/ck/ - Food & Cooking

>wrap everything in a tortilla/taco-shell

It's a pretty good gimmick

>>11169538
maybe if u streamed loona you wouldn't be on 4chan talkin bout stupid food stuff

>put meat & 'cheese-product' between a hamburger bun the cuisine

>you only need to know the name of the farmer and under cook green vegetables.

>>11169543
>Mexicans using taco shells

>>11169543
>taco shell

>everything is pork and or cabbage

>>11169538
OBSESSED

>It's all just couscous

>>11169675
What about potato?

>>11169989
I was about to say. Don't forget all the
>carbs on carbs

>>11169543
.t dumb american

>just add paprika and tomatoes lol

>>11169543
yeah but have you tried the doritos locos taco shell? best thing to come out of mexico yet

>ferment it

>>11170000
Czeched

>

>>11170008
That’s Hungary, amigo

>>11170104
>Ethiopian
>food

>>11170104

>>11169590
>under cook green vegetables
Hi, midwest flyover from the 80's raised on mom's grey vegetable mush! No wonder you prefer HFCS to vegetables.

>paste

>>11170134
That's the joke, you fucking ignoramus.

>>11170149
>toasty coastie with literal shit lining the bay area streets talks down to mid westerners

>>11169538
Which region ?
Some don't even use butter
Duck grease is god tier, for example

>>11170149
Green veg should be cooked until a knife can be inserted without resistance. Enjoy your crunchy green beans, faggot.

>>11170104
Jokes aside Ethiopian cuisine is fucking based

>>11170351
There doesn't seem to be any around to try.

>>11170358
If you have the occasion, do try it.
No too expensive, pretty tasty

>season it with salt, pepper and faded glory then roast it

>>11170351

>>11169927
I am moroccan and I approve this message

>>11170388
epic post

>there’s nothing to eat so we eat our children

>DUDE FISH SAUCE LMAO

?

>>11170485
>حلال

>>11170104
>>11170351
>tfw want to try good Ethiopian food but none near me locally

>Potatoes

>>11170485
>dude pork lmao

>>11170485
>isst gerne sauerkraut
>tanzt gerne polka

>>11170526
>tanzt gerne oompah
ftfy

>Brown slop and dumplings

>>11170506
making up for lost time desu

>>11170215
>midwesty whose area of the country hasn't produced anything meaningful in the last 40 years talks down to literally anyone

You're like the stupid kid that is the son of a doctor and talks all the time about it thinking it somehow makes you better than others

>>11170613
>california
>culinary innovation
Your farm to table shit set you back 30 years.
Just knowing your farmer by name isn't innovation.

>>11170623
>assuming farm to table is the only gimmick

you're welcome for asian fusion you fat midwesterner

>>11170626
so that explains the under cooked veg.

>>11170420
Nah Korean food is hot sauce, pork and cheese on everything

>>11170634
>it's not boiled into yellow mush, it's overcooked
sasuga flyover-kun

>>11171220
>if it's raw it's cooked enough!
>more healthy nutrients!! keeps me living forever!
Fuck off with your crunchy broccoli

>>11171230
I'm sorry generations of congenital birth defects from inbreeding mean you can't chew anything harder than overboiled pulp :(

>>11171276
I'm sorry you live in an area where you have no choice but to eat food that isn't properly cooked.
Come to NY and we'll show you how veg should be eaten.

>>11171285
>Come to NY and we'll show you how veg should be eaten
I would but I don't want you to tell me I've got a purdy mouth and order me to squeal like a piggy

>dude cheese and tomato sauce lmao
shits good though

>>11170378
>add curry and pakistani semen.

>>11171293
>typical californian with faggots on his brain
We get it! you're so progressive you have semen backed up from your ass to your brain...

>>11171305
careful anon Cuckifornias have legalized AIDS.

>>11171305
typical flyover hick thinking "I don't want that" means "yes please I want that"
but I guess it didn't stop you making an honest woman of your sister

>>11171210
Thats true. I remember long time ago, there was a new trend from s korea about putting a slice of cheese in ramen and now it seems to be cheese on everything now there

>>11171301
Don't be absurd, anon.

A brit would never add that many seasonings.

>>11169927
Heh

>>11171336
>i don't want this but I think about it 24/7 and bring it up in conversation.
Thou protest too much.

>>11171392
>no u
epic, simply epic

>just make a poutine of of it!

>>11169543
>taco shell

>>11171416
>have you tried pouring gravy and/OR maple syrup on it?

>>11171421
>Or better yet, have you tried making it into a Tourtiere?

trips

>>11171444
With the board as slow as it is that wasnt even a challenge you fucktard

>>11171458
mad

>just boil strips of beef
>eat live animals
>put noodles in a hotdog bun with mayonnaise
>a law fish and a lice 300 dollar now gajin
>everything taste like soy sauce, mirin & dashi
>bread is sweet
>steal chinese dishes and make them worse
>take expensive cuts of meat and overcook with with lame theatrics tableside
>no spice allowed despite being surrounded by countries that mastered it
>basically the palette of children or the elderly; sweet, mild, soft no spicy
>use a million tiny bowls for everything
>put mayonnaise on pizza

>>11171500

>>11171500
Man, I can't believe Stephen King allowed this.

This is why I prefer French cuisine for the plebians. No fancy sauce and anything.

>>11170506
Just a imagine British cooking only blander.

>>11170291
This. French cooking has a shitton of variety.

>>11170498
So you live in Ethiopia

>>11170104
ethiopian food is pretty good. that joke hasn't been funny since 2013

>>11171500
what happens next???

>>11170420
you're confusing thai/viet with korean food

>>11170485
Fat with some meat with it. Salt seasoned with some carbs.

>>11170027
The Cheesy Gordita Crunch is all the world really needs.

>>11170134
Jfc you retard

>>11170626
>asian fusion
>fusion of any kind
Fuck you and your opinions, """fusion""" is the worst thing to happen to cooking since you learned to eat solid food. It's almost always mediocre, overpriced, and served/cooked by some twat trading on "foodie" hype and buzzwords. Interesting for an experience sure, but not once has retarded "Asian fusion" bullshit like ramen burgers and sushi burritos caught on outside of the God forsaken cultural hellscape that is the West Coast.
t. LA suburbanite against paying $30 for small plates of ginger, fish sauce, kimchi, and beard trimmings instead of cheap, high quality, food served with a sneer in a language I don't speak or care to.
>pic very much related

>raw everything with no seasoning

>>11170393
what's it like living in morocco bro? ever see any of the last Barbary Lions in the zoo?

>>11172629
Japan really is the England of Asia, isn't it?

>>11172768
>maritime empire
>disdain for neighbors
>language has been borrowed from 1 neighbor
>still a monarchy
>everything is fried or boiled
>stews like others in the region, but worse
I'm here in nipland right now, can't wait to leave

>>11172818
>language has been borrowed from 1 neighbor
>living in countries you don't like

Watching all you plebs from Italy

>>11172629
>Sushi is all anyone in Japan eats

t. Brainlet

>>11172835
>kanji were a domestic invention
Probably should have specified written, they somehow took the worst aspects of both logograms and letters
>living here
Nah I'm on vacation and stayed longer than was enjoyable. What I meant by that though is that everything is either amazing or pantsu-on-headdo retarded, (or both, like the rail system.)

>>11172853
>whole thread is a joke about oversimplifying a nations cuisine
>the autistic weeb gets offended.
Like pottery.

>>11172904
>Probably should have specified written, they somehow took the worst aspects of both logograms and letters
Their syntax has nothing to do with chinese syntax and they added two full sylabaries to the written language, also the kanjis can differ in meaning with chinese. Taking all of this into account this is a retarded thing to point out since you could say the same shit about the french or the spaniards
>hurr durr dey borrowd langage from le romanz

>can't wait to leave
>I'm on vacation
>stays longer even though he wants to leave
You might be retarded.

>>11171296
and pasta

>>11172944
I bought tickets before coming and haven't traveled in a long time so I thought longer is better.

France is the China of Europe for food, if it's eatable you find it in french food, with a few exceptions.
>>11170291
Horse grease is even better.

>>11170613
>country hasn't produced anything meaningful in the last 40 years
Nigger what the fuck do you think comes from farms? What the fuck do you think the vast VAST majority of the Midwest is? Where the fuck do you think 90% of your food comes from?

you can't oversimplify spanish cuisine
>>11170008
that's not acurate
>>11170485
>just pork my shit up

>>11173191
>you can't oversimplify spanish cuisine
Because you can oversimplify french cuisine ?

>>11173203
yes :^)

>>11173155
>he thinks the midwest is relevant culinarily in any capacity besides massive RR soy for cheap oil and TVP, corn for HFCS and ethanol, and grain for enriched wheat flour sugar cereal

>>11172745
it's pretty bad if you're poor/middle class but being rich makes it enjoyable, the cost of living isn't high but living comfortably and enjoying your passions and hobbies takes a lot of money, even getting drunk is fucking expensive when you pay 500 bucks for a fucking bottle of vodka.
we have two zoos nationwide and neither of them have any Atlas Lions.
most of the younger kids believe that those lions are just myths so yea.

>>11173303
>he thinks I don't take my morning shit on the weed that I'm able to sell at 3x street cost a pound to your gullible Californian ass just because I put a trendy logo on it

Jefferson is truly the only place that matters on the coast, you citybois are the equivalent to our midwest - only you're incapable of growing anything unless you spring an extra $1000k a month for a back forty.

>>11175083
I live in pseudoJefferson state, see signs all the time. there's nothing here economically, even the would-be capitol Redding wants no part in it :^)

Coasties being retarded and buying weeds (pot?) doesn't make the midwest any less of the dustbowl industrial farm it is

>>11170388
Real talk here, why are african kids' backs so weird ?

>>11171416
Cheese curds supremacists

>make it into a curry
>eat it on naan
But no I have an addiction to this shit, please help me. I'm about to make curry right now.

>>11171500
Please, I need the sauce

>>11170149
Holy shit you coasties really are a bunch of #triggered babbys

>>11175266
dustbowl industrial farm or not, we feed you and if actual dustbowl again, were all kekked.

>>11170626
How bad are things on the coast that Asian fusion is the fucking crown jewel?
These are dark times indeed for coasties

>>11176543
You saved me the time of having to get an Indian flag. All their food looks like a pile of shit on rice. I mean maybe some of its good but the presentation game in India is off.

>>11176601
No, you're feeding other flyovers and similar third worlders with HFCS, GMO wheat and soybean pig slop from your toxic waste fields. Coasties and similar 1st worlders won't eat your GMO toxins.

>>11170485
Just add potatoes lmaoo

>rice with everything
>saffron on everything
>weird affection for offal in the morning
>Everything takes too long to cook
>kabob typically overlooked

it’s fucking great though. You bois gotta give it a go

>>11169927
fun fact: couscous is not a daily dish as its relatively expensive. just for special occasions and guests

CASSAVA FLOUR ON EVERYTHING

>>11176552
>>11172073
https://myanimelist.net/anime/4164/Kounai_Shasei

>>11177191
>Macao
>Nice and hot

>just add coconut powder lol

>>11171500
Jesus Christ Raimi

>>11170149
Triggered and BTFO

>>11170613
>>11173155
Interesting philosophical observation, an epistemic divergence of the concept of "production" between a culture with a more intellectual inclination assuming it to mean a novel method or procedure, whereas a culture with a more industrial worldview interpreted it literally to mean material produce.

>>11170613
>mid westie
Coasties can't meme

>fry it

>>11177144
I grew up in North Africa and we had it daily in my childhood. There is nothing expensive about it: the vegetables that make the broth are cheap and so is the couscous itself.
It is no a longer a daily staple now simply because a lot of alternatives appeared since then and the new generation would rather eat other stuff.

>>11175012
>pay 500 bucks for a fucking bottle of vodka.
Ask me how I know you are not from Morocco.

>just boil it in water with no seasonings

>>11170485
wurst food

>Put it in salt water for a few months or something, I dunno
¯\_(ツ)_/¯

>>11177088
>be shi'a irani
>eat ketchup pizza and maqbus with spoon
>fuck sister and eat boy ass
Inshallah spirit of Saddam will return and drive you heathens into the sea

>>11169543
Lmao most Mexican dishes don't involve tortillas at all

>>11176930
Indian food looks like a bunch of different colors of mush. Green mush, orange mush, yellow mush, red-orange mush. But man it's delicious, I've never had indian food that wasn't amazing. Also the curry came out godly.
>lamb, onion, sweet potato, raisins, tomato-coconut sauce with tons of turmeric and ginger, served with cilantro and lentils (instead of rice)
Mine never looks mushy though, my stuff always looks like stirfry. Do I need to put it through a blender or something before adding the meat?
>>11177088
>tfw not a single iranian restaurant in city
>closest I can get is lebanese

>>11177417
>>closest I can get is lebanese
If you get some kind of kafta on some safron rice, you'll be pretty close.

>>11170149
People in the midwest actually live near real farms and therefore have much greater access to quality produce.

>>11171336
>can't come up with anything bad to say about the midwestern states
>uses a stereotype about southerners instead

>>11170306
>Green veg should be cooked until a knife can be inserted without resistance
No it fucking should, who told you that?

>>11169538
Probably the world's greatest gimmick then.

>eat everything with rice and beans at side and think a meal is not complete if lack this specially poor people (aka 80% of country)
>eat 3 or more different carbs in same meal
>hate anything a little bit hot spice even chilis is native in this country exceptions some few regions of country

>>11177511
dubs of truth

rice and beans are perfect though. people eat that shit with french fries and call it their favorite childhood meal. it's crazy

>>11172629
no, more like

>soy and mirin

>>11169538
You're stereotypical view makes you sound like an American living in a flyover state who learned everything he knows from television.
It's not a good look, anon.

> let's mix egg yolk and sugar and call it a dessert on its own

>>11177478
>CA doesn't have farms
You're misinformed. And the great thing is that Californian farms actually grow vegetables, not just soy and corn.

>>11177478
>midwest
>real farms
Sorry, Cletus your GMO corn, soybeans and wheat don't qualify as green vegetables. You want to see fields of produce, you come to CA, if you're not too scared. It's the produce on your flyover grocery shelves, what little shelf space they dedicate to it in your hellhole.

>>11177778
They started do it because I the past they used egg whites to shine priests clothes, nuns just started use remaining yolks to make sweets.

>>11177264
okay there's vodka in the 200 range (smirnoff Poliakoff...), but that shit is trash, skyy at 260 is okay but still. most of the good vodka is 400+ min

>>11171500
Am I supposed to laugh or jack off to this?

>>11172606
Looks tasty and filling enough, fatty-kun.

>>11177417
Overcook it to make it mushy.

>>11178083
that's fascinating

>>11170044
BASED

>>11170044
This is not true. We take the most boring parts of Swedish and Russian cuisine and then mash them together to make something even more boring.

>>11173053
>eatable
edible*

>>11177234
It was a different time

>muh asado/parrila (just put everything in barbecue)
>muh hierba mate (just shit sour tea served in typical native amerindian culture cup)
>muh dulce de leche (just cooked sweet condensed milk)
>muh empanadas (just stuffed pastries)

>>11172629
>>11171500
Imagine not being able to appreciate "dericate fravor, very subtle"

>>11169558
WOW what a quip!

go back to tumblr fag

>Old Bay
>just....Old Bay

>>11178434
>paying $15 for a bowl of rice with some chicken and pickles on it instead of $5 for the objectively better original

>>11171352
Bong here, can confirm. We are limited to 2 tasty-shakies per meal, provided we have the correct license.

>SEETHING coasties ITT
Lmao.

>>11170306
>Green veg should be cooked until a knife can be inserted without resistance

This is factually wrong. Green beans, broccoli, snap peas, etc. all taste better when they still have some crunch.

>>11170044
>Lets make caramel cheese
>Base national meals around cabbage and salted mutton chops
>Make a big national deal out of a simplified form of American taco
10/10, still pretty proud

>>11170626
>asian fusion

>>11170626

>>11170420
That's Vietnamese
t. live with Vietnamese sister-in-law

>our gimmick is putting charred rat and worm paste into your soup.

>>11170626
So did you drink a gallon of lead acetate or were you born with your disability?

>>11177670
obsessed

>Steal Mexican dishes and make them better.

>>11177670
lmao stop projecting and settle down faggot

ahahaha this fuckin thread is great

>>11183024
The fucking massacre that you performed on chili alone proves this ain't right

>>11169538
>will cook and make literally any animal taste great
Yeah i'm thinking South Louisiana has this food thing figured out

>>11169590
>adds avocado

>>11170104
no utensils?

>>11169543
Wrong, Mexican food is
>Use the exact same 8 ingredients in all your dishes

>every thing has rye and blood

>>11178083
oh thanks, ive always wondered why did the nuns needed so much egg white in the first place, i throught at first that it had something to do with painting and religious art.

>>11184040
>some mole sauces have 20+ ingredients
>only 8 ingredients
>mex dry goods aisle at international markets contain hundreds of different items
>only 8 ingredients
Taco Bell isn't mexican, Billy Bob, ok?

>>11170104
Kek

>>11176543
Please anon, give us your greatest curry recipe. It would make me so unbelievably happy.

>>11183181
That's not how this works anon
>south Louisiana
>take anything that walks or swims
>batter it
>fry it
>add cayenne and paprika
>serve with warm beer because a hurricane knocked out your refrigeration

>a collection of weirdos just took everything from where they migrated to one place
Nigga we take your cash and your food.

>>11169538
French here and its bullshit. At least the longest thing i cook took me 3 hours.

>>11186966
does it taste like butter?

>tfw your country is too irrelevant to get a mention

>>11187131
fish on cardboard

DUDE PINEAPPLE LMAO

>>11187158
Hawaiian food is much more salty than it is sweet or tart. Even if you get all the freshest ingredients the majority of the food is fat and salt.

>>11177191
Don't forget to salt the meat!

>>11173155
Industrial output != culinary creativity

>>11173155
>What the fuck do you think the vast VAST majority of the Midwest is

Corn and soybeans, and we know where the VAST majority of those end up (thanks Drumpf).

>>11177478
Yeah I'm sure you can go to the nearest factory farm and get a fresh sack of soybeans.

>>11169538
You butter believe it!

>>11173191
>>11173216
dude spicy lmao
dude full dishes turned into mini tapas versions lmao
dude garlic lmao

>>11177288
underrated
also checked btw

>>11171210
You had me until cheese. That's just a Maangchi thing

>>11172073
you die, unfortunately

>>11171500
Sauce for the love of god

Have any of you assholes even seen Ratatouille? You can't make fun of French cuisine after watching that shit.

>roll up a wet ball of flour and hold it over a fire

>>11184040

tex, west, or southern mexican?

>>11175318
No food at Young age gets you no muscles and bloated organs witch gives you a belly. That in turn makes your posture bad

>>11187131
>porkporkporkporkporkpork

>>11171500
Japan must be stopped

>>11183145
Texas chili is real chili. Braised chuck with multiple varieties of dried peppers. Beans optional. Tell me that isn't the best way to make chili. You'll be wrong.

> This soup needs more Maggi.

>>11177660
>soy, sake(mirin), dashi, miso is literally their entire flavour profiles

>>11188441
stop larping piefke

>>11183024
>better

please the food in texas is fucking disgusting .

>>11171296
I seriously never got the absolute fixation with cheese my country has. It basically ruins the taste yet people continue to pour it on every first dish that isn't fish based

>>11171500
>bread is sweet
Oh hey we kinda have it too, here.

>>11170485
döner kebab

>>11169538
>cover everything with cheese and bacon.

Pic unrelated.

>>11187806
What about a shrimpy, m8?

>>11169538
>pulls some lukewarm meat stick from a wall

>>11169538
>just add a shit ton of sugar idk lol

>>11187131
>dude pork and Noma lmao