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/ck/ - Food & Cooking


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5143722 No.5143722[DELETED]  [Reply] [Original]

http://yourquestions.mcdonalds.com.au/

Toppest of top keks.

There's no fucking way in the world the buns are the same size they've always been.

>> No.5143727

http://www.watoday.com.au/national/mcdonalds-in-bun-fight-over-burger-shrinkage-20091210-kl91.html

McDonald's has confirmed the buns have been shrunk from a 4.5-inch bun (11.43 cm) to a 4-inch bun (10.16 cm).

>> No.5143731

Seems fair, it's not like McDonalds is the epitome of a good burger but when I make them myself, I like a bit of meat overhang.

>> No.5143740

wow there's some stupid ass questions on here

>what are the ingredients in french fries?
>Is it true that Beef Broth is used in the fryer oil?
>how do you get the post mix frm coca cola?

>> No.5143743

>>5143731

If you want meat overhang you should look in my pants

>> No.5143744

>>5143740

Welcome to the dumbasses that are Australian teenagers.

>> No.5143762

They need to import the abbos.

Just so you can have the Aussie experience.

>FUCKKOFF WHITE CUNT! FUCKKOFF WHITE CUNT!

>> No.5143788

>>5143744
>Welcome to the dumbasses that are Australians

Fixed

>> No.5143846

>>5143722
THAT IS BULLSHIT

>> No.5143848

>>5143788
;_;
Please man
We're better than Russian bydlo or niggers at least

>> No.5144064

>>5143722

Is there an American version of that site?

>> No.5144070

>>5144064

Doubt it. I'm surprised even maccas aus did it.

>> No.5144079

>>5143848
I'll give that to you.

>> No.5144274

>>5143740
>"broth"
This person is dumb but some places do fry in beef /tallow/.

>> No.5145100
File: 73 KB, 678x641, slime.jpg [View same] [iqdb] [saucenao] [google]
5145100

tee hee

>> No.5145137

>>5143848
Except Russians have made huge contributions to science, music, philosophy and the arts

tie me kangaroo down

>> No.5145271

>>5145100
Does Australian McDonalds not sell Chicken?
Because I'm pretty sure the pink slime is used to make Chicken mcnuggets, and that guy definitely focused on Beef as his answer.

>> No.5145287

>>5145271
in some other questions they said they are using only chicken breasts and some skin to make nuggets and other chicken. they order all their meat boneless and gutless

>> No.5146040

>>5145100

I don't know why people cry over MSC.

I used to work for a smallgoods company that used a shitload of it.

It's not like it's some fucking synthetic carcinogen or something it's just fucking chicken.

>> No.5146108

>>5143788
> welcome to the dumb asses that are teenagers

Ftfy

>> No.5147439

>>5146040
it's low quality meat.

>> No.5147441

>>5147439

So is offal and Pâté.

That's also assuming that you could call mcdonalds 'high quality meat'

>> No.5147450
File: 96 KB, 500x333, 1383428727035.jpg [View same] [iqdb] [saucenao] [google]
5147450

>>5147441
>animal waste that was soaked in ammonia is conceptually the same as everything from the animal that isn't tenderloin

ok buddy

also sage

>> No.5147459

>>5143722
They only seem smaller because you got bigger.

>> No.5147462

>>5145271
>I'm pretty sure the pink slime is used to make Chicken mcnuggets

No, pink slime LFTB (Lean Finely Textured Beef).

http://en.wikipedia.org/wiki/Pink_slime

>> No.5147471

>>5147450

>this guy believes the bullshit that one place does using ammonia

Dude I've done tours of inghams and steggles in Australia and they absolutely don't do that when making MSC.

>> No.5147472

>>5147441
when I'm eating at mc donalds at least I know I am not getting the pink slime and the quality is the same everywhere.

when I order a burger in some random ass joint, they can just as well give me minced dog meat

I even worked at meat production once, and McD didn't want to buy from my employer, because the quality was too low. Burger King bought it with smile on their faces and hand shaking

>> No.5147474

>>5147471
They use ammonia in USA

>> No.5147478

>>5147474

>doesn't realise the link in OP is from Australia

Stop posting please.

>> No.5147482

>>5147478
did I say anything about Australia?

>> No.5147483

>>5147482

No but everyone else in this thread is so fit in or fuck off we're full

>> No.5147491

>>5147483
I'm explaining from where comes the "myth" McD is using ammonia in the meat.

If you faggot are too stupid to comprehend, just kill yourself. Your parents can't put up with you living with them in your 30s anyway.

>> No.5147493

>>5147472
>at least I know I am not getting the pink slime

Who cares? It's meat just like any other ground beef, sausage filling, etc.

>> No.5147495

>>5147493
no, it's not.

>hurr durr meat is meat

then go and eat some guts and cow eyes and bones.

>> No.5147497
File: 25 KB, 621x403, ck.png [View same] [iqdb] [saucenao] [google]
5147497

>> No.5147498

>>5147491

Dear Autist,

We have, since the OP (original post), been talking about McDonald's Restaurants in Australia.

If you can't handle that piece of vital information or you are having trouble comprehending basic geography then please stop skipping school to sit on 4chan.

Best of luck in your future studies,

Anon

>> No.5147499

>>5147497
nothing wrong with that picture.

It's not eating burgers that make you fat, it's eating too many

>> No.5147502

>>5147498
Dear Nigger,

if you can't handle a small thread delay consider suicide

fuck you and die
Anon

>> No.5147503

>australians
>shitposting constantly on /ck/

pick two

>> No.5147504

>>5147495

>omg guise you eat the fat and connective tissue in your steak? I only eat the meat.
>High level autist detected

>> No.5147505

>>5147502
derail*

>> No.5147506

>>5147504
garbage eating nigger detected

>> No.5147508

>>5147502

Or you could just stop being a fucking spastic cunt and talking about stupid shit in another country that has no bearing on the topic at hand.

>> No.5147510

>>5147508
just do it. slice your wrists and go.

>> No.5147515

>wahhaaaaa why are burgers smaller than when I was 10 and tiny wahaaaaaaaaaaaa

>> No.5147518

>>5147515
actually, in USA they did reduce the Big Mac size. In Europe and rest of the world (like the shitbags in Australia) always had the same, smaller version.

>> No.5147523

Seems like they are running of things into the ground by gimping out on the consumer with less product. I expect franchises to start closing down from the lack of interest

>> No.5147527

>>5147523
here cheeseburger costs now twice than it costed 8 years ago

inflation ain't that big

>> No.5147530

>>5147518

Read the second post

>> No.5147535

>>5147495
>no, it's not.

It is, by definition, meat. I'm sorry you can't accept this and that you can't enjoy it, but don't go around saying shit like that. People might actually think you know what you're talking about.

>> No.5147537

>>5147535
go back to eating leftovers even hienas wouldn't touch, nigga

>> No.5147539
File: 24 KB, 226x229, Schlagzeuger2.jpg [View same] [iqdb] [saucenao] [google]
5147539

>>5143743
>badum tsss

>> No.5147540

>>5147495

So you don't, then, eat hamburgers, sausages, hot dogs, etc?

>> No.5147544

>>5147540
I only buy minced meat from a dude I know. the same with sausages.

You should try that once. You'd see how a real sausage should taste like

>> No.5147552

Dehydrated onions?
Some foreign GMO ingredients?

Those two fucking things alon man, fucking christ McD's.

>> No.5147556

>>5147552
>he thinks he can buy anything that contains soy and isn't GMO anywhere in the world

>> No.5147583

>>5143848
I thought you guys called them abbos?

>> No.5147591

>>5145100
"100% export quality *insert country* meat"
I love how they always use this phrase to claim that their meat is amazing when it doesn't mean shit except that it's from a certain country
>100% REAL authentic exotic interesting meat

>> No.5147594

>>5147523
>running things into the ground
>See *fluctuating American economy
They're just trying to deal with the more expensive product while keeping their "cheap but edible" image

>> No.5147597

>>5147544
>go to proper butcher
>ask for 400g round (or 1lb)
>ask for 100g fat (or a quarter lb)
>ask the butcher to run it through the mincer
There we go. No worries about pink slime or whatever. And it costs only marginally more than "normal" mince. 1lb@$2.99/lb round + ¼lb@49¢/lb fat = $2.79/lb 80/20 mince.
I do something similar for chicken mince, as well. The butcher sells chicken skins separately from meat and the skins are mostly fat. Also sells backs, necks and wing tips for stock making (69¢/lb).

>> No.5147608

>>5147594
But they're really not cheap. It's like 5$ more to get a burger and chips at most other places.

Grilld is fucking awesome value considering the quality. Salsa's and all the new Mexican places are tastier, and seemingly fresher with ingredients, sauces, etc.

Oporto is shit, and Hungry Jacks is still shit. But theres more choice now.

>> No.5147617

>>5147527
It's a huge problem and they have nothing to offer

>>5147594
Mcdonalds is not cheap not even close everything they have is premium price.

>>5147608
> Salsa's and all the new Mexican places are tastier, and seemingly fresher with ingredients

Never use the word 'fresh' again

>> No.5147624

>>5147608

Oh lawdy dem grill'd chips.

>implying a double whopper with cheese isn't 10/10 fast food

>> No.5147853

>>5145100
>boning rooms that supply our beef

>> No.5147981

>>5147591
but McDonald's meat usually is better quality than in fast food trucks and other crappy venues. Of course it's not as good as restaurant quality burger (mostly because they always serve it overcooked in McD), but it's still better than in your typical Joe's Burgers joint.

>> No.5147983

>>5147597
of course, it's a great idea too. But I have a guy I know, who doesn't charge me as much as other people, so in the end I don't pay much more than I would for regular sausage, but have premium quality.

sometimes he even has game sausages - delicious. Of course he's also a legal entity and has the meat tested properly.

>> No.5147988
File: 629 KB, 945x709, burger.jpg [View same] [iqdb] [saucenao] [google]
5147988

this is $5 where I live, btw (200g of beef, medium rare as a standard)

>> No.5147993

>>5147499

I think the laughs from that picture come from asking like a neanderthal "Is mcdonalds health"

>> No.5148203

>>5147988
where do you live, Burkina Faso?

>> No.5148246
File: 286 KB, 1523x1600, gourmet burger.jpg [View same] [iqdb] [saucenao] [google]
5148246

>>5147988
And this is what $7 gets you where I live. What's your point?

>> No.5148251
File: 147 KB, 423x317, Picture 4.png [View same] [iqdb] [saucenao] [google]
5148251

>>5147498
>>5147508

Dude, you're the one who's being a sperglord.

Are all Australians this obnoxious?

>> No.5148262

>>5148246
>McDonalds burger
>$7

Is that a Europoor thing or what? People go to McDonalds because it's cheap. No single item there is worth $7.

>> No.5148266

>>5148262
>$7 is a lot of money
lol

>> No.5148270

>>5148246
my point is your looks like shit, has no fries and costs more than mine

>> No.5148275

>>5148262
I don't think that burger is McDonalds, because something that small doesn't cost 5€ at McDonalds.

>> No.5148287

>>5148266
It is when you're at McDonalds, where everything costs around $1-$5.

>>5148275
It looks like a McDonalds burger, but I could be wrong. I knew a Norwegian girl who told us Big Macs cost a shitload more in scandi countries.

>> No.5148289

>>5148287
even at McDonalds patty doesn't look that badly cooked

>> No.5148464

>>5148287
A Big Mac meal in Norway costs $14

>> No.5148467

>>5148464
how does it feel to be fucked in the ass

>> No.5148471

>>5148467
>standard of living is based on how cheap fast food is.

Post a pic of your gut.

>> No.5148493

>>5148467
Quite good since the state pays for all the rectal tearing treatment and I still get paychecks the first three weeks Im sick/injured

>> No.5148571

>>5148471
ever heard of Big Mac index?

>> No.5148574

>>5148571
zzzzzzzzzing

>> No.5148583

>>5148467
>McDonalds food is expensive
>equal to getting fucked in the ass
Oh Americans, you never seize to amaze me.

>> No.5148591

>>5148464
It's $9.50 in Germany. The whole meal, not the burger.

>> No.5148597

>>5148571
This one?
http://www.bild.de/geld/wirtschaft/mcdonalds/big-mac-index-so-viel-kostet-das-hackbroetchen-weltweit-25398462.bild.html

>> No.5148710

>>5148266
Its a lot for a burger that costs 20 cents to make

>> No.5148721

>meat to bread ratio, resulting in increased deliciousness

top kek. McDonalds confirmed for bro's

>> No.5148737

>>5148583
>you never seize to amaze me.
It's a doggy dog world, man. Barren mind people like them are a diamond dozen.

>> No.5148757
File: 128 KB, 868x768, 1389387416981.jpg [View same] [iqdb] [saucenao] [google]
5148757

>>5148737
>doggy dog
god fucking damnit, that doesn't even mean anything

>> No.5148766

>>5148757

Yeah well, that just why cookies have crumbs.

>> No.5148776

>>5148757
>joke
>overhead

>> No.5148816

>>5148757
It's basically peach and cake

>> No.5148934

>>5148757
Don't be a pre-Madonna. You can't take everything for granite.

>> No.5149007

>>5148251

Man seriously just fuck off out of this thread.

No, Australians just have a low tolerance for fuckwits.

>> No.5150485
File: 14 KB, 320x179, witchery-My_BAYBAY.jpg [View same] [iqdb] [saucenao] [google]
5150485

How come you Aussies aren't serving dingo nuggets?

>> No.5150490

>>5150485

Because we're not abo's

>> No.5150500
File: 181 KB, 700x545, cheese_woman_ck_wat.png [View same] [iqdb] [saucenao] [google]
5150500

>>5147523
>mfw i ate like 100 Bigmacs last year for free.

>> No.5150520

>>5147988
>>5148246
>>5148464
>>5148591
I think you guys are forgetting to factor in the tax and valuta differences between nations.