/ck/ - Food & Cooking

>>14246043
6 years of service, medium rare to medium master race here.

>>14246043
To attempt to be the true fat fuck Taco Bell fatty you have to name your pic TB... Anyway please kill yourself as I hope the true Taco Bell fatty has.

>>14246043
I hope you die in a fire tonight you fat piece of shit.

Abby has seen some shit

>>14246217
>>14246220
>OH NOOOO! CALORIES!
I swear that everyone on this board is a drink faggot or a woman.

>>14246043
Stupid lard ass.

>>14246238
*twink

>>14246238
>he doesn't drink
speaking of faggot

>this is the 10th time we've posted this bait image, and we have become very efficient at it

>>14246242
Why are you a 90lb female Japanese office worker? Why can't you consume more than 1200 calories in a sitting? you scrawny skelly twink bitch.

Idk why anyone would want a rare burger. Steak should be rare/medium rare of course, but ground beef is just inherently grody. I wont refuse to eat a burger that's pink on the inside, but I would prefer it cooked. Nobody orders ground beef tacos medium rare.

>>14246248
Everyone on this board is an anorexic faggot, a woman or an obese bloatlord. Prove me wrong.

>>14246238
The point is it's not the real Taco Bell fat fuck you fucking boy loving cunt queer piece of shit degenerate nigger trap whore cumdumpster AIDS-ridden tranny

>>14246256
>He has never had medium well tacos.
NGMI.

>>14246256
OP is a long term troll who unfortunately gets incredulous responses to this day. If everyone called him a total subhuman faggot each time, and saged, he would finally stop.

>>14246264
>being jealous of a loser
enjoy your death

>>14246264
>He cannot eat ground beef at any doneness.
Crap genetics, KYS yourself.

>>14246278
>jealous
widekekw
Why would I envy a man that pretends to eat raw ground beef?

>>14246290
>pretends.
Are soi cucks so weak their bodies can it handle raw ground beef? Big ZEZ.

This is what you do. Now listen up. Get two pounds of 80/20 and a pan. Slice off a chunk of butter and melt it. Break up the beef and press until its taking up the whole surface. Set it to high and quickly mix it all up until just the edges are brown. Take it out and throw in 4 slices of bread. Really soak all those juices into the bread. Flip it. Toast it again sucking it all up. Throw all the meat back into that pan and get most of it on top of the bread so it doesnt cook anymore. Cover it and set it to medium. Wait another 4 or 5 minutes and slide everything out into a large bowl and mix with Worcestershire sauce. Eat from bowl with a fork. You got the most delicious primary burger meal on earth. The meat should be rare to medium rare.

>>14246290
>pretends

>>14246296
0/10.

>>14246296
Delicious. Butter is a necessity but I dont add bread. Use the butter only. If you have good meat, you dont need Worcestershire or seasonings.

>>14246321
Fuck off you fat slob.

The bread is just there to absorb the juices and toast most divine with the butter. What do you do? Throw the best tasting juices away?

I have the most powerful orgasms after I eat meat, but my niece says my load tastes better when I drink alot of orange juice.

>>14246043
extra rare for me please. I'd prefer completely raw but so many places use frozen patties so it's not possible to get a raw patty since they have to unthaw it by cooking somewhat

>>14246442
>t's not possible to get a raw patty since they have to unthaw it by cooking somewhat
We take as many burgers as we'll need out of the freezer a couple days before and let them thaw in the walk-in. Nobody should be cooking frozen burgers.

>>14246487
No no no. You cook from frozen. Why the fuck would you take it out so it can grow bacteria and other contaminants in it over those days? Always cook from frozen.

>>14246521
You take it out frozen. It thaws slowly.

>>14246650
Its easier to prevent the inside from cooking if you cook it with high heat from frozen so it just sears the edges while the inside remains rare.

>>14246256
If I recal, Isn't rareness only really a thing for whole pieces of meat?

Once meat is ground it doesn't really have the affect much (aside from color obviously)

>>14246043
Wow all that experience but still doesn't use a thermometer to cook ground beef to 160F. What a fucking idiot, enjoy your e coli

>>14246043
>filename

>>14246673
correct, unless you trust that the minimum wage worker cleaned all the e.coli out of the meat grinder, then you should cook ground meat thoroughly

>>14246684
Pussy ass soiboi weak shit genetics faggot.

>>14246684
Nobody uses a thermometer to cook burgers.

>>14246673
>Once meat is ground it doesn't really have the affect much
Of course it does. The more you cook it the drier it's going to be, and as the juices are released the meat loses both mass and flavor.

>>14246043
https://www.usatoday.com/story/money/food/2020/06/14/walmart-ground-beef-recall-marketside-butcher-thomas-farms/3187070001/

Tacobell anon on life support

>>14246912
>usa today
>shopping at walmart

>>14246912
I make tea with fresh cow shit. Pussy.

>>14246929
Imagine defending eating shit burgers

>>14246929
>Shopping.
Cringe.

>>14246934
>cringing

>>14246939
Do Americans really eat shit laden meats?

>>14246943
Did you actually turn off your ad blocker to read an article from USA Today?

>>14246947
https://www.indystar.com/story/money/food/2020/06/14/walmart-ground-beef-recall-marketside-butcher-thomas-farms/3187070001/?fbclid=IwAR2H1qwiOrmnKOApiQh-JxoJEqGwtugN4lo-YnuI-iJMYO1jY_jq1IT5kbA

>>14246947
https://wgntv.com/news/over-40000-pounds-of-ground-beef-sold-at-walmart-other-stores-recalled-due-to-e-coli-concerns/

Imagine being a shit eating Yank. What a disgusting nation.

>>14246948
So now you've turned off your ad blocker to read the same USA Today article on two different click bait sites?

>>14246959
https://www.nbcdfw.com/news/local/recall-alert-local/manufacturer-recalls-nearly-43000-pounds-of-ground-beef-shipped-nationwide/2388573/

Shite eating Yanks on life support

>>14246948
>>14246955
>>14246963
Nobody buys groceries at Walmart, dum dum.

>>14247039
That's like saying no one buys groceries at Tesco. Most of you lardsharts do and you all love the taste of shit. Why do Americans have the worst meat standards in the world?

>>14247047
>Why do Americans have the worst meat standards in the world?
They don't. But if you're going to cherry pick examples maybe take a look at the current administration.

>>14247066
>They don't.
Every other month there is another recall due to fecal contamination. Where else on Earth does this happen outside of places like Zambia?

>>14247082
I'm a cook and we've had 2 recalls in the past 5 years, both for e-coli in romaine from very specific regions. It's really not some sweeping epidemic like your news sources have seemed to convince you. I'd suggest not reading the same alarmist, fear mongering garbage 5 times on 5 different websites.

>>14247082
blame the spics who shit in the fields

>>14246256
Rare burgers are the second least popular, right before Well-done. The most popular are medium-rare, like in the OP image.
>i would prefer it cooked
It is cooked.

>>14246043
When I first heard of burgers being cooked from rare to well, after a waiter asked me in a restaurant, I scoffed thinking it was a cheap gourmet gimmick. Oh, how naive I was.

A succulent beef patty, raw but juicy on the inside like biting into meat pudding with a crisp exterior. Each bite like parting caramelized labial folds of an mixed african woman in stark contrast to the pink insides-working my tongue around the meats salty juices. The salad tossed on it and all between the divine pleasure of two sweet white buns. Yessss.

And what's this? A pungent cheese like the smegma of a thousand unwashed penises, oh what a whore this dirty burger is, mayonnaise and sesame seed mixed into every bite like buttery cu-uh-uh-uh cuuhhm IM IMMMM!!!! IM COOOOOMMMMING!

>>14246043
What city is OP in?

>>14247329
For as long as I've been here, the one thing that never changes is that Australia will always let you know when they come online.

>>14246043
Plus what?

>>14247595
Plus size, dumb esl.

>>14247498
hahaha. you got me.

You are a lard ass piece of shit. I can tell by your basic bitch cookong methods and immense portion size. Hoe many times a day do you eat this meal when you het your beef, faggot?

>>14247920
You do realize that the image is a re-post, right?

>>14246043
If you think people won't recognise that burger you're literally fucking retarded, it was posted almost every week for months. There was only a gap recently. No proof that you're a cook at all you fucking larper.

>>14246217
>>14246238
>You're not Taco Bell guy
>"s-stop insulting my weight"
You're clearly a fucking fatass too. Eating lard while jacking off in your parents' basement doesn't make you a chef.

>>14246204
>medium rare to medium master race
That seems to be really common with cooks. I've found that servers tend to prefer their meat more on the rare side. Not sure what that means.

where is the drinking pasta

>>14246404
me too
>>14246442
>>14246487
>>14246521
>>14246650
>>14246669
usually cook non frozen patties, but end up cooking a bag of frozen 1 day. frozen patties cooked better/burned less than the non frozen patties. still normally cook non frozen patties, gotten better at cooking without burning. still thought the frozen cooked better.

>>14247082
>identifying and reporting contamination is bad
>be like every other nation with a spotless record, because no1 inspects and no1 gives a fuck.
kys non american. :)

>>14250799
Health inspections are basically communism.
People should be free to serve rotten food and customers should be free to eat it.
I personally wouldn't, but who the hell am I to decide what's right?
This is not the Soviet Union, comrade, maybe get that shit outta here.

>>14250873
>people should be free to serve rotten food and customers should be free to eat it
I agree, as long as people are educated and informed.

>>14246043
I always order my quarter pounder with cheese medium rare

>>14251088
I know they say, "have it your way", but can you really order a BK burger to temp? Even if it wasn't against their policy I doubt any of their employees could accurately cook a patty that thin medium rare.

>>14246043
>most popular burger temperature is...
cooked.

I've been in the fine-dining/restaurant/diner/fast-food industries literally twice as long as you have, and only the extremely rare, picky, pretentious twats actually request that their cheap ground beef sandwich be cooked to a specific internal temperature/consistency when they order a burger. Otherwise, almost literally everyone understands that a hamburger is a poor man's sandwich-meal, and they have always been notoriously cheap for a reason. When someone orders a burger, they literally just expect the meat to be cooked through, and if it isn't, they won't even notice. The only time they take note is if the meat is literally cold in the middle, and they get runny shits for three days afterwards. Yes, even in fine dining establishments that take "pride" in their "gourmet" burgers. When you order a burger at a restaurant like that, the servers/chefs talk about how you're a retard for not ordering a real cut of meat at that kind of place, considering the price markup for a burger there, and the fact that their "gourmet" burger, aside from exotic toppings like truffles and shit, is nearly indistinguishable from burgers from the popular mom & pop diner a few blocks away.

A burger is a quick lunch item, not a fucking gourmet meal. Grow up, put the ketchup bottle away, and order an actual cut of meat that you can appreciate without eating a mouthful of bread, onions, pickles, and cheese with every bite.

>>14251161
You've clearly never worked in a professional kitchen, and likely don't eat at restaurants very often, if ever.

>>14251161
>A burger is a quick lunch item, not a fucking gourmet meal.
Burger at DB Bistro Moderne

>>14251184
I hate NYC so much. I lived there for two years and couldn't afford to do anything other than pay rent. It's sucks being surrounded by all this great stuff you'd at least like to try once in your life and being completely broke.

>>14251625
>I lived there

my condolences

>>14251677
I got into my first choice grad school. The only things I didn't like was how crowded it was and how expensive everything was. I know you can't imagine traveling more than halfway across your state, but it's good to get different experiences, anon.

>>14251625
Where are you now? I'm on Long Island

>>14251739
>I'm on Long Island

my condolences

>>14251754
Thank you. I live near a lake that was once a destination spot for wealthy people in NYC. It was surrounded by mansions. Now it's a dump and a spot for selling drugs. Thanks progressives.

>>14251184
Haha way to make a fool out of yourself.
Look at the fries next to the wine glass lmao

>>14251985
The fries look good to me.

>>14246043
Yeah I know who I am, medium well is based and the perfect texture/ flavour

>>14251985
They're next level steak fries, asshole!

>>14252004
Yeah, the fries are probably fine, but just the fact that those McDonalds looking fries are propped up next to the fancy wine glass and the ridiculous burger like it's some fine dining experience chomping on some greasy fries and fat ass burger.
Lmao, people are fucking retarded.

>>14246242
Drinking's for fat slobs.

>>14252550
>like it's some fine dining experience chomping on some greasy fries
Have you literally never heard of steak frites? If you see some fries next to a glass of wine and think it looks weird, that says more about you ignorance and immaturity than it does about the restaurant and the people who eat there.

>>14246043
you’re fat. I disregard your opinions about food.

>>14252550
That looks like any wine glass, nothing fancy about it.

Nothing at all gives any impression of "fine dining", except maybe to people who have no idea what fine dining is.

>>14253285
>Have you literally never heard of steak frites?
Moules frites is another good one

>>14252550
>Lmao, people are fucking retarded
A retard is you.

>>14253285
>>14253420
>>14254086
Flyovers, everyone.

>>14254086
>Moules frites
Is literal street food

>>14254451
How in the hell are you supposed to eat moules frites while walking around?

>>14246217
I haven't seen a new thread today.
I guess Tuesday is no longer the new Friday.

>>14256130
Thread 404'd for some reason.

>>14246043
Rural Alabama, 15 years. Medium or well only. Steaks, well, hoagies "cook the hell out of it please", chicken/pork "can you make it crispy?" That and fattier cuts of meat are cheaper because people are convinced lean meat is better. It's really dumb down here.

>>14255714
with a date, of course

>>14256183
I used to think the, "burn it to a crisp" thing was a boomer thing, but I think it has more to do with ignorance and isolation. When you live in such a bubble that you, your daddy, and everyone you know does something a certain way it's really difficult to wrap your mind around the idea of anything else even being a valid option, let alone being better. Same reason shit like Coors Light still sells so well. If you've ever watched any of those reaction videos where people from specific cultures try foods from other places for the first time the reactions are almost always the same. It's basically, "this isn't how we eat this in my village so it's wrong".

>>14251184
>>14251985
>>14252550
>>14253420
Do you dumb dumbs really not know that's Daniel Bouloud's famous burger?

>>14246239
if i saw u irl i would probably pull a knife on u

>>14256234
No. Was wondering what was inside there. Now I really want to try it. Still it's just a burger. Would most likely never want it again after trying it once.

>>14246043
That plate sickens me and your burger belongs in the trash. I mean what kind of self respecting adult doesn't have decent dinnerware and eats off some grotesque toddler plate? Seriously, grow the fuck up.

>this thread is still up

>>14256515
>Still it's just a burger
It kind of looks like a burger, but I don't think the actual experience of eating it would be very relatable to eating a normal burger.