/ck/ - Food & Cooking

>>15224522

>ready to settle down

>>15224522
I have success with the start high then reduce method, but I usually cook smaller cuts. Gonna be cooking one for 10 adults this Christmas, still not sure how big a piece a meat I should order.

>>15224522
Way to set an example for the kids at Christmas by killing an animal for food, douche.

Vegan turkey is....
Sustainable
Delicious
Ethical
Economical

I suggest you get your fascism off the dinner table and grow the fuck up. Meat is POISONOUS.

>>15224906
I made vegan food last year it was a hit but I'm doing prime rib this year

>>15224906
As a former vegetarian I can tell you vegan turkey fucking sucks and is dry as shit.

I will be roasting a duck I raised, slaughtered, and butchered for Christmas.

Look at my cute ducks and tell me they are poison.

>>15224911
No, you're not. The racism stops here.

>>15224906
>VSDEE
What did he mean by this?

>>15224522
I've done the high then low several times and it's worked great so far.

>>15224784

>>15224819
5-7lbs, if you want leftovers. more if your family is fat

>>15224906
Vegan Turkey is
>Sustainable
>Noninvasive
>Ethical
>Economical
>Delicious

>>15224819
The rule of thumb is ONE rib per TWO people. So you need a 5 rib roast.

>>15224906
No one likes your religious cult, please fuck off, we're talking about prime rib.

That said Seer it then reduce is the way I go, but like >>15224819 I tend to cook smaller cuts here, I don't see why I wouldn't still be fine tho as long as you have your times right.

>>15224522
Hey Bro, I just made one and I seared it on high heat to get a nice crust 3-4 mins from both sides. I then put it in aluminium foil and put it in the oven at 90 °C for a little over 2 hours. I do the same for my duck breasts. It was somewhere around 800 gram, time in the oven obviously gets longer when the cut is heavier.

>>15225072
I thought you had a boxcutter next to the plate
damn that looks like a good colour tho

>>15225075
It was really tender even though it was more of a lower end cut. I have the feeling that putting it in foil keeps it more juicy, like marinating it in its own juice.

>>15225090
I never liked putting my steaks in foil cuz it ruins the crust. But goddamn does urs look good.

I do medium heat in a cast iron so it takes a bit longer to develop the crust, then i rest uncovered for like 10 min. Pic related, i think you got me tho.

>>15225072
What's the green shit?

>>15225195
Man your meat looks really good as well. You could just through it into the pan for one or two minutes after you put it out of the oven to get the crust crunchy again. It doesn't bother me on large cuts though. But I do this with duck breast to get the skin crunchy after it gets soggy in the oven.

>>15225211
Spinach dumpling. It's hard buns with milk, muscat/salt/pepper, eggs and finely chopped spinach. You knead it till it's an even mixture and form those balls. Then you put them into water a bit below the boiling point.

>>15225261
That sounds really good!

>>15224522
No. Just sear it then cook. Dont do anything fancy, aka retarded, especially with prime roast. Put it on top a bed of largely sliced onions and whole garlic cloves to protect it from the pan-cast iron. Bake as directed.

>>15225285
Yea tastes pretty good with a nice sauce. You can make them simple with only bread or add some bacon instead of spinach. You could also make them out of old brezels.

>>15225002
unironically bust nuts to this woman's nudes constantly.

>>15224784
damn I was going to make this joke

>>15225261
>Man your meat looks really good as well
Thanks anon, and that sounds dope. I’m going to tryout your method next time!

>>15225333
No...i was just now. Thanks for ruining my i was gonna post this response. I'm not mad at you just disappointed anon

>>15224522
>ready to settle down

>>15224906
Okay, chud.

>>15224906
Fuck off you gross malnourished vegan faggot.

>>15224923
Cows and pigs are just different races! Like black people!

>>15224906
You do know there are no herbivorous birds, right?

>>15224906
I'm trans vegan. I identify as vegan but am aoab

>>15224906
>Delicious

>>15225608
aoab?

>>15225633
Anal only, always bent-over

>>15225633
Assigned Ogre At Birth.

>>15225596
Some ratites are, like Ostriches and Cassowaries.

>>15225633
Always on a bender

>>15224522
sous vide, if possible, then broil (grill) over the highest heat

>>15225002
Who the fucks this

>>15225679

>>15225679

>>15225596
hoatzin

>>15225633
An omnivore at birth

>>15225002
Someone poast the roast

>>15225002
I would unironically dive face first and jam my tongue right in there and feel her squirm in pleasure and be her tongue slave for until death do us part

>>15225072
cute socks, post feet

>>15225002
Why does this picture look so familiar?

>>15225683
This nigga gets it, although for a standing rib roast is a cut where either one really works, because you're not trying to render any intramuscular fat really.

Thing is, you don't have a heat source that is going to sear this thing properly on the outside, very few people do at home. I'd just go slow the entire time and use pic related on it.

It seems bizarre as fuck, but I've become quite happy with the results of vacuum packing my meat then giving it a 1200F blow dry.

>>15224522
I was very confused seeing this thumbnail in a blue board's catalog

>>15225016
kek

>>15224906
Get a load of this faggot

>>15225801
>hoatzin
You got one bird. and it's definitely not the one in >>15224906

>>15224906
I have beaten vegans about the morality aspect in over 50 debates.
I haven't lost once.

>>15227336
not the guy you responded to, i was just letting you know that there is a herbivore bird

>>15227363
not >>15224906 but jesus what a limp dick way to spend your time

sous vide than hard sear.

>but i dont have a sous vide machine

then buy one, its 2020 for christs sake.

>>15228910
>MUH DICK
You are confused, I am not a nigger.

>>15228954
I mean limp dick in a general sense, as in futile and pathetic
not interested in the actual state of your cock

>>15228983
>futile and pathetic
>because I am doing something I have fun in
Okay retard.

>>15228987
>having to argue with 50 people to defend the food choices that you have made part of your identity
>fun

pretty weak

>>15229037
How much bullshit are you going to keep projecting?

>>15229041
>no u

the pathetic continues

ladies ladies this isn't a vegan hate thread this is a thread about cooking a piece of meat

>>15225016

>>15224906
if meat was poisonous how did humanity survive for so long off it