/ck/ - Food & Cooking

>>11480294
Home made. I made a curry pizza and the crust came out similar to pizza hut.

That slice is missing a pepperoni btw

>>11480294
Huh?

>>11480294

Price Street Pizza's SoHo square. Or plain cheese from John's on Bleeker.

I feel like an animal saying it but I love greasy sloppy pizza. Your pic is a 100% representation of what I like. Best when eaten off a paper plate and folded in half.

>>11480294
This place on Long Island in (I think) Centerport. No idea if it's still around but there was this little shop called Ginos that made the most perfect and delicious slices of pizza. Consistently too. Damn I miss it.

>>11480303
cut the crap

>>11480317
>olives
>tomatoes
>anchovies

fucking nasty, my man

>>11480294
Food truck pizza at like LA Anime Expo '11 iirc. Dunno why but it was insane.

>>11480317
Finally! Someone else who appreciates more tomato than cheese! The anchovies really take it to the next level. This would also be great the next day, cold out of the fridge.

Antonio's, chicken bacon ranch.

L&B Spumoni Gardens is my favorite I've had. Most other places I try to get a pizza like this it's so much more of an oily mess.

>>11480393
Pic related, a significantly worse pizza in Queens.

>>11480294
>"chicken soup" pizza
it was chicken and roasted veggies. i don't remember if they added anything extra or maybe it was the combination of ingredients, but it did taste a bit like chicken soup

>>11480294
Vito's pizza of course

this 1

Brunos buffalo chicken

New York Pizzeria in Springfield, MO. It's not there anymore.

Sbarro meat lovers

I dare you to find a better tasting slice.

Best Pizza, pic related.

>>11480294
Not to be arrogant or anything, but I like my homemade pizza best. For non-arrogant pizza slices, there was this small little dive in Taiwan of all places that had just about the absolute most perfect pizza I've ever tasted. I based my homemade recipe off of theirs (which I obtained through heavy handed, disjointed-Chinese begging).

>>11480294
For some reason i always liked Costco pizza, soft, tasty, and not to greasy compared to shit mom and pop local pizza here in mexico

Unironically, the local Little Caesar's. The people there are autists and the place looks like it's abandoned and there's always a line, but it is delicious and only costs $5 for a large 'za

Literally the best pizza you will ever eat.

>>11480294
Flatbread ham pizza at some random tourist trap in Rome. Other than that, my local Pizza Nova never disappoints (for the Torontofags out there)

>>11480306
My nigga. My answer precisely.

>>11480294
Big Vinny from Round Table
Either that or mountain Mikes

>>11480718
why would you want a plate of pepperoni?

A toss-up between Dewey's Pizza and Cottage Inn.

>>11480294 (OP)
pineapple pizza

>>11480718

old forge style

>>11480294
Best in Manhattan also the worst in Manhattan, the worst was so nasty that after I still had a bite of it in my mouth I spit it out and threw the rest into a garbage can.

>>11480294
once I made chicken bacon ranch pizza with a homemade ranch sauce that was amazing. took a ton of work, but definitely was worth it.

there's a local place where I live that makes great brick oven pizza where the highlight is the dough, kind of skimpy on the cheese/toppings

Four cheese pizza from a local pizza restaurant

>>11480718
These things are horrible. Didn't realize it was a pan pizza when I bought it. The pepperoni on bottom is not satisfying in any way and adds nothing but confusion to the experience

>>11480294
the first one i made. i worked for weeks trying to get the dough ready and after i finally got it right i was so happy

>>11480707
Small pizza chain around here called Christianos is damn good.
I believe the pizza I can make by myself is probably the best and that's being humble about it because I honestly can't remember the last time I had a really delicious pizza.

>>11480294
some random ass joint near a fort in milan. Fucking delicious, chewy pizza dough. Never needed anything but a margherita pizza while in Italy.

For deepdish uno's in downtown chicago is the place to be.

>>11480294
Brisket meatball 11 pounder at naked city pizza, me and my buddy ate it in 30 minutes so it was free

Kind of sucked I moved kind of far. Still only 35 minutes away though.

>>11481994
There was a small pizza place next to my university that did $4 large pizzas up until a few years ago when it flooded and they couldn't afford to reopen, it was an old ass Italian dude had been there for almost 20 years

>tfw the restaurant with my favorite pizza suddenly closed without warning, so I didn't even get to go one last time knowing it would be my last

buddy's my dude

>>11480393
based as fuck, dude
i grew up eating L&B because it was near my grannies house
still the best square slice i've had

>>11480294
From a tiny hole in the wall that made pizza from scratch. It was great and I moved and now I'm mad cause I haven't had that pizza in over ten years.

>>11480718
Those things are like $10 each at most non-Walmart supermarkets. I bought one when they went on sale once, and they were horrible.

The pizza that comes out of this shop is probably my favorite. It’s in central Ohio btw. Idk if it’s the perfectly crispy crust, the slightly charred pepperoni, the mild sweetness to an otherwise tangy sauce, the fact that after 50-some years, they still don’t deliver or take credit cards, or maybe that I’ve only ever eaten this pizza with my pops, but it’s definitely the “best pizza I’ve ever had”.

Alright anons, whats the worst pizza you've ever had?

For me, it's a dominoes thin crust with extra pepperoni and left half mushrooms.
I even add a side of bacon mozarella tomato fried chicken bites to my medium pizza to make each one just 5.99 - What a deal! Dominos sure knows how to treat their customers.

>>11480474
>yags sbarro

>>11482284
>Dominos sure knows how to treat their customers.
Like the fat, swampy ass gunked tranny's they are

>>11480294
Antico's in Atlanta or maybe 2 Amy's in DC.

>>11480294
There's a neapolitan pizzeria near my gf's house, they make true pizza.

Starita in Naples

>>11482305
>>11482407
>putting eggs on pizza
Why are Americans so retarded?

When I was a kid there was a place called Vinny’s Pizzaria. It was owned by Vinny, a big fat Italian guy. The pizza had the best crust I’ve ever had but that place no longer exists because he probably had a heart attack or something.

The pizza plus near me is absolutely ace. I don't even like thick crusts and the place does it wonderfully.

>>11482457
trolled epic style! XD

>>11480294
>white sauce with grana padano
>truffle oil
>prosciutto cotto
>rocket

>>11482599
That sounds fucking amazing.

>>11482506

>>11482630
Somebody needs to do that effect on one of those mark weins gifs

>>11480718
fucking based

>>11480335
>LA Anime Expo '11

Imagine the stench!

Some place near Buffulo. Road trip with friends to Canada, we wanted to eat some wings, because that's what people do when they drive to buffulo. Anyway, the wings were okay, the pizza was amazing.

>>11482025
White clam pie can crash in my couch as long as it needs to

Racine’s On Huntington Ave in Boston in the 80’s. Nothing will ever top it. Sheer beauty.

>>11482282
I can honestly say I've never had a bad pizza, but I have had one bad experience: one time I ordered a flatbread from Boston Pizza for takeout and they barely put any toppings. It was still delicous though but I'm not going to that location again.

Was walking around Barcelona and I found a street near the basillica or some church. Went into a place on one of the side streets and had a banging fucking slice of pizza.
Literally mindblowing how different it was from all the shitty pizza I've had before.

>>11482457
I HOPE YOU'RE TROLLING

Pudgies w/meat sauce

>>11480294
this place that closed in the early 2000s, Dino's in Florida. their breadsticks were shaped like harps and covered in a thick layer of parmesan. slices were huge, didn't use a lot of sauce, first place i ever had meatballs on pizza instead of ground beef

>>11482954
Zettis is in buffalo, Amherst technically and my fav pizza. Same place by any chance?

>>11480457
Pestino's closed down but they had a great buffalo chicken. Sauce was actually spicy instead of just flavor, the smoked provolone meant it didn't just stretch, had a long grill they cooked all the chicken on. pizza was more expensive because dough, I guess, the effort, but you could just order some chicken breasts with sauce on the side