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/ck/ - Food & Cooking


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5675487 No.5675487[DELETED]  [Reply] [Original]

Hi /ck/ German here,
I recently picked these up from the local supermarket.
After having them once without any additions I added a bunch of stuff recommended on the internet like mustard or BBQ-sauce.
Wasn't as bland and overall okay but I'd like to know what you do with these bland-ass beans?

So tips, recipes and the like are very appreciated!

>> No.5675532

>>5675487
Make real baked beans:
2 cups navy beans
1/2 pound bacon
1 onion, finely diced
3 tablespoons molasses
2 teaspoons salt
1/4 teaspoon ground black pepper
1/4 teaspoon dry mustard
1/2 cup ketchup
1 tablespoon Worcestershire sauce
1/4 cup brown sugar


Soak beans overnight in cold water. Simmer the beans in the same water until tender, approximately 1 to 2 hours. Drain and reserve the liquid.
Preheat oven to 325 degrees F (165 degrees C).
Arrange the beans in a 2 quart bean pot or casserole dish by placing a portion of the beans in the bottom of dish, and layering them with bacon and onion.
In a saucepan, combine molasses, salt, pepper, dry mustard, ketchup, Worcestershire sauce and brown sugar. Bring the mixture to a boil and pour over beans. Pour in just enough of the reserved bean water to cover the beans. Cover the dish with a lid or aluminum foil.
Bake for 3 to 4 hours in the preheated oven, until beans are tender. Remove the lid about halfway through cooking, and add more liquid if necessary to prevent the beans from getting too dry.

>> No.5675535

>>5675487
If you have some cheap, flavorless sausage you can slice the sausage up and warm it with the beans for that old American classic, beanie weanie.

>> No.5675555

>>5675532
Really appreciate your recipe!
Wanted to know what to do with the beans I have at hand right now though.

>> No.5675577

Monday pie.

>> No.5675613

>>5675555
Pretty much the same, minus the wet ingredients.

>> No.5675648
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5675648

>>5675487
>make toast
>warm up beans
>pour beans on toast
>toss some grated cheese on top

beans on toast

>> No.5675671

>>5675648
The cheese is unnecessary.

>> No.5675681

>>5675648
>>5675671
I was going to put it on buttered toast anyway, I'll think about adding cheese.