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/ck/ - Food & Cooking

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15399790 No.15399790[DELETED]  [Reply] [Original]

>> No.15399836
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15399836

>>15399790
right between red and yellow

>> No.15399852

>>15399790
Is Aregentina renowned for their citrus amongst other things?

>> No.15399860

cara cara has the sweetest flesh

tangelo is also really nice juice and the easiest to peel

>> No.15399901

>>15399852
We get some oranges from Chile. I don't remember the variety, but they are dark ruby color and too sweet for me. They aren't blood oranges, tho.

>> No.15399916

one time i got a freakishly sour bag of mandarin oranges and i couldn't stop eating them. they're one of the best things i've ever had but they were an utter fluke.

>> No.15399964

>>15399901
>Being this oblivious to the obvious Nazi references in the thread.

>> No.15399981

>>15399790
the orange one

>> No.15399984 [DELETED] 
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15399984

>>15399790
i prefer hairy, moist peache to orange

>> No.15400470

>>15399964
Hail hortler bitch

>> No.15400485
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15400485

>>15399790
Just your average orange I guess.

>> No.15401858

drumpft

>> No.15401952
File: 231 KB, 2121x1414, sumo orange.jpg [View same] [iqdb] [saucenao] [google]
15401952

>>15399790
for me it's the sumo orange