/ck/ - Food & Cooking

No, I'm a heterosexual man.

Too much trouble for what's basically an omelette toast.

>>16479549
I've never had one where the breading actually tasted good. It's always undercooked and doughy. I'd rather just an omelette.

>>16479552
>feels threatened by egg pie
weak

>>16479549
Love it. Mini quiches baked in muffin tins are my favorite

>>16479583
I always precook the crust for quiche. You're not supposed to have to do that if it's going to bake for a long time but I guess because the filling is wet and eggs overcook easily which most people want to avoid the crust won't have enough time to fully cook otherwise.

>>16479602
Only a female would believe having masculine taste necessitates feeling threatened by that which is omitted.

>>16479552
Youre scared of the name because you are a borderline homo. If it was called mega protein pie you would suck it down like it was a penis

>>16479559
This is correct, making it from scratch is excessive work for little reward. I'm not saying its not tasty, but you can whip up a breakfast casserole in a hundred varieties using pre-made Pillsbury dough, and it will be every bit as good.
If you're not using this stuff yet, I feel sorry for you.

>>16479623
Could you elaborate on how you use the dough?

>>16479623
>every bit as good
i think you mean "so much better that it honestly puts quiche to shame, i mean come on quiche crust is like the worst part of the quiche so just spice it up a little by giving it SOME flavor and texture"

>>16479610
"Real men don't eat quiche" was a joke. OP's pic is just wheat, butter, egg, ham, cheese, and onion. Not sure why that would cause you to need to assert your masculinity, seems like a waste of energy.

>>16479549
Yes but I'm endlessly pissed off at places that refuse to just make a goddamn quiche lorraine and instead want to make it with broccoli and feta etc.

It's such a nice classic dish, why can't I have it in a classic way?

Quiche is mega-based and very suitable for straight, white males

quiche's are amazing, just tough to pull off. when you get a good one, you'll know

>>16479635
Pie crust, crescent roll dough, biscuit dough, make a quiche, breakfast casserole, breakfast pizza, etc. Pillsbury has extensive recipes on their site using their dough products.
https://www.pillsbury.com/recipes/ham-and-broccoli-quiche/86ca358e-a175-4ec4-93a4-5288e4de778e

>>16479610
>having masculine taste
wtf does that mean?

>>16479549
Make it when I have little bits of leftover grilled vegetable, cheese and meat. It's a great way of cleaning out your fridge. Frittata is easier in a cast iron because you don't have to fuck with a crust.

>>16479715
Thanks. I didnt realize it was so prevalent.

>>16479549

yes. but there's a big difference between a good quiche and a bad quiche. number one thing that makes a good quiche is a silky custard

>>16479549
I prefer crustless quiche.

>>16479549
yes, it's quite nice

>>16479549
Merry fucking Christmas brunch!

I love quiche, don't understand why that one anon is throwing a fit over it. Of course, I am gay, but I'm a top, a bear, and a carpenter.

>>16480673

what kinds of carpentry do you do

>>16479552
That's how fearful homos react to food they do not like. The heteros either enjoy it or let others enjoy it without eating shit about it.

>>16481033
That sounds like city talk to me. We don't take kindly to city talk round these parts.

>>16479717
"I'm a big boy, mom. Stop saying I'm a child."

>>16481043
>I'm a donkey-riding backwards-minded clown
Checks out.

Everybody in this thread is a fucking tranny
>hurr just signal female, it's fine to flout cultural convention
Fucking faggot scum. Day of the rope is coming, and your deaths are going to be nice and slow.

>>16481085

lol

>>16481043
look at the city slicker pulling up with his fancy city words

>>16481033
>The heteros
coincidentally, that's a word only homos use

>>16479549
if you called it an egg and bacon pie instead, absolutely

Fuck yeah Boi. I make mine with a wholemeal crust with some parmesan in it. Filling wise I use whatever is on hand. Caramelized leeks and feta is good, or caramelized leeks and bacon.

>>16479552
It’s just a problem with my glands.

You should have called this /ck/iche genral

Nobody likes that shit except for woman and tastebudless senior-citizens.

great way to get rid of leftovers
spaghetti pie is pretty okay

>>16479549
yes but you have to par cook the crust and it has to be flakey. This pie dough recipe never fails me.

https://www.chefsteps.com/activities/buttery-flaky-all-purpose-pie-crust-pate-brisee

>>16483712
Spaghetti pie is GOAT

>>16479549
I like apple quiche

Ate one of those when I was a foreign exchange student in France, my host family made them and freaked the fucked out when I tried to use my fingers. Stupid french. They`re probably dead now.

>>16479549
I fucking LOVE quiche.

>>16479552

>>16479552
>I'm a heterosexual man.
Are you sure? You actually haven't had sex with a woman yet, so you don't actually know if you like it or not.

My ex and I made quiche pretty regularly. For the crust, we would buy a bag of these and smash them up in a pie dish. The quiche itself contained spinach and feta cheese. When we made it for family, it always got demolished, people licking plates and all.

Yup, bake them fairly regularly.

>>16479552
It's literally just an omelet with pie crust. Are you saying you don't like omelets? Damn that sounds pretty not-heterosexual

>>16479549
kweesh

>>16485117
More like scrambled eggs. If your omelette comes out like that, give up.

>>16479549
I sure as hell do. Here's a mushroom quiche I made from foraged mushrooms. It's a bit too browned but it didn't have an effect on the taste

>>16479610
>having masculine taste
you are a faggot

>>16479602
>ohhh you don't want to wear a dress in public?? you threatened bro??
nice """logic"""
>>16481033
>ohhh you hate [X]? you must want to fuck [X]???
nice """"""logic""""""
>>16485638
>>16479717
>ohhh you think masculine traits and preferences that exist for virtually everything also exist for food??
nice """""""""logic"""""""""
>>16484154
>ohhh you exercise and avoid letting yourself look like a soislob? you must be a nazi pedo
nice """""""""""""logic"""""""""""""

i hate this thread and everyone in it

>>16479549
Tarte, pie, quiche, gratin.
I eat stuff with pleasure

this weekend im gonna make a quiche with bacon, onion, green pepper, mushroom and mexican cheese, how about THAT?

>>16485657
you ok?

I hate quiche. my parents used to buy it for our family often and I'd have to force myself to eat it.
I never ever liked it.
It's disgusting. I'd much rather have scrambled eggs and toast instead and use the crust to make a sweet pie instead.

>>16479552
Gaze upon the modern "man", his soul softer and more flaccid than his pathetic excuse for a cock.

>>16480628
A good crust is half the appeal for me. It adds a pleasant texture change and a bit of richness.

>>16485753
not really

>>16485754
I hate it when it's made with a lot of milk/cream like most recipes seem to call for. Some recipes use more cream than egg and it ends up with a texture that's too soft. I just mostly use egg with a splash of milk or cream to help keep it moist during baking which I think tastes a lot better.

>>16485769
:(

my only problem with quiches is that they would typically beneit from having a gravy as a side. cold quiche leftovers are the bomb with a dash or two of hot sauce

>>16479623
Canned biscuits of any kind are shit. If you want to not put work into it just buy premade pie crust.

>>16485912
I do this.

>>16479549
it's nice once in a while but not every week

>>16485756
You just described /k/.

>>16479549
Never tried it. Nowhere near me makes it, or maybe i just never really tried to find it.

>>16487196
Quiche is pretty good. Try one that has goat cheese in it.

>>16479549
I receive two boxes of seasonal vegetables every second week, and the last couple months have always contained leeks. So I've had so many bacon/leek quiches lately.

>>16484166
interesting, i've never done a potato crust before. I might go buy some frozen hashbrowns and give it a shot.

>>16481001
He pounds logs

>>16488047

caramelized onion, thyme, and goat cheese quiche is so fuckin based