/ck/ - Food & Cooking

>>6702198
adventures in Faggotry

>>6702198
what is the point of this

fileting a chicken in 20 seconds is pretty fascinating but i dont see the appeal of spending half a minute on decorating a cookie

>>6702117
NEAT

>>6702211
To charge an exorbitant price for it so that you can bath in a tub full of the disposable income of stupid people who are easy manipulated by pretty things.

>>6702253
>>6702211
These kinds of shortbread + icing cookies are are incredibly bland to boot.

This isn't the most impressive noodle stretching video in the world, but look how fucking pleased the little guy is.

>>6702351
That's kinda sad, tbh.

>>6702307
best in thread

>>6702299
>the little guy
Anyone notice how people always refer to Asians as "little"? It's like every time someone refers to an Asian guy, they say "and then the poor little asian man did this" or "you know that little asian guy who works here". I'm not Asian, and I've never seen one complain about it, but it's something I've always noticed.

>>6702318

Every time I watch this webm I tense up thinking she'll cut herself.

>>6702358
I know, man. That used to be employment for several people and now it's all totally automated.

Can we get some gifs too?

>>6702385
Asians are statistically shorter than westerners. You know, like the way blacks are less intelligent than either, or like how Irish are redheads. Individuals can vary, but it is the general trend that Asians are shorter, and statistically more intelligent than whites, etc.

>>6702318
ugh the video this is from is bizarre it must be a joke

>>6702358
The tech is pretty impressive though.

>>6702385
I hadn't noticed that really. To be fair, we do tend to be pretty small.

>>6702407

pretty amazing robotic technology there.

i would have never expected a meat factory to be so high tech.

they could just hire a bunch of third world illegals to chop up the pigs with cleavers.

>>6702398
what for?

>>6702407
>To be fair, we do tend to be pretty small.
Sure, I'm not denying that. It just seems like the same sort of thing that makes people unconsciously refer to black men as "boy".

Not that I particularly care what anybody calls anybody, especially if no one takes offense.

>>6702307
would bang

>>6702351
If that thing ever grabs a worker, it would be a hell of a show :)

>Chikuwa (竹輪) is a Japanese tube-like food product

Tube-like food products, my favourite.

>>6702417
They're talking about the kid in the background not the Chef. You can't even really tell if the kids Asian tbh

>>6702413
>they could just hire a bunch of third world illegals to chop up the pigs with cleavers.
Probably cheaper to maintain those machines.

>>6702117
Source?

>>6702431
Did you watch the whole webm?

>>6702428
I found this strangely arousing.

>>6702414
Because I can't watch webms on mybipad ;_;

>>6702318

>>6702448
>mybipad

GTFO faggot and a better rig.

>>6702211
>>6702253
>>6702265

itt: neckbeards

>>6702434
https://www.youtube.com/watch?v=G0k-cgnWWqs

>>6702351
https://www.youtube.com/watch?v=5HH-MqsB8L4

>>6702295
>doesnt eat the scrap

>>6702428

>>6702307

>>6702458
>internet tough guy
Your life must be very sad if you feel the need to flex nuts over my iPad.

>>6702504
how was he acting tough in any way ?

>>6702484
all that "skill" to make the most boring soup ever

>>6702508
He was acting aggressive for no reason.
>GTFO faggot
It's just kiddie level shitposting. At least put some effort into it.

>>6702537

>we dumped all the shit on the table, lol

that will be 99.95 plus 40% gratuity and a tip.

>>6702557

do you really not see anything cool about that?

>>6702563

naw, all I see are a couple of faggots getting the damn table all fucking dirty, like toddlers makeing mudpies.

>>6702563
Not him but no. You can make cool looking shit on a plate instead of dumping it on a table.
I might appreciate it more if I knew what they slopped on top of all those garnishes

>>6702557
idk molecular gastronomy is next level

>>6702572

go fuck yourself Heston.

>>6702571

>You can make cool looking shit on a plate instead of dumping it on a table.

yeah but now you've admitted it's cool looking. what's wrong with it being on a table?

it's a tablecloth/cover they bring out special for that course, with a special grip pattern that allows them to do stuff like those square blobs of sauce you can see.

the stuff in glasses is poured in and sets over the course of plating, then they brulee it. the stuff they shatter is like an aerated chocolate mousse frozen with liquid nitrogen. then there's a bunch of other shit.

i think it's cool and i'd have fun eating it.

>>6702575

>>6702537
neat.jpg

>>6702580

>bla bal bal....I'm a faggot

Listen dick, no one cares that you were one of those faggots dumping shit on the table, give it up.

>>6702588

ok i see what i'm dealing with here.

>>6702588
dew n doritos confirmed

>>6702492
they must be sick of cheese by now

>>6702592

get on my level, bitchz

>>6702603
is that a garlic bread mini pizza?

>>6702537
>>6702557
man, if i knew people would pay money for shit like this, i would have done something like this years ago.
>large table people sit around
>toss a piece of meat in the middle of it
>start throwing spices and shit at the table, not caring where it lands.
>smear random sauces with spoons around the table
>put on gloves made out of himalayan salt and one crusted with pepper
>start punching the meat repeatedly, tenderizing and seasoning at the same time
>use tiny blow torch to heart up the meat a bit. doesnt even cook it but nobody gives a fuck

id be a millionaire if i did this.

>>6702307
I hope they sing Southern American slave songs

>>6702608
you have to be famous first, then you can do any shit you want.

>>6702608
>put on gloves made out of himalayan salt and one crusted with pepper
>start punching the meat repeatedly, tenderizing and seasoning at the same time

I'd probably pay money to see some dude do that
well, maybe if something edible is the result

>>6702428
edible onahole production

>>6702608

Yeah, but you'd have to come out of the kitchen the the Rockey theme song in a hooded boxing robe then strip down as you beat your meat.

>>6702634
i really like this except for the chocolate + powdered sugar part

>>6702407
Did that thing just meticulously cut out the asshole? Most impressive

>>6702295
I've seen the video this comes from, and to fully appreciate it you have to watch it with sound.

The way the guy talks about it in his crazy accent is somewhat strange. The whole time he's doing this, he repeats over and over that you have to listen to what the cheese is telling you. You must let the cheese decide how it will be split. You can guide it somewhat, but the cheese knows how it wants to come apart. Etc.

I gather that he's not wrong, exactly, but the way he phrases it humorous like the cheese is sentient and literally talks to him.

It's like a medieval peasant has been magically transported to now. You have to respect a guy who sees and practices that much artistry in his relatively mundane work, but it doesn't make it not funny.

>>6702117
Can you do the duck scene from that video?

>>6702407
wow has anyone really been as far as wanting to to do look more like?

>>6702428
>tube-like food product

For what purpose?

>>6702726

it's metaphorical/poetic, he doesn't actually think the cheese is deliberately communicating with him.

>>6702358
You think that's sad? Just wait another 30 years. The technology for replacing the entire transportation/shipping industry with robots that are better than humans in every conceivable way (including safety) is ready to go and just waiting on a position from the government.

It's only a matter of time before before fast food chains get sick of having to pay their slaves anything at all and they, along with every other type of chain retail business, turn into what is essentially mechanized vending machines.

That all sounds great until you realize that you've just increased unemployment by 200 - 300% and society doesn't have any work for these people.

>>6702764
I realize that, but I just think that waxing poetic over breaking up a cheese wheel is humorous in an absurd kind of way.

>>6702444
Not sure how I feel about this, I would say that omelette is undercooked

>>6702525
not to mention he's sweating all over the food it's gross

>>6702741

>>6702428
I wonder if I could fuck one.

>>6702537
The only thing that I find really cool about this is that they play with their food and they happen to make a lot of squares instead of dots (yes, that is accidental, they didn't originally know it would do that). Just about everything outside of that aspect of molecular gastronomy is bullshit, including the name.

>>6702839
Wooo tyty

>>6702351

Oh, look. A machine for pigs.

>>6702812

>>6702871
>chicken sashimi
>chicken
>sashimi


i.. i'll give you chicken ceviche, but i am officially triggered by this.

>>6702798
are they cooking without any filters in the exhaust hood? that's dangerous stuff there

>>6702892

one day we'll get over our hateboner for chicken and eggs and stop being terrified of them

one day

>>6702867

>>6702525
So?

How does the end product negate the skills demonstrated in the video?

>>6702444

>>6702903
its all flair and no substance

>>6702871

>eating raw chicken

I seriously hope you don`t do this.

>>6702557
The stupidest part of this stupid post is that tip and gratuity mean the exact same thing. Congrats, you don't even know how to pay for things.

>>6702927
There's a couple restaurants in Japan that do it.

It's uncommon. As in, the restaurants themselves don't do it constantly. They are SUPER meticulous on the freshness of the chicken, the quality of it, etc.

If any part of it isn't perfect, they don't do it for the day.

>>6702396
>>6702358
actually its not
do you know what a fucking shitjob it is doing this on a industrial level ?

>>6702982
I just give them my card, sign the receipt and leave.
Why do I care what the difference is?

>>6703011
yeah, and you just removed the injury possibilities of the person cutting the meat since there isnt one

>>6703023
>Too dumb to know how to pay for shit, but thinks he can then complain about prices.
>too stupid to do math, insults people with actual jobs.

You are the Mississippi of people.

>>6702659
is there more like this? this is so fucking cool!

>>6702659
Amusing

>>6702608
Too bad you don't have the amount of skill that they do. Bummer.

>>6703084
how do you know? funposting isn't a great indicator of skill in anything.

>>6702407
>>6702351
Link to video, please.

>>6702899
shit its a tracing of one of rustle's works with clementine on top of it
0/10

>>6702211
cookies brah, cookies

>>6703085
Because you blabber about it like it would be a piece of cake. Appreciate the skill and creativity to make something like this.

A gastronomy approach to food is more of a science than just cooking. Everything they did on that course was planned, and carefully thought out.

It wouldn't be the best restaurant in the US if they just did things carelessly.

>>6702444
gross

>>6703101
don't you condescend to me you gutless shit.

>>6703086
https://www.youtube.com/watch?v=za2dsB0qrMg

>>6702211
sell them at 500% markup to middle aged women bored with their lives

>>6702444
Sorry not webm but another cool omurice

https://youtu.be/Uu5zGHjRaMo

>>6702871

>>6703184

>>6702839
What is happening here?

>>6702892
>>6702927
Blue footed chickens are salmonella free

>>6703310

Making 三套鸭, a Chinese dish literally meaning "Three Set Duck". Never had it myself as a Chinese American, so I doubt you can even get it in the States if at all.

>>6702919

if you gave that t o someone who eats broth and tofu on the regular they'd be stoked, cooking is about the customer

>>6702117

I didn't know you could make tofu less appealing.

>>6703392
NO! It doesn't matter who cooks it or who eats it, cooking is about ME!

>>6702407

>the_future_is_now_for_pre-op_trannies.webm

This is some god tier thread

>>6702351
Needs this as the music.

https://www.youtube.com/watch?v=gyCDLW7n53A

>>6702149

>knife goes in
>guts come out
>thats what osaka seafood concern is all about

>>6703600
Fuck, I watched it again and I giggled hard.

10/10 reference, m8y

>>6702168
All the videos from that guy is amazing. And really? Why are european commercials so... DELICIOUS.

>>6703260
That is the most white trash looking asian guy ever.

>>6702753
Because it's easier to broil it that way.

>>6702634
That scotch egg was horrifyingly undercooked

>>6702839
>Yo dawg we heard you like ducks

>>6702782
>increase unemployment by 200 - 300% and society doesn't have any work for these people
yeah, well maybe those people should get an education instead of striving to cut the asshole off a pig in the meat industry, no?

>>6702117
I suppose that makes you new then. does sage even go in all fields still

>>6703734
Not everyone is cut out for higher education/those kinds of jobs. Why should they suffer just because their body has more to offer than their minds? Are they not human?

>>6703734
That line of thinking is why a college degree isn't worth anything any more.

>>6702585
>The heaven-sent child of molecular gastronomy

This never fails to make me crack up.

Alice a cute though. I love any girl who tries to put on an ice queen persona but utterly fails at it.

>>6702634
>Peeling the potato AFTER it's cooked.

Fuck, does that actually work?

>>6702812
not even, when its cooked like this by someone experienced with the right seasoning its fucking delicious

>>6702121
>>6702299
>>6702149
>>6702307
theyre so uninterested in their skills that we love. imagine what they would do for dank memes

>>6702659
fake and gay

>>6703073
.gif doesn't do this video justice

>>6702525
https://en.wikipedia.org/wiki/Chinese_Imperial_cuisine#Wensi_Tofu

I guess you're above even an emperor

>>6702351
even the cute machines need hair nets :3

>>6703747
Could be bait but whatever.
Yes it works, its pretty easy too.
I never learned to do it by hand like grampa, only with knife and fork. He was a fucking potato peeling wizard, he sliced the potato and sqeezed it in his hand and done

>>6702444
>that color
>no spots

I am mad jelly

>>6703260
Man, that looks fucking awful.
Should of put it in the food gore thread.

>>6702537
Is this How to Basic?

>>6702351

What is it doing when it passes the meat under the laser? Is it measuring the meat butt?

>>6702318
>muh "rustic" cut

>>6704095
Probably a rudimentary 3D scan of the meat so it can adjust how it cuts.

>>6702537
Wow how fucking amazing
4 year Olds do the same shit

>>6704129
pisses me off that they just toss food on the table and throw away 40% of it after those fuckers eat it.

>>6702871
dear god no

>>6702580
Why the fuck do they have to do all the stupid fucking dots and shit fucking modern hippster bullshit
if your going through all the work of making a fancy science dish serve it in a way I can eat it not breaking it up on a Fucking table and giving me tiny ass Dota of sauce or what ever so I have to scrape it up with a fork

I'm drunk. And pissed off and dint know how bad I'm typing hope auto correct Wil fic it
ant way fuck this hippster bullshit serve it like a real meal not a pice of modern art bullshit

Also this webm has audio idk if half Chan can play it

>>6704139
That was entirely the wrong image, but I'll take it.

>>6703359
I don't know what this is, but I want to eat it.

>>6704140
It could not play it heres a dank meme instead

>>6702537
Is this post-modernism?

>>6704165
No, it's how to separate idiots from their money for a show they get to taste.

>>6703359

Sheet nig is that Bing Boy? We have a chain of them in Adelaide

>>6704183
Lololololol drunk and posted wrong webm this is Fucking hilarious

>>6704183
Now this thread got interesting.
Looks illegal.

>>6704205
It ain't that would require deep web and I don't fuck with tor found it on b a few months ago wish I knew what it was from

>>6704183
You made me visit /ck/ for the first time for this lol

>>6702537
>>6702563
>>6702572
>>6702580
>>6703084
>>6703101
where's the webm of them eating from the fucken table? I bet it looks just as majestic

>>6704223
this fucking right here
it's gonna make those customers look retarded eatting off a fucking table.

>>6704205
>>6704209

I've seen a lot of thumbnails for this kind of vids lately, basically just very clean shaved, petite teens wearing kids PJs and pretending to fuck their daddy/big brother.

Guess the porn sites are catering to 4chan lurkers more than ever!

>>6703945
>>6703747
>never having eaten Pellkartoffeln mit Quark

>>6704223
this fucking right here
it's gonna make those customers look retarded eating off a fucking table.

>>6704229
WUNDERBAR!
^^

>>6702629

> this kills the negro

>>6704229
what's in the quark?

>>6704174

> is that Bing Boy?

Yes, it says it right on the shirt. Jesus.

>>6704229
>quark
>not butter and salt

>>6704235
my mother put chives and paprika in.

>>6704235
electric charge,mass.
You will always find them within Hadrons though.

>>6704186
Lol mods

>>6704235
chives and parsley usually but you can put whatever herbs you like

>>6704250
I miss when warnings were actually personalized.

HEY JANITOR, HOW ABOUT THROWING IN SOME PERSONAL TOUCHES TO THOSE WARNINGS?

>>6704235
herbs, mostly chives and parsley and stuff. typical middle european herbs youd find.
salt,pepper maybe a splash of lemon juice. done

>>6704257
>chives
yes
>parsley
only maybe
>and stuff
no. that's it
>salt
yes
>pepper
nope
>splash of lemon juice
maybe

>>6702211

Haha, us men, right? Us men. Fuck those women and faggots. Let's see more gifs of killing animals and rare steak HOO RAH

>>6702413
>>6702433

It is.

Manual labor is going away with a quickness because robots are becoming so cheap and sophisticated that human workers become superfluous.

>>6704310
Did somebody say RARE

>>6704313

Also look forward to the incredible growing pains as the human race runs into the situation where not only is it not necessary for everyone to work to survive, it actually becomes impossible to make enough jobs for everyone to do token labor

>>6704223

that's kind of the point, it's supposed to be fun.

i wonder why everyone suddenly becomes no fun allowed when class barriers are involved.

>>6704500
>flexing over the table, scooping chocolate sauce from the middle of it with a spoon
>fun

>>6702537

>>6702211
>It's not interesting if it's not MUH MEAT

murrika

>>6703747
who the ever living fucking hell doesn't leave the peel for cooking?

>>6703359
so a less tastier version of 煎饼果子

>>6704768
The Army, according to TV

>>6702659
Would the shrimps keep the same trajectory?

>>6704334
The real problem is going to be that the first jobs to go will be the entry-level ones that people without wealthy families /connections need to save money for education, get basic job skills/experience, etc. Without them, it's going to be really hard for people without money to get started in life.

>>6704174
Are you fucking kidding me?

We have jian bing in australia now? I studied in china and got jian bing from a lady who had a hole-in-the-wall restaurant near the uni and GOD DAMN I MISS IT. I'm gunna have to do some research now.

>>6704125
That's the tightest shit. Who thought meat processing could be so cool?

>>6702634
I have the strangest boner that i cannot explain...

>>6702444

that frying pan is god tier

>>6702634
Sauce on this?

>>6702307
it feels like I've seen something amazing today.

>>6702608
do it. what's stopping you?

>>6702484
Man, that got more and more horrifying.

>>6702607
it's a personal pan pizza.

https://youtu.be/fvUQQF5S4Dg

>>6705488
https://www.youtube.com/watch?v=PZ4pctQMdg4

>>6703673
They have a lot of salons for men over there. A lot of men get perms, color their hair, etc.

>>6704796
That's because it's quicker, and the army isn't exactly known for its gourmet food.

>>6704314
Is that roast crusted with bird seed?

>>6702608
Sounds like Benihana

>>6704229

FUCKING AMAZING

https://www.youtube.com/watch?v=7LWBlHmJmjg

>>6702351
>Clean and sterile, untouched by human hands.
Why is this a bad thing?

>>6704231
gets me every time.

al/ck/ related

>>6706253
I just sat here in my chair, stunned, after finding the source video and watching it in HD.

Holy. Shit.

>>6706387

seriously? ain't THAT amazing

>>6706406
You'll have to forgive me, I've never bothered drinking at a bar before, so I'm wowed by it more than I should be, perhaps.

>>6706253
Arty cocktail bars leave me conflicted. On the one hand, I can appreciate the idea of constructing a unique experience around a drink, and occasionally you get a genuinely exceptional recipe, but on the other hand I can't abide waiting ten minutes to get two fingers of whisky.

Ideally I could sit at the bar and watch elaborate alcohol theatre performed while someone unobtrusive but attentive slips me frequent and regular old fashioneds.

>>6706427

>on the other hand I can't abide waiting ten minutes to get two fingers of whisky.

i don't really know anywhere you can't just ask for a couple of fingers of whisky.

>>6706408

hey if you've never seen it before, probably proportionate. i it when the flashy stuff actually benefits the drink, it's awesome.

>>6706427

Tell me about it, A few friends of mine own a cocktail bar and if I bring people over they look at me funny because I order a beer and 3oz of burbon, don't get me wrong I enjoy a cocktail but I also equally enjoy beer and burbon, and its fast.

How about that one with the trip fag eating a raw egg?

>>6702448
get vlc player for ios and then you can watch webm
Works for iphone as well.

The food so far here is for pussies, heres some real man food.

>>6702557
I actually know what restaurant this is. It's Alinea, a restaurant in Chicago, and you have to pay a price like that just to get in.

>>6703756

>what is a job

this is the absolute least possible fun to have cooking and the people that do it get very very good at it because it sucks fucking ass.

can you imagine getting your ass chewed becuase you sliced up a $2.09 chicken wrong? yet that happened enough that Martin Yan and fish guy decided to get good enough at a rote task that it would never happen again, you're not watching skills, you're watching manual labor.

>>6706408
>I've never bothered drinking at a bar before
you should try it some time

>>6703089

>>6706594
>alineaaaaaa.webm

>>6704231
>>6706141
It's jus gnite the same without sound.
https://youtu.be/4WX58CZwyiU

>>6706594

>you have to pay a price like that just to get in.

you pay like 2-3 times that much for a full like 20 course meal

>>6706692
*just not
Damn phone.

>>6706574
Fuck outta here Jack

>>6704129
what is the process, for 500 please

>>6705488
any food tv ad ever

>>6706527
fuck vlc player for mobile, it's buggy as shit. MX player is what you want.

>>6702211
It's pastry / dessert. Half of the point is for it to look really whimsical and pretty and delicate.

>>6702444
I don't get why they cut it before serving it. It's like ruining the most interesting part of the diner's experience, AND making it look like shit.

>>6704129
That's the point. The dining experience a Alinea is completely goofy and unpretentious.

>>6702121
oh shit yan can cook

>>6702753
it used to be cooked on a stick, and pulled off. thus tube.

>>6707324

> that
> unpretentious

>>6707320
who do you think was filming it?

>>6707320
Probably cut it for the camera.

>>6707320
You should see what they do next if you think that's ruining it.

Skip to like 2:25 or somewhere around there.

>>6707437
https://www.youtube.com/watch?v=Uu5zGHjRaMo

Don't know how I forgot to actually post the link with that.

Pic related process:
https://youtu.be/ZYz2DLN9uik

>>6707507
why though? what's wrong with normal eggs?
how is this worth the effort?

>>6702351
So this is what a human processing plant would look like

>>6702295
always remember to broken your cheese, not cut him

>>6702307
we are the robots

>>6702318
ohyou.jpg

>>6707526
Why would you NOT want every slice of egg to be the perfect distribution of white and yolk?

>>6706253
hang on, lemme light this dank-ass blunt to go with your drink

>>6707551
cause i am not artistic and i like it when my food looks like a part of nature.

>>6707551
>perfect distribution of white and yolk
you mean like in a normal egg?

>>6707623
also
>prefering precooked and deepfrozen eggs over freshly cooked
I just don't understand how this is an industry

>>6702318
I've never felt so bad for a vegetable

>>6707672

Seriously, it's just an onion, but that onion deserves better.

>>6702149
>>6702121
Watching skilled butchers is amazing. Suddenly they're holding the cuts of meat you find in the grocery store.

>>6704807
Well. It will be for people living in countries with shitty education and healthcare systems.

>>6702812
If you think omlettes are cooked more than that, you've never had an actual omlette

>>6702537
ahh the old scat buffet

>>6703524

>>6707701
butthurt tranny detected

>>6707678
What she does to that garlic is a sin, though.

>>6707507
>Denmark

The Japan of Europe.

>>6707507

>>6702117
Why is there so much work for something that hardly has any taste?

>>6704334
We are transitioning from manual labor to skilled labor. It's just evolution.

>>6703008
Salmonella integrates itself INTO the meat while the chicken is alive. No amount of "sanitary" prep would prevent this.

>>6702484
"meat"

>>6703359
I hate rice-paper spring rolls like that, they are just so fucking dry. Then again maybe the shitty thai fusion place I went to just didnt know how to cook.

Hmm now I need to learn this japanese omelette technique

>>6704807
Please they'll be fine
You're worried over literally nothing

Those people will just have to adapt like everyone else and I'll guarantee you it's not gonna be that hard
It's just gonna be a new excuse (fuck it's not even new)

>>6702417
To be fair even if you're referring the noodle guy he is pretty fucking young looking
I think you're kinda making mountains out of molehills

Who wants pizza?

Your friends will be thrilled when you show them your delicious party dip

>>6707955
Are you kidding?

Salmonella is found in the digestive tract of the bird.

Typically they're looking at using the Breast meat of a chicken that's been prepared so that it's no where near that part of the bird.

>>6707955

lol no

>>6708002
this is also why eggshells are a common source of salmonella infection, because the cloaca is essentially a combination rectum and vagina.

>>6708045
>the cloaca is essentially a combination rectum and vagina.
This is why human females are so disappointing

>>6707628
it's a way to outsource peeling and cooking eggs
since (for example) premade sandwiches are an industry as well, it's obviously useful to them to have a kind of egg that is more easily processed by machines than ordinary eggs

>>6708045
And urethra! Three great tastes that taste great together.

>>6708063
that makes sense

>>6707984
looks like too much sauce

>>6702798
Hey co/ck/s, what's the name of the gas burner used in that clip?

>>6702537
t-they missed the plate...

>>6707698
What a fucking murican retard.
That's undercooked. And he wanted it to be that way, sure.
But omelettes are not meant to be undercooked that much.

>>6702537
the fuck is this?

>>6702307
I want her to handle my balls like that

>>6703636
M&S have always tried to lead the way into food porn commercials.

>>6702782
Machines aren't laying waste on human employment. Minimum wage is.

Just because a machine can do something more effectively doesn't mean a human can't keep doing it. The human just needs to do it for cheaper. For some strange reason, we just prefer to keep people inert on welfare instead of letting them work.

>>6702385
>mfw family refers to asians as "cute"

STOP NOT TREATING THEM LIKE HUMANS

>>6702385
maybe it's meant figuratively in that asian people have little lives because we keep to ourselves, generally

>>6707507
Is that some fucking Peter Lustig?

>>6708872
Nope, it's "Sendung mit der Maus" guy's Name is Armin Maiwald

>>6702168
That a high ass quality commercial, made me really hungry. Textures throughout the video are spot on

>>6702385
Well they're generally smaller than westerners, so

>>6708836
kek

>>6704004
It looks exactly like the other one in the thread

>>6703734
>why don't they just stop being poor?

>>6708553
I guess you've been to France and had your fair share, huh?

>>6704296
>no pepper
you disgust me

>>6704334
It's a necessary step on the way to post-scarcity but man I hope I at least get to see some results in my lifetime. At least I'm looking at a career in field research and probably won't be threatened.

>>6704807
I share your concerns but I'm reasonably confident that some new field will come up for low-skilled workers.

>>6702318
I bet she is British.

>>6708375
I think it's literally just called a wok burner. Look for "commercial wok burner" and you'll find similar products.

>>6708931
The whole series is fucking boss, it's the only ad that's ever made me perk up when I hear it come on.

>>6705724

>>6705918

It's an oversight that this wasn't the first webm I posted really.

>>6709579
I'm not sure if I'd be more entertained or annoyed in that guy's place.

>>6709619
Why do people hate his eggs so much?