/ck/ - Food & Cooking

townsends hands down

fucking love this based video https://www.youtube.com/watch?v=GwkRWIwZ43A

Chef John from food wishes dot com for recipes/inspo

Bon appetit for entertainment (Molly)

>>12964177
reddit

>>12964219
Im really enjoying the series where they make the perfect pizza, really interesting to see how they break down each ingredient and find a way to make it as good as possible., even though ive learned from binging with babish how easy it is to make even a decent pizza, or even an amazing pizza in a cast iron pan https://www.youtube.com/watch?v=tFgTVhYvNPA
https://www.youtube.com/watch?v=J_3v7DEkjsk
I also watch gourmet candy with my gf sometimes

Someone post the webm of him pouring a pot into another pot like a retard

Jack

>>12964321
Brutalmoose or binging with babish?

EmmyMadeInJapan

>>12964177
cos i got sick of hearing about babish
https://youtu.be/tuczaAVBur4

I'd say You Suck at Cooking is /ck/ personified:
it looks like it's about cooking but it's really just shitposting with food

Cowboy Kent Rollins or Glen “I swear I’m not a cuck” and friends

PICKLE RICKERS IN THE HOUSE TONIGHT

Bruno Albouze, because he is so far above any other Youtuber in technique and variety

Grandpa kitchen

Dino Tendies

There are only 2 legit good YouTube channels:

Bruno Albouze for your autism baking/pastry . Unfortunately he barely ever interacts with his audience so if you ask a question (he lacks info imo) you won't get an answer. Most other channels are shit in this regard too.

Cooking in Russia for savoury. Literally a boomer, works 15+ hours a day and still answers questions all the time in his comments. Unfortunately being a boomer who does nothing but cook means he's shit at video production but that's a small price to pay for the best recipes on the internet. Need to read annotations in comment section because YouTube deleted that feature.

Bob McKim. Man knows his bacon.

>>12964225
i've tried his pizza recipe and it doesn't come out particularly well. using bread flour is not optimal. i went back to using all purpose flour and the crust comes out much nicer.

also he uses a cold sauce on his pizza - i'm not a fan of this either because the garlic's strong compounds don't break down into the sauce as much. so, your sauce tastes like raw garlic and you have garlic burps all day. not fun.

also, if your oven doesn't get that hot (for example if you live in an apartment) then there's no way you'll get that result.

ive found by experimentation, however, that you can put the pizza in the pan, and heat the pan on the stove very slowly... low, medium low, medium... until it reaches close to the desired level of brownness. make sure you watch it so it doesn't burn. don't put any oil in the pan. then when it does, flip it, cook that side for like 30 seconds, remove from heat, flip again, coat top side with oil/sauce/cheese and then put in oven for at least 350 degrees for 30 minutes. it'll get there and work fine.

>>12964321
>Someone post the webm of him pouring a pot into another pot like a retard

>>12964177
Babish, Chef John, 18th Century, Adam Raguesa.. I'd say J Kenji but he never gets recommended to me for some reason. Did he stop cooking?

>>12964447
theyd be the most kino cooking channel if they didnt have those shit songs at the end

>>12964994
thanx 4 tha tip, i always thought i was doing something wrong when i was following his recipe to the toe

>>12965063
Hes still cooking, just doesnt make a whole lot of videos. today he posted 2 vids

https://www.youtube.com/watch?v=UwMCGXWxMes

https://www.youtube.com/watch?v=lwH8AwkusRQ

>I will be seasoning these beautiful steaks with salt, pepper and garlic powder
>I am gonna be cooking them at 135 degrees fahrenheit for two and a half hours
>It smells absolutely incredible everybody
>It's time to pat these babies dry so we can get a wonderful sear, let's do it
>And I know, they don't look that good right now, but watch this
>music starts

Real Answer: Food Wishes

Chef John is above all. He focuses on the food and his personality is adorable and has been for years.

Realest Answer: https://www.youtube.com/watch?v=ZDK09vlKcnk

>>12965304
based and redpilled

>>12965336
stopped watching at "american cheese"

>>12965336
His recipes are shit and he has a nauseatingly fake personality and cadence

>>12965364
but you'll miss the styrofoam plate and pasta sides

>>12965369
https://www.youtube.com/watch?v=uOL-IgFC61c

I would invite you to post your own recipes that are better but this is /ck/ and no one here can actually cook

Adam Ragusea and Joshua Weissman.

Also, You Suck At Cooking is great but another Anon already mentioned them.

>>12964381
based

>>12964177
TheWolfePit

>>12965415
bait at its finest

>>12965004
Why is he pouring it from one pot to another pot, instead of just keeping it in the exact same pot?

>>12964177
I like this french home cook who has a channel called French cooking academy" he has a decent mix between dimple dishes and a little more advanced dishes. Ofc, he almost exclusively cooks french food.

>>12964219
Andalittlebitof Caaaaayenne.
Andthenweputitinto the oveen.
And then we're ready to eaaat.

I like him too.

Que chu... lada PAPÁ

>Try his baked rigatoni recipe
>Literally all he fucking puts in it is salt, pepper, and basil for spices
>Came out nearly flavorless save for the cheese
And I still don't understand the fucking bechamel he threw into this fucking thing i'm 90% certain all it did was dilute the rest of it because bechamel is just flour and fucking milk

>>12964219
Molly make my ding dong long

>>12964177
Greg's Kitchen

>>12964177
>turns the bass all the way up on his mic
>"saucepin"

>>12964177
Watching babish on The Chef Show really showed what a mediocre cook he really is. Without editing he's exposed as being rather clueless. Literally jack tier.

>>12964447
literally r*ddit tier humor

My favorite food channel is this one where Italian chefs rip a new asshole to other food channels when they make italian food:

https://www.youtube.com/watch?v=bnZ_70XyVAk


I also like La Capital for Mexican meat recipes, but he only has videos in Spanish:

https://www.youtube.com/watch?v=Bpf0W9UzSCw

>>12964994
>you have garlic burps all day. not fun.
pfft. for you, maybe

https://youtu.be/8FaCQG-VZE0

Easily Alex.

>>12964187
ORANGE
FOOL

Chinese cooking demystified - will never make almost anything from the videos cause it's impossible to source here but still interesting

Ballistic bbq - Thaaaaaaaank you for stopping by ballsitic bbq

itkman - likable chinese (i think) guy that stopped making videos a while ago cause of cancer. hope he's still alive

Kenji lopez - yes he's a faggot but some of his videos like the roast potato one are pure gold

The art of cooking - another funny chinese dude that stopped making videos years ago. Luckily he covered pretty much the entire take out menu. His family owns a take out place and everything i've tried making tastes almost identical to american take out which we don't have here in europe. best general tsos recipe on the internet.

>>12965304
Based guga
Such a comfy lad with a comfy channel.
His videos with ninja, momao, and angel are one of the ways I relax at home.

>>12966735

The Italians are hilarious because they would obviously start ripping each other a new one if they saw how they cooked.

>>12967498
I hate this guy, he's so fucking annoying and unfunny

>>12967781
Well that’s like, your opinion man

>>12964446
Sam has only made shitty gimmick videos since he blew up.

>>12966295
Using cottage cheese in place of ricotta was a decent tip.

Wang Gang

>>12966134
How does he leave without breaking all the eggs?

>>12964177
cowboy kent ftw

BBQ PIT BOYS

the vice Munchies Pizza Show guy

>>12964177
jack

>>12969098
what an abomination.

>>12966134
Because he's a fraud.

>>12965004
>babish will soon be ja/ck/ tier
i welcome the webms

>>12967498
Fuck that guy

>>12969116
That is classic Mexican diner food you jack ass

>>12964741
>this

>>12969080
>BASED

>>12964177
Masaukis

I want him back.

>>12966197
Mira nomas que joyita papá.

>>12969964
UMA DELICSA

>>12965304
John and Guga are both better than Babish imo. John could probably handle most youtube chefs on his own, but I feel like Babish could only beat Guga on deserts.

You suck at cooking

Yeah you totally suck

>>12964177
Babish has been getting so lazy lately.

>god-tier

the anticooking one

For good and legit Japanese food watch
>Papadesuyo
>runnyrunny999.
Lot of the Japanese cooking shows on youtube make slightly westernized but tasty stuff, its just, honestly, they are mom recipes. They are good, and you should definitely use them for the basics, but for some really good stuff that reminds me of when I lived in Japan check out to two I mentioned.

>>12970002
>Why i prep my wife, not the bull

>>12964447
you suck at cooking is literally painful to watch, not only does he have the worst kind of dry humor possible (reddit tier) but he also has awful recipes, no ability to make good food, and has a voice that is unbearable to me. his songs are godawful too.

>>12964177
>bald
>beard
>glasses
>dry, sarcastic humor
>loves cartoons and pop culture

Guys... I think babish is a soiboi

>>12970512
babish is fucking awful if you ask me, are his recipes awful? no. is his taste in everything bad and does he appeal to the most redditor pop culture crowd possible, yeah. the premise for his show isn't bad, it's just the fact that he went from cooking food from goodfellas to rick and morty szechuan sauce and simpsons, etc etc. also his appearances on hot ones and other channels were obnoxious. he's also not very entertaining as a person, very boring other than the ridiculous shit he cooks

>>12967498

fuck him

>>12967536
>still triggered

>>12967498
Fuck him for treating his guests like shit.
LET THEM FUCKING SPEAK

>>12965415
>Adam Ragusea
Before he started injecting ads into this videos it was pleasurable to watch.

>>12970521
Yep, tend to agree. He's better off, being off camera.
But I guess he wants to capitalize on his short lived fame to launch other Youtube projects.

I think his video series on recreating film food wouldn't have lasted much anyway.

Boris

https://www.youtube.com/watch?v=MbdQzjaevXQ

>>12964177
Chinese Cooking Demystified
https://www.youtube.com/watch?v=AujuLHK3hvs

>>12969098

>>12964447
His southwest-style lasagna turned out pretty well when I made it a few times. I decreased the amount of salt and tomato sauce used though. It has more taste than traditional lasagna.

https://youtu.be/IWYuPE8rkeE

Best Canadian youtuber around. He’s been doing this for like 10 years

Pro at Cooking
~his name is dave, it's really dawei~

Only right answer

>>12967563
>Chinese cooking demystified
this is a good one

>The art of cooking
also great, sounds exactly like my autistic chinese friend that was born in the states but grew up in a cantonese enclave

ichkocheheute
>No gimmicks
>No wacky personality
>No camera hogging
>Simple, straight forward recipes from around the world
>Some fun megasized sweet videos too

https://www.youtube.com/channel/UCKq6oGY92vdNDm7OQebvvXA/videos

>>12967976
DAJIA HAO WO SHING WANG GANG

his countryside videos with his uncle are great. beam raising ceremony was lit.

>>12971554
That's not CraigTube

>>12969089
sucks, there's only so much you can say about fucking pizza. gimmick wore thin almost immediately

>>12970715
obnoxious

>>12966134
1st pot is bigger and he wanted to use it for pasta sheets

jun's kitchen
he's too good for that annoying american desu

>>12971594
Nice, channel seems comfy and their website is pretty high quality. Wouldn't be surprised if this guy is an actual chef doing videos on the side.
Thanks for recommending.

>>12964177
Jack

>>12971554
Nice. Glen is very unpretentious and willing to document his failures/recipe making process. Straight to the point and he puts out a lot of content

>>12964177
>Brutalmoose
based

>>12970521
I wanted to make a youtube channel doing exclusively the food of Neopets because they're like 36,000 recipes but couldn't decide what the hell a Negg would be IRL (eggplant is a copout and you know it.)

>>12966176
This and those >>12966735 Italians

>>12971820
I'm kind of glad I didn't understand this post at all.

>>12970715
that image made me chuckle

>>12964187
townsends is on a different level of comfy

>>12970763
just for clarity's sake he no longer offers free shipping

>>12964177
babish is based and anyone who says otherwise is a seething coping dilating soyboy cuck incel NPC tranny

I'M GOING DOWN TO THE HOUSE OF SAUSAGE
PUT MY BBQ SHOES ON

>>12970734
That accent is absolutely horrendous.

https://youtu.be/qcc6iDBRRlY

cowboy kent rollins

>>12964177
Cowboy Kent Rollins, you silly faggot who falls for /ck/ spam adverts.

the best is chef john by far

runner ups: BA/ Guga/ Buzzfeed (Rie a best)

my niggas the bbq pit boys are so underated it hurts
https://www.youtube.com/watch?v=Hq2kmbI_1EA

also best up in coming are

https://www.youtube.com/watch?v=VO9jkQfJIgY
https://www.youtube.com/watch?v=uL8UJPQ_zoU&
https://www.youtube.com/watch?v=KhlquGe54bQ

>>12964177

Cooking with Merrill

>>12964219
>>12965063
>>12965336
>>12974686
>chef john
his way of speaking is really fucking weird

>>12964219
molly is probably the best waifu but for me its Claire

>>12974777
molly is annoying and aloof, claire is a smart mommy

>>12964447
>You Suck at Cooking

Holy shit, just watched this guy for the first time. Was the most painful 5 minutes of my life. Who finds this entertaining? It's something I can picture a 13 year old fedora tipper giggling his ass off to. And of course the guy's wrists are the size of a child's.

I really like Almazan Kitchen.
https://youtu.be/F8PFz0gPMo4

>>12964177
for desserts its got to be based bruno
https://www.youtube.com/watch?v=HKmeQoAASfE

>>12970715
Cringe and redditpilled.

>>12971820
I'd watch that, anon

>>12975219
I'm pretty sure I saw him in a San Diego Whole Foods a few months back.

>>12970715
Having watched this I am now actually mad. I get that this is a comedy account but he even gets basic things about the plov wrong such as the order in which products go into the pot or omits the key ingredient that gives its name to the initial mix of meat, carrots and onions completely (talking about cumin, known as "zira" in slavlands).

>>12974753
Yeah, it gets real grating after a single video. Same with his forced memes like "after all, you are the x"

>>12975208
he's a fraud and a bit of a scammer

>>12975646
Do you mean the merchandise he sells?
The cooking itself looks good

>>12971598
>cooks endangered animals like a boss
>literally performs a fucking animal sacrifice to bless his new house, the absolute mad lad
>looks like 20 years old, is already a father
How can western chefs possibly compete?

>>12975655
he pretends his knife is some special "serbian chef's knife" and charges a lot for it. in reality it's a normal type of chinese chopper (commonly used by street vendors) that he brought from over there. typical dishonest half-gypsy balkanlar.

>>12964321
>>12965004
Could someone make a gif of him getting stock everywhere when straining vegetables out of it?

It's in his latest video @2:38 https://www.youtube.com/watch?v=uc-_KXfHcXQ

>>12970521
I only found him because of hot ones

>>12964177
Greg's Kitchen, by far, is the best on YouTube. ,,, https://www.youtube.com/user/GregsKitchen

>>12964177
Ayy, brutalmoose! He's pretty funny, highly recommend to any anons who haven't seen him before.

>>12976179
AMASING

Does anyone have those videos where it's like the Facebook cooking videos but they end up looking disgusting or are ridiculous?

>>12964177
SORTEDfood
buncha lads 'aving a laff wiv some cooking innit

>>12976558
https://www.youtube.com/watch?v=f02W8MFlnWE

>>12976200

>>12976680
Beautiful

>>12975312
He does live there irc

>>12976200
he really is fucking lazy, couldn't be bothered to re-shoot his fuck up and you can buy cheese curds online or make it, the biggest hurdle is buying a su vide

>>12976759
>buying a su vide
https://www.youtube.com/watch?v=4g0Wudcs1UI

>>12976759
>su vide

Pretty Good Cooking
Runnyrunny999

Henry Phillips of Henry's Kitchen, any other answer is a lie
https://www.youtube.com/watch?v=LIYiDPGlxNk

Chef Jack Scalfani, obviously

>>12976680
Why?
He does similar dumb shit all the time. Sometimes I feel like he's a distant relative of Jack.

>>12965063
>watching Adam Redditgusea

>>12964177
cooking with dog

>>12974753
I find it absolutely intoxicating.

>>12967785
>wants to cook a dish
>breaks out flow charts and other engineering bullshit


Chef Michel Dumas is the better French chef on YouTube

My girl Emily whenever she shows up on a 4 Levels Of video

>>12977358
shit taste just like your cook

>>12964177

>Binging with Babish

He's good for basic stuff and the know-it-alls, but for cooking seriously, idk, I'd rather stick with Italian (full-on Italian; no English save for CC's in their videos) or Spanish (as in European Spain, not Mexican shit) to get a good idea of cooking decent food and such.

>>12977387
>he doesn't put ketchup on everything
how's that entry-level cooking going?

>>12977387
God I want to cum on her face so bad

>>12977419
excellent i've matured onto mustard on everything

>>12964219
hate this channel i cant stand his fucking speaking

>>12977358
I don't get this broad, she literally can't cook for shit it isn't that hard

for me, it's cowboy kent rollins

https://www.youtube.com/channel/UCg0m_Ah8P_MQbnn77-vYnYw

based chinese guy

>>12964177
>>12965004
>"guys I couldn't find cheese curds when making poutine, I don't live in Wisconsin XD"

>>12975296
I might give it a try when I have an apartment instead of a dorm.

For me, it's French cooking Academy.
>handsome
>good food
>likes to explain a little history context of dishes
https://www.youtube.com/watch?v=zNAbP9Ycolg

>>12964187
very nice

>>12965775
i bought the butterchicken premade meal after he reviewed it. 100% waste of money

It's official. CK are fucking plebs. 5 of you listed good channels. The rest of you are fucking diabolical.

>>12964219
I agree with Chef John. I want peanut butter and jelly chicken wings now. https://youtu.be/R2qqTYnXCbY

>>12964177
La capital

>>12964926
cookinginrussia is the fucking man, his shit is so good idgaf about the potato video

I fortunately downloaded the annotations before yt killed it

>>12977678
He lives in new york, if he cant get it from a 10 minute bike ride or delivered to him, hes not getting it

>*coughs*
>*clears throat*

His videos give the impression that he has several 20yo Russian prostitutes locked up in his basement. Also, why does he sound like he has 20 lbs of snot perpetually locked in his sinuses. Great recipes and very knowledgeable too.

>>12964381
I love her

Fisherman's life
Ace videos

>>12977477
that's why she's /ourgirl/

>>12977387

>>12969080
baisu

>>12974686
not another is really fucking good, no bullshit 20 minutes videos

>>12976957
ahh shit didnt see this in years

>>12966176
He is pretty good

>>12981009
all of them are good except buzzfeed unless your there for memes.

josh is actually godlike and i hope he really blows up soon.

>>12975350
not gonna lie thats what hooked me when I first saw his videos.

>>12976777
>>12976200
>chef john does it again

Helen Rennie is my eastern bloc waifu

https://youtu.be/1nVLiDlzlac

>>12982202
I like her, but that video was cringe. I would never eat fish with worms.

>>12971554
>>12971764
He's super annoying and I hate his wife or whatever who shows up. seems like a bitch

>>12977300
the worst thing about him is the fact he acts like a pretentious expert and still uses an electric range.

>>12971554
doesn't that fag also do asmr videos?

>>12970715
Ah yes, the channel where he adds large chunks of onions, drowns it in mayonez, and then sprinkles dill on top of every single thing he makes. Some of it is cool, 7/10.

KeefCooks is quintessential english comfy-ness.
https://www.youtube.com/watch?v=Ezc-Rqfn8NM

>>12974753
Chef John makes it really fucking easy for you to know if you are the target audience or not. No thinking required.

>>12977776
He's pretty good. No need to be a faggot about it.

>>12981009
>>12974686
Not Another cooking show is probably my favorite

guy doesnt dick around and gets to the point with what you need and how to do it fast

for me it's the fat girl who never does anything correctly but people worship for no reason

>>12965004
This is something a particularly stupid child would do.

>>12979756
You can find them in the comments now, and there's a Google drive with them all too. I keep fucking up trying to make his gravy.

>>12980298
Hes in his mid to late 50s when he made those vids. Lifetime in restauarants, 4 hours of sleep a day and being old will take its toll on your health.

>>12964177

Making cocktails is... cooking right?

To the people who like chef john. Gimme your fave recipes of his that you've actually cooked on multiple occasions

>>12983680
I want to say yes but that is only because I have a bias, which is that I enjoy drinking and posting on /ck/.

In actuality I would say that no, making cocktails would fall under mixology.

But given that there is no designated board for alcohol, I would argue that it is permissible.

>>12964177
Cowboy Kent Rollins

>>12967563
>Ballistic bbq - Thaaaaaaaank you for stopping by ballsitic bbq
based and smokepilled

Stove Top Kisses
https://youtu.be/snsEjQKO-s8

>>12983963
Just out of curiosity: You posted in this thread an hour after the last post. What is your situation so that you felt that was appropriate?

>>12984002
What?

>>12964187
michael twitty was a phenomenal guest. i enjoyed that series quite a bit. very interesting.

>>12984002
you're a fuckin autist m8

>>12984128
twitty should stay away

>>12983097
Claire? She's no good

>>12983691
his valentine's day chicken is surprisingly handy and delicious
also the french tomato pie is incredible as a summertime wine snack

>>12964187

Townsends is a history channel, not a cooking channel.

>>12964225
>really interesting to see how they break down each ingredient and find a way to make it as good as possible

It becomes much less interesting when you realize that the end result doesn't actually taste good, they just act on the video like it does.

claire from ba a cute!

>>12965415
>Ragusea
Ah, the never-cook who uses a knife like this? >>>12984822

>>12970496
kek

>>12964177
HEEEEEEEY PEEEEPUL

>>12964177
Not a yotuber but a channel with various chef.

https://www.youtube.com/watch?v=Mia4kr2f-ns

I like that old man who fishes in the lake behind his house and then makes crappy looking fish dishes. It’s comfy. I can’t remember the name.

>>12977313
dog is die :/

>>12986136
Eaten by her?

>>12965004
Options a normal person would have done:
>Made the sauce in a separate pot
>Used a ladle to transfer the sauce

Option a retarded child would pick:
>Pick up a scalding hot dutch oven and haphazardly pour the sauce over the handle designed to hold it while spilling it everywhere

I think he has wet brain from binging Fraiser and drinking bourbon while doing so.

>>12964177
Buy the fucking stock pots already.

>>12967563
i have itkman on facebook for some reason. He's still alive and teases a new video every so often when he's not making posts about hating trump

>>12986288
I already did and regular bouillon cubes taste better.

https://www.youtube.com/channel/UCPWFxcwPliEBMwJjmeFIDIg i found this channel recently. pretty comfy and I've tried to make a few things

>>12976957
Holy shit. Blast from the past. He's a fuckin long lost og on ck.

>>12986310
Nice, the dumplings look pretty easy to cook.

The GOAT
https://youtu.be/OSg1mFGu5r8

>>12964177
Ah, a fellow man of taste I see

>>12966176
>>12977776
Mah niggas

throwing my bone in for Adam Liaw when it comes to asia dishes

>>12965304
Has anyone found the Guga searing song? It's obviously from some stock bank of songs and I have a really intense need to have it for myself

Babish is such a small and petty man.

I’ve just seen his second carbonara video where he acts like a passive-aggressive manchild because the Italian chefs though his dish as “the worst”.

Do you want to make a pasta dish with garlic, bacon and other things? Fine! Don’t call it carbonara, then.

>>12977387
how come nobody talks about how fucking cute the new food scientist is

>>12986816
>I’ve just seen his second carbonara video where he acts like a passive-aggressive manchild because the Italian chefs though his dish as “the worst”.
its carbonara. go back to italy if that bothers you.

>>12967563
> Chinese cooking demystified
> The art of cooking
Mah nigga.

>>12977417

Maangchi is the best - so entertaining and she does cool stuff like making her own gochujang as well as breaking down ingredients in grocery stores.

Her channel feels like a complete document of Korean cooking.

>>12966197
Pimienta re100molida

>>12965063
Adam Raguesa is cringey as fuck, dude has definitely touched kids before

>The only good answer

>>12986854
cuz she's not she looks like a burn victim

>>12975350
>your post
You are the Bobby Flay, of being gay.

>>12981206
Yeah, cute the first few times, boring and drawn out the next

>>12965004
>tfw reading the youtube comments defending this retard for pouring like this

>>12969098
is this abomination some kind of 1950's recipe?

>>12970715
You know that he's not actually Russian and that the accent is fake, right?