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/ck/ - Food & Cooking


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9951122 No.9951122 [Reply] [Original]

Rate my ramen. How do you guys like yours? Soup or dry?

>> No.9951150

>>9951122
Cooked for 3 Minutes,
decant the water, have just the Noodles,
put the seasoning on, mix it into the noodles,
put them one minute into a frying pan with peanut oil and some lettuce and carrots.

>> No.9951172

>>9951150
Sounds good tbqhf

>> No.9951173
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9951173

>>9951122
Dear sweet jesus what the fuck is that

>> No.9951194

>>9951173
I-It's Shin Ramyun with egg and bacon. d-does it look bad?

>> No.9951197

>>9951173
Instant ramen with bacon and bad lighting.

>> No.9951238

The ramen was great. I'm going to bed. Goodnight /ck/.

>> No.9951320

>>9951172
Thanks, I like it because its a pretty cheap & easy way to make a bit more out of easy stuff.

>> No.9951329

>>9951238
Goodnight. Sleep tight.

>> No.9951365

Gotta be soup. Boil the water with some dried shitake mushrooms before adding the noodles and half of the broth flavouring. Fuckton of vegetables and an egg or two.
instant miso is good to use instead of the flavour packet too

>> No.9952286

>>9951122
SKIDADDLE SKIDOODLE

>> No.9952431

>>9951122
>no cheese

pleb

>> No.9952470
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9952470

If you supplement ramen properly it will be amazing.

>> No.9952507
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9952507

>>9951173

>> No.9952630

>>9952507
T O N S
O F
F L A V O R

>> No.9952892
File: 217 KB, 960x1280, tasty.jpg [View same] [iqdb] [saucenao] [google]
9952892

>>9951122
what the fuck did you do? is that bacon? are you mentally stable?

>> No.9953412

>>9952892
Best looking ramen in this thread

>> No.9953423

>>9952892
yeah
it's harder to tell because he forgot to cook it

>> No.9955391
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9955391

These are my favorite instant noodles atm

>> No.9955403

>no egg
wtf are you guys retarded

>> No.9955414
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9955414

>>9955391
Personal favorite

>> No.9955426

I used to make Shin. No more. Last month I spent a weekend making my own stock and chasu pork/soft boiled eggs. It was absolutely fantastic. I cant go back to instant anymore.

>> No.9955486

>>9955391
>maruchan
it's shit.

>> No.9955575

>>9951122
Any good stuff that isn't korean?

>> No.9955628
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9955628

>>9955575
nissin
tonkatsu, sesame, black garlic, all delicious

>> No.9955650
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9955650

Move aside noodlets

>> No.9955745

I'm thinking of putting some instant ramen noodles into a bowl of New England clam chowder. Thoughts?

>> No.9957218

>>9955486
It's cheap and all that's available unless I order instant ramen off Amazon or something like an autist

>> No.9958878

>>9955650
BEST RAMEN
you are GOD

>> No.9958990

I like to buy those bags of pre-cut broccoli that you can chuck in the microwave for 3 minutes and then pour my ramen over them

I figure I may as well eat a vegetable

>> No.9959041
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9959041

>> No.9959509

>>9951122
for mi, it's goreng.

>> No.9959520

I drain it completely after cooking and mix it with a can of Progresso soup.

>> No.9959540

>>9955486
MaruChan is good though (at least the cups and bowls). Nissin is the garbage one. The broth is bland as fuck.

If I'm splurging though, I get Nongshim. Those gooks know what they're doing.

>> No.9960001

>>9951150
do cabbage not lettuce, hot lettuce is gross

>> No.9960136

There's no reason to eat ramen when pasta or soba are much cheaper and better.

>> No.9960167

Cooked all dented, remove broth, add seasoning. Try to eat as much as possible in one bite.
Or just eat it uncooked, crumbled up with the seasoning packet. Where I’m from we called it “poverty chips”.

>> No.9960178
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9960178

Best

>> No.9960452
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9960452

>>9951122
Soup.
Drink that shit up after you've had the noodles.
Literally just did that with these... absolutely amazing instant noodles.

>> No.9960741
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9960741

>>9960167
>all dented

>> No.9960929
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9960929

>>9960167
>Cooked all dented

>> No.9961046
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9961046

>>9955650
So chewy and satisfying

>> No.9961276

I usually just use the noodles from instant ramen cooked and set aside. sauté some Napa cabbage, red peppers, shallots, garlic, ginger, sugar, and soy sauce. Add a few cups of chicken/pork/beef broth, and of course an egg. Then whatever meat you prefer, but shrimp is best. Surprisingly easy.

>> No.9961322

>>9951122
For me, it's mie goreng; the best of instant dry noodles.

>> No.9961461
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9961461

slice pork scotch fillet thin as possible
add to wok hot as the sun
add soy sauce
add chilli paste
add softened shin + sachets
add water from noodle until desired sauce thickness
add optional eggs


hhhnnngggggg

>> No.9961767

>>9955414
People go on and on about this brand so I bought one but its so bland and flavorless.

>> No.9961852

>>9961767
you're supposed to add the seasoning to the water dumbass

>> No.9962010

I like mine kinda dry

>> No.9962380

Maruchan doesn't count, anon

>> No.9962396

>>9960178
can confirm

>> No.9962426

Made instant noodle spicy chicken and it turned out flavourles.
What the heck?

>> No.9962555

>>9951122
i always cook the noodles and drain the water. then add the spices.

>> No.9962756
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9962756

>>9955650
Good taste.

>> No.9962859
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9962859

Does /ck/ have a ramen tier list? I've had shin/shin black, 2x hot and few others but don't remember the names.

>> No.9963168

>>9951122
Someone pls post the sweet sundae ramen recipie
usually I would but I lost my phone along with 2gb of memes and 4gb of tranny porn and now I have a phone with no internal storage and don't have an sd

>> No.9963485

>>9963168
anon is so easy to get a 16gb internal storage for $50 dollars now

>> No.9963497

>>9963485
i meant phone with at least 16gb internal storage that isnt a piece of shit with less than 1gb of ram