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/ck/ - Food & Cooking


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14427750 No.14427750 [Reply] [Original]

>Deep Frying at Home is a BAD IDEA
he's right you know
deep frying is a massive waste of time and effort

>> No.14427765

>>14427750
Yeah, I remember trying to deep fry some chicken in a skillet with peanut oil. House smelled like peanuts for a while and some of the pieces didn't fully cook. The pieces that were cooked went nice with some bread though. Not a total loss.

>> No.14427769

>>14427750
https://www.youtube.com/watch?v=v2pCvV8Dn60&t

finally someone calls this idiot out on his pompous bullshit.

adam seething with his paragraph point by point response in the comment section

>> No.14427786
File: 1.60 MB, 1554x2049, 1565883293721.jpg [View same] [iqdb] [saucenao] [google]
14427786

>>14427769
jesus christ adam

>> No.14427796

>>14427786
His point about 4:14 is dumb, just keep the oven at like 180 and leave the fries/fish in there while you do the other stuff.

>> No.14427851

>>14427750
Ugh, I wish he'd wear some braces on those bottom choppers. They're so rodent-ish and distracting. Can't. Look. He's got so much larping as an intellectual yet can't spend the 2k on himself that his parents skipped. He doesn't seem so smart. Those teeth will not last his whole life at that level of crowding.

>> No.14427860

>>14427769
2 extremes, i'll meet partway in the middle and say deep frying isnt worth the effort although once a month is handable

>> No.14427874

>>14427769
>I was making the argument that if you don't deep fry that often, and if you don't do the work of straining and re-packaging the oil, it will be wasteful. I think you really minimized the extra effort involved in letting the oil cool down, getting some cheese cloth and a funnel, and filtering out the oil
this is such a fucking cope oh my god, like 15 minutes of waiting then 2 minutes of filtering. fucking idiot.
i still feel like deep frying is wasteful since my monkey brain says "you should eat the oil instead of throwing it out" but what the fuck.

>> No.14427875

>>14427786
Holy autism

>> No.14427878

>>14427786
this faggot cannot take it when someone disagrees with him. now i know why he decided to become a professor.

>> No.14427885

fuck off with the ecelebs

>> No.14427910

If you catch and eat fish like I do you own a Fry Daddy. And you do this shit outdoors. Duh, fucking high-rise dwellers

>> No.14427922

>>14427786
This guy really need to see a psychiatrist. The fact that he is writing for Slate is concerning.

>> No.14427983

>>14427750
>basic knife skills are unneeded because I did not find any thing online saying it sped up cutting so it's practically a useless skill that has no other uses except for you know keeping your fingers in a position that avoids the knife blade completely.

How can he even make a cooking video I was not into cooking watched one video on claw grip and rock chopping and after a few days never held my hand in a dangerous position again.
Like the simple rule is hold the food with fingers curled and don't ever lift the knife edge over your knuckle line.

>> No.14428064

>>14427983
That cutting video is the easiest way to trigger autists.

>> No.14428232

>>14428064
I think almost every video that says don't learn a new skill it's scary or you will fuck up to don't bother is terrible advice for people who are watching a tutorial channel on how to do something new.

>> No.14428291

fry in lard or beef tallow or ghee, skip the vegetable oils
I pan fry all the time

>> No.14428367

>>14428291
How many times can you reuse lard or talo?
I get 2 uses out of peanut oil normally.

>> No.14428388
File: 92 KB, 728x678, jxw7f0k31j651.jpg [View same] [iqdb] [saucenao] [google]
14428388

>>14427750
>noooo you cant heat up a large amount of oil and put battered food in it at home

>> No.14428390

Get an air fryer, they're great.

>> No.14428416

>>14427786
tl;dr

>> No.14428423

>>14428416
Basically he takes every sentence of the video and tries to dispute it in a way he thinks will make him appear better.

>> No.14428430

>>14427750
I wonder what his butthole looks like

>> No.14428432

>>14427983
>How can he even make a cooking video I was not into cooking watched one video on claw grip and rock chopping and after a few days never held my hand in a dangerous position again.
>Like the simple rule is hold the food with fingers curled and don't ever lift the knife edge over your knuckle line.

I won't explain this right, but, here goes...
Scientists know there's a nerve to brain connection that kind of stops short of the final half inch or else the speed of nerve conduction and processing time is missing that half inch, and so it's like a phantom limb symdrome in reverse at worst or just insurance about the time at best, but there is something something strange in muscle memory that gets it wrong. THIS is why you curl that last 1/3 of each finger not to never ever have fingers under a blade.

He's a guy with a youtube channel, not a scientist, I think is the moral of the story. His "logic" doesn't have to be logic at all, because he's not going to lose his job over it. He has a hobby and youtube isn't his Editor. His competition and fact checking is only himself. I am a scientist, and I know I have a set or protocols that I actually use, by rote habit, or I can give myself cancer or endanger the environment or end a career. Play roulette with that? I don't think so. Protocols are optimized and modified to prevent worst case scenarios, and that's it sometimes. Sometimes the worst case is a fire, but sometimes it's a fire in an airplane, big difference. Sometimes you run off the side of the road if you something stupid, sometimes you're going 70 at the time and on a bridge. Adam, obviously, is fine with losing his finger tips. That's his call to make, and Darwin award to him, but instructing others to do the same? Think for yourself. He's a dude giving poor advice. It screams stupid, doesn't it?

>> No.14428444

>>14427860
i've done spring rolls, fries and fish and chips at home... last time was more than five years ago. too much effort and better to just eat that stuff at a restaurant.
I do have a range hood but even then it's better to have a deep fryer or portable element and frying outside.

I work slow too - Gordon Ramsay does it quick in his video but he splashes shit everywhere and I'm surprised he doesn't start kitchen fires more often

https://www.youtube.com/watch?v=HrNLvCO2tE4

>> No.14428455

I mean your cooking for friends and family. Food doesn't all have to be times perfectly so that everyone gets a different multicomponent meal served hot and at the same time.

Do the first of two fries on a batch or two of french fries. Do some battered mushrooms. Do a batch of fish / chicken. Do the second fry in a batch of fries. Dump it all on paper towels outside or in the kitchen, and let your friends and family eat it as it comes out. Then after you've done the "mains" toss in some hush puppies or something to snack on afterwards.

I think he just cried when oil splatters his hands and he doesn't want to do that in front of "his" "wife"

>> No.14428461
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14428461

>>14428455
>I mean your cooking for friends and family. Food doesn't all have to be times perfectly so that everyone gets a different multicomponent meal served hot and at the same time.
>Do the first of two fries on a batch or two of french fries. Do some battered mushrooms. Do a batch of fish / chicken. Do the second fry in a batch of fries. Dump it all on paper towels outside or in the kitchen, and let your friends and family eat it as it comes out. Then after you've done the "mains" toss in some hush puppies or something to snack on afterwards.
>I think he just cried when oil splatters his hands and he doesn't want to do that in front of "his" "wife"

>> No.14428487

>>14428455
same with the knife skills with getting cut. im surprised the pussy even has the balls to heat up a pan in his house.

>> No.14428500

I deep fry wings on my stove all the time, worst part is dropping them in oil everything else is easy. Uses alot of oil I guess, but you can reuse it like 3 times.

>> No.14428516

>>14428500
>Uses alot of oil I guess, but you can reuse it like 3 times.
I've been using the same frying oil for the past 2 years. As long as you filter it correctly after each use it's ok.

>> No.14428517

>>14427765
>House smelled like peanuts for a while

What kind of shitty peanut oil were you using? I've never had this happen.

>> No.14428522
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14428522

>>14427786

>> No.14428529

>>14427750
It absolutely is.

>> No.14428540

Just air fry that shit boi

>> No.14428549

>>14428516
nigga you gon die.
even if you cover it; it oxidizes... never mind the fact that you're reheating it whenever you deep fry.
i have a bucket of lard from the butcher in the fridge and I don't use it enough.. even in the fridge it goes "bad"
plus I don't believe you unless you have a picture of black sludge on the your counter.

>> No.14428555

>>14428516
>I've been using the same frying oil for the past 2 years. As long as you filter it correctly after each use it's ok.
woahhhhh
No. It's certainly not ok. It's unhealthy.

>> No.14428689

>>14428232
While I don't think it's his intention, It's bad business if his viewers get too competent and learn there's more to the world of cooking than him and Babish. Keeping them at just the right level of dumb keeps them coming back.

>> No.14428774
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14428774

>>14427750
It might be true desu, just fried up some parmesan cutlets

>fucked up cutting the breasts in half and kinda mangled one and put a hole in it
>pounded with mallet but apparently not enough because the meat expanded again during cooking and it took a long time to cook
>breadcrumbs kept falling off the chicken and I had to stick on more afterwards
>of course the fallen breadcrumbs stuck really well on the dishes what a fucking pain to clean that was

though tbf none of that was really related to the frying itself which went smoothly and the shitty thick "cutlets" still tasted great. Still it can be a pain if you're a retard in the kitchen like me

>>14427765
>didn't fully cook
thanks I feel like a little less of a retard, since I at least checked temp of my chicken before finishing

>> No.14428803

>>14427786
I can't find this comment, did he delete it?

>> No.14428816
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14428816

>>14428803
no

>> No.14428837

>>14427786
what a narcissistic dweeb

why does he come across as so impotent and female-like

>> No.14428842

>>14428816
Oh I was looking at the oven fries episode. Did Adam never respond to that one?

>> No.14428847

>>14428837
>provides a well-structured rebuttal even admitting his own mistakes in the previous video
>wow what a fag

>> No.14428849

this is all cringy af

>> No.14428860

>>14427786
absolutely fucking based

this is peak soychad

>> No.14428861

>>14427769
This guy is honestly even more unlikeable

>> No.14428895

>>14428861
What? The fuck no he isn't.

Dude gave a detailed breakdown. Are you maybe just not liking him because hes a ginger?

>> No.14428898

>>14428847
unironically yes. a man would just say 'suck a dick faggot'

>> No.14428906

Deep-frying is expensive, wasteful and messy. If you want to become a greasy fatass at home you better put in the effort.

>> No.14428914

>>14428898
>t. low testosterone soylet

>> No.14428923

>>14427750
Is it that hard to pour a quart of oil in a pot and throw something in?

>> No.14428924

>>14427750
He's an insufferable leftist faggot.
>>14427769
And this guy is a jew.

>> No.14428934

>>14428924
go back to /pol/

>> No.14428957

>>14427769
nice video. Kinda dumb how he says a wok will stop the oil, but later his kitchen gets dirty anyway. Best thing to do is just get that screen lid.
I do like the wok better though.

>> No.14428963

>>14428957
He says it will stop a lot of the splatter, but obviously you can't stop everything.

>> No.14428982

>>14427750
He's right. The kind of person who has to watch a youtube video before deep frying some battered objects probably should not bother

>> No.14428995

Just about every single one of his problems can be solved by either using a wok or cooking in your garage using a dedicated electric fryer.

My father occasionally fries a fuckton of chicken and fish in the garage using a cheap deep fryer he brought from costco. The issue of the food cooling down and getting soggy is not even an issue. If you are that paranoid about it cooling down then just put it in the oven.

>> No.14429004
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14429004

>>14427750
Everybody knows that a hung, black bull will please just about any white woman. So why do we continue to please our wives and not our bulls? In this video, I will show you why I prep the bull, and NOT my wife.

First, I get the bull over to our house in beautiful Macon, Georgia. I serve him and Lauren, that's my wife, a whole bottle of white wine. When they start to feel a little tipsy that's when we head into the bedroom. Now, this would normally be the type where they take their clothes off and then I start to eat her out (unless it's Valentine's Day, she agreed to no eating out on Valentine's Day) and she starts to pleasure him. However, what we now do instead is that we have me perform oral sex on the BULL and he will often get Lauren (that's my wife) to also perform it on him as well, usually moving me to anilingus.

Why I think this is such a significant improvement is for 2 reasons. One, men are much better at performing oral sex on other men, says science. A recent study by the Institute of Georgia proves that men are much better at using the muscles necessary to perform oral sex on other men. The second reason is because he needs it more than her. Think about it, she's about to receive this giant, hard, thick black cock. She will receive pleasure and I'm sure, plenty of orgasms from this BBC machine. He needs the extra prepping since he does not receive as much pleasure as she does thanks to her huge, gaping vagina. Plus, that little pre-cum he releases if you get good at it? *SLUUUUUUUURRRRRRRRPPPPPP*

>> No.14429006

>>14427750
imagine making a video about this.

you either find it to be a bad idea or you dont.

>> No.14429007

dude is just desperate to make content. he had a handful of vids that struck big and he will forever be chasing viral status

>> No.14429010
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14429010

Wholesome disagrino! Epic discussarino of youtube creatorinos AAAH I WANT TO KILL MYSELF

>> No.14429036

>>14428957
can be easily solved by a splatter guard.

alton brown shits on both these nerds.

>> No.14429043
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14429043

>>14427786

>> No.14429046

>>14428774
Not sure if this is an american problem because youre all negroid-chinkoid mutts with genetical degenerative issues or something, but I can fry at home easily with no issues whatsoever. Nothing “falls off”, nothing burns, there are no fires, and there are certainly no “ticking bombs of fiery death”, as you mullatto mutt youtube idol #4 so eloquently puts it.

>> No.14429050

>>14429007
>he had a handful of vids that struck big and he will forever be chasing viral status

He absolutely paid for exposure on reddit. I used to be a big reddit-fag before they became ultra cucked and there was a short time period where his videos would dominate the front page. This shit wasn't organic, he paid someone to give him fake upvotes and promote his videos. After some time he just disappeared off of reddit, likely because he stopped paying for it.

>> No.14429072

>>14429046
>>14429050
Yeah, he's starting to seem like a bit of an asshole. At least some of his cooking tips are good though. Telling people not to try deep frying is pretty lame though.

>> No.14429100

>>14428934
I'll cook you in an oven too.

>> No.14429108

>>14429100
Based

>> No.14429127

>>14429004
What a wild ride. I laughed, I cried, I gagged, I nearly vomitted, and then I laughed again. God faggots are disgusting

>> No.14429149

>>14427750
I think it really depends on what kitchen equipment you have. For example if for some reason you have a fryer(especially one of those ones that you can recycle the oil with) it's really not a bad idea at all. I wouldn't buy a fryer with my own money though. For me that's one of those things I would only use if I got it as a gift or something. This said, what if I want to make a plate of wings at home. I've done it before and it was really no issue. I don't really see the fuss. If you are cooking for more than 1-3 people (3 people being yourself + 2) then I don't think deep frying at home is that bad. If you are cooking more than that and just using your own kitchen then yeah it's probably not going to make that much sense. It might make sense to fry one portion of the meal (i.e fry some wings but then do your fries in the oven using that method Adam has on his own channel for crispy oven fries). It's funny to me seeing adam's multi-paragraph response because I also watched a video of him explaining how/why he titles videos to get the most views. It's honestly okay to me that he titled his original video that way because it gets views but to see him double down on this position is pretty pathetic and reveals some insecurities imo.

>> No.14429154

>>14429149
>If you are cooking for more than 1-3 people (3 people being yourself + 2) then I don't think deep frying at home is that bad.

Pretend that "more than" isn't there. I've been drinking. Basically I just meant to say if you are cooking for more than 3 people it might be an issue.

>> No.14429161

I've deep fried like 10 times at home and I always end up throwing away the oil cause I'm too lazy, how do you strain the oil?
Do you refrigerate it?

>> No.14429170
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14429170

>>14427769
>those parts of the video where he lowers chicken gently into the hot oil with his bare hands
is that really worth not having some tongs

>> No.14429179

>>14429170
true chefs wash their hands in frying oil. Dead nerve endings on your fingers are just part of the trade.

>> No.14429186

>>14429170
The oil isn't going to leap out at you like a fucking snake anon, don't be scared of it. Cooks are always in control.

>> No.14429190

i actually deep fry in a bit of a meal preppy way. every now and then, maybe once a month or less, i heat up a dutch oven full of oil, whip up a big batch of batter, and fry a bunch of stuff. mushrooms, fish, tendies, zucchinis, potatoes, onions
let them cool on a rack over paper towel so they dont get soggy and then do a quick freeze and bag them for later, using an oven or an air fryer to reheat

i generally think adam is right about this. im not going to heat up oil to cook two or three servings of fries for a weeknight meal. id rather just eat a different style of potatoes or buy a bag of frozen fries, which if you heat them (higher temperature than the instructions say) and season them properly are not even that much worse

>> No.14429197

>>14427750
he's a retard who thinks imperial is better than metric and that american measurments make any sense at all.

Only reason deep frying indoors sucks is cause your entire kitchen will need a scrub

>> No.14429761
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14429761

>>14428549
I keep it in a closed jar in a drawer, away from air and light, so it's not oxidizing. Also I don't let any particle floating after I used it, I'm very cautious in filtering it. I don't believe it's that unhealthy, some restaurants are known for using their frying oil for years, without the same precautions.
https://www.roadsideamerica.com/story/44635

>> No.14429833

>>14427769
I'm even surprised he responded to the video. Ragusea probably obsessively follow what people say about him online. He looks like the type to do so.

>> No.14430001

>>14428861
His voice isn't grating like Adam's autism

>> No.14430005
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14430005

>>14427786
The absolute state of liberal professors

>> No.14430021

>>14427750
I just really, wanna punch this guy in the face every time I watch one of his videos. Just his whole attitude.

>> No.14430025

>>14428549
>never mind the fact that you're reheating
And? All that do is to remove the moisture.
Or are you talking about smoking the oil, because there is no point in smoking the oil for frying.

>> No.14430044

i dont deep fry cause its a pain in the ass when you can just oven bake most things instead
>heavy ass dutch oven
>better have at least a full liter of a neutral oil on hand
>fried food legit just doesnt taste that good
>let it cool down, filter and put away into a seperate designated used oil container
>only cooked 4 portions anyway because its home cooking
>kitchen smells for a day or so

>> No.14430055

>>14427750
what the fuck does markiplier know about deep frying huh?

>> No.14430057

>>14428390
it's just a convection oven
air fryers are for actual retards and college kids who don't have ovens in their dorm

>> No.14430062

>>14429046
>obsessed

>> No.14430066

>>14429046
There are like 1000 deep fryer related fires responded to in the US each year. I think it's just a retard who's scared of oil telling other retards how dangerous being an idiot is.

>> No.14430150

>>14430055
Dudes korean, he knows how to make fish and chips

>> No.14430212

>>14427750
I'm going to watch your video because you posted it on /ck/.

>> No.14430226

>>14428861
This. I spotted Adam's flaws in his comments but this dude and his titles and facial expressions unnerved me pretty quickly. Also he needs to pronounce starch instead of storch and apply it to any other word with that sound.

>>14427786
I don't know about you guys but this is typically how I picture a redditor. It will go to any length just to save appearances, use extreme wordiness to try and get a piece of that authority pie only to say nothing worthwhile.

As far as deep frying goes, they should be more specific, all foods aren't equals and my falafels will often have a few bits falling off, burning and contaminating the oil, so I only deep fry with the smallest amount of oil in the tiniest pan I have. Ideally I'd like a deep fryer with the heat elements on its sides so the falling bits don't burn too much, but I don't have room in my small flat for that anymore. Deep frying outside or in some kind of shed would be nice too.

>> No.14430228

>>14429161
with a strainer

>> No.14430238

>>14427885
4chan could use an eceleb board indeed.

>> No.14430252

>>14428390
Lol it's Adam's pet peeve
https://youtu.be/riBpjRO-SMU?t=785

>> No.14430274

>>14430057

>heating up an entire oven just to cook a few fries

>> No.14430304

>>14427750
>deep frying is a massive waste of time and effort
how
make oil hot, put in food
It takes no more effort than boiling something

>> No.14430368

>>14429004
You forgot the part where he leaves the room and prepare the dinner that he will serve to the bull and his wife once they are finished with sex.

>> No.14430369

>>14427750
If deep frying prevents my teeth from being crooked, I will continue doing it at home.

>> No.14430377 [DELETED] 
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14430377

>>14429004

>> No.14430379

>>14428367
a couple times 2 if its overnight and 3 if ur frying lots of things close together

>> No.14430463

This is the first time I've watched one of Adam's videos. He's unbearable. He looks like a woman on male hormones with that patchy beard and his very gay mannerisms. His mouth looks like it's tired from all the cock it's eaten. I have no idea if that "why I prep the bull" video is real but honestly, after seeing his face it wouldn't even surprise me. In disgusted by him and utterly surprised he has children.

>> No.14430513

>>14430463
>I have no idea if that "why I prep the bull" video is real
Really?

>> No.14430895

>>14430513
Not something I'm interested in looking up, makes me sick

>> No.14430939

>>14430463
>I have no idea if that "why I prep the bull" video is real
it is

>> No.14431002

>>14430463
>I have no idea if that "why I prep the bull" video is real
The absolute state of modern gullible teenagers. You gotta be 18+ to post here, bud.

>> No.14431076
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14431076

>>14427786

>> No.14431108
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14431108

Why not just use a deep fryer? No monitoring oil temp etc., just turn it on, wait to heat to desired temp, then fry.

>> No.14431148

It actually is simply because it's too much of a temptation.
Everyone i know who got a deep fryer is fucking fat.

>> No.14431174
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14431174

>>14431108
I've got a rotofryer. No idea what the real purpose of the rotating basket is, but it seems to use less oil. It does struggle with frying bigger things like chicken breasts though, can't seem to manage the breading.

>> No.14431455

>>14427750
The other day I made some good ass fried catfish in my dutch oven I don't have a clue what you're talking about.
I kept it near 350 degrees and they turned out fine.

>> No.14431674

>>14427769
Based ethan

>> No.14431689

>>14429170
As long as you don't trow things into the oil like Ja/ck/ you will be fine, even with high-humidity foods

>> No.14431711

>>14430238
Dont we have >>>/trash/ for that?

>> No.14431735

>>14431711
I'd certainly agree with moving things there.

>> No.14431952

>>14430252
He comes across as very uncomfortable and quite possibly harboring some dislike of his wife(?) in this video. Maybe it's just his body language generally. I've noticed he bobs his head around like my 15 year old daughter.

>> No.14431976

why does this board hate intellectualism so much?

>> No.14431997

>>14431952
I think overall he doesn't like what he's doing as a youtuber, the clickbaits and the appeal to contrarianism must be soul crushing.

>> No.14432000

>>14431952
Can I meet her? I just want to see what you mean.

>> No.14432019

>>14427769
Is he mocking Ragusea with his mannerisms or are people actually taught somewhere that this is a good way to communicate? There's no way it comes naturally.

>> No.14432022

>>14431952
>quite possibly harboring some dislike of his wife(?) in this video
Because he's secretly gay, that's the basis of all the memes about the bull, it's so obvious that he's gay, everything in him screams it, look at his over inflated arms, his mannerisms etc...

>> No.14432055

>>14427750
yeah, I stopped watching his channel so much after that.

>> No.14432074

>>14429170
anon, so long as the oil doesnt sense your fear it will not jump out at you.
your hands are covered in batter, a quick dip into boiling oil will do nothing unless you superheated that shit.
hell, with leidenfrost effect you will probably be fine bare skinned with like a .5-1s dip into the oil if you can wipe it off quickly enough afterwards.

>> No.14432112

>>14431076
how will he ever recover

>> No.14432119

>>14427786
>my kids are retarded therefore you all must change your behaviors

>> No.14432167

>>14431108
There's a lot of useful equipment like that you could own but at a certain point your kitchen is going to be full of garbage you only use a handful of times in a year.

>> No.14432179

>>14432022
>>14431997
Just strikes me as very insecure. It's like he's constantly addressing someone toward whom he harbors some disgust (i.e. himself). The fact that he seeks out criticism would also suggest this.

>> No.14432201

>>14432167
not him but t.b.h. i'd rather just get one of those things for $20 if i'm going to deep fry and store it somewhere because while deep frying on the stove is very possible and the e-celeb guy is a faggot, it's such a massive pain in the ass that i'd still rather have a unitasker taking up space under the sink

>> No.14432345

>>14432167
>equipment like that

Like what, honestly? I can't think of many more electronic kitchen gadgets that are worth it in the multifarious ways a fryer is. What comes to mind, from my own kitchen, is
>anova sous vide immersion circulator
>oster fryer
>zojirushi rice cooker
>pressure cooker
This doesn't even fill up one cabinet space and all my other kitchen shit is analog. Metal, wood, and silicon.

>> No.14432612

>>14427786
Why does he always implement “Muh kids” into his arguments as to why things are better? Are Adam’s wife’s kids seriously so mentally retarded that they just grab hot oil and burn themselves?

>> No.14432647
File: 293 KB, 1920x1280, sad-dog-1468499490ouT.jpg [View same] [iqdb] [saucenao] [google]
14432647

>>14429046
Whoa there buddy no need to call names. Was an American mean to you is that why your angry? Who hurt you

>> No.14432669

>>14432612
I always found it funny when that argument gets brought up because of a documentary I once saw.
Researcher is living in a tribe.
They are preparing a type of grated yam they grow.
They remove the liquid from the yams and that liquid is poisonous.
Like drinking a small cup will kill you.
It's been prepared by the women and kids.
There are women, kids, toddlers and baby's filling the room and the floor has lots of bowls filled with poison next to water and grated yam.
They guy asked why don't they keep it away from the kids.
They just say who the fuck is gonna drink poison we told them what it is no one is gonna drink it.

>> No.14432761

>>14427786
>especially considering how much active attention deep frying requires.
As someone who has worked in a kitchen and had to juggle frying fries while also frying fish in another room and making a remoulad sauce, this guy is full of shit. As long as you have some sort of semblance of time/an internal clock and check on it now and then it literally handles itself, it’s not like you need to flip anything.

>> No.14432787

I'm pretty sure Adam loves sucking dicks but is still in the closet.

This is fine, I don't want him to come out, make an onlyfans, and then post his butthole for the world to see.

>> No.14432799
File: 25 KB, 640x480, What.jpg [View same] [iqdb] [saucenao] [google]
14432799

>>14432201
>it's such a massive pain in the ass that i'd still rather have a unitasker taking up space under the sink

>heat up oil and put food in
>massive pain in the ass
wut?

I mean, it can make an annoying amount of dishes to clean when you count the battering process and the cooling rack etc. But a deep fryer does absolutely nothing to help with that. All it does is the frying itself, which is already pretty much dead easy?

Is it the pouring/filtering of the oil at the end? But... you still need to do that with a deep fryer... and if anything it's much more annoying to clean an electric appliance than a pot/skillet. I genuinely don't understand

>> No.14432826
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14432826

>>14432179
inviting criticism is a healthy approach to bettering your work, and is valued in academic circles. He seems to be taking it wayyy too far, though, and because there's no academic circles surrounding being a food youtuber, he's literally writing paragraphs on other people's videos. It's bizarre and he really is more suited to his pre-established academic lifestyle, as shown by his constant appeal to academic authority in all his videos in interviewing professors and scientists all the time.

>> No.14432856 [DELETED] 

>>14432787
It's embarrassing when he comes out of the closet and have a wife and kids. Not the fact that he is gay and married to a woman (I think it's ok), but the fact he lied to his wife for so long, pretending to enjoy sex with her. But again maybe he already told his wife, who knows. Anyway it's his life, who am I to judge.

>> No.14432863

>>14427750
The only thing that’s better deep fried than any other method of cooking is hotdogs. Specially corndogs, because the best corndogs are the best hotdogs, but a mediocre hotdog is way better than a mediocre corndog. If you’re gonna have a corndog, it’s worth doing right.

>> No.14432867
File: 583 KB, 720x960, 1535410577574.png [View same] [iqdb] [saucenao] [google]
14432867

>>14432863
>The only thing that’s better deep fried than any other method of cooking is hotdogs. Specially corndogs, because the best corndogs are the best hotdogs, but a mediocre hotdog is way better than a mediocre corndog. If you’re gonna have a corndog, it’s worth doing right.
anon are you OK? Do you smell toast?????

>> No.14432916

>>14427786
>those comments about children in the kitchen
Just stop being a bad parent and tell your kids to get out of the kitchen while you're cooking. Holy fuck, is he really this stupid that he lets young children run around the kitchen and grab at shit while he's cooking on the stove? Set boundaries for your children.

>> No.14432969

>>14427786
this guy's fucking personality matches his scummy appearance

>> No.14432986

>>14432916
He has to obey his kids.

>> No.14432995

>>14430274
Yes

>> No.14432996

>>14432916
lol his kid burned itself already because of that...kids prolly gonna grow up std riddled drug addicts because of their "modern" hands-off parenting style

>> No.14433000

>>14432167
Just like, take it to your parents house? Don't you have parents?

>> No.14433048

>>14433000
Some people don't have parents yeah, for plenty of reasons. Might sounds crazy to you.

>> No.14433053

>>14427769
>adem rapeseed
Unironically thought that was Markiplier. Who the fuck is this tard?

>> No.14433070

>>14427786
>pretends Reddit sent him there
Fuck off Adam, we all know you watched this video via your own obsession moments after it was uploaded and scoured the comments.

>> No.14433089

>>14427750
I'd have to agree.
If you have a deep fryer at home I could somewhat understand it, but in a pot with oil?
Just leave it.

>> No.14433096

>>14428861
Uhm you have terrible eye for people.
He is like 1000% more genuine and way less affected.

>> No.14433111

>>14432996
being hands off is hardly modern, but letting your kids do whatever they want obviously isn't the way to go.

>> No.14433245

>>14427786
Holy autism Batman!!
The more he knee jerks with defensive responses.. the more soi he looks.

Adam... It's okay... You already admitted to browsing 4chan. Someone made a fairly, well thought out response to your video. The real Chad response would have been
"Fucking potato nigger"

>> No.14433279

>>14432119
Welcome to how the law has worked ever since we allowed women to vote

>> No.14433377

any tips for a stove with electric burners? seems like it would be harder to maintain the temperature

>> No.14433387

>want to fry some chicken but just using a skillet sounds too annoying
>buy deep fryer
>multiple parts to clean and you can't just put it in the sink because it's electric
>food comes out greasy as shit
>turns out the chinkshit fryer wouldn't control the temp properly and would only heat up to 300F at best, with dips when adding the chicken
>fuck it, return and just use a cast iron skillet I already had
>easier to clean and not really any more difficult except I flip over the chicken so I can use less oil

Where is the idea that a pot of oil is "difficult" coming from? It's not just me because I see posts like >>14432201 >>14433089 claim it's a pain, but it's not? You just heat the oil... I didn't even use a full pot and it was still really easy. Is it the deep fryer lobby spreading this meme?

>> No.14433480

>>14433377
practice and a heavy pot. Cast iron is best. Learn what temp works best on your burner. Also get a candy thermometer, and be aware that the temp will dip whenever you drop something in

>> No.14433515

>>14430463
>I have no idea if that "why I prep the bull" video is real
lmfao. get off this site before someone convinces you to make crystals.

>> No.14433531

>>14431997
nigger was a journalist so I highly doubt that. If anything, the textwalls he continues to churn out suggest he revels in this shit.

>> No.14433537

>>14430513
>>14431002
>>14433515
>they don't know
Holy shit lmao.

>> No.14434094

>>14432612
Yes , their "father" is Adam. Would you expect anything other then sub 70 iq.

>> No.14434157

>>14433245
>Adam... It's okay... You already admitted to browsing 4chan.

Source?

>> No.14434264

Why does every frying detractor make it sound like if you don't fry at exactly the right temp, the food is forever ruined? Christ, if you have a thermometer, just adjust and don't crowd the pot. Why is this so hard. If it comes out a little under or overcooked, so what. Chalk it up to a learning experience and do better next time.

>> No.14434280

>>14434264
I don't even have a thermometer and I consistently do pretty good and fast fried chicken, these guys are prolly just autistic.

>> No.14434289

>>14434280
Same honestly, I only break out a thermometer if its something I spent a fair amount of money/time on or its something delicate.

>> No.14434340
File: 438 KB, 385x598, Screen Shot 2020-07-20 at 11.17.14 PM.png [View same] [iqdb] [saucenao] [google]
14434340

who else /frydaddy/? pretty proud of this fried chicken..started with a whole bird and it came out great. Also battering is the worst and messiest part imo, but still not bad if you set your stuff up and work a good dredging system

>> No.14434355

>>14434340
and my fried green tomatoes with homemade "remoulade" sauce

>> No.14434360
File: 432 KB, 561x571, Screen Shot 2020-07-20 at 11.22.31 PM.png [View same] [iqdb] [saucenao] [google]
14434360

>>14434355
FUCK what an embarrassing waste of digits.

>> No.14434376
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14434376

>>14434360
those look great anon
I fucking love fried green tomatoes. Almost nothing beats a fried greet tomato sandwich. But they're not something I usually deep fry, I find shallow frying to be more than enough for those little bastards.

>> No.14434385

>>14431976
>waaahhh deep frying bad because you have to clean shit up afterwords rather than being a lazy asshole
>"intellectualism"
aha nice joke you inbred fuck

>> No.14434463

>>14427750
Have to agree with this after trying it for the first time recently. The chicken I made was delicious but it's such a pain in the ass to clean up. You have to use three big bowls for the breading process, you get oil splatters everywhere and it made my house stink like grease for several days afterwards (my extraction fan doesn't work which probably didn't help). There are a few good chicken shops in my neighborhood so just gonna pay someone else to do it in future.

>> No.14434478

>>14434360
remoulade is fucking delicious, idk why i'd ever eat regular mayo when i could make it a thousand times better with a handful of ingredients

>> No.14434490

>>14434478
I had no idea what I was doing. Just knew I wanted tangy and spicy and it started with mayo. Added lemon juice, paprika god knows what other spices but a lil dis a lil dat...and it came out amazing. whatever it was.

>> No.14434516

>>14434490
it's very much a freestyle thing. the only consistent ingredients i've seen (besides the mayo) are paprika, lemon/vinegar, and some type of mustard. i think i'm gonna try throwing in some capers and maybe parsley the next time i have a reason to make it.

>> No.14434606

>>14434340
what recipe did you use and do you have any techniques? that looks really good.

>> No.14434622
File: 356 KB, 666x2315, 1968130718.png [View same] [iqdb] [saucenao] [google]
14434622

>>14427786

>> No.14434629

>>14429010
>AAAH I WANT TO KILL MYSELF
What's stopping you?

>> No.14434632

>>14434622
sup adam

>> No.14434800

>>14427786

TL:DR: it was just an exaggerated youtube title for clicks

OH SHIT NO WAY??

>> No.14434815

Adam is right for the wrong reasons. Ethan is wrong for the right reasons

>> No.14434887

>why I oil the bull, and not my wife.

I deep fry occasionally in my Dutch oven. Usually croquettes.

>> No.14434893

>>14427786
His video came off 100% serious. How can he claim it was a joke?

>> No.14435099

>>14434887
I knew this meme would come up lol never heard this one before ;)

>> No.14435119

>>14434157
Don't exactly remember when but in his interview with Kenji Lopez I believe he said something along the lines of...
>Let me introduce you to a place called 4Chan

Or some bull shit like that.

>> No.14435136

>>14427983
It's not worth your time to learn because you're not a line cook, how much stuff do you really need to cut? Getting fast is a time investment that will take years to pay off.

>> No.14435286

>>14427750
>Why I dredge my hands and not my food
Fuck this stupid faggot

>> No.14435305

>>14435136
why get good at anthing? why try? just cook shitty food your whole life, it's fine.

>> No.14435315

>>14432916
I require my children to be in the kitchen while I'm cooking, and tell them to pay close attention because they won't start getting an allowance until I'm confident they can cook a meal without my intervention. They're both over six, though. I wouldn't let them try if they were younger than that.

>> No.14435332

>>14427750
He has an incredibly punchable face. I hope someone tells him that one day. With their fist.

>> No.14435380

>>14432826
"in the land of the blind, the one-eyed man is king"

>> No.14435384

>>14432669
Sounds like they're ignorant and when it happens they lack the required communication to become aware of the risk. Even if there's like a 5% risk, why take it ?

>> No.14435394

>>14433070
lol yeah the fact that he felt like he had to clarify this betrays him

>> No.14435397

>>14427796
I like how he mentions how deep frying requires "active attention". It's literally just dumping some shit in a boiling hot bath of peanut oil and setting a timer. I frequently have my brother and his family over for dinner. His kids are 6, 4, and 1 respectively. Mine are 3 and 2. They all enjoy french fries as a treat.

I've often put some burgers on the griddle, plunged some fries into the fryer, and already been working on the broccoli in olive oil w/garlic, onions, salt/pepper. I can finish all of this between the stovetop, fryer, and outdoor griddle at the same time without being stressed out. I never worked in a restaurant, but if there's anything I'm certain of from friend of mine who have, Adam absolutely has not either if he thinks doing two things at once is extremely difficult.

>> No.14435425

>>14433515
Crystals, you say? Do tell me more...

>> No.14435440

>>14434893
Because his desperate mind scramble to find a reason to stop the disagreement, since he can't stand it. That's why he spent a whole afternoon preparing and writing this comment. He prefers to pretend his videos was a joke rather than stand his ground, agree to disagree and stop thinking about it.

>> No.14435442

>>14435397
>dumping some shit in a boiling hot bath of peanut oil
qrd on peanut oil? its not common in yurop. does it actually provide a pb like taste to foods?

>> No.14435451

>>14435442
It smells like peanuts, doesnt taste like peanut butter. Stuff fried in it tastes amazing though

>> No.14435456

>>14435442
No, it doesn't taste anything like peanutbutter. It adds a nice flavor to anything fried in it, but avoids the distinctly olive and mediterranean flavor of olive oil in things where it would be out of place, like fries or hushpuppies.

>> No.14435457

>>14431108
this is my exact thought to both of these faggot videos and every faggoty comment in them.
Just get a deep fryer you fucking girls. Who the FUCK does this in a pan???ahahahahahaha

>> No.14435460

>>14435451
>>14435456
thats a shame. my default is basically olive with butter, sunflower if i dont want the olive taste or need super high temps. guess some day ill just get a bottle of peanut and do some stir fry with it.

>> No.14435462

>>14435384
imagine being this soy and american.
muh risk
muh kids

keep raising pathetic humans that cannot act or make decisions by themselves.

>> No.14435464

>>14435315
you kids hate you

>> No.14435466

>>14435460
Protip do not eat sunflower oil, it's horrible for your health

>> No.14435469

>>14435464
Why would you assume that? I wish I had parents who cared about me that much. Instead I had a single mother who cant even fucking cook.

>> No.14435471

>>14435466
If you're going to post such unreasonable claims at least show your sources

>> No.14435473

>>14435460
Sunflower oil leads to inflammation. If you want an alternative but peanut oil is hard to come by, frying in avocado oil is pretty decent. I find it has less of a flavor. Coconut oil is popular with some, but I didn't like the taste.

>> No.14435477

>>14435471
I can't show any sources, it's just bullshit I made up

>> No.14435478

>>14435471
https://time.com/5342337/best-worst-cooking-oils-for-your-health/

>This oil is high in vitamin E; one tablespoon contains 28% of a person’s daily recommended intake of the nutrient. It has a high smoke point and doesn’t have a strong flavor, which means it won’t overwhelm a dish. However, sunflower oil contains a lot of omega-6 fatty acids. The body needs them, but omega-6s are thought to be pro-inflammatory, while omega-3s are anti-inflammatory. Consuming too many omega-6s without balancing with omega 3s, could lead to an excess inflammation in the body, so moderation is key.

>> No.14435480

>>14435471
>UHH GO DO MY RESEARCH FOR ME
No thanks I'm not that invested in what you do. Just warning you to be polite. You can eat all the crap you want it's your life.

>> No.14435483

>>14435466
>>14435473
eh, i consume about 1l in like three years, since it barely got a taste and my grandmother fucking drowned everything in it. i recon ill be fine no matter the veracity of your claims.

>> No.14435544

>>14428895
>>14433096
This >>14434622 should show you he's no better. They turned an interesting topic into bruised ego contest, it's just fucking deep frying.

>> No.14435560

>>14427874
Its not that hard fagget.

>> No.14435922

these two are both vain insufferable faggots, babish too.

>> No.14435950

>>14434606
thanks anon. pretty much just freestyled it. Pretty sure I used a butter milk dredge on this round. Just remember to keep one hand wet and one hand dry when dredging/battering. Season the FUCK out of your flour and make sure your oil is really nice and hot.

>> No.14436042
File: 91 KB, 828x803, CC01E997-7036-4AE5-8E0E-AC998A770DD3.jpg [View same] [iqdb] [saucenao] [google]
14436042

>>14427851
I know you mad this comment so Adam can see it, but come on man, you’re making me self conscious over here.

>> No.14436062

>>14427750
Growing up in a family that regularly cooks main meals with a wok, deep frying was surprisingly easy to teach. Hell, my father taught me to deep fry fish in a wok when I was like 10. The beauty of having such a versatile piece of equipment is that with the round bottom, if you fry your stuff in batches(normally split to 3-4 batches), you don't even have to burn through a whole bottle of oil in one go. What we did was fill the wok ton somewhere under 1/4 full of oil, and then top up bit by bit if required. Sure, it can be time consuming depending on what you're frying, but as long as you keep an eye on it, you can just leave it be and do other stuff too while the nuggets are frying.

>> No.14436109

>>14427786
>folks on reddit pointed me here
Why does he make so many fake backstories to the fact he is neurotically googling his own name at all times? What an absolute psycho

>> No.14436148

>>14436109
Take your meds, schizo

>> No.14436153

>>14427922
>He writes for Slate

That explains a lot.

>> No.14436173

>>14435315
Don't listen to the other reply, you're based anon. That's what both my parents did when I was a kid, show the correct way of doing shit and monitor the us when it's our turn to try it

>> No.14436261

>>14436153
also explains his shitty takes

>> No.14436414

>>14428861
He really is. I've watched a handful of his videos. It's obvious he comes from wealth and cooking has been a part of his life since a young age. Adam can be a bit of a cunt sometimes but I like him because hes my kind of cunt and he remembers that cooking is a PIA to most people and tries to break things down to as simple as possible without sacrificing too much quality. Ethan, just expects everything to be as easy for everyone else as it is for him in his giant kitchen, with every tool imaginable and years of experience.

>> No.14436435

>>14435305
Missing the point. He's saying dont fret about it. Just do it your own way at your own pace and you'll get better naturally over time.

>> No.14436979

>>14436148
Ok Adam

>> No.14437015

>>14436435
No, you won't. If you don't try to do more than you're currently able to, you will never improve.

>> No.14437101

>>14428423
So in essence he dun goofd?

>> No.14437137

>>14436979
Stay mad then, schizo

>> No.14437318

this board gives me a vibe like every single person who goes here is one of those crazy unhinged baby monkey hating sadists

>> No.14437343
File: 809 KB, 1280x626, Screen Shot 2020-07-21 at 2.26.02 PM.png [View same] [iqdb] [saucenao] [google]
14437343

rolling for dubs at home is a BAD IDEA!!!!

>> No.14437349

>>14437318
Go back to plebbit, Adam, I won't say it twice

>> No.14437361

CHADam here
Ama

>> No.14437461

>>14427750
the problem with deep frying is that it needs specialized tools for it to be effective in home kitchen. of course these specialized tools (deep fryer) aren't very expensive or hard to use, just change the oil so it wont stink up the kitchen.

>> No.14437501
File: 11 KB, 107x64, ZlTjJPx.png [View same] [iqdb] [saucenao] [google]
14437501

>don't basic dental hygiene at anywhere

>> No.14437511

>>14437501
ortho is fucking expensive anon. but him and his wife both have real fucked up bites so idk what they're doing.

>> No.14437524
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14437524

>>14427750
Nah I've deepfried my Thanksgiving turkey for the past 5 years and I'm not about to stop, eat my shit

>> No.14437578

It sure would be interesting if the "alt-right" would start loving this guy. You know, appreciateing all the dog whistles and callouts to traditional values. The way he secretly spreads his pride in the south that used to be. The way he makes subtle jewish references before something goes into the oven. And the totally subversive way he says what he needs to say to get past the censors and onto reddit.

>> No.14437613

>>14429170
you are more likely to make a mess with the flimsy hold provided by thongs
Gently hand placing is the way to go, you pussy

>> No.14437618

>>14431174
throw the chicken breast in a freezer before frying it.

>>14435457
they just want to impress their normie friends.

>> No.14437674

>>14437578
uhhhm. yo do know thats one of the most blatant kikes there is, right? he makes chef john look owns a foreskin And morals.

>> No.14437682

>>14437618
what, so after I marinate it in buttermilk, flour it, dip it, and flour it again, I throw it into the freezer so it doesn't melt through the basket?
Don't people usually just put it in the fridge for a half hour or something?

>> No.14437686

>>14437682
put it in a fridge then, if it melts through the basket then the breading needs to be colder and more firm.

>> No.14438583

>>14437674
That's the best part!

>> No.14438634

>>14428432
Adam is that you?

>> No.14438818

how come literally every post in this thread that defends adam is a wall of text

>> No.14438824

>>14434622
>>I did not touch on the small children in the kitchen because even though I have ideas on what I would do, I didn't want to tell you how you should handle your kids in the kitchen

Based ethan

>> No.14438825

>>14427786
the virgin wall of words that no one reads
>>14431076
the chad line of destruction

>> No.14438849

>>14429010
>wtf they're not insulting each other left and right, noo you can't just have a normal discussion you're supposed to hate each other!!11!

This place really rots your brain if you're not careful.