/ck/ - Food & Cooking

Mushroom teriyaki soup.

>>4841379
http://www.youtube.com/watch?v=8m5CIcbytfM

>>4841379
Pho is my favourite. Is there anything better than pho? The only time I don't like it as much is when they throw a ton of onion on top cause they're cheap about adding more meat.

>>4841389
pho is ayte
all the flavor comes form the powdered shit that they use, which you can use to make superior soups

I made some pumpkin soup a couple days ago. It came out too uniformly smooth, I shoulda' left some chunks of stuff in. It was tasty, though.

>>4841398
Unless you know

Go to a pho place where they don't use powdered shit. They're few and far in between, but the place I go to at least once every two weeks makes their pho fresh. It is delicious. MSG free, mix free, delicioussss

I don't like the tripe or tendon, but I guess that's just me. My friends who do like tripe and/or tendon have told me that they have good tripe and tendon there. It's just not my style.

Not the guy you replied to, but Pho is right up there with Matzah Ball Soup for me.

chicken noodle with thick homemade noodles, well simmered and flavorful veggies

if there is one thing I regret it's not getting the recipe from my grandmother before she passed

I love all soups equally (though it took me a while to get a taste for miso soup). Soup is truly the best meal.

I like pho and the bowl in that guy's picture >>4841389.

>>4841424
Seconding this.
Be it soup, stew or chili it had better have a liquid base

I also count curries as soups

>>4841424
There's a lot of shitty soups where it's like 95% water and some floaty bits swimming in it. Seriously, I'm Polish and there are soups in Poland like that. I pretty much hate all Polish soups.

I'll just leave this here.

>>4841432
>Hating Zurek
>Hating Rosol

Nigga you wat now?

>>4841439
zurek is ok, but I only eat it like once every couple of years. It's probably the only redeemable soup in Poland.

Rosol is just a shitty version of the many chicken soups from around the world.

goddamn wonton soup is good
i want some now

Homemade cheese and broccoli soup. I make it once every month or so.

>>4841379
You got me in the mood for wonton soup. Here's what I put in mine:

ground pork
minced water chestnuts
minced mushrooms
minced green ends of green onions
grated fresh ginger
soy sauce
dash of cornstarch

throw em in broth with some chopped bok choy and green onion.

>pho
>not sure

mfw I don't eat soup on principle

Siskonmakkarakeitto

>regards every finn

Love me some hot and sour.
Lentil and bean soup is god tier
Chinese chicken and rice soup is delicious, still haven't gotten around to trying the noodle one, but it's a cheap soup full of rice, veggies and grated ginger I ask them to add. And hot chili oil.
Egg drop is top tier, along with milk less clam chowder and fancy ramen with toppings and miso.

Back when I could eat it, broccoli and cheese soup was my absolute best soup of all time.
Any soups sucks if not made with love.

>>4841542

What's the principle?

>>4841379

Chinese here. I love a lot of the soups my parents make.

pork bone, watercress, abalone is probably my favourite

>>4841382

>modern society

:/

>>4841514
your recipe I'm craving this

miso is the best

>>4841379
summer is over and autism autumn is on
don't listen to all the weebs in this thread
Broccoli soup is alright
chilatole de espinazo for the win

>>4841420
>asian cuisine
>MSG free,
NOPE
they love that shit
had an asian friend during high school and his mom and grandma both shoveled that shit into their dishes everytime I ate there.

mushroom cream

My grandmother makes a great pork and bean soup. I should ask for her to make some the next time I'm over. New England clam chowder is my usual favorite.

>MSG noodle water

why are you so pleb /ck/?

I love me some tom yum, also norwegian coastal fish soup.

soups can be good but for some reason i don't usually like them. i think it's the potatoes that tastes shitty in soups, but im not sure

Lentil
Vegetable beef
Ham bone soup Lima beans with the left over ham, for those who don't know what that is.
Does Gumbo count? Fuck you yes it does
Gumbo.

coconut curry soup.
So fucking delicious.

Strawberry pepper soup

>>4841419
know'cha mean. without that chunk it just ain't got the funk

Icelandic meat soup

Portuguese quevas soup

Chicken rice stew is da bes

>>4841389
I've been to at least 15 different Pho restaurants and have never had anyone skimp on meat.
Any places that do that are just greedy and cheap as fuck.

>>4841812
>mushroom flavored oil

>>4842052

probably just a fat merilard who thinks that thin slices of beef floating on top is "skimping"

>b-b-but there were noodles too not just a huge ass bowl of beef, muh munny's worrrrrtttthhh!

>>4841658
It's the hot water. Burns him every time. Hang in there, retardanon! You can conquer hot water!

>>4842065
Possibly,
Have you tried pho with the chocolate cubes yet?

whats a good chinese soup to try(other than wonton soup)?

i havent tried chinese soups for the most part

I don't know what my favourite soup is. I love so many of them. Pic is one of my favourites that I cook myself, catfish fillet bihon curry laksa.

My least favourite soup has got to be dinuguan and any other blood soup save one. I'll eat them, but I don't particularly care for them. The only blood soup I like is chiiramen.
I had it once because I thought it was kogashiramen and I can't read Japanese and I saw someone else eating it and I asked the waiter for "a bowl of that, please" because I couldn't remember 'kogashiramen' and wound up being served chiiramen and it was good. Only had it that one time and no other, but I enjoyed it.

>>4842135
hot and sour, if you like hot food at all

>>4841843
you got a recipe?

Probably borsch. Beet soups are amazing.

>>4842231
I was thinking of making borsch tomorrow, it seems a little plain though. How do you make yours?

>>4842233
I usually use whatever I have lying around, so it's different every time. Stuff I tend to add often:
roast beef
potatoes
onions
corn
dunno, stuff that makes it more hearty. Maybe I'm bastardizing it, who knows.

The British Navy conquered most of the world while living on split pea soup, or at least its equivalent.

>>4842241
I hadn't thought of roast beef. I might give that a try.

>>4841843
Seconded on the recipe request

>>4841843
sounds awful

Korean style seafood soup with: squid, white fish (I use sea bass), scallops, pre-browned tofu, kimchi, kai-lan, chilis, and mushrooms in a fumée base.

>>4841514
I'm craving a good Broccoli Cheese Soup, can you get us a good recipe?

i love wor wonton am i a bad person

My mom's vegetable beef soup

>>4841379
Favorite soup is chocolate rice soup.

Least favorite soup is pea soup.

Not much of a soup eater, but...

Best soup: Swedish pea soup with LOTS of pork, the broth so rich that the soup goes rock solid when it cools. The pork should be seasoned with whole black pepper, allspice and bay leaves (removed when strainging the broth of course) and the pea soup itself with thyme. Eaten with god-tier "skånsk" mustard and a glass of warm arrack punsch. GNNNNNHHHHH!
Moose meat soup with dumplings is great too.

Worst soup: Potato & leek soup. my wife loves it but I find it vile.

chicken tortilla soup

Picture is a bit too dark, but it'll do. It's a potato-broccoli-cauliflower soup I made the other day. I pretty much eat creamy vegetable soups only, normal ones are too bland for me.

>>4841762
>Broccoli soup is alright
only if you strain it before serving

>>4842231
>>4842241
Add some sour cream too. It's really yummy