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/ck/ - Food & Cooking


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15932295 No.15932295 [Reply] [Original]

>heightens your eggs-perience

>> No.15932300
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15932300

sorry, wrong pic

>> No.15932311
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15932311

>>15932300
damn, fucked up, picrel is what I meant

>> No.15932509

For me, it's chup.

>> No.15932641
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15932641

>>15932295

>> No.15932664

hot sauce on eggs has to be some form of heresy
what the fuck are you even thinking

>> No.15932679

>>15932664
What, hot sauce on eggs is great. Don't use a lot, just sparingly. Low and slow scrambled eggs on multigrain toast with a dash of hot sauce and black pepper. Be a real piece of shit and put sliced avocado on top.

>> No.15932685

>>15932664
It's great. The vinegar helps cut through the fat of the yolk.

>> No.15932694
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15932694

>>15932295
cholula works well too

>> No.15932715

>>15932694
I'm partial to Valentina when it comes to Spanish hotsauces but I will never turn down cholula for some huevos rancheros or huevos con chorizo (not that it needs that much extra spice, chorizo is life)

>> No.15932845

>>15932311
https://www.youtube.com/watch?v=pw3e64sosEg

>> No.15933609

>>15932694
mmm yes

>> No.15933613

>>15932664
>actual zoomer post

>> No.15933617

>>15932295
I have avocago toast with eggs + this every morning. got a "hot buffalo" recently, but I think it's worse. don't need the extra kick, doesn't go well with my coffee

>> No.15933618
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15933618

i prefer the green stuff on eggs :o)

>> No.15934388

>>15933617
I like the extra-hot variety but I don't like the buffalo wing one.

>> No.15934400

>>15932694
the chipotle version is fucking boss on scrambled eggs

>> No.15934417

>>15933618
You ever try making your own? When we did, green was green. Hatch chilis? Sure! Tomatillos? Yeah! Kiwis? Why not? Good stuff.

>> No.15934444

>>15932664
It's great but you have to use Crystal for the full experience

>> No.15934493

>>15933618
Based

>> No.15934676

N

>> No.15934683

>>15932295
more like makes me shit like a pajeet

>> No.15935153
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15935153

>>15932295
I really loved putting this on my eggs and omelets when I was in the Navy.

>> No.15935166

>>15934400
Have you tried Tabasco chipotle? I think its flavor is superior to Cholula.

>>15935153
Texas Pete tastes like straight vinegar with a vague spice that's only slightly above bell-pepper. An odd sauce choice.

>> No.15935169

>>15932295
Is this a literal ad? Shills and jannies on /ck/ are the worst on the entire website

>> No.15935194

>>15935166
>only have texas pete in navy canteens
>wonder why he said texas pete

>> No.15935200

>>15935194
Anon I said it was an odd sauce choice, not one he made willingly. I'd think whoever was in control of inventory would have tried to get a better "hot" sauce, but Texas Pete likely fit the cost quota.

>> No.15935202

>>15932694
That's not hot. But it is tasty

>> No.15935504

Tastes like bootleg tabasco
original tabasco tastes like vinegary puke