/ck/ - Food & Cooking

>>5911663
Got that ciabatta recipe?

>>5911665
No. Because I'm an idiot and it was focaccia, not ciabatta. Sorry, I'm tired. The bread recipe was straight from foodwishes.

I like gay, acronym sandwiches such as the gay PB&J (pear, brie and jambon) and the gay BLT also known as the LGBTQ (lettuce, guacamole, bacon, tomato and quesillo).

>>5911674
The LGBTG sounds amazing.
another pic.

Are toasted sandwichs acceptable?

>>5911675
what kinda goat cheese was it?

>>5911682
it was goat cheese with truffles. the pic is of the op sandwich.

>>5911680
No. Never. You may only make sandwiches from raw toast. Once you've cooked the toast, it's no longer a sandwich. It's a toastie.

>>5911680
mmm very much so.

on an unrelated note, anybody have pictures of sandwiches they made in one of these bad boys?

>>5911680
duh, whatcha got there?

>>5911682
apparently it was laura chenel's chevre from sonoma

>>5911691
>raw toast

>>5911682
He's likely American. To them, 'goat cheese' is a creamy food made from nanny's milk whereas to the rest of us, 'goat cheese' is about as specific as 'cow cheese' is.
It's somewhat uncommon to find goat cheeses in America that are anything but cream cheese.

>>5911705
you are correct. any hope for me next time I'm shopping? anything to look for?

>>5911714
>>5911714
Caprino semiduro di S Giorgio or caprino semiduro emiliana. I don't know how easy they are to find outside of Italy, though. Even in Italy, they're a bit difficult to find a few hundred km away from their place of production. The first is from Calabria, in the south, and the other is from Emilia, in the north.

>>5911693
I deboned some pre packed bbq ribs , then shoved that shit in some bread with bare cheddar and gouda, then fried it for a few mins each side, shits good mayn

>>5911692
Those aren't the best way to make toasties, no way. Get a frying Pan like >>5911680
And put a tablespoon of butter in it on med/high heat put sandwich on it and cover pan with tin foil, about 3 mins per side and with the foil you can guarantee cheese meltage

fresh flatbread
feta
black olives (the good, shriveled up and salty ones)
good tomatoes
optionally some onions

sprinkle olive oil and balsamic vinegar on that

GOAT

This one had mozzarella, duck, hoisin sauce in between 2 garlic and parsley ciabattas..
>tfw work in retail so always get good food 90% on and eat differently every night.

Here's my go-to sandwich:

-healthy swab of mayo
-thick 3/4 cut of beefsteak tomato
-salt and pepper on the mayo
-some whole grain bread
-(ham/bacon optional)

>>5911826
Cut view

>>5911836
>whole grain bread

>>5911761
Thanks!
>>5911826
sounds tasty. your camera looks greasy though

>>5911935
Yeah man I fucked it up at Boomtown somehow, can't fix it :/
Yeah I found most sandwiches fried that way ar delicious

>>5911692
I rarely use that one now but i have made a lit of those sandwiches.
Nowadays i have another similar machine that doesn't make the same shape but those machines make a totally different kind of sandwich than jus trying them.

>>5911812
I would eat it. nice job.

Gonna try this soon

>>5911671
>focaccia

Rather a poor excuse for focaccia.
Crumb is way too dense - looks really dry.

>>5913812
>shitter sandwich

>>5915002
You're looking at the bottom of the bread, it was upside down so the thicker slice would be on the bottom ;)

>>5913812
>screenshot of imgur album
>le 9gag

>>5911836
I always love me some Southern tomato sandwich.

Looking over your version, why would anyone put meat in it?
There's meat in just about every non-cheese sandwich and the fact it's meat-free adds quite a lot to the sandwich itself.

Is this a burger or a sandwich?

Butterflied chicken breasts.

>>5917905
Depends on where your at or from
Most people in the states would call it a chicken sandwich but most in aussieland would call it a chicken burger

>>5917905
chicken sandwich

>>5917905

i dunno but i fucking want one.

>>5917905
how did you merge three pictures into one???

>>5918357
there are three plates on the table you doofus

some sliced turkey breast that was a lb for 2$
on a 25cent breadroll
with a slice of cheddar
sauteed onion, jalapeno and yellow squash
raw bell pepper
lettuce, tomatoe from the lead garden
avacado and hummus

hmm i gotta make some hummus, i bought some mistard powder cuase incouldnt find tahini, gonna mix it with some peanut butter :x

>>5917905
burgers are a subcatagory of sandwiches, unless the burger refers to the meat itself in which case chicken is not hamburger