/ck/ - Food & Cooking

>>13269207
Cancer is a stupid buzzword.

>>13269212
Or you could stop being cancer and you won't be so bitter about the word

>>13269225
Lol you're retarded.

>>13269228
Lol you are literally triggered by a word

>>13269230
There you go using another pointless buzzword. I'm not "triggered" by anything, I'm mocking you for not being able to express yourself without using meme language.

>>13269258
This is the most triggered sentence I've ever read. If I'm wrong why don't you hide the thread and move on instead of respond to every post?

>>13269258
Retard

>>13269212
This is true.
Y'all are both being childish though.

>>13269305
Because making fun of OP talking like a child is funny.

way to ruin the thread

the only people I've heard complain about the word cancer are holier-than-thou types who say it's offensive to people with real cancer in the most obnoxious way ever

>>13269344
Yeah because a thread about what the biggest cooking cancer is was going to be full of intelligent discussion lol. This board is a dumpster fire these days, you gotta work to make your own fun sometimes.

>>13269353
>This board is trash and this thread is trash and I'm posting nothing but trash but it's ok when i do it

>>13269353
I was looking forward to making fun of mixology

fuck you bitch

>>13269364
Cry me a river :)

>mfw bartenders always look 10 years older than they actually are

Only exception are bartenders under 25, and they still look a few years older than they actually are.

>>13269424
What happened to your face?

>>13269207
>Drinking alcohol in the year of our Lord MMXIX

>>13269207
People who choose to inject politics into cooking, whether it be intentional or just them being a paranoid foil hatter who think everything in food is a political reference.

>>13269458
Everything is political on some level.

>>13269489
>Sophomore political science
I, too, enjoyed reading Stanley Fish.

>>13269496
It doesn't make it not true.

>>13269504
Didn't say it was false. I enjoyed Fish

t. history professor

>>13269458
Bread and circus, lad.

>>13269424
Anon, look at the dates of when they banned smoking in bars and the affects of smoke on skin and I bet you'll be able to figure this one out on your own.

>>13269489
Politics is the hobgoblin of small minds. It's why everyone laughs at you /pol/tards.

>>13269207
All of these guys were wearing fedoras 4 years ago and now think they can pull of a classy "daddy" look. They can't

>>13269225
I agree with the person who thinks yer a retard.
Make the next food you eat lethal poison.

>>13269212
you have to go back, tranny

>>13269207
who this?

>>13269767
Imagine having this worthless an opinion about politics. People don't laugh at /pol/tards because they're political, people laugh at /pol/tards because they attempt to use politics to hide their racist, edgy immaturity.

>>13269207
>Mixologist
>Food Scientist
>Sandwich Artist
>Barista
>Sommelier
>Affineur

>>13270845
I don't think it's fair to include sommeliers with that hipster snowflake meme shit, haven't they existed forever?

>>13270853
So have affineurs, but I feel like its still an unnecessarily specialized food service position.

>>13269207
Unronically Americans
Birtish people suck at cooking but at least the are self aware and don't pretend to be good

>>13270871
What a stupid post. What does being a self aware terrible cook get anyone?

>>13269207
Leave our God and Savior Cocktail Chemistry alone faggot

>>13270871
>We're bad at cooking, but acknowledging that we're bad makes us better.
Not unless you actually try to get better. At least Americans are coming up with wacky new fast food every other week.

>>13270888
He is a tryhard dork and so are you

>>13269207
He's actually based though

>>13269207
He's cute

>>13272608
Not as cute as he thinks he is

Sommelier has only been a real thing in North America since 2006.

>>13269225
Cancer is a little overused. Not right to those with cancer. Zoomer are diminishing the power of our language by overreacting to minor things and calling them epic. Expressing oneself is becoming more difficult.

>>13272867
That's why you gotta go more obscure, ya chudmonkey.

>>13272869
more obscure, instead of original, the race to the bottom continues

>>13269258
lol triggered bitch

>>13269207
Making drinks is both fun and easy to get into with the right equipment, so it attracts lots of people. Many are just normal people who want to mix drinks, some are assholes. Plus who really considers mixology a culinary art? There is barely any art to it.

Also the real cancer of the cooking world is those microchef faggots or whatever they're called. I hate that bullshit.

>>13269212
>>13269225
>>13269228
>>13269230
>>13269258
>>13269305
>>13269329
>>13269344
>>13269353
Can you guys stop being such cancerous faggots and shut the fuck up and stay on topic? Seriously just discuss the topic at hand you bumbling fucking idiots. Anyways bartenders are cool, “mixologists” are pompous fucking retards. I’d say “amateur home chefs” are fucking annoying and gay. Adam Ragusa or whatever his name is cringe and tries way too hard to be different. He also acts like he’s a head chef when he’s never even been a sous chef, fuck that guy.

what the hell happened here

>>13273173
shut up and eat dicks fag.

>>13273707
fuck off, Adam.

>>13273714
could you repeat that, I couldn't understand because you were eating dicks

>>13273697
A 4chan thread post GG and the 2016 election

>>13273707
You shut up you stupid faggot. How does Adams cock taste?

>>13274049
It does seem everyone's been incited to argue more and more like children than they used to.
I'm using this phrase without exaggeration, here: cry babies.

Too much immaturity that can show itself on the internet because people lack any form of discipline to have some self-respect.
It's like letting yourself go but with all the pent up anger and not just when a house spouse gets fat after getting married.

Hopefully in a year or two people will realise that it's not acceptable.


(Food sin: over processing food, or adding too much salt - I don't want cardiovascular problems

bump ;)

>>13269207
>Who is the biggest cancer in the world of food & cooking and why "mixologists"?
No, Mixologists actually perform some gastronomy. The biggest cancer is Sommoliers/Supertasters. Because they're self deluded hucksters

Cocktail Chemistry and How to Drink are fucking great, shut your whore mouth before I mixology my cock into your mom's shithole.

>>13269207
Bartender here.
Fucking hate any and all pretentious bartenders who
>spin bottles n shit around, stop showing off cunt and get back to work, orders are pilling up
>anyone who calls themselves a "mixologist" or who says they "moonlight" at parties/events/bars
>anyone with any sort of degree, formal training or course qualifications on mixing drinks. cunt just put the beer into a glass you dumb cunt. you dont need to drop $5k into a 12 week TAFE course to do that
>bartenders who overly rely on tips. just get your $20/h wage and humbly decline that shit. if some cunt wants to tip you get them to buy you a drink
>bartenders who work sober. no-one wants beer from a sober bartender like no-one wants food from a skinny chef.
>bartenders who work in a bar/pub where there's no wood. if it's got a modern aesthetic it's shit. 100 year old wooden pub or fuck off cunt.
>bartenders who dont put extra booze in drinks for the regulars or who dont give the regulars special treatment. those cunts are there 5 nights a week. those cunts are your income. treat them as such.

>>13269207
This prick is so annoying.

Stupid monkey looking faggot thinks he's James Bond. fuck outta here

>>13273115
All the "haute cuisine" super star chefs and everything surrounding them is cancer
>Need more umami bro
>Add geoduck
>Mmmmm scallops
>Ebi
>I went to Japan and I'm gonna become the best non Japanese Japanese cuisine chef
>UMAMI!!11!!

>>13278086
Not sure if these get progressively more retarded as I keep reading or if I'm just an American and you might as well be speaking in a foreign tongue.

>>13278409
>My grandmother wasn't half Vietnamese, but her neighbor growing up was, so to honor her I like to incorporate a lot of Vietnamese influences in my cooking. This one's called the Vietnamese Burger with sweet potato fries.

>>13269579
>affects

>>13278409
I hate when people use the word umami instead of savory, especially if they are a native English speaker.

>>13270853
yes it is. theyre pretentious, pointless, and cant even get it right half the time

>>13269353
Does anyone on this board take the cooking hobby seriously?