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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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4310994 No.4310994 [Reply] [Original]

>wake up early in the morning
>want to make a sandwich
>there is no mayo

>> No.4310999

Use mustard.

>> No.4310998
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4310998

cum on it

>> No.4311028
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4311028

>mayo

>> No.4311043

>>4311028
fuck that pleb, its maynaise

>> No.4311088

Everything's as it should be.
fucking americunts spoiling perfectly good sandwiches.by putting that disgusting thing on everything.

>> No.4311089

>>4311088
What shit hole do you hail from?

>> No.4311093

Just make some!

1 egg yolk
A bit of mustard
Oil.

Add oil slowly and keep stiring, it's not that hard. Come on.

>> No.4311096

>>4310994

if you have eggs and oil make your own damn mayonaise.

>mfw people complain about not having something they actually have but don't realize because they can't get it out of a jar or box.

I want pancakes.. but I don't have any bisquick... all i have is flour, eggs, water, baking powder, salt, vanilla extract... fml.

>> No.4311100

>>4311089
Yurop.

Personally, I hate mayo. I know there are people who swear by it but putting it on every fucking sandwich? Sure, if that's a sandwich with hard-boiled eggs, you're allowed to put mayo on the eggs. There are some more such exceptions. But every fucking generic sandwich? Put your mayo on a strawberry jam sandwich, you fucktard!

>> No.4311761

Mayo isn't all that great. I only eat it on salami sandwiches and with fish. Stone ground mustard is the way to go

>> No.4311782

I looooove making my own mayo. (no fucking pun intended, lol.)
But seriously, I love making mayo and watching as it gloriously thickens to perfect consistency. It's fun. I also like making it because you can flavor it however you like. I've made roasted garlic mayo, dill mayo (for fish), sriracha mayo, mixed herb mayo, lime and pineapple mayo (it was for a specific chicken dish), jalapeno and/or habanero mayo, etc. etc. Sometimes I get way too overzealous with the lemon juice and it's a little thin, but then I just reserve that batch for making things like egg salad or chicken salad (you know, binding purposes), and make another batch for spreading.
BUT, I also agree that mayo doesn't belong on every sandwich. There certain sandwiches that NEVER should have mayo on them, and some which are just plain better with just mustard (or other condiment). It just depends on the sandwich. I fucking love mustard too, and have made my own before as well. Good mustard is godly.

>> No.4311787

>>4311096
>vanilla
>pancakes
shiggy

>> No.4311788
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4311788

>>4311787
FUCK YES, vanilla in pancakes. And in waffles.
What the fuck is wrong with you?

>> No.4311792

>making gumbo
>out of okra

>> No.4311795

>>4311096
No lemon, paprika, dijon mustard...

Not mayonnaise. What you have there is emulsified fat. Move to the end of the line.

>> No.4311859

>>4311792
the word "gumbo" means okra in slave language, brah.

>> No.4312016

>>4310994
This literally happened to me this morning. Settled for pb&j because I am too lazy to actually cook right now.

>> No.4312637

>Be /fit/
>HAHA, protein shake!
>SLORRRRRRRRRRSH!
>Cover off blender, you half asleep fuck.
>Rest of morning cleaning kitchen.

>> No.4312781

*you're, sorry