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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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File: 875 KB, 2297x1723, 834.jpg [View same] [iqdb] [saucenao] [google]
11200323 No.11200323 [Reply] [Original]

This is my dinner. Say something nice about it.

>> No.11200330

>>11200323
A fucking purple potato

>> No.11200350

>>11200330
it healthy

>> No.11201361

>>11200330
boil em mash em stick em in a stew

>> No.11201374
File: 283 KB, 714x574, plank.png [View same] [iqdb] [saucenao] [google]
11201374

>>11200323
would you please take that bowl of red liquid, and turn it upside down above your plate. I would simply love to see what that fluid looks like when it drenches your meal and your table.

>> No.11201382

>>11200323
I like how your potato's cloaking technology has adapted it to survival on your dishes. I almost didn't see it there. It might have escaped me.

>> No.11201398

Why the fuck did you pre cut your steak

>> No.11201402

>>11201398
So he doesn't have to switch hands with the fork and knife. Duh.

>> No.11201430

>>11201402
Huh?

>> No.11201440

>>11201374
is that steak with a side of steak?

>> No.11201606

>>11200323
get a real knife/10

>> No.11202131

>>11201374
Are you one of those weirdos that watches videos of girls stepping on bugs and shit

>> No.11202140
File: 2.19 MB, 2576x1932, 20180913_224134.jpg [View same] [iqdb] [saucenao] [google]
11202140

>>11200323
Looks beter than mine anon. Too bad that if I eat steak my guts turn inside out.

>> No.11202859
File: 3.48 MB, 4292x2988, 20180913_202148.jpg [View same] [iqdb] [saucenao] [google]
11202859

here's my tonkatsu from last night

>>11200323
is that portabello or potato? looks juicy

>>11202140
what kind of sauce do you use with you mushrooms?

>> No.11202907
File: 34 KB, 500x400, hbhsbijdnksksdmdkm.jpg [View same] [iqdb] [saucenao] [google]
11202907

>>11202859
what sauce? looks amazing

>> No.11202929

>>11202907
Probably just tonkatsu sauce. You can buy it in the Asian section of most grocery stores.

>> No.11202930

>>11202907
cheers. fake tonkatsu sauce, since the store brand stuff is pricey and this tastes very close to the real deal. I mix worcestershire sauce, squid sauce, ketchup and sugar, topped with ground sesame seeds.

>> No.11203085

>>11202859
nice, I love chinese food!
and omg what's that weird beer on the right? please let me know

>> No.11203094

>>11202131
>of girls stepping on bugs and shit
S-sauce

>> No.11203331
File: 80 KB, 500x501, 1449148433446.png [View same] [iqdb] [saucenao] [google]
11203331

>>11203085

>> No.11203599

>>11200323
It looks like stereotypical "man food" and you could certainly use this image as evidence of you not being gay, should you ever need it.

>> No.11203624

>>11200323
A bit meat heavy for my taste, but you have good taste in beer.

>> No.11203697

>>11201398
Cooks faster. I buy 10lb chuck roasts and cut them up.