/ck/ - Food & Cooking

>>11173978

>>11174004
The food on the middle two shelves looks surprisingly fresh given the state of the refrigerator.

>>11173996
fattige moegsvin

>>11173978
>soy sauce

>>11174197

>>11174256
>being a drug dealer

>>11173978

Fridge

Door

>>11174264
Nah, it's all earned and taxed legally. I just don't like to keep all my money in the bank because I don't want the taxman to take "his" cut a second time.
About half in cash and half in the bank. You should do the same. The State doesn't need to know exactly how much money you have.
Obviously don't withdraw it all at once.

Freezer

>>11174306

You and I would get along.

>>11174306
Money in your freezer is money not invested. It's good to keep maybe $10k in cash for emergencies, but everything else could be making you more money.

>>11174306
Faggot here, why would the taxman take a cut a second time if you've paid taxes once already? Why would the bank take your money? Sorry for being a brainlet

>>11174306
Yeah, thx, get tea and crumpets ready because you're about to have a visit from your friendly neighborhood feds, ok?

>>11174315
That's a fair point, but then the taxman wants a cut from anything you earn on investments too. I've dropped some into crypto but I don't hold much hope of seeing that grow either.

>>11174317
Oh, they'll find a way. Depends on your local laws of course but I bet you at the very least have "inheritance tax" where you live.

>>11174328
>I bet you at the very least have "inheritance tax" where you live.
What does that have to do with my income? I only have 50K DKK, what do I do. Take half of it out?

>>11174338
It doesn't matter to you, but if you die it matters to your loved ones.
If you become unemployed and need kontanthjælp they will withhold it as long as you can live off your savings too.
I'm not going to tell you what to do with your money but keeping some cash reserves isn't a bad idea. Doesn't have to be half either. 5-10 k would be nice to have as a backup.

Can we talk about the fact that the OP pic apparently has an entire shelf in the door dedicated to butter?

>>11174328
Yeah they take taxes on your investments but you still make money. Money kept in cash depreciates in value due to inflation.

>>11174362
>han er ikke medlem af en a-kasse
why

>>11174399
I am. I was just using it as an example because some people are not.

>>11174435
Then why do you need to keep your money in cash, m8? Also, can I have, like, 25K? Need it for a deposit, hope you understand.

>>11173978
The bag has a package of ground beef I need to cook tomorrow.

>>11174463
I always keep some ground beef frozen flat like this so you can easily defrost it on a whim.

>>11174463
I always keep some ground beef frozen flat in plastic bags like this so I can easily defrost it on a whim.

>>11174551
lol at the costco bros itt

>>11173978
Bag up your herbs you fucking animal, they're wilting to death. Or put them in the crisper drawer.

>>11175700
They're wilting because they spent a night outside the fridge, then a night pressed up against the top of the fridge uncovered.

>>11174463
> angostura in the fridge

why?

>>11175704
I think it helps to put a bag over them anyway, even if they're in water.

>>11175763
Thanks for the tip, I forgot about that.

>>11173978
looks like you would try to kill yourself over a game of league, given the state of that fridge.
>yfw

didn't clean up

>>11175874
What about my fridge makes you think that?

>>11175887
I left the paper on my Worcestershire sauce for a long time too. But it's nicer if you take it off.

>>11174264
>kroner

It's monopoly money man

eggs are all bad since i left the door open overnight a couple days ago

>>11174551
That's really smart. I always buy a grip of ground beef at a gold price, say I'm going to separate and freeze it, then get too lazy, then have to use it 3 nights in a row so it won't go bad. But I normally use tin foil, which is not great. I'm going to. Switch to big ziplock a. Are those quart or gallon?

>>11174306
Based danskebror

>>11173978
nice
fresh
rustic

>>11174306

>>11174328
Yes, god forbid you pay your dues in a great country.

>>11176017
sugar and dairy sugar and dairy
you must weigh 300lbs

>>11174306
just so you know, the fridge is one of the most obvious place to hide things, it's probably the second most searched place after the table next to your bed.

>>11176721
Maybe you should read the thread again. I said I doesn't want to pay "my dues" twice on the same money.
Bootlicking faggot.

>>11176732
I'm not hiding money in the fridge. I put it there for the pic. I was replying to the guy calling me poor.

>>11176026
Freezer quart is certainly more than enough. The technique wastes a lot of plastic, though, so this time I used sandwich bags, intending to put them inside a larger freezer gallon bag which I'd re-use. I forgot to use the outer bag this time, though, so there's a fair amount of frost buildup - not a huge issue of course.

Bagging also proceeds way faster with two people, so you can have one person dividing and dropping the meat into bags with dirty hands, and another closing the bags and flattening the meat with clean-ish hands.

>>11174221
What's the issue?

>>11176725
Brainlet.

>>11177968
same issue as keeping pickles, ketchup or mustard in the fridge, you don't need to, they are fine outside at room temp, but you do for the sake of convinience and finding all your condiment in the same place.

>>11177998
All of those things, once opened, still keep better in the fridge in my experience. I keep vinegars, oils, and a limited amount of salted butter out at all times, but most other perishables that aren't damaged by refrigeration (like bread and potatoes) I refrigerate. Decreased temperature slows down most chemical reactions, which makes things keep longer.

>>11173996
>raw meat not on the bottom shelf