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/ck/ - Food & Cooking


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19226950 No.19226950 [Reply] [Original]

For me, it’s Tiramisu.

>> No.19226975
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19226975

For me it's Jellycake cunt haha

>> No.19226997

>>19226975
go back to your shit thread with your shit dessert

>> No.19227002

>>19226950
>for me, it's
for the love of god stop using this template

>> No.19227008
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19227008

>>19226997
>Mfw you took the time to read my thread

>> No.19227048

>>19227002
it was brought over by /sp

>> No.19227053

>>19227048
For me it's /tv/

>> No.19227130
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19227130

>>19227008
I read your thread and enjoyed it

>> No.19227133

>>19227002
I've got some bad news for you. That phrasing is ubiquitous now on several boards.

>> No.19227214
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19227214

>>19227130
For you my fren, a slice of Cakadejello.

>> No.19227233

>>19227002
For me, it's using this template

>> No.19227235

>>19227214
Link me to your thread about the jellycake

>> No.19227241

>>19226950
This except make that slice bigger homie. We ain't doin food for ants here

>> No.19227246
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19227246

>>19227235
Lrn2catalog

>> No.19227252

Good tiramisu is pretty great but I've had some pretty soggy or dry ones that haven't really been anything special.

>> No.19227258

>>19226950
Patrician. Also love me some NY cheesecake, yes I'm a basic bitch

>> No.19227263

>>19227258
What makes NY cheesecake special?

>> No.19227266

>>19227252
You will appreciate the tiramisu that is given to you sir

>> No.19227277

>>19227266
I appreciate the thought but you can't force me to enjoy your soggy desserts.

>> No.19227281

>>19227263
Much richer in taste, much more dense and more crumbly as a result. I love when a cheesecake is crumbly.

>> No.19228067

>>19227214
now i have to go find this thread

>> No.19228075

Tiramisu more like tiramitoo

>> No.19228083

>>19228075
yes

>> No.19228100
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19228100

One of my favorite things I discovered living in Japan is that they love tiramisu too, and every so often have tiramisu flavored special snacks and desserts.
Here's a lovely tiramisu crepe.

>> No.19228101

>>19226950
>Dessert, Japan
WAOW!

>> No.19228112

>>19228101
Do you think Tiramisu is Japanese, bro?

>> No.19228122

>>19228100
shit, I had no idea a crepe could look like that, I thought they were supposed to look flat with a tiny layer of filling

>> No.19228132

>>19228112
maybe he meant to tag the post above his as well?

>> No.19228143
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19228143

>>19228122
I'm no crepe expert, but this is how they're served in Japan as street food. They're very popular with young women.
>>19228132
That would at least make sense, but that post (mine) was more about how great tiramisu is rather than how great Japan is at it.
That said, I've had a bunch over there. I could keep going. Here's a matcha tiramisu I had in Shizuoka.

>> No.19228482

>>19228100
is that a whole serving of tiramisu wrapped up in a crepe?

>> No.19228657
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19228657

>>19228482
No, that's a fairly small piece of tiramisu even compared to a normal serving there.
Pic for comparison.

>> No.19228722

>>19228657
pic just made me nut. want some 'misu so bad bros. i've actually never had any with ice cream.

>> No.19228752
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19228752

>>19228722
Absolutely unnecessary, but it sure isn't bad.
In related news, this was a 'misu frappé or whatever Starbucks calls them.
I don't go often, but I'll go for tiramisu.

>> No.19228908

>>19228100
god fucking shit
I'm fittin' ta buss

>> No.19228946
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19228946

Based

>> No.19228948
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19228948

>>19228946

>> No.19228953

>>19228657
>18 kg of cocoa

Gross.

>> No.19228958

>>19226950
You ass is the tiramisu of my cum soaked paper tissue

>> No.19229112
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19229112

I made a tiramisu cake for easter, pretty good stuff

>> No.19229244

>>19226950
i'm making my second tiramisu next week

>> No.19229251

>>19229112
did you use that recipe by that jewish chick

>> No.19229518

>>19229251
yeah she makes good recipes. lime squiggles in her new book are great

>> No.19229822
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19229822

>>19226950