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/ck/ - Food & Cooking


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19760566 No.19760566 [Reply] [Original]

What is the brand most taqueria places use for their bouillon? I hear Knorr being pushed a lot, but is there some else they might be using? Every bouillon has their own unique taste, I'm trying to get an idea of the most commonly used ones.

>> No.19760582
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19760582

>>19760566
booly-anne

>> No.19760583 [DELETED] 

>>19760566
Mexican food is hot garbage
You suck at cooking

>> No.19760913

>>19760583
Fucking what? Mexican food is great. You must be eurotrash who survives only on split peas and water toast.

>> No.19760923 [DELETED] 

>>19760913
You heard me beaner (someone who eats beans, not the racial epithet)

>> No.19760926

>>19760913
that's just miserable-anon being hateful. he shits up lots of threads because he's lonely

>> No.19760934

>>19760583
why are you bringing up mexican food?

>> No.19760948
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19760948

>>19760566
They use Tomato Knorr, OP.

>> No.19761059
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19761059

>>19760583
>Mexican food is hot garbage