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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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10584390 No.10584390 [Reply] [Original]

What are you cooking today, /ck/

>> No.10585421

>>10584390
I'm going to drink vodka for the next 3 hours and try to stay awake so that I can deposit 3 months worth of checks from work and have enough money and time to try Taco Bell breakfast, then go home and pass out until whenever. I don't cook on my days off.

>> No.10585424

Two beef steaks and two chicken breasts.

>> No.10586383

>>10584390
I ain't cooking anything. I eat healthy by eating veggies.

>> No.10586539
File: 1.21 MB, 2576x1932, 20180511_190546.jpg [View same] [iqdb] [saucenao] [google]
10586539

I made this double cheeseburger with two 1/4 lb patties and double fried frys on the side. Looks weird, but was tasty. Homemade buns, home ground meat, homegrown lettuce, you know the drill, get on my level, etc.

>> No.10587591

>>10586539
Nice

>> No.10587956

>>10584390
I made bastardized risotto.

>leeks, garlic, carrots sliced thin
>cook in butter for a few mins
>add rinsed arborio rice
>few mins later add stock (and so on as appropriate)
>cook chicken crispy, shred it
>sauté mushrooms
>add together
>add some mozzarella
>seasoned throughout with s&p, thyme, rosemary, paprika, little curry powder, red pepper flakes

It was good.

>> No.10588052

>>10587956
Sounds tasty anon.

I'm renovating my kitchen so I have to cook using a shitty oven/hot plate combo. Anyone got a recipe with minimal cooking?

>> No.10589263

>>10588052
Ramen noodles

>> No.10590239
File: 43 KB, 450x450, crisper.jpg [View same] [iqdb] [saucenao] [google]
10590239

I got some pork loins, going to to bread them with panko and bake them in the oven with this crisper thing. It works very well, but is a pain in the ass to clean.

>> No.10590256

What is this physics meme with Yukari?

>> No.10590581
File: 835 KB, 1224x1632, IMG_3564.jpg [View same] [iqdb] [saucenao] [google]
10590581

>>10584390
bake some sourdough, gonna make a grilled cheese in a bit.

>> No.10590779

>>10584390
Not entirely sure. Might just make some hamburgers or something. I wanna try grilling but I don't feel like doing it tonight.
>>10585421
You posted this in the last thread.

>> No.10590839
File: 46 KB, 308x445, youngtur.jpg [View same] [iqdb] [saucenao] [google]
10590839

my stove ran out of gas so i dumped oil in the slow cooker and made the best chicken and garlic chips i ever tasted

>> No.10590904

>>10590581
That bread looks fucking amazing. Needs some tomato salad to soak in

>> No.10590927

>>10590904
thanks! in the summer i like to bake bread and then make panzanella with fresh tomatoes. tomatoes are still shit right now, unfortunately.

>> No.10591964

>>10590839
Must be great

>> No.10592902
File: 2.10 MB, 3840x2160, 1525624006173.jpg [View same] [iqdb] [saucenao] [google]
10592902

>>10584390
Cooked some chicken in sour cream and mushroom sauce

>> No.10593657
File: 406 KB, 1466x1024, __yakumo_yukari_touhou_drawn_by_nameo_judgemasterkou__fb8d1e2bba315ca4f78ff468ba9e6154.jpg [View same] [iqdb] [saucenao] [google]
10593657

Bump.
Made tomato curry.

>> No.10594538

>>10592902
Great

>> No.10594702
File: 1.12 MB, 1936x2582, 20180513_112601-1.jpg [View same] [iqdb] [saucenao] [google]
10594702

>>10584390
I roasted some pork belly for haraam gyros.

>> No.10594704

>>10594702
Looks good. Let's see the interior.

>> No.10594729

>>10594704
Haven't cut it yet, letting it cool completely then cutting into strips and frying the sides so every thing is crsipy.

>> No.10594740
File: 722 KB, 1080x726, yukari_and_okina2.png [View same] [iqdb] [saucenao] [google]
10594740

>>10594729
Nice.

>> No.10596033

>>10594740
Thank You.

>> No.10596086

>>10596033
But you arent me.

>> No.10596800

>>10596086
So you think

>> No.10597107

Rice + Chicken + Cholula

>> No.10597137
File: 177 KB, 1143x1271, spaghetti marisa.jpg [View same] [iqdb] [saucenao] [google]
10597137

>> No.10597222

>>10584390
Where is this manga from? Image search doesn't find anything.

>> No.10598945

>>10597107
What's the end result

>> No.10598953

>>10590839
Who is this anime?

>> No.10599027

>>10597222
It looks like Wild and Horned Hermit. I don't know which volume
>>10598953
Kill me Baby

>> No.10600079

>>10597137
What is this? Modern Art?

>> No.10601296

>>10600079
yes

>> No.10601385

>>10592902
Recipe? Looks pretty good anon.

>> No.10601930
File: 1.81 MB, 4032x3024, JPEG_20180506_215542.jpg [View same] [iqdb] [saucenao] [google]
10601930

Made Puttanesca for my wife Alice and I.

>> No.10601939
File: 1.49 MB, 1412x1200, 1464143124471.jpg [View same] [iqdb] [saucenao] [google]
10601939

>>10601930
Gross leg. Go shave.

>> No.10601960
File: 466 KB, 1512x2016, 20171206_083708.jpg [View same] [iqdb] [saucenao] [google]
10601960

>>10601939
Maybe tomorrow, shaving takes fucking years with this much hair. Heres my cheese bagel with herb cream cheese, roast beef and roasted red peppers.

>> No.10602580

>>10601939
NO. men don't shave leg hair.

>> No.10602976

>>10601960
nice

>> No.10603302

>>10594702
Looks good. Let's see the interior

>> No.10603441
File: 16 KB, 199x426, 28140240_p0_1.jpg [View same] [iqdb] [saucenao] [google]
10603441

>>10602580
>men
>on the cooking board

>> No.10605237

>>10603441
Am I wrong

>> No.10605246

>>10603441
go away yukari, unless you intend on cooking for me

>> No.10605749
File: 41 KB, 317x378, 1404670413892_1.jpg [View same] [iqdb] [saucenao] [google]
10605749

>>10605246
Cook for yourself lazy cuck

>> No.10605754

>>10605749
but cooking for myself if why i come here

>> No.10606764

>>10584390
Spaghetti

>> No.10606813
File: 2.13 MB, 4032x2268, 20180515_203250.jpg [View same] [iqdb] [saucenao] [google]
10606813

I made an enchilada casserole

>> No.10607809

>>10606813
Okay

>> No.10607848

>>10601930
is that a katawa shoujo hat?

>> No.10608223

>>10607848
Yes

>> No.10608527

>>10605749
That's a woman's job

>> No.10609768
File: 2.03 MB, 2610x4640, IMG_20180516_093454.jpg [View same] [iqdb] [saucenao] [google]
10609768

>>10584390
Trying to perfect my steamed pork bun

>> No.10609774
File: 2.69 MB, 2610x4640, IMG_20180516_104945.jpg [View same] [iqdb] [saucenao] [google]
10609774

>>10609768

>> No.10609781
File: 1.96 MB, 4640x2610, IMG_20180516_114900.jpg [View same] [iqdb] [saucenao] [google]
10609781

>>10609774
I think I'm getting the hang of it. Started wrapping from bottom right to top left.

>> No.10609785
File: 1.75 MB, 2610x4640, IMG_20180516_122144.jpg [View same] [iqdb] [saucenao] [google]
10609785

>>10609781
So I steamed some…

>> No.10609790
File: 2.11 MB, 4640x2610, IMG_20180516_123305.jpg [View same] [iqdb] [saucenao] [google]
10609790

>>10609785
And then I baked the rest…

>> No.10609800
File: 2.06 MB, 4640x2610, IMG_20180516_164255.jpg [View same] [iqdb] [saucenao] [google]
10609800

>>10609790
And I made two more after that, still doesn't look like those shown in yt videos. I wonder why…

>> No.10609802

>>10609768
>>10609774
>>10609781
>>10609785
>>10609790
This was really nice, do you have a recipe? Asking for a eurofriend

>> No.10609815

>>10609768
>>10609774
>>10609781
>>10609785
>>10609790
>>10609800
I like nikkuman and xiaolongbao myself.

>> No.10610106
File: 473 KB, 1210x908, tsatsiki.jpg [View same] [iqdb] [saucenao] [google]
10610106

>>10584390
I made some tzatziki today. I'm going to eat it with rye bread like a true heretic.

>> No.10610333

>>10605749
Dementia brought on by the ravages of time has clearly claimed this poor old youkai. To cook one must learn to cook, that is why we come here.

>> No.10611280
File: 1.07 MB, 500x416, Yozora-Mikazuki-anime-37301645-500-416.png [View same] [iqdb] [saucenao] [google]
10611280

Making some instant ramen.

>> No.10611529

>>10609802
Hey bud, I follow this for the dough.
https://youtu.be/G0JJt45jhMY
Couldn't find said wheat flour so I'd substituted it with cake flour instead.
As for the fillings, https://youtu.be/DerplmGjmi0
Have fun!

>> No.10611537
File: 1.87 MB, 2610x4640, IMG_20180516_152741.jpg [View same] [iqdb] [saucenao] [google]
10611537

>>10611529
Oh, I have forgotten to mention, if you're going to hand knead this, you'd need to knead it until the dough is very smooth like pic related. I'd suggest downsizing the recipe for the first time to one third. Remember to do all calculations beforehand!

>> No.10611659

>>10610333
Rude

>> No.10612394
File: 985 KB, 2480x1748, 1485302184381.jpg [View same] [iqdb] [saucenao] [google]
10612394

>>10610106
gib

>> No.10613454

>>10612394
No

>> No.10613789

>>10613454
Yes

>> No.10615753

>>10611280
Nice

>> No.10616758

>>10584390
Pork and rice

>> No.10616763

Chef salad.

>> No.10617767

>>10616763
why chef salad.

>> No.10619210

>>10617767
It's healthy

>> No.10620083

>>10619210
What makes the salad a chef?

>> No.10620203

>>10620083
He runs that shit.

>> No.10620516
File: 934 KB, 513x1117, 1467734013291.png [View same] [iqdb] [saucenao] [google]
10620516

>>10620203
>he
Did you just assume the salad's gender? C'mon bro its 2018.

>> No.10621752

>>10620516
it.

>> No.10621856
File: 492 KB, 800x473, 1398900658799.png [View same] [iqdb] [saucenao] [google]
10621856

>>10621752
Brudi?

>> No.10622421

>>10621856
Yes

>> No.10622478
File: 120 KB, 1506x945, maxresdefault.jpg [View same] [iqdb] [saucenao] [google]
10622478

Made some shredded chicken breast with sesame sauce (tahini, soy sauce, salt, mirin, b peeper, dried garlic, dried chives and a dash of sesame oil)
Boiled asparagus and carrots
Hard boiled egg
Salad with arugula and tomatoes

(Pic related but not mine)

>> No.10623319

>>10622478
looks tasty