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/ck/ - Food & Cooking

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13185718 No.13185718 [Reply] [Original]

Why the fuck does nobody make ramen right. Mostly everyone I know makes it with little to no broth whatsoever. The broth is the best part. The broth is what makes it SOUP. It's how you make the fucking dish.

Absolute degenerate scum.

Sometimes I see people putting stupid shit like cheese and ketchup in their ramen. Those people need publicly executed.

Anyone who eats ketchup deserves the electric chair.

Anyone who cant follow 3 fucking directions on the back of a packet deserve the electric chair.

Fucking tastelets I swear.

>> No.13185745

Anyone who bitches constantly on a Taiwanese underwater basket weaving forum should be publicly executed.

>> No.13185755

>>13185745
This is my first time posting in a few weeks retard.

>> No.13185778

>>13185755
You fucking idiot.

>> No.13185799

>>13185718
>ketchup in ramen
Do americans really

>> No.13185824

> MOOOOOOOOOOOM, MAKE THE FUCKING RAMEN RIGHT

>> No.13185841

>>13185718
>Why the fuck does nobody make ramen right. Mostly everyone I know makes it with little to no broth whatsoever. The broth is the best part. The broth is what makes it SOUP. It's how you make the fucking dish.
>Absolute degenerate scum.
>Sometimes I see people putting stupid shit like cheese and ketchup in their ramen. Those people need publicly executed.
>Anyone who eats ketchup deserves the electric chair.
>Anyone who cant follow 3 fucking directions on the back of a packet deserve the electric chair.
>Fucking tastelets I swear.


But anon sometimes the water boils away. Is the 500ml mandated on the back of the pack cold volume or the volume of the soup after the noodle is cooked?

>> No.13185847
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13185847

>>13185718
Frogposters are undeniably worse than anime girl posters.

>> No.13185865

>>13185799
yes i see people do this shit all the time

>> No.13185871

>>13185841
It only boils away if you are some form of a culinary illiterate scum.

>> No.13185878

>>13185847

Equally as cancerous.

>> No.13185899

>>13185718
sometimes I'll just toss the noodles and have a nice warm cup of broth to sip on

>> No.13185906

>>13185899
Sometimes I'll dump the whole pot into the garbage disposal just to enjoy the vapours.

>> No.13185969

I always feel like that broth is salty as fuck from the $0.15 packs. There's no way that can be good for you. Of course at a restaurant I'll drink the broth, but I discard most of the broth from cheap ramen, only leaving it in the bowl to flavor the noodles while I eat them.

>> No.13186119

>>13185969
Make it more soupy.

>> No.13186135

>>13185718
Because it tastes better the less water you eat it with. Water dilutes flavor. Not complicated.

>> No.13186334

>>13186135
You fucking mongrel. It is flavorful enough with the broth. You probably pour a whole 5 pound bag of sugar in your spaghetti sauce just so you can fucking taste it. Go back to McDonalds you absolute degenerate scum.

>> No.13186354

>>13185841
>fullquoting

>> No.13186378
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13186378

>>13185745
post baskets

>> No.13186385

>>13185718
I liked the flavor, but Shin Ramyun made me shit blood.

>> No.13186392
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13186392

>>13186385
You should see a doctor. And post baskets.

>> No.13187035
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13187035

>>13185718
>It's how you make the fucking dish.

Call the fucking Ramen police, dickhead. I'll make my food how the fuck ever I want. Don't like it? Don't fucking eat it.