/ck/ - Food & Cooking

>>13596491
Nice idea, I put some vegetables in my falafel they're way better this way, I imagine it could improve gnocchis as well.

using up the last of my frozen veg from Oct 2019.

- carrots
- cabbage
- parsnips
- spring onions
- salt

boiling atm

>>13596491
>vegetable gnocchi
vegans ruin everything

>>13596497
the real reason is I don't have potatoes atm but I think this will turn out good.

pic unrelated. it's the same mixed veg made into a simple curry base/curry soup that I'm gonna freeze

>>13596502
veggies are replacing the potato not the egg

sufficiently soft

>>13596536

potatoes are veg, so what difference does it make?

>>13596563
Make sure to drain them or you'll have to use ungodly amounts of flour.

>>13596576
oops

too late. already blended...

>>13596571
idk yet, guess we'll see. I've never tried this before.

I just didn't have potato and too lazy to go to the store.

>>13596590
putting it on boil again to try and dehydrate it a little

>>13596618
a bit better but still quite wet

>>13596590
I think it's ok, what I really meant was I'd be afraid of using too much flour because if this experiment turns bad you'd end up with more wasted food. Also the flour to veg ratio could result in an unpleasant product.

>>13596655
checked.

this is all the flour I have. I hope it enough.

pour generously

it's still really wet so I probably won't use the egg and these will be vegan gnocchi after all lel

>>13596685
more flour

almost there

>>13596768
an unholy amount of flour later

squeeze your vegan log

cut up your log

roll

>>13596860
squash

>>13596882
and repeat ad infinitum

>>13596913
Nice, how does it taste?

>>13596958
I haven't started cooking yet. just finished making them

>>13596913
>>13596968

damn, i am getting hungry
please continue OP

>>13596981
I've washed out the pot and water is boiling.

SOON™
O
O
N
™

salz

>>13596968
Not gonna lie. that doesn't look half bad OP

>>13597022
wasser

>>13596571
They're a nightshade.

>>13597028
I tried to make a webm of me seductively dropping the gnocchi into water but I navigated away from the page and lost the footage ;n;

>>13597038
Do these expand and float like normal gnocchi?

Also you could have squeezed the water out with cheesecloth earlier. No need to cook it more.

>>13597028
why in the unholy fuck is your water blue

>>13597025
thanks! you can have one when they're done

>>13597039
yup! see >>13597042

>>13597042
>that time anon boiled chicken nuggets
straight into my gore folder

>>13597042
Looking good. They aren't coming apart during the boil.

>>13597039
and nah, cooking out water is infinitely easier than washing out a cheese cloth after

>>13597040
it's clear. you need optician

>>13597057
u want gore?

>>13597063
they tasted really really good straight off the boil. light in texture and delicately sweet from the carrot and parsnips.

I will fry them up a little

>>13596860
>>13596882
>>13596913
you're supposed to smash them and then roll them, so they get curly and textured at the same time

render

>>13597114
ah I did wonder why they didn't look right but I wasn't bother enough to look up a reference picture

they tasted crazy delicious just boiled. I could have eaten them all just like that.

This thread was nice until the mayonnaise

>>13597114
NOOO !!!

fry

>>13597117
What fat is that

pepe

>>13597129
no no you gotta trust me. mayonnaise fried anything is godly.

>>13597133
It's fucking mayonnaise. I'm gonna puke

>>13597022
>>13597140
lol, do you even buy salt and oil from times to times

>>13597133
mayonnaise fat

>>13597143
No, it's not. Maybe for bread. But the cheap mayonnaise you have is just palm/soybean oil. You took some really nice gnocchi and "fried" it in the worst possible oil

>>13597145
I found peace with the fact that mayonnaise is great for marinade and in pastries but I'm not ready to admit it can be used to fry things.

>>13597145
>he doesn't know about cooking with mayonnaise

>>13597156
this looks like dogshit brother

>>13597156
Apparently you don't know about it because that looks disgusting. You ruined something really nice. Use butter or olive oil next time. It might actually taste good then

>>13597132
what in tardation

>>13597146
I bought 1 small bottle of oil as a christmas treat to deep fry some chicken gizzards, so atm oil-wise I have chicken gizzard vegetable oil, sardine infused sunflower oil, 1 cal oil spray in butter and rape, light double reduced lurpak, and mayonnaise. I never buy salt or pepper.

I used the mayo instead of lurpak for the extra eggy taste.

save your excess mayo oil for future use.

why didnt you fry them in some melted butter or olive oil with fresh sage leaves?

>>13597166
you look like dogshit brother

>>13597186
Because he appears to be Slavic. Especially after the whole frying in mayonnaise disaster. Slavs literally don't know what tastes good

>>13597172
no. I tasted the freshly boiled gnocchi and made a conscious decision to use mayo instead of spreadable butter

>>13597193
this is one of the most dumbfuck meals I've seen in my life

>>13597186
the gentle taste of sweet carrot called for egg

>>13597189
the addition of the random olives on the plate makes me think he's a 20 something slavic guy too, kek

why is everyone so butthurt over gnocchi they can't eat?

the vegan vegetable gnocchi was perfectly light inside with a nice bite and wonderfully crispy on the outside.

>>13597216
we arent butthurt anon, the gnocchi actually look pretty good. I would have made them slightly differently, but i like that you actually cook your own stuff.

>>13597152
>palm/soybean oil.
it's pre-seasoned rape oil and egg fats.

>>13597224
thank you brother. cooking from scratch is cheap and fun.

I will freeze the rest of these. there's enough for 3 tasty tasty meals.

this is why you will ever be plumbers of europe you polish tard

>>13596502
anti-vegans are worse and more annoying than vegans nowadays.

>>13597323
I'm not a plumber though. I am 4chan chef.

>>13597403
t. mayotard

>>13597407
I guess I'll change my name. I never liked the name fuckshit lame ass fag much, it doesn't suit me

>>13597225
Rapeseed oil is not better in any way than palm or soybean oil. Bottom tier stuff, lad

>>13597546
palm kill orangutans and soy farming kill rainforests. rape oil is the ethical man's oil as it can be grown locally with fewer environmental impact. also nice neutral taste to enhance other flavours.

>>13597203
what the fuck are you doing with a plastic fork? do you hate the planet you live on?

>>13597426
>orange slice in corona
so you saw the pictures of corona with a lime wedge in it and like a retard thought literally any fruit would work as a substitute. And now you're going to claim you actually like how it tastes and aren't just being a retarded dumb fuck. Please kill yourself

>>13597216
>plastic fork
monster

>>13597639
I have been using this plastic fork for over 4 years. it's vintage.

>>13597777
c-checked and bully-pilled ;n;

I would have preferred lime but I didn't have any

>>13597804
shut up faggot, your gay little antics aren't amusing

>>13596491
Thanks for thread, I enjoyed it. I'll try the mayo sometime

>>13597902
it's particularly good for frying anything that would go well with a mayonnaise flavour, like chicken or asparagus or wholemeal pasta

>slavshit
not even surprised by this disgrace desu.

>>13597143
What in the fuck
Fuck you dude, mayo, really?

>>13596787
me next?

well this took a shit turn but still a great thread.
doctor sleep/10

I don't see why people are turned off by the mayo fry
it's like they've never read the jar before

>>13596491
Aw man i love fuckshit lame ass fag cooking threads, id like for him to get a trip tho

>>13597156
That looks like shit bro.

>>13597184
>I never buy salt or pepper.
Wtf?

>>13597216
Barf

>>13598473
THANK YOU.

code-senpai standing up to all those ignoramus bullies who don't understand mayo fry <3

>>13598624
I'll get a trip if you send me enough bitcoins for 4chan pass.

>>13600715
I don't buy sugar or sweetener either. why buy something you can get for free?

>the virgin samefag STaC
vs
>the chad poorfag mayofrying autist

>>13602476
Your retardation doesn’t stop in my thread I guess. Now it’s bleeding into this guy’s thread. Once again you accused me of samefagging and I posted a screenshot proving otherwise. You’re just to stupid to figure it out. Please fix your life so you can stop feeling like you need to bring others down to your level.

>>13596491
Good thread and people that actually know how to cook know that you can use mayo as a fat source to brown food. Retards that are shitting up this board lately will always try and tear you down. Don’t let them.

>>13602518
Look at the last two words from the second paragraph of the second post from the screenshot you posted

>>13602518
????
I haven't been in your thread for a shit load of time? Have you made a thread today? If so, then it's not only me who is up to your samefagging bullshit.

>>13602550
Ironically I think you’re the samefagging. I do t think it’s a coincidence that there’s always seems to be two troll posts nearly back to back like this

>>13602540
>>13602550

It honestly explains a lot. I honestly found it hard to believe that two separate people have that little going on that they find the exact same threads to shitpost in and always post within a minute or two of each other.

>>13602572
Now that's what you'd call "Projection". I just saw the thread that you're talking about and you got fucked, totally exposed. So happy to see how you were steamrolled. I'm not gonna reply to you, would advise you to do the same, I don't want to shit in this thread.

>>13602476
I'm kinda enjoying your cross-thread guerrilla warfare against stac guy, I wonder if it'll turn into a cross-board one...

>>13602518
thanks stac guy. I don't watch star trek but liked the look of your chicken parm.

and thanks for bringing your friends over, appreciating these bumps <3 my threads are always so lonely

>>13602593
Prove you aren’t samefagging.

>>13602611
I'm the guy you thought was samefagging. And I'm the guy that called you out on samefagging and proved you were. I'm not him. I'm just another autist that is sick of your bullshit.

>>13597110
Brooooo what the fuck noooo don't do that don't you have sunflower oil in slavland?

>>13597156
Bro wtf I'm sorry but the mayo just makes it look like you used cum as a glaze

>>13602638
I do. I have some sardine infused sunflower oil with deenz bits that I keep in a 150ml apple-flavoured water for babies bottle. I add to it everytime I open a new can of deenz.

>>13602619
Lol .png

Exactly the file type Microsoft paint default saves files as. You copy pasted a screen grab into paint then edited out the (You)s. If it was a straight screen cap it would have saved as a .jpg. You tried to cover your tracks by naming it Capture like it came off of the snipping tool but you forgot to change it to save as a .jpg.

Caught you editing your screenshot you dumb faggot.

>>13602672
And I'm sure you think I edited out the You's again in less than 2 minutes since the last post? Fag.

stop shitting up the thread schizo
I can't even edit for shit, I'm phoneposting.

>>13602674
I vomited, thanks.

>>13602683
i was able to edit out every post number in the screenshot and save the file in under 45 seconds so ya i'd say it's more than possible.

>>13602695
there's 4 cans worth of deenz oil in it atm. I haven't had occasion to use it lately.

>>13602658
>cum as glaze
sort of I guess, cum is protein heavy so would cook like eggs, which are present in mayo. idk if you've ever had fish milt? they're pretty nice.

>>13602731
>would cook like eggs

it's real

>>13602751
she has to eat all the eggs(sperm).

>>13596913
Cute

>>13602674
What do you do with the oil? Also you found that bottle right?

>>13597143
based

>>13597216
because you ruined something that looked delicious at first
those would've been lovely with some pesto

>>13598473
that would cook the eggs then asshole
"read the jar" holy shit i fucking hate you
you read the jar, asshole
YOU read the jar

>>13602619
>leaving cortana search open in the taskbar and wasting space
/g/ here
why

>>13597587
This is read like a caveman is speaking

>>13604574
ur cute <3

>>13604672
I lather it all over my body before I head out to work and I also cook things with it. very good for garlic heavy dishes like stir fries and pasta sauces.

yeah, I found the bottle full and unopen in the street, I think it must have fallen out of a baby buggy.

luv u mayoanon

>>13604876
>instead of being disgusted at the Windows user, /g/ complains about >muh Cortana
fuck off /v/

>>13605272
arch is a meme

>>13605340
>arch is the only OS beside windows
As I said, fuck off /v/.

>>13596491
Just keeping it rock solid, homie .Thinkin about thos beans. Jj

>>13596491
I had some carrots, potato, celery and Peppers so I decided to follow your steps. Let's see how this turns out

>>13605362
Ok but will you also cook them in mayo ?

Good thread, OP. Cooking OC is always appreciated on /ck/.

>>13605227
luv u too anon

>>13605359
pic related. big bean.

>>13605362
NICE! PLEASE KEEP POSTING PICTURES.

>>13605405
ty, I appreciate you <3

>>13605385
I hope he does

>>13605362
It's working! I had to use lots of flour too

>>13604874
ingredients get cooked, 6% egg getting cooked is less than you get when you eggwash something to batter it

>>13605623
This took a long time. I'm gonna fry some of them

>>13605737
Frying

>>13605789
They turned out to be croquettes. I will boil the rest of them before I fry them

>>13605789
>Frying
Didn't you run into this problem ? https://youtu.be/UkXy12xVnRs?t=81

>>13605801
Bet they taste good though.

>>13605623
I think I used slightly less flour than you, the dough was still fairly sticky and all the surfaces needed to be floured before I can put them down

>>13605737
not gonna add groves to them?

>>13605789
>>13605801
uh. my guy. I feel like that is no longer gnocchi. you've deviated too far, there's prob another dish here that's more similar to what you made: https://en.m.wikipedia.org/wiki/List_of_fried_dough_foods

maybe a vegetable hushpuppy or klenät or savoury koeksister?

how's the taste and texture?

>>13605819
No but the video was hilarious
>>13605869
Not too bad, not too bad

>>13605904
I had to put the dough in the oven for 15 minutes to remove the extra moisture.
I don't know what groves are. I'd like to cook the rest of them with bay leaf and butter.

>>13605921
>I had to put the dough in the oven for 15 minutes to remove the extra moisture.
>I don't know what groves are.
I don't think you know what gnocchi are but I'm glad you had fun and they taste good!

gnocchi should be boiled before further processing like panfrying and they should have a nice soft melty texture but with some bite, like well-cooked pasta. you made something entirely different.

>>13605951
Lol I know, luckily i still have most of them in the fridge. I'll cooked them better tomorrow

>>13597114
>>13605951
We're living in a post Adam Ragusea era anon, your traditions are but a relic of the past.

>>13605951
Now THIS is what gnocchi are supposed to look like. Take note OP you fucking useless faggot.

>>13606159
but I AM oh pee and I posted this >>13605951

>>13606291
Then do it right next time you fucking useless faggot piece of shit.

>>13606297
okay I squashed them instead of rolling them b-but I don't think that warrants being call fucking useless faggot piece of shit :( ... even though I know I am one :(((

>>13597193
looks fucking good shit

>>13597117
>mayonnaise
Ok, I was kind of intrigued at using a different vegetable than potato to make Gnocchi but this is too far.

>>13606769
the mayofry was personal preference, the veg gnocchi tutorial is universal