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/ck/ - Food & Cooking


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14757276 No.14757276 [Reply] [Original]

Lettuce on burger
Y/N

>> No.14757298

>>14757276
Fuck off Y/N ? I vote yes.

>> No.14757303

No. Just add raw onions for crunch.

>> No.14757309

Yes on a traditional burger, no on a mushroom and swiss or bacon and blue cheese burger.

>> No.14758388

>>14757276
Is this the greatest cartoon episode of whole 2020? Cause I think it is

>> No.14758456

yes

>> No.14758564

>>14757276
No

>> No.14759139

Yes but only if it's a real leaf of dark, angry lettuce. None of that overtextured, flavorless, shredded crap.

>> No.14760214
File: 99 KB, 414x472, 2999DB30-934A-4556-9DC8-0845F0C8A860.jpg [View same] [iqdb] [saucenao] [google]
14760214

>>14757276
>cabbage on burger

>> No.14760228

N

>> No.14760235

Depends on the type of lettuce and/or the type of meat, I guess.
Roquette goes great with a lamburger, for example. Beef doesn't have so strong a taste as lamb, so it doesn't stand up to roquette. Works better with Boston bib, IMO.

>> No.14760511

>>14757276
Yes, always. Fuck that shredded shit, I want a big ole iceburg leaf or spinach for nutrition

>>14757309
My nigga. Bleu cheese is too fire on red meat. A leaf of crunchy lettuce on a bleu cheese isn’t bad, especially when you have other sauteed veggies on it

>> No.14760523

>>14757276
Your mum loves a great load of my man yogurt in her snatch.

>> No.14760531
File: 1.29 MB, 498x359, tenor (1).gif [View same] [iqdb] [saucenao] [google]
14760531

>>14759139
>dark, angry lettuce

>> No.14761212

>>14757276
I probably wouldn't add it to a burger I was making, but I also wouldn't care enough to ask to leave it off when ordering a burger somewhere.

>> No.14761375

I only eat my burgers lettuce wrapped. It's been forever since I had a burger with a bun on it.

>> No.14761699

>>14757276
yes on hamburger
no on cheeseburger
it isn't rocket fellatio

>> No.14761707

only if its got the CRUNCH

>> No.14761724

>>14757276
I can do with or without it. It's just keeping lettuce around just to put on a burger maybe once per week is a pain in the ass, so I usually don't have any lettuce unless I specifically buy some at the store directly in anticipation of making a meal.

>> No.14761807

>>14757276
Depends on the burger but generally yes

>> No.14761813

>>14757276
Of couse. It adds freshness, taste, moisture and crunch to the otherwise kinda dry and boring burger.

>> No.14761896

>>14760214
Based.

>> No.14762437

>>14761813
>dry and boring
Imagine eating a well done burger instead of a medium-rare onr

>> No.14762444

>>14757276
Yes

>> No.14762489

>>14757276
I prefer spinach, or arugula, or dandilion, maybe lambs quarter. It depends on whats coming out of the garden at the time.

>> No.14762517
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14762517

>>14762437
If i want raw ground meat i go straight for mettbrötchen.

>> No.14762519

>>14757276
Obviously.

>> No.14762554

>>14757276
Kek, re-read that chapter and caught your joke.

Honest answer to the question? I prefer spinach or cabbage on a burger.

>> No.14762732

No. Makes reheating it a nightmare.

>> No.14762738

>>14760235
>Depends
Yeah it depends on type of lettuce.

>> No.14762742
File: 235 KB, 512x446, popeye-spinach-2.png [View same] [iqdb] [saucenao] [google]
14762742

>>14757276
Spinach is better than lettuce and adds flavor.