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/ck/ - Food & Cooking


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14594895 No.14594895 [Reply] [Original]

Just "normal" foods, not exotic weird stuff like insects or some chink/gook shit.

>> No.14594903

Tongue/brain meat

>> No.14594904
File: 267 KB, 1504x1000, 5716932.jpg [View same] [iqdb] [saucenao] [google]
14594904

Hate this shit. The smell alone makes me lose my appetite.

>> No.14594945

>>14594895
Mushrooms, the stench they give off while being cooked is like wet mold. They are not 'meaty' in texture as they are described either, they are rubbery and almost slimy, reminds me of chewing snot it's fucking gross.

Also fuck avocados, the texture is like snot and they have zero flavor.

>> No.14594953
File: 74 KB, 749x800, visibledisgust.jpg [View same] [iqdb] [saucenao] [google]
14594953

>>14594945
You never tasted fresh mushrooms then. Disgusting. We could never be friends.

>> No.14594957

>>14594895
>pasta with meat sauce and bechamel
>disgusting
Are you vegan?

>> No.14594960
File: 25 KB, 412x232, 7dGBokrXQxS1ufbajW1c_FF641892-BF9B-4589-9827-6DDEA0C86777.jpg [View same] [iqdb] [saucenao] [google]
14594960

american chop suey needs to die in a fire forever

also, avocado. wtf man, it's like the tree is taking a dump into pooh bags and every now and then a person comes by and takes the pooh bag and smears it into their salad

>> No.14594961

>>14594945
>Also fuck avocados, the texture is like snot and they have zero flavor.
Seconding this but I probably never had a really good one.

>> No.14594963

>>14594904
Homo

>> No.14594975

>>14594957
Its a literal melting pot of shit,greasy, cheesy disgusting melting pot of shit for fat fucks.
If I wanted to eat something with pasta and meat I'd just grab regular spaghetti with meatballs.

>> No.14594978
File: 210 KB, 1500x1000, hawaiian.jpg [View same] [iqdb] [saucenao] [google]
14594978

I don't believe that there are really people who don't like Hawaiian pizza. I've never met anyone in real life who didn't like it, and am convinced it's just an internet meme. I mean, it's like the 3rd most child friendly pizza after cheese and pepperoni, so it's not like everyone hasn't eaten it a million times.

>> No.14594979

>>14594895
How do you not understand the appeal of lasagna? It's cheese, meat and sauce. retard. don't ever post that shit again here...

>> No.14595006
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14595006

>>14594895
Only dislike it in theory because its basically just pasta with cheese and meat sauce and yet it apparently needed to be made in a form thats way more annoying/messy to eat than other, more normal pasta types.

>> No.14595009

>>14594978
i personally find the pineapple an elegant and delicious addition to pizza

>> No.14595012

>>14594978
> I've never met anyone in real life who didn't like it
Go outside. It's like a pizza with candy on it, just unfitting as fuck taste wise.

>> No.14595015

Pineapple.
It looks so good and smells so nice but something in it is repulsive and I have no clue what.

>> No.14595025
File: 143 KB, 1000x1500, vegetable_stir_fry.jpg [View same] [iqdb] [saucenao] [google]
14595025

>>14594895
No matter how much I tried, I could never get into stir fry. Theoretically I should like it because I like everything in stir-fry. But it just doesn't work for me, don't know why

>> No.14595032
File: 225 KB, 1200x800, SS2130697.jpg [View same] [iqdb] [saucenao] [google]
14595032

>>14595015
is it the cabley texture that reminds you of healing tissue? is it the astringent acidic hit that makes your tongue hate your teeth for a few hours? perhaps its the fact that the outer rind is like pine bark and the core is like a spinal cord and you can almost never have a piece of pineapple that doesn't have a nub of one or both still attached?

>> No.14595055

>>14594975
are you bulemic or something? you sound like an easily disgusted little bitch

>> No.14595066
File: 7 KB, 273x300, ezgif-7-f33b5d918856.jpg [View same] [iqdb] [saucenao] [google]
14595066

>>14594975
jesus christ anon, show us on the doll where exactly the lasagna touched you

>> No.14595073
File: 48 KB, 1245x643, americanlasagna.jpg [View same] [iqdb] [saucenao] [google]
14595073

>>14594975
>overstuff your lasagna
>wtf why is it so greasy
Maybe if you did it properly instead of following some disgusting muttmerican recipe you'd enjoy it

>> No.14595077

>>14595032
no im fine with all that theres just something about them

>> No.14595078

>>14595025
it's not an easy thing to cook well

>> No.14595087

>>14594904
maybe try cooking it right

>> No.14595097

>>14594978
agreed, its a reddit meme for losers that don't have their own opinions so they latched on to one NPC's opinion so they can pretend to relate

>> No.14595107

>>14595015
store bought pineapples suck, they pick them way to soon and they don't ripen properly. If you had a home grown one you'd be surprised how different they taste

>> No.14595111

>>14595078
I thought the whole point of stir fry was that it is easy to cook? If I want to make something cheap easy and tasty I'll just make butter chicken.

>> No.14595119

>>14595077
oh. mkay.

>> No.14595123
File: 2 KB, 90x90, lowbait.jpg [View same] [iqdb] [saucenao] [google]
14595123

>>14594904

>> No.14595125

>>14595073
that's canadian

>> No.14595155

>>14595111
easy to cook, not easy to make good

>> No.14595162

risotto
oatmeal
maybe because I'm asian but I never like them
they look like something someone else already digest it for you and throw it up on your plate
and I almost gag everytime I eat it

>> No.14595177

>>14594895

Olives. Disgusting flavor that completely overwhelms any dish they're in.

>> No.14595181

>>14594953
Eh, depends on cooking methods. Mushrooms added for spice to borsch, or in pierogi, or on pizza are great. Pan-fried - alright. Pickled - can turn into slimy, slippery shit. Similarly, mushroom soup.

>> No.14595183

>>14594978

It's not bad but there are a ton of other pizza topping combinations I prefer. Pineapple can be good on pizza if it's combined with something salty (bacon) and/or something spicy (jalapenos).

>> No.14595197

>>14594978
I'm not hostile to Hawaiian pizza, but there are so many superior choices. It's not bad, but I think people pick it just to screw with those appalled by the idea but are too pussy to pick something extra-spicy instead.

>> No.14595225

>>14595162
Eh, plain oatmeal is a pointless filler with no flavor. Add some syrup / condensed juince, or marmelade, or jam, or just a bunch of sweet fruits like raspberries and it becomes a very tasty and filling dessert-style meal, oats providing substance and fruit/juice giving the flavor, something between a pudding and a fruit yoghurt, but IMO superior to both.

But plain oatmeal, or with any attempts at making it salty/savory? You're damn right.

>> No.14595247

>>14595197
I found when a group of people order pizza at a party, there's always one total asshole who DEMANDS a Hawaiian, and when the pizzas arrive, eats only the pizzas whoever hates Hawaiian ordered, and leaves his Hawaiian for whoever ran out of their pizza because the asshole ate most of it.

>> No.14595249

>>14595225
> Plain oatmeal
who would eat something like that outside of a prison setting? Even when I'm feeling lazy I'll still throw in a bit of sugar and a bunch of raisins, plain is literally just tasteless gruel.

>> No.14595253

>>14594895
Does lemon count? I fucking hate lemon. Lemon anything. Lemon pepper chicken, lemonade, lemon meringue.
There's not much else but I FUCKING HATE LEMON

>> No.14595266

>>14595249
Bet you play video games all day too.

>> No.14595289

>>14595249
"Serious" people. The sort of buffoons who consider sweets are something just for kids or that anything pleasant is sinful. Also tastelets who are into some "healthy food" or other diet fads.

They aren't nearly as uncommon as one would think.

>> No.14595294

>>14594960
Yeah there was a time I actually put effort into making this and it was still mediocre. The flavors just don’t mesh

>> No.14595298

>>14595253
Does it extend to other citrus or just strictly lemon? Lime? Grapefruit?

>> No.14595302

>>14594895
anything with mushroom flavor

>> No.14595307

>>14595015
That's the acid breaking down your enamel.

>> No.14595311

>>14595015
because the pineapple is eating you as much as you are eating it

also any pineapple produced outside of east and southeast asia tastes like shit

>> No.14595316

>>14594945
>>14594953
Even fresh mushrooms straight from the ocean taste like shit

>> No.14595318

>>14595298
Those hardly see use in as many foods as lemon does, beyond juices and candies.
I do not enjoy fruit juices and candies. I hate drinking anything with sugar in it, and I just don't like candy in general for a similar reason. The only time I can stand sugar is in most pastries.
I enjoy Key Lime Pie, for instance. But I can't think of any other actual foods/dishes with citrus in it.

>> No.14595322

>>14595294
> Yeah there was a time I actually put effort into making this

And that's your error. You can totally half-ass it and it will still be mediocre. You really need to fuck up royally to make it actually bad, and it can be made very cheap, so you get a mediocre meal on shoe-string budget and with very moderate effort. It's not supposed to be good.

>> No.14595330

>>14595318
What about fresh fruit?

>> No.14595332

>>14594978
my dad doesn't like it

>> No.14595337

>>14594978
it's literally just pasta niggers seething
the rest is just reddit memes, the same thing they do with bacon, so anyone who hates pineapple pizza you can probably disregard them right then and there, unless they're allergic to pineapple or just pineapple period

>> No.14595343

>>14595330
I can do fresh fruits. Oranges are cool. There's not many fruits I won't eat. I love pears the most. And red delicious are my favorite apple.

>> No.14595344

>>14595332
what a tool

>> No.14595346
File: 54 KB, 800x450, 2ea58d6fbd9d41a7b48731de975e33cc_18.jpg [View same] [iqdb] [saucenao] [google]
14595346

>>14595316
>> mushrooms straight from the ocean

Hold right there. What?

>> No.14595351

>>14595316
uhh

>> No.14595357

>>14594895
uhmmmmm EXCUSE ME
are you implying asians arent humans???
cant imagine anyone not enjoying the taste of boy eggs

>> No.14595364

>>14595322
I get that, I just think there are better cheaper shoestring meals. Like Pasta and Meatballs, or Chili, or even a PB/J or Grilled Cheese.

>> No.14595373

>>14595364
If you're on shoestring budget occasionally, sure. If you are stuck with it you need to vary stuff or you'll go crazy.

>> No.14595382

>those sickly huge milkshakes/freakshakes
>any and all ''''EPIC''''' large portions of food
>any food hot enough to start talking about scoville ratings (like above vindaloo or normal thai/indian/indonesian/chinese cuisine levels of heat)
That's about it, picky eaters are untermensch soo....

>> No.14595447
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14595447

meme burgers, its just a mouthful of unseasoned greasy beef and the entire thing turns into slop and falls apart after the first bite

>> No.14595465

>>14595382
> any food hot enough to start talking about scoville ratings (like above vindaloo or normal thai/indian/indonesian/chinese cuisine levels of heat)

Acquired taste. Moderate amounts of hotness definitely enhance flavor, can turn bland food into something quite okay. In the process you build resistance and occasionally will overdo it, and at certain point your body starts producing endorphins and from then on the super-hot food starts giving you an euphoric high. Same process as workout junkies, subs in bdsm, and other self-punishment freaks.

>> No.14595487

>>14595447
Yeah, I'd like someone who's into this shit tell just how they deal with it. A regular McDonalds takes some effort not to make a total mess of your face and clothes, I just can't quite imagine eating one of these without need to take a bath and a fresh change of clothes afterwards.

>> No.14595497

Letscho, fried cauliflower, mushrooms like the other anon mentioned, oven-baked pasta in general.

Foods that leave a red tomato-paprika oily residue on plastic containers.

>> No.14595511

>>14595343
There's very little difference in taste between unripe orange and a lemon.

>> No.14595536
File: 2.21 MB, 480x218, dropthiscunt.gif [View same] [iqdb] [saucenao] [google]
14595536

>>14594975
>literal melting pot
opinion disregarded. it's supposed to be a bake with structure. not some fucking mush

>> No.14595550
File: 118 KB, 1200x800, AbsoluteGarbage.jpg [View same] [iqdb] [saucenao] [google]
14595550

>>14594895
For me, ir's the McChicken.
No. seriously, the last time I tried one of those frankenfood abominations, was almost 15 yearsv ago. I was invited to my BIL's bachelor party out of state and we used a local McDeviants as a landmark/meetup point. I'd been on the road for 5 hours and was hungry as hell. when I got there, I bought one from their dollar menu,(it was fresh too,) took one bite, chewed once, and immediately spit it out. I could practically taste the cancer. How these deep-fried, chemical concoctions get so much attention here, I just can't fathom.
t. worked at McD's as a 15yo before going into real restaurant work. They were NEVER good, even 1 minute out of the fryer.

>> No.14595552

>>14595536
yet every one i see is slop soup

>> No.14595558

Meatloaf. I have no problems with ground beef or even the flavor of meatloaf, its the texture combined with the flavor that is really off putting. The only way I can stand it is by putting a small slice on top of toast.

>> No.14595570

>>14594945
Absolutely agree with all of this. I think it all comes down to whether you are primarily a texture person or a taste person. If something has an awful texture, I just can't eat it. Mushrooms have a TERRIBLE weird rubbery texture.

>> No.14595581

>>14595552
Lasagna = slop soup? wtf you live in a strange place. Do you get mushrooms fresh from the ocean too, maybe?

>> No.14595596

>>14595570
Mushrooms can have half a dozen radically different textures depending on preparation.

>> No.14595605

>>14594978
I used to hate it, now I just dump some fucking salt & hot sauce on it to offset that pineapple taste, or even grill the pineapple beforehand if I'm making a Hawaiian pizza myself for whatever reason

>> No.14595611

>>14595487
i swear its just got to be for Instagram pics and throw the rest out

>> No.14595615

>>14595581
>he's not into ocean mushrooms

>> No.14595629
File: 58 KB, 887x1024, OceanMushrooms.jpg [View same] [iqdb] [saucenao] [google]
14595629

>>14595615
Ocean mushrooms...

>> No.14595656

>>14594895
I like how these threads always turn into women and manchildren crying about mushrooms

>> No.14595668

>>14594904
Same. Never really liked it and it overpowers everything. If a recipe calls for bacon i just skip that step.

>> No.14595672

>>14595656
Funny that...
A truly and deliciously unnerving experience is large puffball mushroom pan fried with lots of butter , garlic, and S&P. Tastes uncannily just like a very expensive steak. Similar texteure too.

>> No.14595817

>>14594945
>mushroom = snot
>avocado = snot
odd how they aren't similar in the slightest

>> No.14595823

>>14595817
Both are grown on the ocean floor.

>> No.14595866

>>14594903
Tongue is good. Pickled tongue sandwiches, lengua tacos

>> No.14595882

>>14595823
Simple science, really.

>> No.14595887

>>14595866
tongue is too metallic for my taste

>> No.14596332

>>14594945
I've tried a few different kinds of mushroom and I don't care for them, and a part of it is the odd texture they have, but is dishes that have them I normally just pick them out, I don't mind the taste much unless its a very mushroom heavy dish but they just don't do it for me, avocados are something that I don't like the taste of, I don't even remember what they taste like but every once in a while I will get some in something someone else made and I remember that I really don't like them.

>> No.14596341

>>14594960
>american chop suey
never heard it called that before, when my mother made it she called it pizza casserole, but yeah its mediocre but I'll eat it if there isn't anything else.

>> No.14596348

Lobster is overrated

>> No.14596355
File: 418 KB, 1024x768, image-of-greasy-takeaway-fish-and-chips-in-box-picture-id519046919.jpg [View same] [iqdb] [saucenao] [google]
14596355

Fries. Sorry but nothing shit's me more than having no choice but to order food with a gigantic waste of fries. I love potato and potato products but fries suck.

>fish n' chips
>ALL YOU GET IS FRIES

>KFC: choose which sides you want!
>One of them must be fries

>> No.14596357

>>14595077
I feel you man

>> No.14596361

>>14596341
regional dialects. it's basically lazy bolognese with macaroni

>> No.14596366

>>14595247
You need new friends anon

>> No.14596374

>>14594978
It's not so terrible that you can't eat it or anything, but it's still one of the worst kinds of pizza. It would be improved by just leaving the pineapple out.

>> No.14596378

- sushi
- mac and cheese
- pulled pork
- deenz

>> No.14596384

>>14594895
chocolate, ketchup, and shrimp. I also wasn't crazy about the salmon I've had, but I've only eaten it like 2 or 3 times and it could very well be down to bad preparation or lack of freshness. I live down by the coast, so any salmon here is probably frozen and shipped from some flyover place with streams.

>> No.14596385

>>14596355
This desu.

>> No.14596390

>>14594975
>Its a literal melting pot of shit,greasy, cheesy disgusting melting pot of shit for fat fucks.
And That's a Good Thing!

>> No.14596395

>>14594945
Learn how to cook mushrooms, and only ever use fresh mushrooms. A classic flavor combination uses beef, onions, and mushrooms.

>> No.14596398
File: 57 KB, 640x480, 5f34685.jpg [View same] [iqdb] [saucenao] [google]
14596398

"Soul food" holy shit how do nigs find this crap appetizing

>> No.14596417

>>14594978
My brother hates it. I love it. I'll order some and my brother will pick them off.

>> No.14596425

>>14595316
>mushrooms straight from the ocean
wat

>> No.14596437
File: 1.70 MB, 3648x2736, .jpg [View same] [iqdb] [saucenao] [google]
14596437

>>14594895
there are people on this board who unironically think nothing is wrong with this

>> No.14596445

>>14595447
I can't stand restaurant burgers where all of the meat juice has turned the bottom bun completely soggy

>> No.14596455
File: 437 KB, 1848x1100, tripe.jpg [View same] [iqdb] [saucenao] [google]
14596455

>> No.14596456

>>14596398
Watch the racism, new friend.

>> No.14596459

>>14596445
>meat juice has turned the bottom bun completely soggy
This annoys the shit out of me, but also happens when I make burgers. How do I avoid this bros?

>> No.14596467

>>14594895
Italian food

>> No.14596469

>>14596459
let the burgers rest for a minute or so before putting them on the bun, also if you make the top bun the bottom it can hold more juice without turning soggy, and cheese melted on the bottom bun may act as a shield to stop juice from reaching the bottom bun, many solutions you can pick up here and there.

>> No.14596472

>>14596469
Based, thanks anon.

>> No.14596478

>>14594904
once you've had bacon from a local butcher, low quality bacon smells like rotting meat and ammonia

>> No.14596481

>>14594945
badly cooked mushrooms are nauseating ngl

>> No.14596484

>>14596472
the spirit of cooking should be to bring people together and share knowledge to better the next generation of cooks.
>>14596478
had some bacon a friend of a friend made since they over salted and it and I loved the stuff, eating it like normal bacon slices would be very salty but when cubed and added to a salad or eggs it was great.

>> No.14596485

>>14595343
>red delicious are my favorite apple
you are not human

>> No.14596492

>>14596456
Silence, nigger.

>> No.14596513

>>14596459
rest the meat and let it come down in temp. I assume at those restaurants they don't rest them at all and they go directly from the grill to a bun
>>14596469
that top bun crap is stupid just rest the patty

>> No.14596528

>>14596398
Fuck you. Fried catfish and collard greens are god tier.
t. not a black person

>> No.14596530

>>14595111
simple recipes in general are hard to do well because there's so much less wiggle room to correct your mistakes

>> No.14596537

>>14595487
are you disabled? all you need to do after a big burger is wash your hands with soap and wipe your mouth

>> No.14596539

>>14596361
it was called goulash where i grew up

>> No.14596640

>>14596455
OP specified that it had to be food anon

>> No.14596747

>>14595183
pineapple with bacon on pizza is a god tier combo

>> No.14596753

>>14594895
Nothing because I'm not a picky little bitch

>> No.14596760
File: 62 KB, 720x720, 1591923025344.jpg [View same] [iqdb] [saucenao] [google]
14596760

>>14594945
>describes both things as "like snot"
>neither are similar to snot

>> No.14596763

>>14595006
Most people do a shit job of making it so it's just a giant blob of mozzarella with some sauce and noodles mixed in.

>> No.14596769
File: 58 KB, 750x499, balut.jpg [View same] [iqdb] [saucenao] [google]
14596769

im not a picky eater but balut is the only thing i refuse to eat. i can drink egg yolks, snack on thai chilis, sweetbreads, tongue... no problem. but i've never had a food that my mouth and body physically refused to swallow.

>> No.14596770
File: 199 KB, 720x576, Sweet01.jpg [View same] [iqdb] [saucenao] [google]
14596770

>>14594895
Fish
I hate the smell, the taste, the texture, and the tiny little bones.

>> No.14596808

>>14594961
>zero flavor.
they has a flavor alright, I don't care for it alone, but with other things it's good.

>>14594978
I do not like sweet flavors on my pizza. I like pineapple otherwise.

>>14595177
agree

>>14595197
>Hawaiian pizza
it's one of those pizzas that people order at parties and then don't eat.

>>14595225
oatmeal is vile no matter how you make it.

>>14595656
and dickstains that can't handle that people have preferences.

>> No.14597244

I can eat papaya and not be a little bitch about it, but something about the smell reminds me of dirty diapers.

>>14596769
Balut depends a lot on how far along it is. It tastes like chicken soup to me.

>>14596455
Especially if not cleaned right, it's exactly like a fucking barn.

>> No.14597664

>>14594975
>spaghetti with meatballs

I thought you were italian but you're just a fucking mutt and your opinion on lasagnas doesn't count since you eat fake italian dishes like "spaghetti with meatballs".

>> No.14597705

>>14596455
no senti vaffanculo, la trippa è buonissima

>> No.14597818

>>14594945
canned mushrooms are terrible. fresh mushrooms are good

>> No.14597823

>>14595316
What did he mean by this

>> No.14597869

Anything savory with fruit in it pizza, curry etc

>> No.14597878

>>14597705
Wattsa matta you trippa?

>> No.14597919

>>14595162
>risotto
>maybe because I'm asian
Risotto is basically savory rice porridge. Why would asians not like this? Have you only ever eaten ones with parmesan?

>> No.14597924

>>14594895
Dandelion greens. I want to like it, but it's so bitter and awful.

>> No.14597994

>>14597878
yes imma a trippone

>> No.14598017

>>14594904
Is that some microwave bacon?

>> No.14598018

>>14597823
...... oysters?

>> No.14598020

>>14594904
this is bacon with nitrites in it tho, not 100% animal meat

>> No.14598041

>>14594895
Yeah, what I've seen of American lasagne like in that pic looks disgusting as fuck, I can understand why you'd hate that. Try a more authentic Bolognese lasagne, that shit is fucking delicious.

>> No.14598084
File: 167 KB, 1200x1800, Boiled-Corn-on-the-Cob.jpg [View same] [iqdb] [saucenao] [google]
14598084

Sweet corn.
I don't understand. Never will.

>> No.14598095

>>14596361
>regional dialects
Aha? What region?

>> No.14598096

>>14594903
tongue is best sliced paper thin, bbq'd Korean style and dipped into lemon juice.

>> No.14598098

Bloody Marys. The taste of them is just abhorrent, my palate is the exact opposite of what is required to enjoy them. Spicy tomato juice with the taste of alcohol and a meat skewer soaking in there? That’s fucking disgusting. Just give me a mimosa or something.

>> No.14598099

>>14596398
It's shi t food that slaves used to eat

>> No.14598110

>>14594903
What did he just say you moron

>> No.14598121

>>14598098
Its a hangover drink. Sometimes you feel your body craving vitamins and vodka.. and a pickle

>> No.14598122

>>14596398
those sweet potatoes look like shit but collards are good if they're cooked w/bacon and red pepper flakes

>> No.14598141

>>14598099
ah yes because slaves could totally afford to fry and eat their own fish. No retard, this is what they fed white people to make money, same with fried chicken.

>> No.14598145

Wow almost every post in this thread could've been written by a 12 year old. This is why you shouldn't take any cooking advice from this board, most people who post here have an absolutely shit palate.

>> No.14598147

>>14598122
>This vegetable is good if you cover it in fat
1. No shit really 2. This is why black people have heart problems

>> No.14598153

>>14598147
it's not "covered" in fat you vitriolic retard
that's like saying split pea soop is highly fatty when it's cooked with ham hocks
and black people have an obesity problem because they think "healthy foods" are "ypipo food"

>> No.14598164

>>14598153
>Black people have problems because they eat unhealthy food
>No this black people food isn't unhealthy
You absolute mouth breathing retard.

>> No.14598167

>>14598164
black ppl eat fried chicken and french fries
the collards are just there for show

>> No.14598207

>>14595316
Tastelets that don't wash their mushrooms in the ocean will find issue with this statement.

>> No.14598220
File: 40 KB, 720x617, 7ff.jpg [View same] [iqdb] [saucenao] [google]
14598220

>>14594978

>> No.14598222

>>14594904
Same, it is disgusting, overrated crap.

>> No.14598570

>>14594960
What am i looking at here? some sorta attempt at using leftovers?

>> No.14598638
File: 91 KB, 656x656, 1584078770910.jpg [View same] [iqdb] [saucenao] [google]
14598638

>>14596437
i see the mac n cheese, peas, and green onions, but what the fuck is that other shit?

>> No.14598648

Oysters. I don't even hate them, I mean I'll even order them if I'm with people at a good seafood restaurant that want to order some but I really don't understand the appeal.

>> No.14598651

>>14598220
>>>/int/

>> No.14598655
File: 363 KB, 1658x1658, e1af248ce0cb1d8efa98b1be55132388.jpg [View same] [iqdb] [saucenao] [google]
14598655

>>14594960

>> No.14598658

>>14594978
Cooked pineapples are gross

>> No.14598665

>>14596459
rest the meat, but i also like to lightly toast my bun

>> No.14598676
File: 2.48 MB, 1200x900, cringe.png [View same] [iqdb] [saucenao] [google]
14598676

broccoli with cheese sauce. you must have the palate of a child if you enjoy this

>> No.14598680

>>14598676
Why yes, I do enjoy fun and brocco-cheesy goodness.

>> No.14598684
File: 257 KB, 1200x1200, Grilled-Pineapple_exps12151_BOS2469759A01_10_4bC_RMS.jpg [View same] [iqdb] [saucenao] [google]
14598684

>>14598658
>cooked pineapples are gross
Imagine being this much of a tastelet.

>> No.14598693

>>14598676
guess im a child then because this is the only way that broccoli is consumable

>> No.14598709

>>14598693
>doesn't like roasted broccoli
You have the palate of a toddler.

>> No.14598714
File: 31 KB, 378x378, angrysoy.jpg [View same] [iqdb] [saucenao] [google]
14598714

>>14598709
>stop liking what I don't like
btw i like other veggies faggot

>> No.14598720

>>14594895
lol

>> No.14598722

>>14598693
low testosterone post
steam that shit and put some lemon juice on it or sautee it with some garlic. delicious

>> No.14598735

>>14594904
i used to dislike bacon too until i discovered every single other person on earth likes theirs burnt to a crisp and if you cook it yourself, it can not only taste good, but be delicious. all you have to do is cook it until it starts to brown a bit, but then stop before it becomes a dry, solid, crumbly, desiccated mass that can stand upright. like, literally it's that easy to make great bacon, just don't overcook it

>> No.14598744

>>14595316
anon i am beginning to suspect that there might be a fundamental misunderstanding here

>> No.14598750

>>14596456
nigger

>> No.14598755

>>14594904
I think there's a name for this particular sensation, I guess you'd call it a sensation. When I was a kid, I became sick and puked while eating bacon and listening to the song "Fly" by Sugar Ray. For at least 15 years after, my brain associated bacon and Sugar Ray with illness and flu-like symptoms and I would feel physically ill if I encountered either of the two.

>> No.14598836

>>14598638
canned tuna. I've seen tuna mac that turns this gross grey color because of the mix

>> No.14598929

>>14594953
Hey, be nice

>> No.14598940

>>14594904
i would go for pre-cooked bacon or go for the more interesting ones like the per-seasoned ones or turkey bacon for the taste/texture one. if that still gives you hives then i guess its no love lost.
>>14594961
they're only good when lightly salted or paired with other dishes. dont blame you for the dislike.
I sadly cannot stand onions uncooked and peppers of any kind and I know why. It isnt the heat but rather there waxy crunchy texture that tastes disgusting. Dont care how much people say 'mm green pepper is barely spicy! very tasty'. I just retch and makes me feel like a tastelet for it.

>> No.14598973

>>14594945
Retard alert

>> No.14599002

>>14594895
Liver or kidneys.
or any organ meat in general.

>> No.14599014

>>14594945
absolute tastelet

>> No.14599017

I fuckin' hate cherry tomatoes.

it's like a cold booger and a zit in a single bite and it tastes like a fat-chick's gash.

>> No.14599041

>>14596348
True

>> No.14599054

>>14596355
Nice one. They’re good maybe once or twice a year. But I haven’t been into fries since I was a teenager. Just seems like a fat fuck side item. I prefer just a good burger, nothing on the side — I don’t even really get how people can wolf down 500+ calories in fries with a good burger

>> No.14599059

>>14599017
had the same problem with them and the large tomatoes. Found out if I set them on the counter for awhile or outside in alittle plastic carton so the birds dont get at them they taste onebillion times better.

>> No.14599071

>>14596437

tuna-mac is ok

cold tuna-mac is a lot better. Instead of a 'wtf is this' "cream-sauce' it's great with mustard, mayo and garlic, and some diced hardboiled eggs. Then it can go well with some green stuff like peas, parsley, taragon, I like black olives and spicy peppers. Really cheap too, lots of protein.

>> No.14599078

>>14595073
Really wish you would shut the fuck up

>> No.14599079

>>14595550

McChickens are the ultimate example of "i need hot meat and H have about 3 dollars to my name."

they taste like black pepper and mayo.

>> No.14599081

>>14595162
how do you feel about congee

>> No.14599089

>>14594895
Bologna and other mashed-up lunch meats. It smells bad, it tastes bad, it's not substantial, and it's not good for you.

>> No.14599091

>>14599059

i've never liked raw tomatoes, when i get a blob of one in jarred sauce or one that is just all seed and slime it's revolting to me.

However, on a caprese salad, with all of the other ingredients, sometimes on a fat burger or an italian sandwich, i don't mind so much.

>> No.14599095

>>14596747
>>14595183
exquisite taste

>> No.14599109

>>14595316
I think I've found your problem

>> No.14599115

>>14598095
Upstate New York.

>> No.14599119

>>14596769
>Just "normal" foods, not exotic weird stuff like insects or some chink/gook shit.

>> No.14599123

>>14598098
Bloody Caesars are even worse. Take that, and add fucking clam juice.

>> No.14599158

>>14596456
Shalom, rabbi

>> No.14599166
File: 74 KB, 960x960, 24F17A08-80D1-45D4-9199-A53D073D8E96.jpg [View same] [iqdb] [saucenao] [google]
14599166

let me tell you a story anons
>be murrican white trash
>tastelet/-0
>diet is burgers and
macnchez
>start to try foods in college that my childish tongue could not understand
>in order
>huh i thought i didnt like baked potatoes but they are actually pretty good now, i wonder what other foods i previously hated and might taste better now?
>mushrooms
>fish
>eggs
>brussels sprouts
>tripe
>lamb
>curry chicken
>pork brains
>pig hooves
>spinach
>turnips
>persimmons
>bok choy
>over 9000 other things
>wow there is actually a wide dimension of flavors that i thought i disliked but now upon giving them a shot they're actually pretty good
>next is broccoli and cauliflower
>its the mans vegetable anon it has tons of benefits
>the healthiest vegetables there are
>ive been so wrong about so many other foods which are now delicious, time to give them their first shot in years
>order from a restaurant that gives me the option of fresh veggies or fries
>"you know what? ill take the fresh veggies please"
>broccoli and cauliflower arrive on the plate next to the delicious meatloaf
>give it a sniff
>it smells like death
>"h-ha ha, ive been wrong about so many others, i just need to get used to it and savor the unique flavor this food can bring!"
>take a nibble
>my brain convulses, says spit it out
>i don't
>chew for a bit then swallow
>i can feel it enter my stomach, which starts rumbling in protest
>"ah, so new! i just have to get used to it."
>keep eating the broccoli and cauliflower
>begin to feel ill
>it was a late night last night, thats all
>stomach begins to bubble
>breath starts getting short
>well it definitely had its own unique taste, perhaps a couple more tries and my palate will accept it haha
>get to the parking lot out to my car
>all of a sudden my knees are swimming
>i feel like im going to pass out
>retch like a drug fiend trying to gasp for air
>oh god the broccol-
>vomit all over the parking lot
>on the side of my car and someone elses
last time i tried it

>> No.14599173

>>14599166
Jesus man, maybe you have an allergy or something

>> No.14599178

>>14595073
that chef is canadian ya dingus

>> No.14599187

>>14595289
true except you don't hear about the first group because "serious" people never complain about their "food is fuel" unseasoned gruel being bland, they just shut up and eat it, the vocal group is the latter one. There's a trend among bodybuilders and strongmen where they'll do "what I eat in a day" or "grocery shopping" videos, because for whatever reason people like seeing huge dudes buying the same chicken, beef, rice, broccoli and eggs over and over. I saw a video where they followed one of those guys to his kitchen after the grocery trip, and he would just cut the skinless boneless chicken breast into chunks in a nonstick skillet, add a bit of water and boil the whole thing for a bit. They asked him what he seasoned it with and he just looked blankly at the camera and said "huuh I guess sometimes with mustard or hot sauce" after a while, but you could tell he was saying that for the sake of the video. He never puts anything on his unsalted boiled chicken breast. I guess some people either don't have that food-pleasure connection in their brain or they find a way to completely kill it. I also saw Jay Cutler say "I'm not really looking forward to any food, even in the off season, I don't really care".

tl;dr: serious people don't complain about oatmeal

>> No.14599199

>>14595316
>mushrooms
>ocean
Those two words shouldn't appear in the same sentence, anon.

>> No.14599204

>>14594960
I don't get it, I looked this up and it just seems to be pasta with meat sauce. What is it about beef, canned tomato, garlic, oregano, basil and pasta that don't work well together?

>> No.14599256
File: 106 KB, 750x924, 4DDF2630-6983-4818-A744-6FC13E4E7771.jpg [View same] [iqdb] [saucenao] [google]
14599256

>>14599187
>serious people don't complain about oatmeal
unserious people have nothing to complain about either, oats have a uniquely earthy aroma combined with a paradoxical sweet and bitter flavor, oatmeal is a one of a kind food, nothing tastes like it. one of the few foods that can be eaten without any seasoning, no salt and pepper, no butter, no sauce, no adjuncts of any kind. it is simply interesting on its own.

>> No.14599270
File: 121 KB, 1024x572, 7D1C153F-73EF-42BE-858B-C021E99FEC8F.jpg [View same] [iqdb] [saucenao] [google]
14599270

>>14599187
i bet you dress dress up your coffee with sugar, queer

>> No.14599302

>>14594978
Decent pizza to have once in a blue moon made infinitely more based by being an instant pleb filter

>> No.14599307

>>14595487
>regular McDonalds takes some effort not to make a total mess of your face and clothes
t. oddler

>> No.14599365

>>14599256
Congrats on your taste buds, man. To me, oatmeal isn't just bland, it's a black hole for flavor. People say "oh just add some brown sugar-molasses-maple syrup-peanut butter", but the amount you would have to add for your oatmeal to be palatable makes it unhealthy. Raw fruit cut in small pieces seems to fit the bill though, so for me, when I have it, it's chunks of apple and cinnamon. I try to get my fiber in other ways when I can help it though

>>14599270
nah, it's black for me. Unless it's iced, then it's a little bit of whole milk. But that's a bad comparison because black coffee isn't bland at all. People put milk and sugar in their coffee to tone down the taste, not to intensify it

>> No.14599374

>>14599017
Based. Cherry tomatoes suck dick.

>> No.14599384

>>14595125
>>14599178
tomato
tomato

>> No.14599401
File: 53 KB, 759x422, sushi-gettyimages-759.jpg [View same] [iqdb] [saucenao] [google]
14599401

face it yall like this shit because it looks cool and gets you likes on instagram
at this point im convinced everybody is just pretending to like this a lot more than they actually do just because they're supposed to, I feel the same about beer desu

>> No.14599411

>>14599166
>open the door
>get on the floor

>> No.14599416

>>14595316
kek put me in the screenshot bros

>> No.14599420

>>14598084
>getting filtered by corn

>> No.14599445

>>14595066
kek

>> No.14599454

>>14594945
>>14594953
I think it's almost entirely a texture thing. Specifically whitecap/cremini/portabella mushrooms and to an extent shitake mushrooms all have dog shit texture. They add amazing flavor to some dishes. I think woodear and oyster mushrooms are a lot easier to stomach because they don't have that same rubbery texture.

>> No.14599470

>>14595596
Really? What are they? You deep fry or stir fry them and they are still mushy/rubbery.

>> No.14599487

>>14594978
i didnt like it, but i eat it whenever someone gets it, i can stand the taste, hell.. ill even say its kinda tasty. but thats only on a pizza. i dont really like it too much, i dont like the mixture of sweet and meat, and i really dislike cooked ham. cold cuts are fine, but cooked ham.. with pineapple. ugh.

also dont like cooked tomatoes too much. sauce is fine but cooked, chunks of tomatoes are gross. i can stand a some what crunchy tomato, cold, and in a sandwich

>> No.14599499

>>14594978
I think it's been memed so hard as something that's horrible people have willed themselves into believing it. I'd probably never order Hawaiian pizza, but if I was hungry and there was one to eat, I'd devour that shit. It's like the Nickelback of pizza. It's not bad, but it's not great, but if you admit to liking it, you'll be shamed by some midbrow asshole that actually knows shit about dick.

>> No.14599579

>>14599115
Really? Well, 'Im from Utica and I never heard anybody use the phrase "American chop suey".

>> No.14599596

>>14599081
only eat it if I'm too sick to eat any other solid food

>> No.14599613

>>14595550
Yeah, I tried a McChicken after it was spammed here constantly for months and it was just about the most dull thing I ever put in my mouth. I then looked up the word mediocre on wikipedia and there was a picture of a McChicken.

>> No.14599619

>>14594904
i dislike bacon too because EVERYONE loves their own bacon burned to the edge, how can you people eat something like that is beyond me, then i tasted bacon that was just brown enough to remove bacteria and i fell in love again with it.

>> No.14599671

>>14594975
what people are too afraid to do is make something to their liking, they have to make it the way others perceive. you could easily use thicker sheets of pasta, less tomato sauce, hell dont use meat at all, dont put oil in the sauce, dont need to use a bechamel but just use cheese, even tho we can edit out alot its still pasta tomato and cheese which is very palatable

>> No.14599685

>>14599671
Substituting bechamel with cheese would make it greasier though

>> No.14599691

>>14599671
>cheese in lasagne
Really?

>> No.14599723
File: 183 KB, 948x669, yellow.jpg [View same] [iqdb] [saucenao] [google]
14599723

>>14594978
i like it

>> No.14599730
File: 2.60 MB, 720x400, 1590583362553.webm [View same] [iqdb] [saucenao] [google]
14599730

>>14599401
well the fishy stuff is overated/not that tastye
but california rolls and crab rolls and tempura rolls is verry good

>> No.14599757

>>14598570
No, half-assed bolognese. More like quarter-assed actually.

>> No.14599785

>>14594945
I love mushrooms. Unironically eat bowls full of cooked mushrooms. They don't even need anything other than salt.

>> No.14599791

>>14595006
It's supposed to have a specific flavor, texture and form. Also there is ricotta in it.

>> No.14599797

>>14599166
Raw ("fresh") broccoli and cauliflower? Never seen it served that way, don't believe they are palatable.

Cooked, they are okay. A certain percent of people have a genetic condition where broccoli taste is just horrible, otherwise it does taste kinda funny so no big blame for disliking it.

No such problems with cauliflower The only problem is it's rather bland, Wash, cook whole in lightly salted water until tender (you can stick a fork into the stem with no resistance). Separately prepare bread crumb roux (just fry crumbs in butter until browned). Drain the cauliflower, split into servings, season with the crumbs, enjoy. Don't expect miracles, but it's an okay food.

>> No.14599801

>>14594895
Raw tomato slices in sandwiches and burgers. Literally ruins the flavor by being so contrasting and over hearing my vegetably. It's almost as bad as raw Zucchini.

>> No.14599809

>>14599166
Pussy

>> No.14599826

>>14599470
You pickle them with vinegar and salt and they are crunchy, apple style. You dry them, crumble into small bits and add to neat or cabbage for pierogi, and there's no texture to be felt, just scent and flavor infusing the stuffing. You chop them thin, cook in a soup, and they are no different than pasta in texture. You dry them, simmer for a good hour or two in a small amount of water, then pick them out and throw them away and use the broth for borsch, No mushroom texture problem.

>> No.14599833

>>14599613
Viral Campaign Successful.

If you see a post shilling some corpo network, especially if it has 2-3 positive replies immediately, you can bet it's made by a fucking astroturf ad agency on a contract for 'grassroots marketing'.

>> No.14599840
File: 19 KB, 300x225, burger-king-mascot-300.jpg [View same] [iqdb] [saucenao] [google]
14599840

>>14599833
I wonder who could be behind this post

>> No.14599843

>>14599840
These assholes have been astroturfing here too.

>> No.14599864

>>14594895
All fruits are disgusting

>> No.14599867

>>14596455
Fuck tripe. I don't care how it's prepared, but the texture is absolute crap and it doesn't add anything. I don't care if it's menudo, pho, soto babat, etc. andouille gets a pass.

>> No.14599876
File: 83 KB, 600x581, 1315625368311.png [View same] [iqdb] [saucenao] [google]
14599876

>>14599867
but anon it adds ~umami~

>> No.14599943
File: 72 KB, 600x900, Anchovies-pizza-with-capers-and-olives.jpg [View same] [iqdb] [saucenao] [google]
14599943

>>14594895
>>14594978
I don't believe that there are really people who don't like anchovies on pizza
Anchovies plus olives and mushrooms and basil and parmesan and maybe some green peppers or onions is fucking excellent literally the best pizza

>> No.14599949

>>14594895
Arugula
I don't know who the fuck goes "ah yes, add some of that spindly bitter shit in there too, I don't want this tasting too good" when they could just use a normal neutral tasting lettuce

>> No.14599955
File: 1.40 MB, 1000x1150, Psathyrella+aquatica.png [View same] [iqdb] [saucenao] [google]
14599955

>>14595316
>he doesn't fuck with ocean mushrooms
Pleb

>> No.14599957

>>14599943
i like anchovies if they're treated more like a seasoning than a topping. one big bite with nothing but anchovy followed by a bite with no anchovy makes for roller coaster eating experience. i like broken up little bits sprinkled evenly on my pizza

>> No.14599959

>>14599401
Wrong sushi is a fucking great food when you think about it the rice grain is there as a stomach filler the plants for taste and the raw fish is there for nutrition
It's no different from many other European/American cuisine it's just that the west uses bread as filler and mostly uses animal meat instead of fish which is used by the japanese because the entire nation is an island.

>> No.14599966

>>14599949
>t. tastelet
Arugula is amazing, it's the only decent kind of lettuce. Why would I want a boring, completely tasteless, watery piece of shit if I can have delivious arugula? It's nutty and peppery, what's not to like?

>> No.14599970

Many people are conned into buying poor quality ingredients and foods.
If you don't enjoy something, it may just be because you havn't had a proper one.
>everyone makes it like that, they are all the same
Food is a huge industry, your whole region or country may be getting the same shit.

>> No.14599980
File: 726 KB, 1200x1507, 1572859212.jpg [View same] [iqdb] [saucenao] [google]
14599980

>>14599970
This. For yonks you couldn't find decent mayonnaise in Australia. It was literally squeeze bottle shit that burns your throat, and gross salad cream, and nobody liked it. But once this backward, largely uncontacted civilization opened up to the west c.2010 you could start to find Hellman's/Best Foods in boutique shops, and subsequently the mayo industry exploded. Now you can get all kinds of real mayo, including domestic newcomers. And the people rejoiced.

>> No.14599989

>>14598755
I had the same thing with toffee popcorn and Wagon Wheels.
They don't make me feel ill any more, but I still don't care for them.

>> No.14599995

>>14599867
I'm not surprised in the least. I like tripe but it takes a kind of willful ignorance, suspension of awareness to enjoy it, focus on the good parts and ignore the bad parts.

Kinda like fucking a really ugly chick with a nice tight pussy.

>> No.14600000

>>14599401
Dude. Wasabi is superb. Good real soy sauce is great. The preserved ginger root is very tasty. They make a shitty meal though, you need something of substance to provide nutrition and not overwhelm their taste. That's what sushi is for.

>> No.14600004

>>14594895
That's just like spaghetti, but with thicker noodles, more meat and layered.

>> No.14600009

>>14595316
based schizo poster

>> No.14600010

>>14599970
Underrated.

There is stuff where there's really no big difference. Oil is oil, extra virgin is scam. Flour is flour. Himalaya or Kosher salt is the same NaCl as regular, may differ in granularity where it matters but if you're gonna dissolve it, it doesn't matter shit.

But when buying curry powder, don't try to save up by getting a cheap brand, it's a bitter crap with none of the actual flavor. Black pepper - even cheap - straight from a grinder is an order more aromatic than pre-ground. There's little difference between expensive coffee and average, but avoid the cheapest crap. And bad veggies can turn away everyone.

>> No.14600011

>>14595487
I feel like this after anything I eat. I've stopped eating sandwiches with my hands and only use a knife and fork now.

Pizza, sandwiches, burgers, all knife and fork to try and avoid greasy fingers and mouth.

>> No.14600014

>>14595550
They don't even add any sauce

it's a chemical "chicken" patty sandwiched between two sugar buns with a sprinkle of day old dried lettuce on top, and if you're lucky, a single drop of "mayo" on one side of the patty.

I literally have to take it home and add my own condiments because they don't fucking put anything on these to begin with.

>> No.14600017

>>14600011
Same. Everyone calls me a fag for putting on gloves to eat greasy food and shit like hot wings.

>> No.14600018

>>14594895
tuna, sorry, I just can't do it, other fish don't have that nauseating aroma

>> No.14600022
File: 5 KB, 251x180, hmph2.gif [View same] [iqdb] [saucenao] [google]
14600022

>>14600017
well... gloves is a bit much desu

>> No.14600030

>>14600014
Get literally anything else. It's recycled garbage in the most literal sense:

After separating all normally usable/sellable parts of the chicken, the factory is left with some bones, etc that are completely useless, only good to add as a filler to animal feeder and often not even that. But they still have little bits of meat attached to them, where the machines cut. So they are passed through a high-pressure water stream and it rips the meat, cartilage, connective tissue etc off the bone, and then that water is filtered and the meat/cartillage deposit on the filters collected, mixed with stabilizers, flavorings, coloring, bleach, binders, preservatives, etc, then formed into patties, crumbed, flash-fried and shipped to McD. Recycled trash.

>> No.14600054

>>14600017
I don't condemn you.

Personally I just began including the comfort of the process of eating in my evaluation of how good given food is - even if it's very tasty, if eating it is a lot of a bother it loses a lot in my eyes. Chicken legs/wings, burgers, not deboned fish, soft-boiled eggs, lengthwise-cut hot-dogs, sunflower seeds, all are decent foodstuffs on their own merit but just a bother when eating. I'd rather have a banana than a peach, even though peaches are objectively tastier, just not worth the mess of the juice leaking everywhere.

>> No.14600055

>>14600017
Truth hurts don't it?

>> No.14600057
File: 28 KB, 500x423, bruh.jpg [View same] [iqdb] [saucenao] [google]
14600057

>>14595316

>> No.14600079

>>14596378
>- pulled pork
filtered

>> No.14600082

>>14596384
>chocolate, ketchup, and shrimp.
i'll have to agree that is a odd combination of food

>> No.14600093

>>14596528
>Fried catfish and collard greens are god tier.
true, but it really depends where you get it and who cooked it

>> No.14600098

>>14600022
whew i laughed a bit to much at that

>> No.14600114

>>14599365
>it's a black hole for flavor
thats honestly a perfect way of putting it. i feel similarly about stuff like 0% fat greek yogurt, it's so tasteless that it seemingly sucks flavour out of whatever you add to it

>> No.14600123
File: 5 KB, 251x180, hmph.gif [View same] [iqdb] [saucenao] [google]
14600123

>>14600098
but it wasn't funny anon

>> No.14600127

>>14600000
Checked

>> No.14600148
File: 1.80 MB, 200x200, 1562695287597.gif [View same] [iqdb] [saucenao] [google]
14600148

>>14595316
god damn it /ck/ never change

>> No.14600214

>>14595225
I can see the arguments for adding literally anything to oats. Meanwhile I'm over here learning to tolerate it plain because adding sugar in any form, processed or natural runs a risk. I'm not loosing weight to get assfucked by gout over adding a little honey to brekky

>> No.14600226

>>14600214
*losing
Loose describes you mother.
Lose is what you do every day of your life.

>> No.14600227

>>14598735
>I only eat my bacon blue

>> No.14600228

>>14594945
>avocados
>zero flavor

Are you mentally retarded?

>> No.14600238

>>14594978
I love it.

>> No.14600264

>>14600214
Stevia and non-sugary fruit.

It's important to eat tasty food when on a diet. Because if you torture yourself with crap, at one point you'll say "fuck it, not worth the pain" and get a huge pizza and a cake. There's a lot of diet foods that taste fine, they just aren't the first obvious choice, you need to dig around to find them.

>> No.14600303

>Lasagne
>Bolognese
>Mac and Cheese
>Pretty much any pasta based dishes
>Mushrooms
>Avocado
>Cilantro/Coriander
>Turkish Delight

I also despise home cooked burgers. Burgers from fast food places or restaurants are fine but for some reason home cooked burgers make me sick.

>> No.14600305

>>14595025

How do you eat your stir-fry? I usually go heavy on mixing in the sauces and eat it on top of white rice, so the sauces mix in really well. Eating stir-fry by itself just seems alien to me now.

>> No.14600325

>>14594904
I love the taste but the I hate the damm smell

>> No.14600353

>>14600325
that's what she said

>> No.14600363

>>14598735
>>14599619

Is this a LARP? Bacon that isn't crispy is fucking gross.

>> No.14600372

>>14599079
>forgets the intense taste of warm iceberg

>> No.14600379

>>14599166
raw broccoli is pretty gross unless shredded

>> No.14600392

>>14600379
>>14599166
actually now that i think about it
if you order raw vegetables at a restaurant - especially chain restaurants - you're just begging for food poisoning from the waitstaff that don't know how to properly wash their hands and cooks who don't know proper kitchen hygiene
wanna know where all the e.coli is at Chipotle restaurants? the lettuce.

>> No.14600440

>>14599017
You’ve probably never had fresh tomatoes. To ship them, they pick them green and hard so they don’t bruise and then gas them to ripen them. But they don’t develop any flavor unless they ripen on the vine.

>> No.14600443

>>14599365
>but the amount you would have to add for your oatmeal to be palatable makes it unhealthy
You probably didn’t salt it enough
Also try steel-cut oatmeal instead of instant shit

>> No.14600445

>>14594945
I agreed with you, until I had some different types of mushrooms prepared in different ways. It became apparent that my hate for mushrooms came from my parents and restaurants only using a small selection of mushrooms in the same ways.
Rubbery shit mushrooms can gtfo. Meaty mushrooms are yummy.

>> No.14600451

>>14600440
growing a tomato plant is retard proof
if you have a small porch, you can grow a tomato plant easily in a fabric bag
everyone should do it

>> No.14600459
File: 59 KB, 500x500, EF3B1BFC-B8DC-4E51-A9AE-E2486075A2D7.jpg [View same] [iqdb] [saucenao] [google]
14600459

Chocolate cake. Well, all sweets are gross, but this shit dials it up to 11. I'd rather eat boiled tripe with no seasonings.

>> No.14600474

>>14600392
This. The worst case of food poisoning I've had I'm positive it was from lettuce at a restaurant. It was like projectile from both ends. Now I'm like nah keep your fucking lettuce.

>> No.14600485

I think peas and green beans are revolting, but I'm glad those veggies are considered tasty by others. People in general should eat more greens.

>> No.14600495

>>14600459
>Well, all sweets are gross
I have literally never met anybody in my entire life who feels this way outside of this retarded website, so I'm just checking in to make sure you know you're a fucking freak and nobody thinks this way

>> No.14600502

>>14595247
There was a fat bitch at my work who demanded a Hawaiian pizza, then had it all to herself and picked the pineapple off

>> No.14600514

>>14600502
>was
I hope this means she was fired. Fat cunt probably thought if she picked off the fruit and left the cheese it would reduce the calories by half. Fatties are always coming up with stupid little "tricks" to avoid proper dieting.

>> No.14600529

>>14600459
i like the concept of cake and sweets, but when it comes to eating them, it's nauseating
>>14600495
not him, but i hate sweets as well

>> No.14600537

Grits
i like most types of similar foods, cream of wheat/oatmeal etc. but grits are so fucking disgusting and i have no idea how you could make them good.

>> No.14600563

>>14600514
More likely died of coronary

>> No.14600570

You know I have yet to find a food that I don't see why people wouldn't eat it.

>> No.14600587

>>14600010
>extra virgin is scam
Are you retarded or something? It’s like the same price as extra processed oils. And it has less fucking flavor squeezed out of it.
That pink salt also has minerals in it that alter the taste.

>> No.14600703

>>14594978
what sucks about hawaiian is the ham
pepperoni, jalapeno, pineapple, maybe some mushroom or onion
now that is a pizza

>> No.14600837

>>14600587

> Are you retarded or something?

NO U.

> . And it has less fucking flavor squeezed out of it.

Placebo effect.
https://www.mamanatural.com/virgin-olive-oil-scam-fraud/

> That pink salt also has minerals in it that alter the taste.

That pink salt has maybe 1-3% of other minerals, primarily calcium (no taste) and potassium (generic salty). And 97-99% of salt, one of the strongest tasting substances known to man. But somehow that 1-3% can provide flavor without the 97-99% completely overwhelming it.

retard.

>> No.14600918

>>14595316
i love this board

>> No.14600929

>>14596398
Sent ;)

>> No.14600938

>>14600703
try bacon in place of ham. it's so much better.

>> No.14601002

>>14596770
Anon you're aware there are many different kinds of fish, with different textures and tastes, many of which are often prepared in ways which don't require dealing with bones? A bony sea bass is not the same as a trout fillet or a tuna steak or smoked salmon.

>> No.14601011

>>14595316
This has to be fucking bait.

>> No.14601053
File: 142 KB, 2037x1528, die.png [View same] [iqdb] [saucenao] [google]
14601053

>>14594895

>> No.14601272

>>14600837
Nigger this is the dumbest post I’ve ever seen. The link is about cheap oil being labeled as olive oil. This has nothing to do with real evoo having more flavor than non extra virgin.
Your percentages are just autism. If it tastes different it tastes different. You Can add just a drop of vanilla extract to something and it will alter its flavor. Same with minerals in salt.

>> No.14601424

>>14601272

If 60% of virgin olive oil on the market is fake but people need laboratory studies to distinguish the fakes from the genuine thing, that means there is no noticeable difference.

Blind taste tests show that various kinds of salt (iodized, himalayan, kosher, sea) when dissolved are indistinguishable by taste. Their granularity may matter, but the composition doesn't mean shit.

If you want to see the dumbest thing you've ever seen, look in the mirror.

>> No.14601630

>>14601424
>If 60% of virgin olive oil on the market is fake but people need laboratory studies to distinguish the fakes from the genuine thing, that means there is no noticeable difference.
No, it means most people are retarded and have no taste, like you. If you’re using it in a dish then yes there won’t be much of a difference. But if you dip your bread in it you will definitely taste it. Now take your child palate and fuck off back to rebbit.

>> No.14601870

>>14594978
I could never get into it because the thought of sweet on pizza just doesnt make sense to me. Of course, the fact that the first time I was about to try it one of my cousins threw up all over the pizza probably didnt help

>> No.14601921

>>14599401
not a chance senpai, i love sushi because i just really love seafood.