/ck/ - Food & Cooking

>>14043723
>open bottle
>pour glass
>drink

>>14043723
I'm a boring fuck. Either White Russian (vodka, khalua, milk, ice) or Lemon Drop (vodka, lemon juice, simple syrup, triple-sec, ice, sometimes sparkling water).

>has measuring cup
>eyeballs "3 oz" anyway
Based alkie

>>14043723
water
in a glass
because im not a subhuman

>>14043723
water in a cup

>>14043723
highball glass, 3-4 icecubes
2 shots gin
1 can Fresca
Slice of grapefruit on side with some sugar

its really fuckin good, also not the worst drink for you.

hydrogen atoms and oxygen atoms. 2:1 ratio

moscow mules are great but ginger beer isn't readily available everywhere, so I usually go for 2 oz vodka, 2 oz white grapefruit juice, top with club soda

>>14044177
>>14044204
>>14046468

Hemingway Daiquiri:
60ml white rum
10ml maraschino liqueur
10ml simple syrup
20ml lime juice
30ml grapefruit juice

The grapefruit is a pain in the as though, because a whole grapefruit gives you like 200ml of juice. So you have to drink either a few daiquiris or the grapefruit juice itself. The fact that many recipes require even less grapefruit juice makes it even worse.

>>14046506
Grapefruit is not very common where I live so I don’t know much, but couldn’t you keep some grapefruit juice in a jar and just use it when you need it?

>>14046517
Fresh squeezed juices are best within 12-24hrs otherwise they oxidise and tend to pick up a bitter flavour

>>14046517
As >>14046522 said. It loses its acidity and tardness. In most cases i squeeze one half of the grapefruit and put the other half in a plastic back in the fridge. You still end up with too much juice in most cases. Drinking the shot of juice that's left, because you wouldn't use it otherwise still kinda feels like a waste as grapefruits are kinda expensive here.

>>14043723
either a rum and coke or a screwdriver (oj and vodka). most other cucktails are a pain in the ass and use way too many ingredients when all I wanna do is quickly get drunk

>>14046452
I could actually get on board with this.

>>14043723
one shot vodka, one shot rum, one shot melted butter, one shot taco sauce, 1 tablespoon salt

>>14043723
the cumshot
10ml shotting glass
any white rum 4ml
milk 2ml
salt (1/3 tsp)

>>14046701
If I do this with dark rum is it a dirty cumshot?

>>14047282
it's either that or a welfare shot.

>>14047282
"The Poz"

I'm trying to work out a cocktail right now involving honey syrup since I've got some excess honey. I've only got some blended scotch to work with right now so options are limited, maybe honey, whisky and orange juice but I'm tempted to tgo out get some rum and do something with that

Any good simple gin cocktail recipes? Definitely trying >>14046452 but would like others

>>14043723
A measure of Pernod poured over a few ice cubes. A mint imperial is place in the centre and adds a complementary flavour to the anise. Sweetness is added also.
Ice melts over time and louches against the Pernod, creating the illusion that the drink is superchilled.

A tall glass of ice cold, Carrot Raspberry Apple Kubus™

Been drinking quite a few sours since the neighbor's lemon tree reaches over into my yard. Haven't been bothering with the egg white foam.
Anything with lime+ginger beer is also good.

>>14048364
French 75
2 ounce dry gin
3/4 ounce lemon juice
3/4 ounce simple syrup (1 cup water, 1 cup sugar, bring to boil, allow to cool)
2-to-4 ounces of sparkling white wine

Moose milk:
2 ounce gin
2 ounce eggnog
garnish with cinnamon/stick

>>14048310
Gold rush:
3/4 ounce honey syrup (bring 1 cup honey, 1/3 cup water to boil to make)
3/4 ounce lemon juice
2 ounce bourbon/scotch/rye
shake with ice until cold
garnish with cherry

Penecillin
3/8 ounce honey syrup (same as above)
3/8 ounce ginger syrup (1 cup sugar, 1/2 cup water, a good chunk of fresh ginger, boil, then strain)
3/4 ounce lemon juice
2 ounce blended scotch
shake with ice until cold
splash of peaty scotch on top
garnish with orange peel

>>14048310
>>14048439

I've been making some syrups lately for a friend (grenadine, cinnamon, passion fruit, now attempting falernum god help me there's never any limes when you need them). Is there like a cocktail site where you can punch in the ingredients you have and it spits out the possible cocktails you can make of it? Say I enter "rum and lime" and it recommends "if you had mint you could do a basic mojito, here's the recipe and cocktail name". I used to be have a link to a cooking site like this.

Also, anyone here ever made orgeat? Just the thought of making almond milk makes me wanna kill myself, can I just use store-bought almond milk and get a pretty similar result?

>>14048567
there are several bar calculator sites, most of them are shit because they let anyone add a cocktail
this one's okay
https://makemeacocktail.com/mybar/

Orgeat is the only syrup I don't make myself specifically because it's such a huge goddamn pain in the ass. Buy a nice one, it's not worth the effort and should last a long time.

50ml grapefruit fresh, 50ml absolut vodka, 50gr ice.
Put ice in an old-fashioned glass, pour liquids on ice in any order, mix with a spoon.

>>14048567
As the other guy said, orgeat isn't worth the efford. A pain in the ass to make and my orgeat went bad after like 2 weeks. The store bought lasts for like ever.

>>14046452
1 part gin
1 part sweet vermouth
1 part caramel syrup

Fill the shaker with ice, put everything inside. Shake vigorously, so the syrup propery dissolves.
Fill a tubler glass with ice, strain the cocktail over ice, top it with schweppes clear tonic water. Mix with a spoon (or don't, and have it layered).

>>14043723
for me, its this

Beer
Beer in a glass
Beer in a glass you bunch of faerie's

>>14043723
>favorite drink recipe?
If we go with something alcoholic mixed, bloody mary but with my own ho-made tomato sauce.

>>14046506
*Hemmingway

>>14048615
>https://makemeacocktail.com/mybar/
Thanks.
>pain in the ass
Thanks. Already sort of committed to it, trying to cut corners. Almond milk from a carton can't be much worse than store bought, right?

>>14048642
>went bad
How can you tell when a syrup goes bad? Texture? Flavor?

>>14048809
>Anything other than beer is being a fairy
You mean to tell me you would refuse a nice simple mojito? You never poured cranberry juice over some vodka and ice? There's more to life than hops man.

If you want something incredibly sweet that's also pretty strong and mixes well with either caramel-colored sodas (all cola/root beer/cream soda types) or dairy:
>1.5 oz vodka or rum
>1 oz amaretto
>1 oz kahlua

Straight whisky or rum.

>>14044100
This nigga knows

>>14046468
holly cringe

1 shot soju
maybe a third of a can of beer. ㅈㄴ 맛있음~~

>>14047282
>>14047304
>>14048245
hehe

>>14043723
>>14043727
Look up Mahalo Cocktails if you want to see dozens of videos of this turbotard overpouring and making drinks wrong.
https://www.youtube.com/watch?v=8Lf4qFL9nGU

>>14043723
Ginger beer and bourbon. Mix to taste.

>>14049942
>amaretto
Reading any cocktail involving creamy liquors immediately makes me want to vomit. I don't know why, I can drink things like amaretto just fine as they are.

>>14043723

>>14043723
Grape coolaide w/vodka

>>14043723
fill a cup full of ice
juice of 1 lemon
juice of 2 limes
pour in some vodka, not too much
pour in some sparkling water
sprinkle salt atop the mixture

enjoy a hard lime sour. For extra bang add some unsweetened cherry juice.

>>14048693
I would love to down that in one gulp and ask for another.

>>14043723
Bloody Mary made with Sangrita instead of plain Tomatojuice.
I hate all these sweet Cocktails/Drinks.
Bloody Mary is godlike.

Everclear and koolaide is a good combination.

>>14052694
The thing with sangrita is that its time consuming to make, it takes a proper bartender to do it.

>>14052704
One likely needs four or eight of them to make it worthwhile.

>>14052704
https://www dot sangrita dot de
I can buy this stuff and it is delicious. Ok, after 1 Bottle you have your salt-intake for a whole week or so, but...who cares.

>>14048928
>ho-made
Retard

>>14046469
> ginger beer isn't readily available everywhere
the fuck
what is this planet
i like lime

i got me a sodie machine and have been drinking pleanty soda water with ice and lots of lime
vodca works to or lime or rum

>>14048928
Interested in sharing your Recipe?

>>14048693
Sickeningly pretentious.

surpirsed nobody has mentioned Sandra Lee's '2 shots of vodka' Lush Lagoon

https://www.youtube.com/watch?v=d7bo-aeznzY

>>14043723
Infused a shitty bottle of soju I had lying around with some coffee beans I wasn't going to use

Having it on the rocks now, it's surprisingly delish

>>14043723
1 part peach schnapps
1 part sprite (or anything carbonated with neutral or citrus flavor, just use whatever)
Fill with vodka or white rum until it doesn't taste too sweet.
Serve on ice cubes

Shochu
Chilled sencha
Ice

>>14049591
>How can you tell when a syrup goes bad? Texture? Flavor?
Mould. Never understood why some syrups start moulding within a few weeks and others last forever. Even with cooking the bottles and the syrup itself, i had simple syrup that started moulding after 3 fucking weeks.
So i'm only doing syrups myself if they're cheap and easy to make or if i know that i'm gonna use the whole bottle in the next time. Some things are absolutely uneconomical to make yourself here in Europe like tropical fruit syrups, because the fruits are expensive af. But on the other hand you can't get syrups with actual juice in it easily either.

>>14052935
WTF
What is this. Is this for real? I was half expecting her later to just put down the shaker and drink straight out of the bottle like in a comedy skit.
Has this woman ever made a drink in here life? That was like 4-5 shots easy. If a woman of 60kg drank that glass she'd be hammered.

>>14048693
>all that editing for what's basically an asian whiskey sour

kinda cringe

>>14052935
>she's been making two cocktails' worth the whole time
MY WORLDVIEW IS SHATTERED

>>14053654
>If a woman of 60kg drank that glass she'd be hammered.
One of us.

>>14043723
Ounce or two of jack, can of Coca Cola, simple as

>>14053654
>If a woman of 60kg drank that glass she'd be hammered.
So you're saying she's based

>>14043723
vodka and yoohoo

>>14055725
>>14055837
I don't know, DID she drink that cocktail after the shooting or did someone in production just got rid of it? Because she's either clueless or a dangerous alcoholic.

FYI I don't have a fucking clue who she is. Maybe she it an alcoholic.

Everclear and Baja blast. Flavor of the month for me.

>>14055894
She was the poster child for every bored housewife before Martha Stewart was a thing. Definitely an alcoholic.

>>14049147
Wow, you don't even see that joke made on /lit/ anymore. /lit/-/ck/ crossposters must be a rare breed

>>14043723
I don’t have a favorite drink. I like many but don’t love any. I drink to get drunk. If I want to enjoy a beverage, I will have lemonade or iced tea or chocolate milk. Usually I drink water tho because I prefer to eat my calories. The taste of alcohol isn’t really my thing. I’m just a lush.

>>14043723
Long Island Iced Tea

Gin Fizz

Combine 3/4 oz Simple Syrup, 1 oz Lemon Juice, 2 oz Gin, and one egg white in to shaker.
Shake until nice and frothy.
Add ice to fill, shake until chilled, and strain in to a high ball glass.
Fill the rest of the glass with Soda Water and serve.

>>14043723
My go to is even parts of the 1.75L for $8 vodka and sprite, but vodka and mineral water is better imho. I love sours usually 3pt bourbon, 2pt lemon, 1pt ss. Mules are really nice, palatable with cheap ingredients, and rich with the proper ingredients.