in the super market, aren't going to hurt you and in fact good for you.

It's not something you shouldn't it. If you like them you absolutely should.

>> No.10012641

>>10012613
>in fact good for you

Yeah, I'm gonna need a [citation] on that one bro.

>> No.10012642

>>10001316
>stopped eating meat as a joke
>decided to see how long I could keep it up
>realize that I never really cared for meat in the first place
I don't consider myself a vegetarian per se I just don't eat meat. I used to be down to eat anything and I've somehow turned myself into a picky eater.

>> No.10012659

>>10012641
Don't be an idiot, they're a good low cal source of vitamin D, among other lesser things. There's certainly nothing bad about them at the very least.

Again, no reason you "shouldn't" eat them.

>> No.10012660

>>10004213
Most people who say they don't like onions mean something very specific about certain preparations of onions and have never bothered to think about it long enough to narrow it down because it's easy enough for them to get others to cater to their stupidity instead. My dad used to insist that he hated onions, but one of his favorite soups was French Onion Soup. We confronted him about this numerous times, and it usually came down to him refusing to believe there were onions in it, that it's just the name, or eventually admitting that there's onions in it, but that's the only time he likes them. We then pointed out all the other dishes he liked that always had onion in them. It took us over a decade for us to get him to stop saying he didn't like onions.

>> No.10012663

>>10002205
So much this. Sometimes I randomly like some sweets but at least 90% of the time anything sweet just repulses me.

>> No.10012668
File: 264 KB, 365x651, 1515778465705.png [View same] [iqdb] [saucenao] [google]
10012668

My buddy is almost 30, lives with his caregiver, just eats sweets and fast food pretty much. He'll cook steak well done only. He cooks chicken but just slathers it in BBQ. He likes cheese pizza with little to no sauce and loves "bread". People who eat like their 10 trigger some sort of autism strong with me.

>> No.10012675

>>10012668
>they're
There goes my tism again.

>> No.10012678

>>10012668
I have a friend that makes cheese sandwiches for work. No fancy breads or cheeses either. Plain white braid and american cheese. Fucking prison food.

By and large I have the same autism.

>> No.10012681

>>10012659
>Absolute horseshit. The form of vitamin D they contain, which isn't even very much to begin with anyway, is toxic to humans. You shouldn't eat them.

>> No.10012682

>>10003396
beets are top tier
squash is usually pretty good
zucchini is fucking awful if not cooked right but amazing when done properly.

>> No.10012685

>>10012678
See, I can't even spell bread. >>10012675

>> No.10012699

>>10012681
I'd call you out but I provided no source for my claim either.

But no, mushrooms aren't toxic to humans even if the purportedly minuscule amount of vitamin D is. I honestly can't believe you're being so indignant about something that's safe to eat. Don't eat what you don't like and stop being a manchild like anon's uncle.

>> No.10012711

>>10012699
He's my nephew, and even if he is a little faggot, I do have to advise him about the dangers of mushrooms. He's probably been smoking marijuana leafs and has been reading extremist literature on the internet about how mushrooms are safe too. God damned communists.

>> No.10012719

>>10012678
I kind of relate to this. I always bring a sandwich of plain brown bread with cheddar and yellow mustard to work. It's just easy to slap together and quick to eat. Lunch is just a quick bite; dinner is when I actually pay attention to what i'm eating.

>> No.10012737

All this autism talk is reminding me of how my dad refuses to acknowledge "dinner" as referring to supper. He insist it refers to and only refers to lunch.

>> No.10012780

>>10001316
I don`t like raw cucumber... it destroys everythig you put it in.

Garlic. Its great in small amounts... but if I can smell it while standing a meter away I won`t eat that dish. The most disgusting thing on earth are people who had something garlic heavy and are sweating it out. Its like the smell of shit to me.

>> No.10012781

>>10012737
It used to but you have to be reeeaally stuck in your ways to still argue it that way.

>> No.10012785

>>10007617
I usually wouldn't want that, but after a bender of a week or so without eating, and only staying drunk, I can really get on board with a plain burger with ketchup. Not sure what it is about it, but it's a great way to ease back into not drinking, and eating food.

>> No.10012792

>>10012781
Yeah the dude is nearly 80 now so I can't really hold it against him but there is seriously no wiggle room on it with him

>> No.10012807

>>10012785
Shit even after just a night of drinking. It's simple but hearty. It does sort of ease you back in.

>> No.10012809

Crunchy pieces of garlic, onion, tomato are pretty shitty for me. If they are in powder form or like cut very very small then it can be fine. Also tomato is fine when in sauce form. Seafood is nasty and so is sparkling water and mushrooms. I really fucking wish I liked some of this stuff because I feel as though Im missing out on good food

>> No.10012885

>>10012807
These days after a normal night of drinking some buttered toast or a couple fried eggs is more than enough to get back to normal. But that really is a normal amount of drinking, usually around 4-6 average American lagers. I used to be a case a day with about ten shots of bourbon guy though. And I never had to worry about it because I ate whatever whenever while being drunk. But every so often I'll get a week to myself and don't have to work, and I go right back to it, but I won't eat because I lost all this weight and don't want to ruin it, and I'm drunk and don't want to ruin it. That's where the transitional period comes in.

>> No.10012974

>>10001316
Pickiest things I can't eat are really cheesy stuff, but I can still eat pizza and a tiny amount of shredded cheese on my tacos. I also can't eat creamy, savory soups. Mushy rice/pasta is disgusting. Hate mayo/mayonnaise, but can eat tuna sandwiches. My father can't understand how I can eat pizza, but hate cheese.

>> No.10013005

>>10002351
>Friend #2
>Refuses to eat any fruits or vegetables
Disgusting

>> No.10013147

>>10012809
Case in point: I was just about to eat some pasta + marinara sauce and it is chunky with onions and tomatoes...there goes a whole weeks worth of pasta. They usually say chunky on the labels and it doesnt look bad on the sides but they scammed me

>> No.10013345

My bf isn't really picky, but he really hates mayonnaise, can't eat it at all, just really hates the taste for some reason.

>> No.10013679

>>10012678
It's not something I'll freak out on him for, but he can be a bit of a whiney passive aggressive bitch about a lot of things. On one hand I feel bad because he is literally unprepared for anything in the real world, but the other just wants to scream GET OFF YOUR ASS, GET A JOB, GET SOME ACTUAL LIFE IN BEFORE YOU REGRET IT YOU LITERAL FUCKING MANCHILD!!!!!

Sorry for the blog, goosfraba.

>> No.10013758
File: 1.77 MB, 500x278, 1515602306564.gif [View same] [iqdb] [saucenao] [google]
10013758

>>10012660
fucking this man
>I hate onions! they're icky!
>proceeds to eat pizza and spaghetti with pizza sauce/marinara, various types of meatballs, gravy, sauces, enjoy chips, sides, seasoned fries, etc all with onion powder on it, literally fucking concentrated onion taste, etc etc etc

It's so essential to so many things but they'll never bother to be reasoned with

>> No.10013773

>>10001316
The thing that annoys me most about anyone who is a picky eater after the age of 15 is that they have no idea how fucking sheltered from reality and real life exprerience they are, and they're fine with it

>> No.10013784

>>10008695
nah, at least they can stay healthy and they aren't missing out on much and it isn't some bullshit like "i hate green things" or "i hate onions"

>> No.10013786

>>10001872
How do you make your candy editable? Does Adobe have a program for that?

Asking for a friend

>> No.10013799

>>10013784
Yeah. I personally don't understand not liking sweets but I feel almost no contempt towards people like that. On the other hand I feel plenty towards people that hate veggies and the like.

>> No.10013801

>>10004174
see I dislike sweet things and sugary candy like I can eat them and enjoy them occasionally as a one off thing but they're very one-note, but I absolutely love chocolate and can eat it in all sorts of different forms

>> No.10013810

>>10013799
Same, I love sweets so I am almost jealous of people who dislike them since sugar is pretty fucking bad for you

>> No.10013830

I have a friend who doesn't like anything white, for that reason alone. No mayo, sour cream, ranch, or any dipping sauce like that.

>> No.10013835

>>10013810
Me too.

>> No.10013866

>>10005756
good on you friendo, when I was a kid I basically only at milk and bread and butter noodles, hamburgers, stuff like that. Slowly but surely I started adding things to my mcdonalds burger give them a try and even if I didn't like I decided to keep going. Once I realized I could stomach cheese and actually enjoyed tomatos, lettuce, onions, etc, I branched out and now I love cooking and try to keep up with whats going on in the culnary world and will literally eat fucking anything. fast food pickles still bug me tho but I love a good fresh dill pickle

>> No.10013877

>>10007159
I hate people like this. They're children who never bothered to grow up.

>> No.10013905

>>10008066
Sounds like a good relationship anon. I'm proud of you.

>> No.10013942

>>10012668
nice blog

>> No.10013993
File: 81 KB, 400x387, 1501124622650.jpg [View same] [iqdb] [saucenao] [google]
10013993

>>10001316
Onions

>> No.10014255

>>10005713
>gf's dad gives you free weed
congrats on being white trash

>> No.10014270

>>10003424
>I’m a super taster. I’m a nightmare...
No you're just an attention-craving faggot

>> No.10014285

>>10008365
>Oh and stop putting vegetables on pizza, stop kidding yourself and eat your greasy cheese pie you fatass.
>skinnyfat ameriturd in charge of deciding pizza should be some grease shit

>> No.10014298
File: 111 KB, 625x791, 1506434278207.jpg [View same] [iqdb] [saucenao] [google]
10014298

>>10003424
>super taster
Super autismo faggot. Fuck you and grow the fuck up. Force yourself to cook and eat things involving what you don't like and you'll develope your pallet.

>But buh super special taste buds.
Get fucked you prissy little bitch.

>> No.10014328

I only eat things that are neutral or red in colour.

Meat
Mozzarella stix
Fries
Bread
Crisps
Cheese
Pasta
Onions
Garlic
Ice Cream

Sometimes I eat spinach and green beans but I mostly just eat carbs.

>> No.10014334

>>10008303
Same. Celery too. The smell and taste of both just pisses me off. I like pickles though, and I appreciate and understand the use of celery in things like mirpoix.

>> No.10014673

>>10005713
>dude weed lmao
>DUDE, weed, LMAO
>dude weed, Lmao
>dude, weed lmao
>dude
>weed
>lmao

>> No.10014703

>>10008682
I completely agree about bananas. I hate everything about them. vile and disgusting.

>> No.10014744

>>10014673
Wouldn’t you add every time you grab a new beer in a comment?

>> No.10014856

>>10014744
No. Only actual children think being drunk or high is something to brag about.

>> No.10014872

I was forced to eat cassava as a child cause Spanish household.
Hated it Everytime
Tasted like a bar of soap mixed with bland flavouring
Can eat other weird things no problem like cow tongue, it's good and people like it until you tell them what it is

>> No.10014895

>>10003635
i asked her "really you never told me that" then she said "oh i just said that cuz i dont like shrimp"

>> No.10014909

i hate bell peppers, mushrooms, and tomatoes