/ck/ - Food & Cooking

>>15685795
Yesterday
Do americans not eat salads frequently or something?

Last Summer, winter salads suck and if you try to make a summer salad off season it's bland.

A few hous ago at the dinner table. I have a salad during every proper meal

Sunday
>>15685804
>Do americans not eat salads frequently or something?
Many conservatards consider it gay to eat salads and call salad rabbit food

>>15685804
>Do americans not eat salads frequently
No we have seasons and you're off by quite a bit.
Only the most grotesque of palate will eat out of season.

>>15685795
2 weeks ago.

>>15685795
I give all my greens to the ducks.
I love salad and cant wait until my garden is ready to go.

Just the other day

I had a regular salad yesterday and a fresh crab salad today.

I order a nice salad every time I treat my loved ones to a nice meal from Jet's Pizza. Now, some might say "why would you spend money on a salad, it's a rip off, you could just make it for cheaper" well that may be but you know what, no expense is spared when you hang out with me. Money may not grow in trees but it floats with the breeze.

>>15687607
Jet's Pizza is fucking amazing

>>15686129
>Not living in CA where everything is in season year-round
Ngmi

>>15685795
Earlier today. Spring mix with some green and red onion, mozzarella cheese, soft boiled eggs, italian dressing

>>15685795
>eating a plate of uncooked vegetables with a side of vinegar mixed with oil
Yeah, nah
>but you can just add stuff to make it taste better, like meat, breadcrumbs, nuts, etc
Or i could just eat the flavor enhancers without playing operation to get to the good stuff

i make a greek salad most every day, easiest way for me to get my veggies in

I don’t eat it often because I don’t seem to digest it.
I always shit out literal visually-recognizable leaves, which don’t appear to have broken down any further after I chewed them.

And I fucking hate that, because I love a good Caesar. There’s an awesome Italian joint near me where an 300yo looking Italian guy in a suit makes the Caesar dressing to-order tableside. I love the reactions from people who had no idea anchovy is part of Caesar dressing.
They’ll sometimes ask “um, can we have ours without the anchovy?”
And the old guy replies in a thick accent “No. you cannot have Caesar without anchovy” and continues making it.

But yeah, I shit leaves.

>>15688848
t. tastelet

>>15687532
What kind of meal is this? Im extra interested in the paprikas, they remind me of a great tapas I had once, and overall it looks very tasty.
Cheers to the chef

>>15689175
That is not good see a doctor

>>15687532
Please teach me how to cool this.

>>15689175
Whoa, dope. That sounds like a nice time at a restaurant. I love Caesar salad. Top tier Mexican food.

Also, see a doctor and nutritionist about your digestion problem

potato salad for breakfast today actually and most days desu

>>15689789
>>15689805
I see my doc regularly for routine stuff.
No idea what the deal is. I have no other food related issues, and it really only happens with iceberg and romaine (which is the vast majority of restaurant salads).
I’m fine with other stuff; spinach, cabbage, “greens”, etc.

im gonna get into salads soon, should i get one of those 4 sided graters?

salad creme last night and salad creme tonight

>>15689890
Yes but use it on your forehead

>>15689896
that would hurt

>>15689890
I don't know what ingredients in salads you would use those for besides cheese. I'd raher get a mandoline.

>>15689902
lettuce? carrots?
isnt that mandoline thing just the same but with 1 side? should i just use a knife?

>>15689918
Graters tend to rip things apart. Resulting in everything losing it's texture and moisture/water. A mandoline cuts things like knives, but always in the exactly same height while being faster than a human with a knife.

>>15689900
good

>>15689985
no