/ck/ - Food & Cooking

This is a fast food board, kiddo.

>>11902287
My asian wife does but only while it's still alive.

Brushed the meat side with teriyaki

Bam. Tacos

>>11902324
>a foil packet of premade teriyaki
It's literally about five ingredients. Why go to all the trouble of grilling a whole fish with the skewers and all just to use cheap convenience food sauce?

>>11902340
It was $1, and this cook was more about trying the split broiling technique than it was delivering the best version

>>11902287
I try not to commit sex crimes against fish

>>11902369
Interdestating. Was it worth the effort. And if yes, how so?

>>11902287
>>11902311
>>11902324
Looking good, OP.
I haven't had fish in a while now you mention it. Spent most of the Summer eating various Baltic Sea fishes seared on grill, though. Good stuff.

>>11902446
I’d say it was worth it. I like cooking with actual fire in any case, and now I could apply this technique when camping or grilling. The light char gives it nice flavor also

>>11902461
Ah. Eye sea. Technique best used for open flame grilling.

>>11902287
wow, that looks gross.
people should really stop eating foods that still have eyes.
its 2019 for dogs sake, we don't live in caves anymore.

>>11902671
This is some tasty bait

>>11902311
Lose the teriyaki and I would destroy that fish.

>>11902287
o0oh what's going on in here?
>>11902311
Not bad
>>11902324
>Turns it into child's finger food

>>11902311
>meat

>>11903139
MAM

I don't get why they can't sell fish skinless and headless and finless

>>11902287
>>11902311

Good looking fish and nice thread op

>>11903442
They do, they're called fish sticks.

>>11902307
Tell your asian wife to re-learn her motherland's tradition of ike-jime

you're supposed to punch a hole in the fish's brain and use a wire to carve out the nerves in its spinal column before butchering it
stops the stress response from fouling the taste of the meat or something

>>11903442
Can't you use the heads to make broth or some shit?

>>11903442
You gonna pay for all that extras Golberstein?

>>11903442
Why would you want it that way? Crispy fish skin is god tier, and the tastiest meat is on the head.

>>11903513
No, but you'll buy it, goy!

>>11902287

I don't eat diversity food because I am not a virtue signaling libtard

>>11903970
>I don't try to experience new things because I hate leveling up my stats

>>11903978

>>11904022
>stalled stats

this is what depression is

>>11902287
How old are you...? My grandmother has a cooking rack/pan just like that (I used it to cook some chicken).

>>11904325

>>11902287
That's smart OP, this would even be good when oven cooking the fish, because both sides of the skin will get crispy. I am going to try this thank you.

>>11904331
27. look up "broiler pan"

>>11903442
>hahaha i love meat!
>ewwww bones!!
>gross a head!!
>eww you eat that?!
sasuga carnists

fuckin hypocritical fruit-eaters eating apples but throwing away the cores