/ck/ - Food & Cooking

She's a retired dairy cow and she's stupid thicc

Did you do any research on what to buy? You are gonna regret buying an old milk cow with your first bite

>>13617403
What are you talking about? All retired milk cows get slaughtered and eaten.

>>13617419
Not by humans.

>>13617390
Just slice the belly open, crawl inside and start feasting.

>>13617403
Holy shit baka

>>13617390
Will you receive her dead or alive?

>>13617428
Who milks them if it's not humans?

>>13617390
Was the cow fattened before slaughter?

>>13617445
Cats

>>13617390
Cows don't like being cold why would you put it in a freezer?

>>13617443
Also curious about this. If alive do you plan to kill, field dress and process the whole thing by yourself?

>>13617390
For the milk
- Whole milk
- Evaporated milk
- Condensed milk
- Dulce de Leche
- Cream
- Buttermilk
- Butter
- Ghee
- Cheese
- Yoghurt
- Curds
- Whey
- Creme fraiche
- Custard
- Gelato
- Kefir
- Sour cream

>>13617390
try an air-fryer
heh

>>13617547
to make it more cool

>>13617390
sneak in a quick fuck before you send her to the bucher

>>13617627
how do i make ghee? do i need to make the butter first or can i just heat it directly?

>>13618723
This. You might as well get whatcha pay for.

>>13617390
Why buy the cow when you can get milk for free?

Can someone post that horse sex dungeon pasta but replace with cow?

>>13618727
you need to make butter then clarify it, but heat it for a little bit longer

>>13617390
Cows like grass, so make her a salad or something.

I'm assuming that I'm missing something here, but did you really just buy 500lb of meat?

hm u pay?

>>13617390
Deep fry it

>>13618759
I know anon, I'm just messing with you
You see listing butter and ghee is fucking retarded, they are essentially the same thing

>>13617542
Dogs too probably. But yeah, beef for human consumption comes from steers, I don't know if the usda even has a grade for what OP is planning, hope it's just trolling.

>>13619272
But it's still meat. Might not taste like your run-of-the-mill steak but it's still perfectly edible.

>>13617393
Have sex with it.

faviken used retired dairy cows and so has blue hills stone barns, cuts like tenderloin and the like will be tougher than most but everything will be far beefier in flavor. Yeilds will be much less but I don't think that matters. Since dairy cows have a better diet it should be pretty good for oxtails, short ribs, shanks, anything braised anyways.
I also highly, highly recommend making as much high quality stock as you can. Escoffier always recommended using older cattle for stock, the depth of flavor is much more pronounced. Make a ton of demi glace and freeze it.
Also render all the tallow you get. Separate it by location, some is better than than others.
Good luck and document everything for /ck/, I will happily guide you if you wish.
t. chef

>>13617390
>Got a whole cow for cheap
Keep trying to flex op, I've been married 5 years already.

so is this cow even alive or what?

Just grind up the whole thing and make 500lbs of chicken nuggets but with beef instead.

>>13618821
Butter has milk solids while ghee does not, the only retard here is you nigger.

Nigga how you have a freezer big enough for a whole cow and you didn't post that shit
Lemme see pls

>>13619479
based boomer

>>13617390
Just keep it as a pet and have free eggs for years.