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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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17452474 No.17452474 [Reply] [Original]

I’ll start. How’d I do?

>> No.17452505
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17452505

>>17452474
>Gas station ramen microwaved in its cardboard container
Did you quit your New Years resolutions or just never made any?

>> No.17452507

>LG tv
ngmi

>> No.17452508

>>17452507
begone sonyshill

>> No.17452544

>>17452505
I boiled water in a Bodem gooseneck kettle. It’s from an actual grocery store. Also added garlic powder and chili flakes, only used half the flavor packet.

>> No.17452666
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17452666

>Eating ramen with a fork

>> No.17452698

Why is instant ramen so good bros?

>> No.17452728

>>17452508
>snoy tvs

No it's samsung or nothing.

>> No.17452819
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17452819

>>17452474
Yeap, its ramen.
Last one I made the other night when I was really shitfaced.

>> No.17452827

>>17452819
Looks like a sloppa shit

>> No.17452838

>>17452827
Thanks anon. Now post yours.

>> No.17452842

Instant ramen makes my skin greasy. I wonder if it's the saturated fat or sodium.

>> No.17452848

>>17452728
begone koreaboo

>> No.17452874

>>17452819
nice. whats the protein? looks nicely browned.

>> No.17452933

>>17452874
Smoked pulled pork that I made in my smoker earlier in the week, also some bacon that I use to get the pan lubed up.

>> No.17453598
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17453598

>>17452474

>> No.17453613
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17453613

>>17452874
You like browned protein, eh?
>*unzips dick*

>> No.17453624

I'm eating Shin Ramen with three garlic cloves boiled together with the ramen and two green onions sliced on top.

>> No.17453638

Aren't LGs the Chinese ones that have cameras and microphones that are always running?

>> No.17453652

>>17452474
>>17452842
it's literally poison
https://foodrevolution.org/blog/ramen-noodles/

>> No.17453666

>>17453652
Oh no scary chemicals! We should all eat chemical free food now!

>> No.17453682

>>17453624
3 cloves in 1 bowl of ramen? Sounds excessive

>> No.17453706

>>17453666
>We should all eat chemical free food now!
only high IQs. you low IQ poorfags can continue eating garbage, it's not like there is much more to destroy in your brain anyway

>> No.17453708

>>17452474
Bad.

>> No.17453773

>>17453682
It was great. They were decent-sized cloves, too.

>> No.17454351
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17454351

>>17453598
I just started getting into adding eggs into my ramen.
Pic related.

>> No.17454495
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17454495

>>17452819
>>17454351
More ramen I've made.

>> No.17454530

>>17454351
Try marinating them in a small amount of soy sauce, water, and sugar for a few hours. Puts them on a whole other level.

>> No.17454537

>>17454495
Why are you calling this ramen anyway? Looks like a stir fry

>> No.17454551

>>17454530
That was one of few thoughts when after I made it. The eggs were pretty much last second idea that popped up, that was first time hard boiling eggs to that degree.

>> No.17454557

>>17454537
Fancy Shin black ramen.

>> No.17456279
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17456279

Tonkotsu Ramen may be my favorite food anons