/ck/ - Food & Cooking

>>12143525
Everything you just said is wrong.

this is just asian ketchup

I find this far more pleasant to drink than sriracha.

>>12143556
Tabasco is amazing, but Sriracha is more versatile I think. I don't think Tabasco would work in a stir fry or a curry etc.

Sriracha is fucking nasty and I don't know why hipsters seem to love the shit.

Today I will grill some chicken and chorizo sausage kebabs. Onions, peppers and mushroom on the skewer and I serve it with saffron rice.

I like to make a dipping sauce out of mayo and Sriacha for the bites of chicken.

I am almost through a family sized bottle of that stuff and I dont think I will buy another. Too much garlic for my taste.

Its really good mixed with sour cream and put on a chalupa.

>>12143525
My favourite hot sauce is Ultra Death Sauce.
Flying Goose sriracha is fucking amazing though... I bought a bottle 2 weeks ago and almost the entire thing has gone already.
Problem is, it gives you the shits.
Hot food never gives me the shits, but Flying Goose sriracha makes me shit like a fucking zoo animal.

This shit is so much better

I like the Nando's garlic one.

I like using the old tried and true three two two: three tablespoons of vinegar, two teaspoons of ground cayenne pepper, and two teaspoons of ketchup. Best damned sauce.

hot sauce is for fags.

I love Valentina.

>>12144751
and yet still inferior to this

>>12143525
White guy here. Let me tell you about sriracha since I've had some experience with it recently. It's a ridiculously spicy Chinese hot sauce made from a highly guarded ancient secret recipe, very hard to find in the US. In fact, I had to specially request it from the wise old Chinese woman behind the counter at this obscure little hole-in-the-wall Asian food store. Normally she probably wouldn't sell it to your average white dude, but luckily she's taken a bit of a liking to me since I'm well versed with Asian food and culture after having studied anime for many years. But be warned, it is VERY hot, over 9000 on the scoville scale if I had to guess. I tried of a spoonful of it plain once. Worst mistake of my friggin' life. I immediately started dry heaving and basically spent the next 5 hours crying like a baby while my ex wife and her son brought me glasses of ice water and wet towels to cool me down. We actually considered going to the emergency room since my tongue was burning so mental. Well, let's just say sriracha made me its bitch that day.

vinegar based hot sauces are trash

>>12145977
This. Ive been saying this. Also sweet hot sauces. Sweet and spicy taste disgusting together.

>>12145955
This is like the hot sauce version of how white ninjas are deadlier than black ninjas.

>>12145993
i'm pretty sure that's some gay ass pasta that never caught on

>>12145999
I think the 9000 Scoville part is pretty funny.

>>12144751
Nice of Flying Goose to copy the Huy Fong bottle.

Sriracha hot sauce

jesus white people are such pussies

Sriracha is pretty much ketchup

>>12145955
Thanks for your insight Ken san

>>12146341

Ketchup is Tomato.

Sriracha is not tomato.

>>12146712
spicy Ketchup is hotter than Sriracha

>>12145977
>>12145987
You are both equally retarded. You belong with each other.

*blocks ur path*
Not today, hombre.

>>12143525
>The green nozzle on top ensures that if you don't literally put cock sauce on everything you eat it will get gummed up and need to be washed out before you can dispense more weeaboo catsup
ftfy

>>12146807
I've never washed a sriracha lid in my life, no matter how long it's been since I last used it. I don't know how you can fuck up that bad but I guess you found a way.

>>12143525
pleb

>>12146847
I know yucateco is great and all, and the red and green ones are great, but this one tastes exactly how it looks, which is like ashtray water

>>12144751
Truth

>>12145999
Absolutely not it was the first time I wrote this and I was being serious.

>>12146732
what if you add siracha to it

>>12147317
>siracha shouldn't be classed as a hot sauce

For me it's mild sauce. You can put it on everything! Chicken, hot dogs, deep dish za, even an Italian beef

chipotle tabasco

chili oil

>>12143525
>and sugar
>best hot sauce
haha, good joke.

hot sauce shouldn't add anything but SPICE to your food all this sugar shit is not pepper sauce

>>12147521
good thing no one said anything about pepper sauce

>>12143525
My favorite part is that the tip of the nozzle is the perfect size to shove into my urethra and makes injecting hot sauce into my cock backing it up until my bladder is full of siracha all the much easier

>>12143525
Sriracha is good but that shit is NOT versatile. Whatever you put it on will just taste like sriracha

>>12147633
isn't that the point?

>>12146747
Based hombre.

>>12147637
No, it stands out too much rather than integrating into a dish. At least when used in any non-asian cooking.

>>12143525
Siracha is sugary ketchup shit

pure flavor wise

Gochuchang or any good smokey hot sauce (chipotle tabasco is godlike)

>>12147521
why not just cut up a ghost pepper and add only the seeds then?

>>12143525
it got old really quickly because it's sweet. you also have to use too much to taste it

>>12147759
>pepper sauce is>>12146333
>>12146341

>>12147521
This. That's why I buy jalapenos, dry and crush them and put into universal hand grinder to spice up my cooking. Pepper, Tabasco, Sriracha, all have way too intense flavor.

>Non-australians will never get to experience the taste of Melbourne Hot Sauce
I'm also gay by the way.

>>12147521
what a garbage opinion

>>12143525
It is not the best by the standard of the most refined tongues. It is not the spiciest. It is far too thick for a lot of dishes. Overall though I would agree that for MOST people and MOST foods it is a very damn good pick.

It is spicy ketchup in the fact it does the job of making stuff taste better and appeals to the vast majority. Other sauces do other things better or straight up contrast sriracha like mustard does ketchup. Yet despite all that.

Ketchup is still the most popular condiment by leaps and bounds. What determines what is the "best" hot sauce? What the majority prefers or what the specialized experts claim is "best" yet are an incredibly vocal minority.

>>12143525
most of these sauces are either chinese or vietnamese, idk why tho

>>12145133
Based

>>12143776
Based its more sweet than spicy nasty shit over hyped

>>12148159
They use a lot of rotting meat and don't want to taste it.

>>12145934
That's a sauce

But just a good sauce

>tfw I scalded my tongue / mouth because someone refreshed my hot drink with water that had boiled about 30 seconds prior without my knowledge and now even "mild" jalapenos burn my mouth to a painful level

This is torture lads :(

CHIPOTLE SRIRACHA WHEN??????

>>12149012
Just put pic related in a blender, bro.

Standard "hot" sauces, ranked:
5. Cholula
4. Texas Pete
3. Sriracha
2. Tabasco
1. Frank's