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/ck/ - Food & Cooking

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File: 426 KB, 1024x1024, istockphoto-828973218-1024x1024.jpg [View same] [iqdb] [saucenao] [google]
13540677 No.13540677 [Reply] [Original]

CHOOSE YOUR CHARACTER

>> No.13540683

>>13540677
I can always eat some fish and french fries.

>> No.13540694
File: 113 KB, 576x800, 148453633526.jpg [View same] [iqdb] [saucenao] [google]
13540694

>> No.13540703

>>13540677

Afternoon tea, although that's actually a cream tea.

>> No.13540707
File: 2.88 MB, 889x500, Kayboilingmeat.webm [View same] [iqdb] [saucenao] [google]
13540707

>> No.13540714

>>13540677
GIZ A FAKKIN PASTY

>> No.13540723

>>13540677

Shepard's Pie please.

>> No.13540745

>>13540677
tf is queen of puddings?

>> No.13540761
File: 40 KB, 612x344, british.jpg [View same] [iqdb] [saucenao] [google]
13540761

>>13540745

>Doesn't know what queen of puddings is

>> No.13540788

For me it's eve's pudding,
with custard ofc.

>> No.13540889

>>13540745
pudding that is on fire

>> No.13540912

>>13540677
STEAK AND KIDLEY PIE

>> No.13540918
File: 292 KB, 680x1349, British Food (2).jpg [View same] [iqdb] [saucenao] [google]
13540918

>>13540745
It's like Manchester Pudding

>> No.13540921
File: 2.98 MB, 640x360, Fish and Chips.webm [View same] [iqdb] [saucenao] [google]
13540921

>>13540683
You are a cunt and know full well that Americans call it Fish & Chips too

>> No.13540943
File: 2.87 MB, 640x360, Gay Lardy Cake.webm [View same] [iqdb] [saucenao] [google]
13540943

For me it's lardy cake

>> No.13541013

>>13540677
shepherds pie > everything else

>> No.13541033

>>13540921
>those soggy fries
C'mon bongs, it's your national dish.

>> No.13541049

>>13540677
Christmas Pudding with the Spotted Dick costume and rum glaze buff

>> No.13541062

>>13540943
what's this taste like a croissant?

>> No.13541109

>>13541013
What about cottage pie?

>> No.13541177

>>13541062
No, lard would give it a different flavour

>> No.13541200

>>13541033
You sure as shit wouldn't want dry chips, that'd be awful. Doused in grease and vinegar, thank you.

>> No.13541210

>>13541033
She fucked up the triple cooking process, you're supposed to freeze or sous vide them after boiling and then freeze them again between fryings

>> No.13541259
File: 2.81 MB, 640x351, Gay Chip Butty.webm [View same] [iqdb] [saucenao] [google]
13541259

>>13541210
like so

>> No.13541260
File: 32 KB, 500x387, 1575829454674.jpg [View same] [iqdb] [saucenao] [google]
13541260

>>13540677

>British "cuisine"

>> No.13541262
File: 23 KB, 592x444, Welsh Lady Ass Fudge.jpg [View same] [iqdb] [saucenao] [google]
13541262

>>13541260

>> No.13541270

>>13541262
I wonder if that tastes like all the sheep her husband was fucking before he made it.

>> No.13541293

>>13541262

Ok you made me lol you get a (you).

>> No.13541304

>>13540677
Bangers and Mash with Queen of Puddings support

>> No.13541309

>>13540918
wtf? Deep fried Mars Bars should be in the toppest tier. Fucking sassenachs.

>> No.13541319

>>13540677
chicken bakes > steak bakes
don't @ me

>> No.13541323

>>13541319
I will @ you

you're a retard

>> No.13541336

>>13541323
fuck off m8

>> No.13541348
File: 1.25 MB, 5436x3058, serveimage.jpg [View same] [iqdb] [saucenao] [google]
13541348

This is Cranachan.
It's essentially oatmeal, double cream, and Drambuie.
British desserts are top tier.

>> No.13541368
File: 540 KB, 2816x1880, Clootie-Dumpling.jpg [View same] [iqdb] [saucenao] [google]
13541368

Continuing on the Scottish theme, this is a clootie dumpling. Highly recomended fried with bacon, sausages and eggs.
Some cunts have it fresh with custard.

>> No.13541373

>>13541348
>It's essentially oatmeal, double cream, and Drambuie.

sort of want

>> No.13541380
File: 226 KB, 563x651, 1563494340871.jpg [View same] [iqdb] [saucenao] [google]
13541380

>>13541348

Essentially looks like a slop o shit. How you going to try to say English deserts are top tier when you are that close to France and Italy

>> No.13541421

>>13541380
>Cranachan
>English
>That pic

inb4 deleted post

>> No.13541455

>>13540943
Truly God tier food.

>> No.13541747
File: 1.87 MB, 1920x1920, InShot_20200120_230731629.jpg [View same] [iqdb] [saucenao] [google]
13541747

>>13540677

>> No.13541821

>>13541062
This is hardly a puff pastry, has some raisins or shit and is loaded with lard instead of butter, how far can you get from a croissant?

>> No.13541832

>>13541259
They still look undercooked mang

>> No.13541848
File: 182 KB, 1300x1300, 16534908-melton-mowbray-pork-pie-isolated-on-a-white-studio-background-.jpg [View same] [iqdb] [saucenao] [google]
13541848

m e l t o n m o w b r a y

>> No.13541853

>>13540677
>no beef wellington
u wot

>> No.13541875

>>13541848
>Melton Mowbray
>A PDO name that guarantees the pie will be bland and uninteresting
I'd far prefer the pie without the silly name that incorporates some cheese or pickles or something

>> No.13541921

>>13541368
>sassenachs think fried fruit pudding is good
>sassenachs think spotted dick is great
>sassenachs think christmas pudding is goat
>nae

>> No.13541923

>>13541821
Not familiar with lard's flavoring only ever had it in tortillas and I guess cooking from my grandma. It looked like pastry (made with mixing in the fat) covering more fat and baked. Like the folding of croissant. Never really had English food outside chips and peas and black sausage so just interested what it is like.

>> No.13542001

>>13541875
Will it even matter in 10 days?

>> No.13542114

>>13541875
you can though, Melton Mowbray is a specific type of pork pie, 'normal' pork pies can have lots of extra things for example at xmas i had a pie with port and cranberry jelly on top

>> No.13542139

>>13540677
Either shepherd’s pie or steak and kidney pie

>> No.13542168

>>13542114
I know
I'm saying I think it's odd that the MM is held in high regard as a PDO when it's really kinda shit

>> No.13542206

>>13540918
>faggots
>spotted dick
>chicken tikka masala

>> No.13542211

>>13542139
Found the sóy boy

>> No.13542241
File: 7 KB, 184x184, 1533681097418.jpg [View same] [iqdb] [saucenao] [google]
13542241

>>13540707
>boiling the mince

>> No.13542265
File: 123 KB, 1280x720, Sausage_curreh.jpg [View same] [iqdb] [saucenao] [google]
13542265

>>13540707
'I PEEPUW BEK COOKIN

>> No.13542398

>>13540694
Whose jewing who?

>> No.13542423

>>13540694
I know what I'm handing out his halloween.

>> No.13542457

>>13540943
Once you try lard, that's all that gets you hard.

>> No.13542540

>>13540918
>christmas pudding low tier
take it back

>> No.13542589
File: 734 KB, 1264x858, Screenshot_2020-01-20 Flat Bagel.png [View same] [iqdb] [saucenao] [google]
13542589

>>13542241
>>13540707
For me, it's the boiled plastic wrap

>> No.13542614

>>13540677
Not enough love for Yorkshire Pudding.

>> No.13542617

>>13540677
yorkshire pudding and full breakfast EZ

>> No.13542637

>>13540703
Based!!

>> No.13542694
File: 8 KB, 300x168, ace rimmer.jpg [View same] [iqdb] [saucenao] [google]
13542694

>>13540918
>kippers as crap tier
That list is so warped, so bitter, so weasely. The creator's a maggot.

>> No.13542696
File: 75 KB, 720x887, 2de62b12d97567671a3cefff9e884700.jpg [View same] [iqdb] [saucenao] [google]
13542696

>>13540918
AH HAHAHA FAGGOTS

>> No.13542895

>>13540677
I'm an American that tried making a shepherd pie recently, it turned out like shit and was a pain in the ass to make. With that said, I think if I had prepared it correctly it might have tasted alright. I might give it another go later on.

>> No.13542916

>>13542895
>sheperds pie a pain in the ass
look man I'm glad you're trying but how did it go wrong

>> No.13543070

>>13542916
It was technically a cottage pie but it turned out too greasy and without a lot of flavor even though I used fresh herbs.

>> No.13543088

>>13542211
Fuck off back to /pol/

>> No.13544889

>>13540677
Bangers and Mash with Scotch Egg as an assist.

>> No.13544895

>>13540677
If I go full tryhard, I am picking afternoon tea.
But I like gimicky characters, so Trifle.

>> No.13544971

>>13540677
Pasties are best

>> No.13545014

>>13540918
>Haggis
>British

>> No.13545026

>>13540677
>afternoon tea
>drinking caffeine in afternoon

>> No.13545046
File: 2.76 MB, 1920x1080, 1576606640925.webm [View same] [iqdb] [saucenao] [google]
13545046

>>13540677
Tea is the only good one there.

>> No.13545330

>>13540677
Scotch egg

>> No.13545346
File: 65 KB, 800x600, An_image_of_a_toast_sandwich _shot_from_the_side.jpg [View same] [iqdb] [saucenao] [google]
13545346

Toast sandwhich

>> No.13545421

>>13541348
Looks like toasted muesli

>> No.13545483

>>13545046
based

>> No.13545508

I choose the pasty

>> No.13545625

>>13540677
>British
>cuisine
>pick one

>> No.13545638

>>13540918
A lot of the shit in this infographic isn't even originally British
>chicken tika marsala
>pasty
you fucking kidding me?
>faggots
kek

>> No.13545689
File: 715 KB, 680x789, mutt7.png [View same] [iqdb] [saucenao] [google]
13545689

>>13545014
stupid mutt

>> No.13545711
File: 125 KB, 567x378, welshfaggots.jpg [View same] [iqdb] [saucenao] [google]
13545711

faggots are actually top tier

>> No.13545739

>put literally anything in a fried pastry crust
>drown in brown water gravy
>call it something regal yet childish like Duke’s Dollywollop
>shovel it in your mouth and ponder why most of the world rejected superior british cultural influence and embraced heathen concepts like “flavor” and “variety”

>> No.13545754
File: 12 KB, 351x351, 9Mzttf88_400x400.jpg [View same] [iqdb] [saucenao] [google]
13545754

>>13545739
>he hasn't tried Duke's Dollywollop

>> No.13545756

>>13540677
for me? shepherd's pie, its a very comfy and filling meal

>> No.13545772

>>13540943
that looks like top tier drunk food. savin that webm for the weekend. Ill definitely try it.

>> No.13545819

>>13541747
this is great

>> No.13546092

Breakfast - Full English
Lunch - Bangers & mash
Dinner - Shepard's pie

>> No.13546135

>>13541259
are you fucking kidding me
it's the very same autism of someone with flame stickers on porsche

>> No.13546160

>>13540677
Steak and kidney pie is pretty fucking good.

>> No.13546173

>>13540677
disgusting

>> No.13546337

>>13540918
Love me some liver and onions

>> No.13546751

>>13540918
Jesus Christ British food looks like shit.

>> No.13546885

>>13546751
everything is nothing but baked or fried shit.

>> No.13546897

>>13546751
that list is garbage but some of the food is good
most is shit though brits have no taste and I say that as someone living here

>> No.13548703

>>13540677
>scotch egg
NOICE.

>> No.13548765

>>13540677
im torn between fish and chips or bangers and mash

>> No.13548835

>>13540677
>no welsh rarebit
come on OP

>> No.13548967

>>13540677
I tried stargazy pie and I'm really sad we don't have it here in america because it was really damn good and I fucking hate baking.

>> No.13548968

>>13540745
pudding my dick where it doesn't belong

>> No.13549002

>>13540707
fucking hell, why are brits so disgusting?

>> No.13549008
File: 50 KB, 160x90, tenor.gif [View same] [iqdb] [saucenao] [google]
13549008

Skinnier hotter vegan version of fish and chips thx

>> No.13549022
File: 37 KB, 516x792, FutDhYmnWuLBsO7uVrRg9jOcPFLlU-_eYazrfqpB1Gs.jpg [View same] [iqdb] [saucenao] [google]
13549022

>>13540694

>> No.13549026
File: 3.61 MB, 4032x3024, 20191208_150337.jpg [View same] [iqdb] [saucenao] [google]
13549026

>>13540677
Afternoon tea cause I'm a lolita

>> No.13549355
File: 208 KB, 1008x756, bandm.jpg [View same] [iqdb] [saucenao] [google]
13549355

>>13540677
Actually had bangers and mash for dinner tonight