/ck/ - Food & Cooking

>>16580057
did the steam condense back to water lmao

>>16580057
Protip: look how shaky the knife is. This is obviously some drunk line cook trying to make a dumb meme. All this tick tock shit is staged. If I wanted to recreate this (fucking why?) I'd take a white water balloon, separate an egg, carefully place the yolk into the balloon, whip up the white with enough water to fill the balloon up to egg size, "poach" it, "season" it, place it over some stupid avocado toast, making sure to hide the seam, and then pop it with a serrated knife, conveniently just missing the yolk. Wala. Stop posting garbage like this.

>>16580309
The balloon would melt

>>16580315
Poaching temp is under a simmer, and takes just a few minutes.

>>16580309
You couldn't recreate it and you know it.
You're full of shit and pretentious and you know it.

>>16580329
It's literally boiling water and an egg inside of a water balloon. I watched it for 10 seconds and don't know what else it could be. I would never even try to recreate it because (read my fucking post and how little I care about this kind of BS) I don't find this interesting or worth dwelling on. But I do like magic and cooking; tick tock shit is just so fucking boring.
>no u mad
Fuck off. I'm just bored and have actually cooked eggs a few times in my life.

>>16580057
precook the yolk until its firm, then poach the eggwhite as normal before wrapping it around the yolk.

>>16580341
There's no balloon there. You're just completely retarded and need to say any old shit to feel smarter than people more talented than you.

>>16580457
You keep replying, and yet the IP count stays the same.

>>16580460
And that somehow means there's a balloon?

>>16580468
No. What's your explanation? It sounds like you're promoting this shit for some reason as though it's going to get you internet points. I'm the only one who's given any kind of actual explanation. I don't know if it's correct, but that's how I'd recreate it. It's obviously not just an egg cooked using some novel technique.

>>16580474
It's a fucked up poached egg that got water inside the white before the white set.

>>16580057
Boil it in a double pan but keep half the egg (the half where the yolk isn't) out of the water. Seen a lime cook do something similar when his poached egg water was super low that was in a 1/2 hotel pan with a perforated hotel pan insert on the range, basically half the egg was cooked while the white was mostly just steamed so the yolk set but it was an egg white water balloon

>>16580309
dumb retarded bitch

>>16580309
Kill yourself, avatarfag

>>16580204
Lmao, how is that even possible? Kekopter!

>>16580745
Smoker detected!

>>16580057
poach it.

>>16580341
>I watched it for 10 seconds and don't know what else it could be.
Yeah, this attitude explains your intellectual level

>>16581881
It's a 5 second tiktok video, moron.